Niño Dios Of Mexico
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Niño Dios Of Mexico
The ''Niño Dios'' (literally Child God) of Mexico is a tradition of venerating the Child Jesus in Mexico which has taken root from the time it was introduced in the 16th century and then synchronized with pre-Hispanic elements to form some unique traditions. Mexican Catholics have their own images of the Child Jesus, which is honored and celebrated during the Christmas season, especially on Christmas Eve and on Candlemas (2 February). One tradition unique to Mexico is to dress the image in new clothing each year for presentation at Mass on Candlemas. This dress can vary from representations of the saints, Aztec dress, football/soccer players and more. Also, there are Niño Dios images which are locally famous and honored year-round. History Veneration of the Child Jesus is a European tradition with the best-known examples being the Infant Jesus of Prague and the Santo Niño de Atocha. This tradition was brought by the Spanish to Mexico after the Spanish conquest of the Aztec E ...
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Las Posadas
''Las Posadas'' is a ''novenario'' (an extended devotional prayer). It is celebrated chiefly in Latin America, Mexico, Guatemala, Honduras, and by Latin Americans in the United States. It is typically celebrated each year between December 16 and December 24. Latin American countries have continued to celebrate the holiday, with very few changes to the tradition. Etymology ''Las Posadas'' derives from the Spanish word ''posada'' (''lodging'', or '' accommodation'') which, in this case, refers to the inn from the Nativity story. It uses the plural form as the celebration lasts for a nine-day interval (called the ''novena'') during the Christmas season, which represents the nine-month pregnancy of Mary, the mother of Jesus Christ. History This celebration has been a Mexican tradition for over 400 years, starting in 1586. Many Mexican holidays include dramatizations of original events, a tradition which has its roots in the ritual of Bible plays used to teach religious doctrine t ...
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Archangel Gabriel
In Abrahamic religions (Judaism, Christianity and Islam), Gabriel (); Greek: grc, Γαβριήλ, translit=Gabriḗl, label=none; Latin: ''Gabriel''; Coptic: cop, Ⲅⲁⲃⲣⲓⲏⲗ, translit=Gabriêl, label=none; Amharic: am, ገብርኤል, translit=Gabrəʾel, label=none; arc, ܓ݁ܰܒ݂ܪܺܝܐܝܶܠ, translit=Gaḇrīʾēl; ar, جِبْرِيل, Jibrīl, also ar, جبرائيل, Jibrāʾīl or ''Jabrāʾīl'', group="N" is an archangel with power to announce God's will to men. He is mentioned in the Hebrew Bible, the New Testament, and the Quran. Many Christian traditions — including Anglicanism, Eastern Orthodoxy, and Roman Catholicism — revere Gabriel as a saint. In the Hebrew Bible, Gabriel appears to the prophet Daniel to explain his visions (Daniel 8:15–26, 9:21–27). The archangel also appears in the Book of Enoch and other ancient Jewish writings not preserved in Hebrew. Alongside the archangel Michael, Gabriel is described as the guardian angel of ...
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Mariachi
Mariachi (, , ) is a genre of regional Mexican music that dates back to at least the 18th century, evolving over time in the countryside of various regions of western Mexico. The usual mariachi group today consists of as many as eight violins, two trumpets and at least one guitar, including a high-pitched vihuela and an acoustic bass guitar called a guitarrón, and all players taking turns singing lead and doing backup vocals. From the 19th to 20th century, migrations from rural areas into Guadalajara, along with the Mexican government's cultural promotion gradually re-labeled it as ''son'' style, with its alternative name of ''mariachi'' becoming used for the 'urban' form. Modifications of the music include influences from other music such as polkas and waltzes, the addition of trumpets and the use of charro outfits by mariachi musicians. The musical style began to take on national prominence in the first half of the 20th century, with its promotion at presidential i ...
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Tianguis
A is an open-air market or bazaar that is traditionally held on certain market days in a town or city neighborhood in Mexico and Central America. This bazaar tradition has its roots well into the pre-Hispanic period and continues in many cases essentially unchanged into the present day. The word comes from in Classical Nahuatl, the language of the Aztec Empire. In rural areas, many traditional types of merchandise are still sold, such as agriculture supplies and products as well as modern, mass-produced goods. In the cities, mass-produced goods are mostly sold, but the organization of events is mostly the same. There are also specialty events for holidays such as Christmas as well as for particular types of items such as cars or art. History The tradition of buying and selling in temporary markets set up either on a regular basis (weekly, monthly, etc.) is a strong feature in much of Mexican culture and has a history that extends far back into the pre-Hispanic period. It ...
