Queensland Acclimatisation Society
   HOME
*



picture info

Queensland Acclimatisation Society
The Queensland Acclimatisation Society (QAS) was an acclimatisation society based in Brisbane, Queensland, Australia which operated from 1862 to 1956. Its primary interest was in the introduction of exotic plants to Queensland, both for economic and ornamental purposes. History From its inception in 1862 at the instigation of the Governor of Queensland, Sir George Bowen, the Queensland Acclimatisation Society focussed on contributing to the development of Queensland's fledgling agricultural industry. It imported plants that had commercial potential and conducted experiments to determine if they could be adapted to Queensland's tropical and sub-tropical climate. Plants researched included sugar cane, bananas, cotton, apples, pineapples, pasture grasses, maize, olives, mangoes, pecan nuts and macadamia nuts. Many of these became important agricultural crops in Queensland. The society fulfilled a supporting role to the sugar industry from 1863. In that year, the Queensland Acclima ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Acclimatisation Society
Acclimatisation societies were voluntary associations in the 19th and 20th centuries that encouraged the introduced species, introduction of non-native species in various places around the world, in the hope that they would acclimatization, acclimatise and adaptation, adapt to their new environments. The societies were formed during the colonialism, colonial era, when Europeans began to settle in unfamiliar locations. One motivation for the activities of the acclimatisation societies was that introducing new species of plants and animals (mainly from Europe) would enrich the flora and fauna of a region. The movement also sought to establish plants and animals that were familiar to Europeans, while also bringing exotic and useful foreign plants and animals to European centres. Today, it is widely understood that introducing species to foreign environments is often harmful to indigenous (ecology), native species and their ecosystems. For example, in Australia rabbits in Australia, the ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Avocado Fruit Trees, Queensland Acclimatisation Society, Lawnton
The avocado (''Persea americana'') is a medium-sized, evergreen tree in the laurel family (Lauraceae). It is native to the Americas and was first domesticated by Mesoamerican tribes more than 5,000 years ago. Then as now it was prized for its large and unusually oily fruit. The tree likely originated in the highlands bridging south-central Mexico and Guatemala. Its fruit, sometimes also referred to as an alligator or avocado pear, is botanically a large berry containing a single large seed. Avocado trees are partially self-pollinating, and are often propagated through grafting to maintain consistent fruit output. Avocados are presently cultivated in the tropical and Mediterranean climates of many countries. Mexico is the world's leading producer of avocados as of 2020, supplying nearly 30% of the global harvest in that year. The fruit of domestic varieties have smooth, buttery, golden-green flesh when ripe. Depending on the cultivar, avocados have green, brown, purplish, ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  



MORE