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Omer (unit)
The ''omer'' ( he, עֹ֫מֶר ''‘ōmer'') is an ancient Israelite unit of dry measure used in the era of the Temple in Jerusalem. Omer is known also as isaron .It is used in the Bible as an ancient unit of volume for grains and dry commodities, and the Torah mentions as being equal to one tenth of an ephah. According to the ''Jewish Encyclopedia'' (1906), an ephah was defined as being 72 '' logs'', and the ''Log'' was equal to the Sumerian '' mina'', which was itself defined as one sixtieth of a '' maris'';Weights and Measures , ''Jewish Encyclopedia'' (1906) the ''omer'' was thus equal to about of a ''maris''. The ''maris'' was defined as being the quantity of water equal in weight to a light royal [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wheat Sheaves Near King's Somborne - Geograph
Wheat is a grass widely cultivated for its seed, a cereal grain that is a worldwide staple food. The many species of wheat together make up the genus ''Triticum'' ; the most widely grown is common wheat (''T. aestivum''). The archaeological record suggests that wheat was first cultivated in the regions of the Fertile Crescent around 9600 BCE. Botanically, the wheat kernel is a type of fruit called a caryopsis. Wheat is grown on more land area than any other food crop (, 2014). World trade in wheat is greater than for all other crops combined. In 2020, world production of wheat was , making it the second most-produced cereal after maize. Since 1960, world production of wheat and other grain crops has tripled and is expected to grow further through the middle of the 21st century. Global demand for wheat is increasing due to the unique viscoelastic and adhesive properties of gluten proteins, which facilitate the production of processed foods, whose consumption is increasin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shulhan Arukh
The ''Shulchan Aruch'' ( he, שֻׁלְחָן עָרוּך , literally: "Set Table"), sometimes dubbed in English as the Code of Jewish Law, is the most widely consulted of the various legal codes in Judaism. It was authored in Safed (today in Israel) by Joseph Karo in 1563 and published in Venice two years later. Together with its commentaries, it is the most widely accepted compilation of Jewish law ever written. The ''halachic'' rulings in the ''Shulchan Aruch'' generally follow Sephardic law and customs, whereas Ashkenazi Jews generally follow the halachic rulings of Moses Isserles, whose glosses to the ''Shulchan Aruch'' note where the Sephardic and Ashkenazi customs differ. These glosses are widely referred to as the ''mappah'' (literally: the "tablecloth") to the ''Shulchan Aruch's'' "Set Table". Almost all published editions of the ''Shulchan Aruch'' include this gloss, and the term "Shulchan Aruch" has come to denote ''both'' Karo's work as well as Isserles', with Karo us ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hallah (Talmud)
Challah (Hebrew: חלה, literally "Loaf") is the ninth tractate of ''Seder Zeraim'' ("Order of Seeds"). It discusses the laws of the dough offering, known in Hebrew as ''challah''. Like most of the tractates in Zeraim, it appears only in the Mishnah, and does not appear in the Babylonian Talmud, but rather in the Talmud Yerushalmi and Tosefta only. The location of the tractate in Seder Zera'im According to Maimonides' introduction to the Mishnah, the tractate of Challah is arranged after the tractate of Ma'aser Sheni, "because after we take out all of these gifts – which are 'terumah' and maaser rishon and aasersheni – then we grind it and make it into flour and knead it, and then we become obligated in 'challah.'". Contents There are 38 mishnayot in Hallah. They are divided into four chapters as follows: # חֲמִשָּׁה דְּבָרִים Five species (Nine mishnayot) - what dough is required for Challah # פֵּרוֹת Produce (Eight mishnayot) - How to separate ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tosefta