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Crosier
A crosier or crozier (also known as a paterissa, pastoral staff, or bishop's staff) is a stylized staff that is a symbol of the governing office of a bishop or abbot and is carried by high-ranking prelates of Roman Catholic, Eastern Catholic, Eastern Orthodox, Oriental Orthodox, and some Anglican, Lutheran, United Methodist and Pentecostal churches. In Western Christianity the usual form has been a shepherd's crook, curved at the top to enable animals to be hooked. In Eastern Christianity, it is found in two common forms: tau-shaped, with curved arms, surmounted by a small cross; or a pair of sculptured serpents or dragons curled back to face each other, with a small cross between them. Other typical insignia of prelates are the mitre, the pectoral cross, and the episcopal ring. History The origin of the crozier as a staff of authority is uncertain, but there were many secular and religious precedents in the ancient world. One example is the lituus, the traditional sta ...
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Hot Chocolate
Hot chocolate, also known as hot cocoa or drinking chocolate, is a heated drink consisting of shaved chocolate, melted chocolate or cocoa powder, heated milk or water, and usually a sweetener like whipped cream or marshmallows. Hot chocolate made with melted chocolate is sometimes called drinking chocolate, characterized by less sweetness and a thicker consistency. The first chocolate drink is believed to have been created by the Maya around 2,500–3,000 years ago, and a cocoa drink was an essential part of Aztec culture by 1400 AD, by which they referred to as . The drink became popular in Europe after being introduced from Mexico in the New World and has undergone multiple changes since then. Until the 19th century, hot chocolate was used medicinally to treat ailments such as liver and stomach diseases. Hot chocolate is consumed throughout the world and comes in multiple variations, including the spiced of Latin America, the very thick served in Italy and served i ...
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Atole
''Atole'' (, from Nahuatl '' ātōlli'' ), also known as ''atolli'' and ''atol de elote'', is a traditional hot corn- and masa-based beverage of Mexican origin. Chocolate ''atole'' is known as ''champurrado'' or ''atole''. It typically accompanies tamales, and is very popular during Day of the Dead (observed November 2) and ''Las Posadas'' (Christmas holiday season). In Mexico In Mexico, the drink typically includes'' masa ''(corn hominy flour), water, ''piloncillo'' (unrefined cane sugar), cinnamon, vanilla, and optional chocolate or fruit. The mixture is blended and heated before serving. ''Atole'' is made by toasting ''masa'' on a ''comal'' (griddle), then adding water that was boiled with cinnamon sticks. The resulting blends vary in texture, ranging from a porridge to a very thin, liquid consistency. ''Atole'' can also be prepared with rice, wheat, or oatmeal in place of masa. In northern Mexico, a variation is also made using ''pinole'' (sweetened toasted corn meal). ...
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Tamales
A tamale, in Spanish tamal, is a traditional Mesoamerican dish made of masa, a dough made from nixtamalized corn, which is steamed in a corn husk or banana leaf. The wrapping can either be discarded prior to eating or used as a plate. Tamales can be filled with meats, cheeses, fruits, vegetables, herbs, chilies, or any preparation according to taste, and both the filling and the cooking liquid may be seasoned. ''Tamale'' is an anglicized version of the Spanish word (plural: ). comes from the Nahuatl . The English "tamale" is a back-formation of , with English speakers interpreting the ''-e-'' as part of the stem, rather than part of the plural suffix ''-es''. Origin Tamales originated in Mesoamerica as early as 8000 to 5000 BC. The preparation of tamales is likely to have spread from the indigenous cultures in Guatemala and Mexico to the rest of Latin America. According to archaeologists Karl Taube, William Saturno, and David Stuart, tamales may date from around 100 ...
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Epiphany (holiday)
Epiphany ( ), also known as Theophany in Eastern Christian traditions, is a Christian feast day that celebrates the revelation (theophany) of God incarnation (Christianity), incarnate as Jesus Christ. In Western Christianity, the feast commemorates principally (but not solely) the Biblical Magi, visit of the Magi to the Christ Child, and thus Jesus Christ's physical manifestation to the Gentiles. It is sometimes called Three Kings' Day, and in some traditions celebrated as Little Christmas. Moreover, the feast of the Epiphany, in some Christian denominations, denominations, also initiates the liturgical season of Epiphanytide. Eastern Christians, on the other hand, commemorate the baptism of Jesus in the Jordan River, seen as his manifestation to the world as the Son of God. The spot marked by Al-Maghtas in Jordan, adjacent to Qasr al-Yahud in the West Bank, is considered to be the original site of the baptism of Jesus and the ministry of John the Baptist. The traditional dat ...
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