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Nongshim
Nongshim Co., Ltd. () is a South Korean food and beverage company headquartered in Seoul, South Korea. Nongshim was founded in 1965 under the name Lotte (conglomerate), Lotte Food Industrial Company. The name was changed to Nongshim in 1978. The current logo was published in 1991, which took a form of a seed. In 2003, the business switched to a holding company system and became a subsidiary of Nongshim Holdings. Nongshim is the largest instant noodles and snack company in South Korea. At the end of 2015, Nongshim had 2.57 trillion won in assets and 2.81 trillion won in sales. It runs 11 factories worldwide, has subsidiaries in Korea and overseas, and operates in more than 100 countries. The company is currently chaired by Shin Dong-won, son of the founder Shin Choon-ho. History 1965–1979 On 18 September 1965, Nongshim was established under the name Lotte Food Industrial Company in Seoul, South Korea by Shin Choon-ho, brother of Lotte Corporation founder Shin Kyuk-ho. When ...
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Shin Ramyun
Shin Ramyun is a brand of instant noodle (including Instant noodle#Korea, cup ramyeon) that has been produced by the South Korean food company Nongshim since 1 October 1986. It is now exported to over 100 countries, and is the best-selling instant noodle brand in South Korea. Shin Ramyun, well known for its spicy flavor, is produced in at least four varieties: the original Shin Ramyun and Shin Ramyun Black, which was introduced in 2011 as well as Super Spicy, which was released in 2019, and, finally, a shrimp flavor that is only available in China. A standard package of Shin Ramyun consists of noodles, a packet of flavoring powder (soup base), and a packet of vegetable flakes. Shin Ramyun Black contains an extra packet of beef stock soup, which gives the soup a more intensely savory flavor. History Shin Ramyun was introduced in October 1986 by Nongshim. The Nongshim R&D team came up with the idea of Sogogijanguk, a cabbage and beef stew, which is one of the most popular traditio ...
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Nongshim RedForce
Nongshim RedForce ( ko, 농심 레드포스) is a South Korean professional ''League of Legends'' team owned by food and beverage company Nongshim. The team's name and logo are a reference to Nongshim's popular instant noodle brand Shin Ramyun. For most of its history the team competed in Challengers Korea (CK), the second division of professional ''League of Legends'' in South Korea. However, as Team Dynamics, the team qualified for South Korea's primary league, ''League of Legends'' Champions Korea (LCK), after winning the 2020 LCK Summer promotion tournament. In late 2020 Riot Games Korea announced that Team Dynamics would be one of ten permanent franchise partners of the LCK. Nongshim became the main sponsor of Team Dynamics on 17 June 2020, and stated that it would acquire the team after the 2020 LCK season The 2020 LCK season was the ninth year of South Korea's LCK, a professional esports league for the MOBA PC game ''League of Legends''. The spring split began on 5 ...
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Shin Choon-ho
Shin Choon-ho (; December 1930 – 27 March 2021) was a South Korean businessman who founded Nongshim. Biography Shin was born in December 1930 in Ulju County, Ulsan, Korea and was the third eldest son in the family. His older brother Shin Kyuk-ho was the founder of South Korean conglomerate Lotte Corporation. He graduated from Dong-A University in Busan in 1958 after serving as a police officer. He moved to Japan to help his brother with Lotte's confectionery business shortly afterwards. Shin founded Lotte Industrial Company, his own business separate from the existing company, in 1965 to focus on the ramyeon business. In 1978, he renamed the company Nongshim, which means "farmer’s heart," after his brother objected to his proposal to produce instant noodles. Under Shin's leadership, Nongshim became South Korea's largest instant noodles maker and the fifth-largest in the world, and introduced popular products such as the Saeukkang, Shin Ramyun, Chapaghetti, and Neoguri ...
