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Pied à Terre (restaurant)
Pied à Terre is a Michelin starred French cuisine, French restaurant in the Fitzrovia district of central London. The restaurant is co-owned by David Moore (Restaurateur), David Moore who has been involved since the restaurant first opened its doors in 1991, with Richard Neat as the first head chef. Moore has had key roles or contributed to television programmes such as BBC's ''The Restaurant'' and ''MasterChef (UK TV series), Masterchef''. History The opening on 16 December 1991 by part owner David Moore and head chef Richard Neat, saw the restaurant achieve Michelin star status after just thirteen months and then went on to double them in January 1996. When it was time for Neat to move on, Tom Aikens stepped into the limelight and retained the two stars until 2000. After Aikens' departure in December 1999, his own sous chef Shane Osborn took over the top position in the kitchen and furthermore became part owner. In January 2000, the restaurant was of one star status. Marcus E ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Michelin Guide
The Michelin Guides ( ) are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin star (classification), stars for excellence to a select few establishments. The acquisition or loss of a star or stars can have dramatic effects on the success of a restaurant. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries. History In 1900, there were fewer than 3,000 cars on the roads of France. To increase the demand for cars and, accordingly, car tyres, car tyre manufacturers and brothers Édouard Michelin (born 1859), Édouard and André Michelin published a guide for French motorists, the Michelin Guide. Nearly 35,000 copies of this first, free edition of the guide were distributed. It provided information to motorists, such as maps, tyre repair and replacement instructions, car mechanics listings, hotels, and petrol stations throughout France. In 1904, the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
AA Rosette
AA Limited, trading as The AA (formerly The Automobile Association), is a British motoring association. Founded in 1905, it provides vehicle insurance, driving lessons, breakdown cover, loans, motoring advice, road maps and other services. The association demutualised in 1999, to become a private limited company, and from 2014 a public limited company (PLC). In 2002 the AA Motoring Trust was created to continue its public interest and road safety activities. In 2021, a consortium led by Tower Brook Capital Partners and Warburg Pincus completed the acquisition of AA Limited (formerly known as AA PLC). History Charitable association The Automobile Association was founded in 1905, to help motorists avoid police speed traps, in response to the Motor Car Act 1903 which introduced new penalties for breaking the speed limit, for reckless driving with fines, endorsements and the possibility of jail for speeding and other driving offences. The act also required drivers to hold a drivi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
London
London is the capital and largest city of England and the United Kingdom, with a population of just under 9 million. It stands on the River Thames in south-east England at the head of a estuary down to the North Sea, and has been a major settlement for two millennia. The City of London, its ancient core and financial centre, was founded by the Romans as '' Londinium'' and retains its medieval boundaries.See also: Independent city § National capitals The City of Westminster, to the west of the City of London, has for centuries hosted the national government and parliament. Since the 19th century, the name "London" has also referred to the metropolis around this core, historically split between the counties of Middlesex, Essex, Surrey, Kent, and Hertfordshire, which largely comprises Greater London, governed by the Greater London Authority.The Greater London Authority consists of the Mayor of London and the London Assembly. The London Mayor is distinguished fr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
W Postcode Area
The W (Western and Paddington) postcode area, also known as the London W postcode area is a group of postcode districts covering part of central and part of West London, England. The area originates from the Western (W1) and Paddington (W2-14) districts of the London postal district. This area covers 35 postcode districts and around 18,554 live postcodes. Postal administration The Western district consists of the single original W1 postal district. The area that it covers is high-density and so has been subdivided into a number of smaller postcode districts. When districts are used for purposes other than the sorting of mail, such as use as a geographic reference and on street signs, the W1 subdivisions continue to be classed as one 'district'. In June 2000, there was a recoding of the area, with the W1M, W1N, W1P, W1R, W1V, W1X and W1Y districts being replaced. The mail centre for W1 is London Central, and that for W2-14 is Greenford. Deliveries for W1 (and for WC1 and WC2) ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
French Cuisine
French cuisine () is the cooking traditions and practices from France. It has been influenced over the centuries by the many surrounding cultures of Spain, Italy, Switzerland, Germany and Belgium, in addition to the food traditions of the regions and colonies of France. In the 14th century, Guillaume Tirel, a court chef known as "Taillevent", wrote ''Le Viandier'', one of the earliest recipe collections of medieval France. In the 17th century, chefs François Pierre La Varenne and Marie-Antoine Carême spearheaded movements that shifted French cooking away from its foreign influences and developed France's own indigenous style. Cheese and wine are a major part of the cuisine. They play different roles regionally and nationally, with many variations and ''appellation d'origine contrôlée'' (AOC) (regulated appellation) laws. Culinary tourism and the ''Guide Michelin'' helped to acquaint commoners with the ''cuisine bourgeoise'' of the urban elites and the peasant cuisine o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fitzrovia
Fitzrovia () is a district of central London, England, near the West End. The eastern part of area is in the London Borough of Camden, and the western in the City of Westminster. It has its roots in the Manor of Tottenham Court, and was urbanised in the 18th century. Its name was coined in the late 1930s by Tom Driberg. It is characterised by its mixed-use of residential, business, retail, education and healthcare, with no single activity dominating. The once bohemian area was home to writers as such as Virginia Woolf, George Bernard Shaw and Arthur Rimbaud. In 2016, ''The Sunday Times'' named it the best place to live in London. Geography For a list of street name etymologies in Fitzrovia see: ''Street names of Fitzrovia''. Fitzrovia has never been an administrative unit, so has never had formal boundaries applied, but the somewhat grid-like pattern of local streets has lent itself to informal quadrangular definitions, with Euston Road to the north, Oxford Street to the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
