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Pickle
Pickle may refer to: * Pickle, a pickled cucumber in the United States and Canada * Pickle, a sweet, vinegary pickled chutney popular in Great Britain, such as Branston (brand), Branston Pickle, also known as "sweet pickle" or "ploughman's pickle" * South Asian pickles, also known as ''achar'', any of several savory condiments popular in South Asia Pickle may also refer to: Food * Any food that has undergone pickling People * J. J. Pickle (1913–2005), United States representative from Texas * William H. Pickle, 37th United States Sergeant at Arms (2003–2007) * Alastair Ruadh MacDonnell (1725–1761), Scottish Jacobite who became a British government secret agent, identified as "Pickle" * Alonzo H. Pickle (1843–?), Canadian-American soldier and member of the 1st Battalion Minnesota Infantry who fought in the American Civil War Other uses * Pickle barrel imagery, used in the development of the Norden bombsight * Pickle (app), a crowdsourced job app * Pickle (Python), a ...
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Pickled Cucumber
A pickled cucumber (commonly known as a pickle in the United States and Canada and a gherkin in Britain, Ireland, South Africa, Australia, and New Zealand) is a usually small or miniature cucumber that has been pickled in a brine, vinegar, or other solution and left to ferment for some time, by either immersing the cucumbers in an acidic solution or through souring by lacto-fermentation. Pickled cucumbers are often part of mixed pickles. Historical origins It is often claimed that pickled cucumbers were first developed for workers building the Great Wall of China, though another hypothesis is that they were first made in the Tigris Valley of Mesopotamia, using cucumbers brought originally from India. Types Pickled cucumbers are highly popular in the United States and are a delicacy in northern and eastern Europe. Pickled cucumbers are flavored differently in different regions of the world. Brined pickles Brined pickles are prepared using the traditional process of ...
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