The Tosefta (Jewish Babylonian Aramaic: תוספתא "supplement, addition") is a compilation of the Jewish oral law from the late 2nd century, the period of the Mishnah. Overview In many ways, the Tosefta acts as a supplement to the Mishnah (''tosefta'' means "supplement, addition"). The Mishnah ( he, משנה) is the basic compilation of the Oral law of Judaism; according to the tradition, it was compiled in 189 CE. The Tosefta closely corresponds to the Mishnah, with the same divisions for ''sedarim'' ("orders") and ''masekhtot'' ("tractates"). It is mainly written in Mishnaic Hebrew, with some Aramaic. At times the text of the Tosefta agrees nearly verbatim with the Mishnah. At others there are significant differences. The Tosefta often attributes laws that are anonymous in the Mishnah to named Tannaim. It also augments the Mishnah with additional glosses and discussions. It offers additional aggadic and midrashic material, and it sometimes contradicts the Mishnah in the ru ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shavuot
(''Ḥag HaShavuot'' or ''Shavuos'') , nickname = English: "Feast of Weeks" , observedby = Jews and Samaritans , type = Jewish and Samaritan , begins = 6th day of Sivan (or the Sunday following the 6th day of Sivan in Karaite Judaism) , ends = 7th (in Israel: 6th) day of Sivan , celebrations = Festive meals. All-night Torah study. Recital of Akdamut liturgical poem in Ashkenazic synagogues. Reading of the Book of Ruth. Eating of dairy products. Decoration of homes and synagogues with greenery (Orach Chayim494. , significance = One of the Three Pilgrimage Festivals. Celebrates the revelation of the Five Books of the Torah by God to Moses and to the Israelites at Mount Sinai, 49 days (seven weeks) after the Exodus from ancient Egypt. Commemorates the wheat harvesting in the Land of Israel. Culmination of the 49 days of the Counting of the Omer. , relatedto = Passover, which precedes Shavuot , date = , date = , date = , date = ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Counting Of The Omer
Counting of the Omer (, Sefirat HaOmer, sometimes abbreviated as Sefira or the Omer) is an important verbal counting of each of the forty-nine days starting with the Wave Offering of a sheaf of ripe grain with a sacrifice immediately following the commencement (Hebrew: , ''reishit'') of the grain harvest, and the First Fruits festival celebrating the end of the grain harvest, known as Feast of Weeks/Shavuot/Pentecost in Mosaic Law (Hebrew Bible: , ); or in the varying current Jewish holidays tradition, the period between the Passover or Feast of Unleavened Bread, and Shavuot. This is the second of the three annual Mosaic Law feast periods. This ''mitzvah'' ("commandment") derives from the Torah commandment to count forty-nine days beginning from the day on which the ''Omer'', a sacrifice containing an ''omer''-measure of barley, was offered in the Temple in Jerusalem, up until the day before an offering of wheat was brought to the Temple on Shavuot. The Counting of the ''Omer'' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Passover
Passover, also called Pesach (; ), is a major Jewish holidays, Jewish holiday that celebrates the The Exodus, Biblical story of the Israelites escape from slavery in Ancient Egypt, Egypt, which occurs on the 15th day of the Hebrew calendar, Hebrew month of Nisan, the first month of Aviv, or spring. The word ''Pesach'' or ''Passover'' can also refer to the Passover sacrifice, Korban Pesach, the paschal lamb that was offered when the Temple in Jerusalem stood; to the Passover Seder, the ritual meal on Passover night; or to the Feast of #Matzah, Unleavened Bread. One of the biblically ordained Three Pilgrimage Festivals, Passover is traditionally celebrated in the Land of Israel for seven days and for eight days among many Jews in the Jewish diaspora, Diaspora, based on the concept of . In the Bible, the seven-day holiday is known as Chag HaMatzot, the feast of unleavened bread (matzo). According to the Book of Exodus, God commanded Moses to tell the Israelites to mark a lamb's bl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Barley
Barley (''Hordeum vulgare''), a member of the grass family, is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains, particularly in Eurasia as early as 10,000 years ago. Globally 70% of barley production is used as animal fodder, while 30% as a source of fermentable material for beer and certain distilled beverages, and as a component of various foods. It is used in soups and stews, and in barley bread of various cultures. Barley grains are commonly made into malt in a traditional and ancient method of preparation. In 2017, barley was ranked fourth among grains in quantity produced () behind maize, rice and wheat. Etymology The Old English word for barley was ', which traces back to Proto-Indo-European and is cognate to the Latin word ' "flour" (''see corresponding entries''). The direct ancestor of modern English ''barley'' in Old English was the derived adjective ''bærlic'', meaning "of barley". The first citation of t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Manna