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Chapagetti
Chapagetti ( ko, 짜파게티) is a brand of ramyeon produced by Nongshim. It was first released in South Korea on March 19, 1984. Chapagetti is the first instant noodle product to resemble jajangmyeon in South Korea and is the second highest-selling brand of instant noodles in South Korea, behind Shin Ramyun. Its name is a portmanteau of jajangmyeon (which is also romanized as ''chajangmyŏn'') and spaghetti. In 2012, sales of Chapagetti reached 159.5 billion won with 88% of market share. Shrimp Chapaghetti was launched in 1986, but it was discontinued due to sluggish sales. On September 6, 2004, Sacheon (Korean: 사천; Hanja: 泗川) cuisine Chapaghetti was launched. In popular culture In the Academy Award-winning South Korean film ''Parasite'', a dish called Chapaguri (짜파구리) is cooked by one of the characters, which is a mix of Chapagetti and Neoguri. The English version of the film calls this "ram-don", an expression created by the translator, and the footage sh ...
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Neoguri (instant Noodle)
Neoguri ( ko, 너구리 lit. Raccoon dog) is a brand of ramyun produced by Nongshim in South Korea since 1982. It is exported to over 80 countries, and is the fourth highest selling brand of noodles in South Korea. It is well known for its thick noodles and its spicy seafood flavour. The Korean version has a big piece of kombu, while the U.S. version does not have the kombu in it. Types of Neoguri *Mild *Hot *Stir-fry *62 g cup *75 g cup *Neoguri Big Bowl *Neoguri Mild Big Bowl *Neoguri Stir-fry Big Bowl In popular culture In the Academy Award-winning South Korean film ''Parasite (2019 film), Parasite'' one of the characters prepares a dish called Chapaguri (짜파구리) or "ram-don", a portmanteau which combines Neoguri with a second instant noodle product, the jajangmyeon-based Chapagetti (짜파게티). See also * * * List of noodles * List of instant noodle brands References External links *Neoguri
- Nongshim {{Noodle South Korean brands Instant nood ...
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Ansungtangmyun
Ansungtangmyun (Hangul: 안성탕면; Hanja: 安城湯麵) is a brand of ramyeon produced by Nongshim in South Korea since 1983, and is the third highest-selling brand of noodles in South Korea. It is made with beef stock from cows in Anseong. In 1992, V Anseongtangmyeon and in 1996, Shrimp Anseongtang-myeon was launched. On June 22, 2005, Anseongtang noodles bowl made of pop-shaped container noodles was released, but it was discontinued due to sluggish sales, and 66g Anseongtang noodles cup was released on September 11, 2010. On September 10, 2018, to mark the 35th anniversary of the sale of Anseongtangmyeon, a new seafood Anseongtangmyeon was launched. See also * * List of noodles * List of instant noodle brands This is a list of instant noodle brands. Instant noodles are a dried or precooked noodle block, usually sold with a packet of flavoring powder and/or seasoning oil. Dried noodles are usually eaten after being cooked or soaked in boiling water, w ... References Exter ...
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Seoul
Seoul (; ; ), officially known as the Seoul Special City, is the capital and largest metropolis of South Korea.Before 1972, Seoul was the ''de jure'' capital of the Democratic People's Republic of Korea (North Korea) as stated iArticle 103 of the 1948 constitution. According to the 2020 census, Seoul has a population of 9.9 million people, and forms the heart of the Seoul Capital Area with the surrounding Incheon metropolis and Gyeonggi province. Considered to be a global city and rated as an Alpha – City by Globalization and World Cities Research Network (GaWC), Seoul was the world's fourth largest metropolitan economy in 2014, following Tokyo, New York City and Los Angeles. Seoul was rated Asia's most livable city with the second highest quality of life globally by Arcadis in 2015, with a GDP per capita (PPP) of around $40,000. With major technology hubs centered in Gangnam and Digital Media City, the Seoul Capital Area is home to the headquarters of 15 ''Fo ...
