Penicillium Ulaiense
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Penicillium Ulaiense
''Penicillium ulaiense'' is a plant pathogen that causes whisker mould. It is considered an important infection of citrus fruit, especially in packinghouses. ''P. ulaiense'' is a citrus postharvest pathogenic fungus described as a member of the serie Italica, together with '' P. italicum''. In 1987, mycologists in Taiwan published a description of ''P. ulaiense''. Authors familiar with green and blue moulds of citrus had mistaken the fungus for ''P. italicum'' and dismissed its unique features as variations due to particular environmental conditions. To date, ''P. ulaiense'' has been reported in Argentina, Arizona, Australia, California, Florida, Italy, New Zealand, South Africa, Taiwan, and Texas. In recent times, ''P. ulaiense'' has been reported in Egypt as a postharvest pathogen of orange fruit. References External links USDA ARS Fungal Database Fungal citrus diseases ulaiense Fungi described in 1987 {{fungus-fruit-disease-stub ...
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Penicillium Italicum
''Penicillium italicum'' is a plant pathogen. It is a common post harvest disease commonly associated with citrus fruits. Management Inoculation of healthy fruit can be diminished and controlled by careful picking, handling, and packaging of the citrus so that the rinds are not damaged. Without chance of injury inflicted on the fruit, the conidia are unable to gain access, and thus unable to germinate into infectious pathogens. References External links USDA ARS Fungal Database Fungi described in 1894 Fungal citrus diseases italicum {{fungus-fruit-disease-stub ...
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Fungal Citrus Diseases
A fungus ( : fungi or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as a kingdom, separately from the other eukaryotic kingdoms, which by one traditional classification include Plantae, Animalia, Protozoa, and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''true fungi ...
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Penicillium
''Penicillium'' () is a genus of ascomycetous fungi that is part of the mycobiome of many species and is of major importance in the natural environment, in food spoilage, and in food and drug production. Some members of the genus produce penicillin, a molecule that is used as an antibiotic, which kills or stops the growth of certain kinds of bacteria. Other species are used in cheesemaking. According to the ''Dictionary of the Fungi'' (10th edition, 2008), the widespread genus contains over 300 species. Taxonomy The genus was first described in the scientific literature by Johann Heinrich Friedrich Link in his 1809 work ''Observationes in ordines plantarum naturales''; he wrote, "''Penicillium. Thallus e floccis caespitosis septatis simplicibus aut ramosis fertilibus erectis apice penicillatis''", where ''penicillatis'' means "having tufts of fine hair". Link included three species—'' P. candidum'', '' P. expansum'', and '' P. glaucum''—all of which produ ...
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