Manna ( he, מָן, mān, ; ar, اَلْمَنُّ; sometimes or archaically spelled mana) is, according to the Bible, an edible substance which God provided for the Israelites during their travels in the desert during the 40-year period following the Exodus and prior to the conquest of Canaan. It is also mentioned in the Quran three times. Description In the Hebrew Bible In the Hebrew Bible, manna is described twice: once in Exodus 16:1–36 with the full narrative surrounding it, and once again in Numbers 11:1–9 as a part of a separate narrative. In the description in the Book of Exodus, manna is described as being "a fine, flake-like thing" like the frost on the ground. It is described in the Book of Numbers as arriving with the dew during the night. Exodus adds that it had to be collected before it was melted by the heat of the sun, and that it was like a coriander seed in size but white in color. Numbers describes it as having the appearance of bdellium, However, comme ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bnei Barak
Bnei Brak or Bene Beraq ( he, בְּנֵי בְּרַק ) is a city located on the central Mediterranean coastal plain in Israel, just east of Tel Aviv. A center of Haredi Judaism, Bnei Brak covers an area of 709 hectares (1752 acres, or 2.74 square miles), and had a population of in . It is one of the poorest and most densely populated cities in Israel, and the 5th-most densely populated city in the world. History Bnei Brak takes its name from the ancient Biblical city of Beneberak, mentioned in the Tanakh (Joshua 19:45) in a long list of towns within the allotment of the tribe of Dan. Bnei Brak was founded as an agricultural village by eight Polish Hasidic families who had come to Palestine as part of the Fourth Aliyah. Yitzchok Gerstenkorn led them. It was founded about 4 kilometers (2.5 miles) from the site of Biblical Beneberak. Bnei Brak was originally a moshava, and the primary economic activity was the cultivation of citrus fruits. Due to a lack of land, many of the fo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Avraham Chaim Naeh
Avraham Chaim Naeh (3 May 1890 – 21 July 1954) was a Lubavitcher chassidApprobations to ''Ketzos ha-Shulchan''. and major ''posek'' (halachic authority) active during the first half of twentieth century. He is most famous for his works ''Ketzos ha-Shulchan'', ''Piskei HaSiddur'', ''Shi'urei Mikveh'', and ''Shi'urei Torah'' (Measurements of the Torah), in which he converted biblical measurements into contemporary measurements. The work is of great practical significance, since much of Jewish law involves specific requirements of precise sizes and quantities. Naeh was born in Hebron. His father, Rabbi Menachem Mendel Naeh, was the dean of the Magen Avos Yeshiva, founded by the Sdei Chemed.Saltiel, MannyGedolim Yahrtzeits: 20 Tammuz ''Chinuch.org'' He studied in his youth at the Ohel Moshe Yeshiva, under Rabbi Yitzchak Yerucham Diskin. In 1912, Naeh published ''Chanoch LaNa'ar'', a book containing laws for bar mitzvah boys. When World War I broke out, the Ottoman authorities expel ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ovadiah Yosef
Ovadia Yosef ( he, , Ovadya Yosef, ; September 24, 1920 – October 7, 2013) was an Iraqi-born Talmudic scholar, a posek, the Sephardi Chief Rabbi of Israel from 1973 to 1983, and a founder and long-time spiritual leader of Israel's ultra-Orthodox Shas party. Yosef's responsa were highly regarded within Haredi circles, particularly among Mizrahi communities, among whom he was regarded as "the most important living halakhic authority". Biography Early life Yosef was born in Baghdad, Ottoman Iraq, to Yaakov Ben Ovadia and his wife, Gorgia. In 1924, when he was four years old, he immigrated to Jerusalem, Mandatory Palestine, with his family. In Palestine, the family adopted the surname "Ovadia". Later in life, Ovadia Yosef changed his surname to be his middle name, "Yosef", to avoid the confusion of being called "Ovadia Ovadia". The family settled in the Beit Yisrael neighborhood of Jerusalem, where Yaakov operated a grocery store. The family was poor, and Yosef was forced to wor ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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