Phở Kim
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Phở Kim
Phở Kim is a Vietnamese cuisine, Vietnamese restaurant in Portland, Oregon. Description and history Phở Kim is a Vietnamese cuisine, Vietnamese restaurant specializing in pho, located on 82nd Avenue the Southeast Portland, Oregon, southeast Portland part of the Montavilla, Portland, Oregon, Montavilla neighborhood. The restaurant has house-made noodles. The family-owned restaurant opened in 2013. Owner Kim Lam manages operations and her husband Tony Tien serves as chef. During the COVID-19 pandemic, Phở Kim closed temporarily and implemented seating restrictions to comply with Social distancing measures related to the COVID-19 pandemic, social distancing guidelines. The restaurant caught fire in 2020, forcing a temporary close for repairs and installation of a new roof. A grand reopening ceremony was held in March 2022. Reception Samantha Bakall and Michael Russell of ''The Oregonian'' gave Phở Kim honorable mention in a 2017 list of "Portland's 5 best bowls of pho", w ...
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Vietnamese Cuisine
Vietnamese cuisine encompasses the foods and beverages of Vietnam. Meals feature a combination of five fundamental tastes ( vi, ngũ vị, links=no, label=none): sweet, salty, bitter, sour, and spicy. The distinctive nature of each dish reflects one or more elements (nutrients, colors, et cetera), which are also based around a five-pronged philosophy. Vietnamese recipes use ingredients like lemongrass, ginger, mint, Vietnamese mint, long coriander, Saigon cinnamon, bird's eye chili, lime, and Thai basil leaves. Traditional Vietnamese cooking has often been characterised as using fresh ingredients, not using much dairy nor oil, having interesting textures, and making use of herbs and vegetables. The cuisine is also low in sugar and is almost always naturally gluten-free, as many of the dishes are rice-based instead of wheat-based, made with rice noodles, papers and flour. Vietnamese cuisine is strongly influenced not only by the cuisines of neighboring China, Cambodia and Lao ...
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