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Parc De Belleville
The Parc de Belleville, one of the parks and gardens of the 20th arrondissement of Paris, is situated between the Parc des Buttes Chaumont and the Père Lachaise Cemetery. Description The Parc de Belleville is located on the hill of Belleville, its 108 metres making it the highest park in Paris. At the summit of the park, an almost thirty-metre tall terrace provides a panoramic view of the city. The park was conceived by the architect François Debulois and the landscaper Paul Brichet. It was inaugurated in 1988. The park offers 1200 trees and shrubs, a 100-metre-long waterfall fountain (the longest in Paris), and 1000 m² of lawn accessible to the public. It also contains a wooden playground for children, ping-pong tables and an open-air theatre. At the top of the park lies the Maison de l'Air, a small museum designed to educate visitors to the importance of fresh air and to the problems of pollution. The park also prides itself on its display of annual flowers. The gardeners ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fontaine Belleville 1
Fontaine is a French word meaning fountain or natural spring or an area of natural springs. Places France *Beaulieu-les-Fontaines, in the Oise ''département'' *Bierry-les-Belles-Fontaines, in the Yonne ''département'' *Cailloux-sur-Fontaines, in the Rhône ''département'' * Druyes-les-Belles-Fontaines, in the Yonne ''département'' *Fontaine, Aube, in the Aube ''département'' * Fontaine, Isère, in the Isère ''département'' * Fontaine, Territoire de Belfort, in the Territoire de Belfort ''département'' * Fontaine-au-Bois, in the Nord ''département'' * Fontaine-au-Pire, in the Nord ''département'' *Fontaine-Bellenger, in the Eure ''département'' *Fontaine-Bonneleau, in the Oise ''département'' *Fontaine-Chaalis, in the Oise ''département'' *Fontaine-Chalendray, in the Charente-Maritime ''département'' *Fontaine-Couverte, in the Mayenne ''département'' *Fontaine-de-Vaucluse, in the Vaucluse ''département'' *Fontaine de Vaucluse (spring), a spring in the Vau ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gypsum
Gypsum is a soft sulfate mineral composed of calcium sulfate dihydrate, with the chemical formula . It is widely mined and is used as a fertilizer and as the main constituent in many forms of plaster, blackboard or sidewalk chalk, and drywall. Alabaster, a fine-grained white or lightly tinted variety of gypsum, has been used for sculpture by many cultures including Ancient Egypt, Mesopotamia, Ancient Rome, the Byzantine Empire, and the Nottingham alabasters of Medieval England. Gypsum also crystallizes as translucent crystals of selenite. It forms as an evaporite mineral and as a hydration product of anhydrite. The Mohs scale of mineral hardness defines gypsum as hardness value 2 based on scratch hardness comparison. Etymology and history The word ''gypsum'' is derived from the Greek word (), "plaster". Because the quarries of the Montmartre district of Paris have long furnished burnt gypsum (calcined gypsum) used for various purposes, this dehydrated gypsum became known ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Burgundy
Burgundy (; french: link=no, Bourgogne ) is a historical territory and former administrative region and province of east-central France. The province was once home to the Dukes of Burgundy from the early 11th until the late 15th century. The capital of Dijon was one of the great European centres of art and science, a place of tremendous wealth and power, and Western Monasticism. In early Modern Europe, Burgundy was a focal point of courtly culture that set the fashion for European royal houses and their court. The Duchy of Burgundy was a key in the transformation of the Middle Ages toward early modern Europe. Upon the 9th-century partitions of the Kingdom of Burgundy, the lands and remnants partitioned to the Kingdom of France were reduced to a ducal rank by King Robert II of France in 1004. The House of Burgundy, a cadet branch of the House of Capet, ruled over a territory that roughly conformed to the borders and territories of the modern administrative region of Burgundy. U ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chardonnay
Chardonnay (, , ) is a green-skinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern French wine, France, but is now grown wherever wine is produced, from English wine, England to New Zealand wine, New Zealand. For new and developing wine regions, growing Chardonnay is seen as a 'rite of passage' and an easy entry into the international wine market. The Chardonnay grape itself is neutral, with many of the flavors commonly associated with the wine being derived from such influences as ''terroir'' and oak (wine), oak.Robinson, 2006, pp. 154–56. It is vinified in many different styles, from the lean, crisply mineral wines of Chablis, France, to New World wines with oak and tropical fruit flavors. In cool climates (such as Chablis and the Carneros AVA of California (wine), California), Chardonnay wine tends to be medium to light body with noticeable acidity (wine), acidity and flavors of green plum, apple, and pe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Champagne (wine)
Champagne (, ) is a sparkling wine originated and produced in the Champagne wine region of France under the rules of the appellation, that demand specific vineyard practices, sourcing of grapes exclusively from designated places within it, specific grape-pressing methods and secondary fermentation of the wine in the bottle to cause carbonation. The grapes Pinot noir, Pinot meunier, and Chardonnay are used to produce almost all Champagne, but small amounts of Pinot blanc, Pinot gris (called Fromenteau in Champagne), Arbane, and Petit Meslier are vinified as well. Champagne became associated with royalty in the 17th, 18th, and 19th centuries. The leading manufacturers made efforts to associate their Champagnes with nobility and royalty through advertising and packaging, which led to its popularity among the emerging middle class. Origins Still wines from the Champagne region were known before medieval times. The Romans were the first to plant vineyards in this area of no ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mardi Gras
