Milio's Sandwiches
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Milio's Sandwiches
Milio's Sandwiches (formerly Big Mike's Super Subs) is an American restaurant chain that mainly sells submarine sandwiches. The chain was founded in Madison, Wisconsin by Mike Liautaud in 1989. The company has 35 locations throughout Wisconsin, Minnesota, and Iowa. The company headquarters are located in Fitchburg, Wisconsin. Milio's was First Place in Madison Magazine's Best of Madison 2017 for Best Sandwich Spot and has been recognized for its community involvement. Mike Liautaud is a cousin of Jimmy John's founder Jimmy John Liautaud James John Liautaud (born January 12, 1964) is an American restaurateur, who is widely known as the founder and former chairman of Jimmy John's sandwich chain. In October 2018, Liautaud was included in the Forbes list of the world's wealthiest p ... and Erbert & Gerbert's founder Kevin Schippers, running competing sub shops. All three chains offer delivery of their sandwiches. References External linksMilio's Sandwiches website Companies ...
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Milios
Milios is the name of: * John Milios (born 1952), Greek political economist * Nikos Milios (born 1995), Greek footballer * Spyros Milios (1800–1880), Greek revolutionary * Zachos Milios (1805–1860), Greek revolutionary See also * Nancy Milio * Milio's Sandwiches Milio's Sandwiches (formerly Big Mike's Super Subs) is an American restaurant chain that mainly sells submarine sandwiches. The chain was founded in Madison, Wisconsin by Mike Liautaud in 1989. The company has 35 locations throughout Wisconsin, ...
{{disambiguation, surname ...
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James John Liautaud
James John Liautaud (born January 12, 1964) is an American restaurateur, who is widely known as the founder and former chairman of Jimmy John's sandwich chain. In October 2018, Liautaud was included in the Forbes list of the world's wealthiest people. At this time, Forbes estimated Liautaud's documented wealth at $1.7 billion. Family and early life Liautaud was born in Arlington Heights, Illinois on January 12, 1964. His father is James Liautaud, longtime entrepreneur, and his mother is Gina Gudaityte Liautaud. He was born the second of four siblings, with brothers Greg and Robby Liautaud and a sister Lara Liautaud Berry. He attended high school at Elgin Academy, a private prep school in Elgin, Illinois, where he became close with and was influenced by the dean, James Lyons. He studied at Eastern Illinois University, but left after one semester to grow his up-and-coming restaurant business. Restaurant career After Liautaud graduated from high school in 1982, his father ...
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Fast-food Franchises
Fast food is a type of mass-produced food designed for commercial resale, with a strong priority placed on speed of service. It is a commercial term, limited to food sold in a restaurant or store with frozen, preheated or precooked ingredients and served in packaging for take-out/take-away. Fast food was created as a commercial strategy to accommodate large numbers of busy commuters, travelers and wage workers. In 2018, the fast food industry was worth an estimated $570 billion globally. The fastest form of "fast food" consists of pre-cooked meals which reduce waiting periods to mere seconds. Other fast food outlets, primarily hamburger outlets such as McDonald's, use mass-produced, pre-prepared ingredients (bagged buns and condiments, frozen beef patties, vegetables which are prewashed, pre-sliced, or both; etc.) and cook the meat and french fries fresh, before assembling "to order". Fast food restaurants are traditionally distinguished by the drive-through. Outlets may b ...
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Restaurants Established In 1989
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, an ...
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Fast-food Chains Of The United States
Fast food is a type of mass-produced food designed for commercial resale, with a strong priority placed on speed of service. It is a commercial term, limited to food sold in a restaurant or store with frozen, preheated or precooked ingredients and served in packaging for take-out/take-away. Fast food was created as a commercial strategy to accommodate large numbers of busy commuters, travelers and wage workers. In 2018, the fast food industry was worth an estimated $570 billion globally. The fastest form of "fast food" consists of pre-cooked meals which reduce waiting periods to mere seconds. Other fast food outlets, primarily hamburger outlets such as McDonald's, use mass-produced, pre-prepared ingredients (bagged buns and condiments, frozen beef patties, vegetables which are prewashed, pre-sliced, or both; etc.) and cook the meat and french fries fresh, before assembling "to order". Fast food restaurants are traditionally distinguished by the drive-through. Outlets may ...
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Regional Restaurant Chains In The United States
In geography, regions, otherwise referred to as zones, lands or territories, are areas that are broadly divided by physical characteristics (physical geography), human impact characteristics (human geography), and the interaction of humanity and the environment (environmental geography). Geographic regions and sub-regions are mostly described by their imprecisely defined, and sometimes transitory boundaries, except in human geography, where jurisdiction areas such as national borders are defined in law. Apart from the global continental regions, there are also hydrospheric and atmospheric regions that cover the oceans, and discrete climates above the land and water masses of the planet. The land and water global regions are divided into subregions geographically bounded by large geological features that influence large-scale ecologies, such as plains and features. As a way of describing spatial areas, the concept of regions is important and widely used among the many branches of ...
