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Phomopsis Sclerotioides
''Phomopsis sclerotioides'' is a fungal plant pathogen infecting cucurbits. References External links USDA ARS Fungal Database Fungal plant pathogens and diseases Vegetable diseases sclerotioides Fungus species {{fungus-plant-disease-stub ...
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Fungal Plant Pathogens And Diseases
A fungus ( : fungi or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as a kingdom, separately from the other eukaryotic kingdoms, which by one traditional classification include Plantae, Animalia, Protozoa, and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''true f ...
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Vegetable Diseases
Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter, including the edible flower, flowers, fruits, edible plant stem, stems, leaf vegetable, leaves, list of root vegetables, roots, and list of edible seeds, seeds. An alternative definition of the term is applied somewhat arbitrarily, often by culinary and cultural tradition. It may exclude foods derived from some plants that are fruits, flowers, nut (fruit), nuts, and cereal grains, but include savoury fruits such as tomatoes and courgettes, flowers such as broccoli, and seeds such as Pulse (legume), pulses. Originally, vegetables were collected from the wild by hunter-gatherers and entered cultivation in several parts of the world, probably during the period 10,000 BC to 7,000 BC, when a new History of agriculture, agricultural way of life developed. At first, plants ...
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Phomopsis
''Phomopsis'' is a genus of Ascomycota, ascomycete fungi in the family Valsaceae. Species Species include: * ''Phomopsis arnoldiae'' * ''Phomopsis asparagi'' * ''Phomopsis asparagicola'' * ''Phomopsis azadirachtae'' * ''Phomopsis cannabina'' * ''Phomopsis caricae-papayae'' * ''Phomopsis coffeae'' * ''Phomopsis durionis'' Hans Sydow, Syd. 1932 * ''Phomopsis elaeagni'' * ''Phomopsis ganjae'' * ''Phomopsis javanica'' * ''Phomopsis juniperovora'' * ''Phomopsis lokoyae'' * ''Phomopsis longicolla'' * ''Phomopsis mangiferae'' * ''Phomopsis obscurans'' * ''Phomopsis perseae'' * ''Phomopsis pittospori'' * ''Phomopsis prunorum'' * ''Phomopsis sojae'' * ''Phomopsis scabra'' * ''Phomopsis sclerotioides'' * ''Phomopsis tanakae'' * ''Phomopsis theae'' * ''Phomopsis viticola'' Formerly placed here: *''Phomopsis vaccinii'', now ''Diaporthe vaccinii'' *''Phomopsis leptostromiformis'', now ''Diaporthe toxica'' Dead-arm infection One of the species of this genus, ''Phomopsis viticola, P. viticola' ...
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