Mardi Gras (, ) refers to events of the Carnival celebration, beginning on or after the Christian feasts of the Epiphany (Three Kings Day) and culminating on the day before Ash Wednesday, which is known as Shrove Tuesday. is French for "Fat Tuesday", reflecting the practice of the last night of eating rich, fatty foods before the ritual Lenten sacrifices and fasting of the Lenten season. Related popular practices are associated with Shrovetide celebrations before the fasting and religious obligations associated with the penitential season of Lent. In countries such as the United Kingdom, Mardi Gras is more usually known as Pancake Day or (traditionally) Shrove Tuesday (derived from the word ''shrive'', meaning "to administer the sacrament of confession to; to absolve"). Traditions The festival season varies from city to city, as some traditions, such as the one in New Orleans, Louisiana, consider Mardi Gras to stretch the entire period from Twelfth Night (the last night of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Montmartre
Montmartre ( , ) is a large hill in Paris's northern 18th arrondissement. It is high and gives its name to the surrounding district, part of the Right Bank. The historic district established by the City of Paris in 1995 is bordered by Rue Caulaincourt and Rue Custine on the north, the Rue de Clignancourt on the east and the Boulevard de Clichy and Boulevard de Rochechouart to the south, containing . Montmartre is primarily known for its artistic history, the white-domed Basilica of the Sacré-Cœur on its summit, as well as a nightclub district. The other church on the hill, Saint Pierre de Montmartre, built in 1147, was the church of the prestigious Montmartre Abbey. On 15 August 1534, Saint Ignatius of Loyola, Saint Francis Xavier and five other companions bound themselves by vows in the Martyrium of Saint Denis, 11 Rue Yvonne Le Tac, the first step in the creation of the Jesuits. Near the end of the 19th century and at the beginning of the 20th, during the Belle Époqu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Baron Haussmann
Baron is a rank of nobility or title of honour, often hereditary, in various European countries, either current or historical. The female equivalent is baroness. Typically, the title denotes an aristocrat who ranks higher than a lord or knight, but lower than a viscount or count. Often, barons hold their fief – their lands and income – directly from the monarch. Barons are less often the vassals of other nobles. In many kingdoms, they were entitled to wear a smaller form of a crown called a ''coronet''. The term originates from the Latin term , via Old French. The use of the title ''baron'' came to England via the Norman Conquest of 1066, then the Normans brought the title to Scotland and Italy. It later spread to Scandinavia and Slavic lands. Etymology The word ''baron'' comes from the Old French , from a Late Latin "man; servant, soldier, mercenary" (so used in Salic law; Alemannic law has in the same sense). The scholar Isidore of Seville in the 7th century thoug ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pomace
Pomace ( ), or marc (; from French ''marc'' ), is the solid remains of grapes, olives, or other fruit after pressing for juice or oil. It contains the skins, pulp, seeds, and stems of the fruit. Grape pomace has traditionally been used to produce pomace brandy (such as grappa, orujo, törkölypálinka, zivania). Today, it is mostly used as fodder, as fertilizer, or for the extraction of bioactive compounds like polyphenols. History "Pomace" is derived from the Latin "pomum" (fruit and fruit tree). The English were the first to use the term "pomace" to refer to the byproduct of cider production. In the Middle Ages, pomace wine with a low alcohol content of three or four percent was widely available. This wine was made by adding water to pomace and then fermenting it. Generally, medieval wines were not fermented to dryness; consequently the pomace would retain some residual sugar after fermenting. Piquette The ancient Greeks and Romans used pomace to create a wine that lat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
20th Arrondissement Of Paris
The 20th arrondissement of Paris (known in French as the ''XXe arrondissement de Paris'' or simply as "''le vingtième''") is the last of the consecutively numbered Arrondissements of Paris, arrondissements of the capital city of France. Also known as Ménilmontant () after the Ménilmontant neighbourhood it encompasses in its northwest, it is located on the Rive Droite, right bank of the Seine, River Seine and contains some of the city's most cosmopolitan districts. It covers four Quarters of Paris, quarters: Belleville, Paris, Belleville, Saint-Fargeau, Père-Lachaise and Charonne quarter, Charonne. In 2019, it had a population of 194,994. The 20th arrondissement is internationally best known for its Père Lachaise Cemetery, the world's most-visited cemetery where one can find the tombs of a number of famous artists. Geography The land area of this arrondissement is 5.984 km2 (2.31 sq. miles, or 1,479 acres). Demographics The population of Paris's 20th arrondissement peak ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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