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Economy Of The Midwestern United States
The Midwestern United States, also referred to as the Midwest or the American Midwest, is one of four census regions of the United States Census Bureau (also known as "Region 2"). It occupies the northern central part of the United States. It was officially named the North Central Region by the Census Bureau until 1984. It is between the Northeastern United States and the Western United States, with Canada to the north and the Southern United States to the south. The Census Bureau's definition consists of 12 states in the north central United States: Illinois, Indiana, Iowa, Kansas, Michigan, Minnesota, Missouri, Nebraska, North Dakota, Ohio, South Dakota, and Wisconsin. The region generally lies on the broad Interior Plain between the states occupying the Appalachian Mountain range and the states occupying the Rocky Mountain range. Major rivers in the region include, from east to west, the Ohio River, the Upper Mississippi River, and the Missouri River. The 2020 United ...
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Restaurants In Wisconsin
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, and onion ...
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Companies Based In Madison, Wisconsin
A company, abbreviated as co., is a legal entity representing an association of people, whether natural, legal or a mixture of both, with a specific objective. Company members share a common purpose and unite to achieve specific, declared goals. Companies take various forms, such as: * voluntary associations, which may include nonprofit organizations * business entities, whose aim is generating profit * financial entities and banks * programs or educational institutions A company can be created as a legal person so that the company itself has limited liability as members perform or fail to discharge their duty according to the publicly declared incorporation, or published policy. When a company closes, it may need to be liquidated to avoid further legal obligations. Companies may associate and collectively register themselves as new companies; the resulting entities are often known as corporate groups. Meanings and definitions A company can be defined as an "artificial per ...
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Erbert & Gerbert's
Erbert & Gerbert's Sandwich Shop is a restaurant franchise specializing in submarine sandwiches. The chain was founded in Eau Claire, Wisconsin in 1987, with the first store opening in 1988. The company has more than 50 locations throughout Arizona, Colorado, Indiana, Iowa, Michigan, Minnesota, Montana, Nebraska, North Dakota, South Dakota, Ohio, Texas and Wisconsin, as well a single location in both North Carolina and Georgia. Its headquarters are in Eau Claire, Wisconsin. Their shops are often located near college areas. Overview Kevin and Beth Schippers opened the first restaurant on Water Street in Eau Claire, Wisconsin in 1988. The store and sandwiches are named after characters in stories Schippers's father used to tell him In 2003, Schippers was awarded Wisconsin's 2003 Emerging Small Business Person from the Small Business Administration. Because of Kevin's desire to pursue a career in ministry, in 2003 Schippers sold the franchising company to investors led by primary ow ...
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Jimmy John's
Jimmy John's is an American sandwich chain headquartered in Champaign, Illinois. The business was founded by Jimmy John Liautaud in 1983. After Liautaud graduated from high school, his father gave him a choice to either join the military or start a business. Liautaud, choosing the latter, initially decided to start a hot dog business, but changed to opening a sandwich business due to costs. The Jimmy John's Franchising, franchise has over 2700 locations, with 98% of them being franchises. in 2016, Roark Capital Group purchased a majority stake in the company. Later, in 2019, Inspire Brands purchased the company from Roark Capital Group for an unspecified amount. History After Jimmy John Liautaud graduated second to last in his class at Elgin Academy (Elgin, Illinois), Elgin Academy in 1982, his father gave him a choice to either join the United States Army, Army or start a business. Although his father wanted him to enlist, the younger Liautaud chose the latter, and his f ...
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Middleton, Wisconsin
Middleton is a city in Dane County, Wisconsin, United States, and a suburb of the state capital, Madison. Middleton's motto is "The Good Neighbor City." The population was 21,827 at the 2020 census. In 2007, Middleton was chosen as the best place to live by ''CNN Money'' magazine. ''CNN'' ''Money'' magazine praised Middleton's "small-town charm, booming economy, extensive parks and bike trails." In 2009, Middleton was placed 4th, and 8th in 2011, on ''CNN Money'' magazine's list of best small towns to live in the United States. In 2021, Middleton was chosen as the "Best Suburbs to Raise a Family in Dane County" by ranking and review website ''Niche''. History The first settlers were mostly of English descent, and they came to Middleton in the 1840s. It was called Peatville for the large quantities of peat extracted from its soil. The village was renamed Middleton when it was separated from the town of Madison in 1848. Many German settlers arrived to Middleton in the 1850s, and a ...
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