David Moore (Restaurateur)
David Moore (born 4 August 1964) is a restaurateur based in the United Kingdom. Biography Moore was born in County Monaghan, Republic of Ireland. He is the owner of Michelin starred restaurants Pied à Terre, situated on London's Charlotte Street in an area called Fitzrovia, and L'Autre Pied in the fashionable Marylebone in London's West End. He is a non executive director of award-winning Van Zeller restaurant and of the One Sixty smokehouse restaurants. Van Zeller is in Harrogate in North Yorkshire, in England and is run by head chef Tom van Zeller whilst One City has venues in West Hampstead and in the City of London. After achieving his Higher National Diploma in Hotel, Catering and Institutional Management (HCIMA), Moore seized the opportunity to do a work experience in the highly regarded The Box Tree, Ilkley in 1985 when the restaurant was of two Michelin Star status. In 1986, he took a position in Le Manoir aux Quat' Saisons, Great Milton, Oxon working alongside world ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
MasterChef (UK TV Series)
''MasterChef'' is a competitive cooking reality show produced by Endemol Shine UK and Banijay and broadcast in 60 countries around the world. In the UK, it is produced by the BBC. The show initially ran from 1990 to 2001 and was revived in 2005 as ''MasterChef Goes Large''. The revival featured a new format devised by Franc Roddam and John Silver, with Karen Ross producing. In 2008, the name was changed back to ''MasterChef'' but the format remained unchanged. The series currently appears in four versions: the main ''MasterChef'' series; ''Celebrity MasterChef''; '' MasterChef: The Professionals'', with working chefs; and ''Junior MasterChef'', with children between the ages of nine and twelve. The format and style of the show have been reproduced around the world in various international versions. Original series In the original series, amateur cooks competed for the title of ''Master Chef''. The show featured nine rounds leading up to three semifinals and a final. In each ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
L'Autre Pied
L'Autre Pied was a one Michelin star restaurant situated in Marylebone, in London's West End in England, specialising in French cuisine. The restaurant opened 1 November 2007 led by Marcus Eaves with the backing of established restaurateur David Moore David Moore may refer to: Politics * David E. Moore (1798-1875), American politician in Virginia * David Moore (Australian politician) (1824–1898), politician in Sandridge, Victoria, Australia * David Moore (Manx politician), member of the H ... of sister restaurant, Pied à Terre and pop-up restaurant Pieds Nus. When Eaves moved across to take the Head Chef role at Pied à Terre, Andy McFadden took over the reins. Andy continued to impress diners and critics and he landed the Head Chef position in the Pied à Terre kitchen in November 2015. His successor was Graham Long who was welcomed back into the fold after his previous experience in the Pied à Terre kitchen working under Shane Osborn. The main restaurant seated 53 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of French Restaurants
This is a list of notable French restaurants. French cuisine consists of cooking traditions and practices from France, famous for the rich tastes and subtle nuances with long and rich history. France, a country famous for its agriculture and independently minded peasants, was long a creative powerbase for delicious recipes, that are both healthy and refined. Knowledge of French cooking has contributed significantly to Western cuisines and its criteria are used widely in Western cookery school boards and culinary education. In November 2010, French gastronomy was added by the UNESCO to its lists of the world's "intangible cultural heritage". French restaurants * Alain Ducasse at the Dorchester * Alex * Les Amis * An Xuyên Bakery * Aviary, Portland, Oregon * L'Arpège * Atelier Crenn * L'Atelier de Joël Robuchon * L'Atelier de Joël Robuchon (Bangkok) * L'Atelier de Joël Robuchon (London) * Aubergine * Bagatelle restaurant * Balthazar * Baumé Restaurant * Beast, Por ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Footnotes
A note is a string of text placed at the bottom of a page in a book or document or at the end of a chapter, volume, or the whole text. The note can provide an author's comments on the main text or citations of a reference work in support of the text. Footnotes are notes at the foot of the page while endnotes are collected under a separate heading at the end of a chapter, volume, or entire work. Unlike footnotes, endnotes have the advantage of not affecting the layout of the main text, but may cause inconvenience to readers who have to move back and forth between the main text and the endnotes. In some editions of the Bible, notes are placed in a narrow column in the middle of each page between two columns of biblical text. Numbering and symbols In English, a footnote or endnote is normally flagged by a superscripted number immediately following that portion of the text the note references, each such footnote being numbered sequentially. Occasionally, a number between brack ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
European Restaurants In London
European, or Europeans, or Europeneans, may refer to: In general * ''European'', an adjective referring to something of, from, or related to Europe ** Ethnic groups in Europe ** Demographics of Europe ** European cuisine, the cuisines of Europe and other Western countries * ''European'', an adjective referring to something of, from, or related to the European Union ** Citizenship of the European Union ** Demographics of the European Union In publishing * ''The European'' (1953 magazine), a far-right cultural and political magazine published 1953–1959 * ''The European'' (newspaper), a British weekly newspaper published 1990–1998 * ''The European'' (2009 magazine), a German magazine first published in September 2009 *''The European Magazine'', a magazine published in London 1782–1826 *''The New European'', a British weekly pop-up newspaper first published in July 2016 Other uses * * Europeans (band), a British post-punk group, from Bristol See also * * * Europe (disambi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