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Yanbian Korean Autonomous Prefecture
Yanbian (; Chosŏn'gŭl: , ''Yeonbyeon''), officially known as the Yanbian Korean Autonomous Prefecture, is an autonomous prefecture in the east of Jilin Province, China. Yanbian is bordered to the north by Heilongjiang Province, on the west by Jilin's Baishan City and Jilin City, on the south by North Korea's North Hamgyong Province and on the east by Primorsky Krai in Russia. Yanbian is designated as a Korean autonomous prefecture due to the large number of ethnic Koreans living in the region. The prefectural capital is Yanji and the total area is . The prefecture has an important Balhae archaeological site: the Ancient Tombs at Longtou Mountain, which includes the Mausoleum of Princess Jeonghyo. History In the Ming dynasty, Yanbian was governed by the Jianzhou Guard () and in the late Qing dynasty the area was divided into the Yanji () and Hunchun () subprefectures. From 1644 to the 1800s the Manchurian administrators of the Qing state attempted to separate Northeast Ch ...
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Los Angeles
Los Angeles ( ; es, Los Ángeles, link=no , ), often referred to by its initials L.A., is the largest city in the state of California and the second most populous city in the United States after New York City, as well as one of the world's most populous megacities. Los Angeles is the commercial, financial, and cultural center of Southern California. With a population of roughly 3.9 million residents within the city limits , Los Angeles is known for its Mediterranean climate, ethnic and cultural diversity, being the home of the Hollywood film industry, and its sprawling metropolitan area. The city of Los Angeles lies in a basin in Southern California adjacent to the Pacific Ocean in the west and extending through the Santa Monica Mountains and north into the San Fernando Valley, with the city bordering the San Gabriel Valley to it's east. It covers about , and is the county seat of Los Angeles County, which is the most populous county in the United States with an estim ...
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Jajangmyeon
''Jajangmyeon'' () or ''jjajangmyeon'' () is a Korean noodle dish topped with a thick sauce made of '' chunjang'', diced pork, and vegetables. Variants of the dish use seafood, or other meats. History ''Jajangmyeon'' was introduced in the late nineteenth century, when workers from the Shandong province of China were sent by the Chinese military to Korea. It was offered in 1905 at ''Gonghwachun'' (), a Chinese restaurant in Incheon Chinatown run by an immigrant from the Shandong region. The restaurant is now the Jajangmyeon Museum. Both the name and dish originate from the Chinese '' zhájiàngmiàn'' (). The common features of both are pork, long wheat noodles, and a sauce made from fermented soybean paste. However, ''jajangmyeon'' uses both starch flurry and caramel coloring, resulting in a thicker and darker sauce when compared to ''zhájiàngmiàn''. Yong Chen, an associate history professor at the University of California, Irvine, has said that although the dish "began as ...
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Hangul
The Korean alphabet, known as Hangul, . Hangul may also be written as following South Korea's standard Romanization. ( ) in South Korea and Chosŏn'gŭl in North Korea, is the modern official writing system for the Korean language. The letters for the five basic consonants reflect the shape of the speech organs used to pronounce them, and they are systematically modified to indicate phonetic features; similarly, the vowel letters are systematically modified for related sounds, making Hangul a featural writing system. It has been described as a syllabic alphabet as it combines the features of alphabetic and syllabic writing systems, although it is not necessarily an abugida. Hangul was created in 1443 CE by King Sejong the Great in an attempt to increase literacy by serving as a complement (or alternative) to the logographic Sino-Korean ''Hanja'', which had been used by Koreans as its primary script to write the Korean language since as early as the Gojoseon period (spanni ...
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King
King is the title given to a male monarch in a variety of contexts. The female equivalent is queen, which title is also given to the consort of a king. *In the context of prehistory, antiquity and contemporary indigenous peoples, the title may refer to tribal kingship. Germanic kingship is cognate with Indo-European traditions of tribal rulership (c.f. Indic ''rājan'', Gothic ''reiks'', and Old Irish ''rí'', etc.). *In the context of classical antiquity, king may translate in Latin as '' rex'' and in Greek as '' archon'' or '' basileus''. *In classical European feudalism, the title of ''king'' as the ruler of a ''kingdom'' is understood to be the highest rank in the feudal order, potentially subject, at least nominally, only to an emperor (harking back to the client kings of the Roman Republic and Roman Empire). *In a modern context, the title may refer to the ruler of one of a number of modern monarchies (either absolute or constitutional). The title of ''king'' is us ...
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