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Mulga Apple
The mulga apple is an Australian bush tucker food, often eaten by the Indigenous Australians of Central Australia. The mulga apple is in fact a combination of plant and animal; the insect gall grows inside the wood of the mulga tree ''(Acacia aneura''). Without the wasp the gall would not be induced. Mulga apple is known as ''Merne ataltyakwerle'' in the Arrernte language of Central Australia. Mulga trees grow in flat country and at the foot of hills. It grows on the end of the mulga branches. Aborigines eat them raw or cook them in hot earth. The wasp larvae is also eaten. The taste is said to be sweet and like apples. See also *Bush coconut The bush coconut, or bloodwood apple, is an Australian bush tucker food. It is an insect gall with both plant and animal components: an adult female scale insect and her offspring (of genus ''Cystococcus'') live in a gall induced on a bloodwo ... References Bushfood Australian Aboriginal bushcraft Insects as food Galls ...
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Australia
Australia, officially the Commonwealth of Australia, is a Sovereign state, sovereign country comprising the mainland of the Australia (continent), Australian continent, the island of Tasmania, and numerous List of islands of Australia, smaller islands. With an area of , Australia is the largest country by area in Oceania and the world's List of countries and dependencies by area, sixth-largest country. Australia is the oldest, flattest, and driest inhabited continent, with the least fertile soils. It is a Megadiverse countries, megadiverse country, and its size gives it a wide variety of landscapes and climates, with Deserts of Australia, deserts in the centre, tropical Forests of Australia, rainforests in the north-east, and List of mountains in Australia, mountain ranges in the south-east. The ancestors of Aboriginal Australians began arriving from south east Asia approximately Early human migrations#Nearby Oceania, 65,000 years ago, during the Last Glacial Period, last i ...
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Bush Tucker
Bush tucker, also called bush food, is any food native to Australia and used as sustenance by Indigenous Australians, the Aboriginal and Torres Strait Islander peoples, but it can also describe any native flora or fauna used for culinary or medicinal purposes, regardless of the continent or culture. Animal native foods include kangaroo, emu, witchetty grubs and crocodile, and plant foods include fruits such as quandong, kutjera, spices such as lemon myrtle and vegetables such as warrigal greens and various native yams. Traditional Indigenous Australians' use of bushfoods has been severely affected by the settlement of Australia in 1788 and subsequent settlement by non-Indigenous peoples. The introduction of non-native foods, together with the loss of traditional lands, resulting in reduced access to native foods by Aboriginal people, and destruction of native habitat for agriculture, has accentuated the reduction in use. Since the 1970s, there has been recognition of the n ...
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Indigenous Australians
Indigenous Australians or Australian First Nations are people with familial heritage from, and membership in, the ethnic groups that lived in Australia before British colonisation. They consist of two distinct groups: the Aboriginal peoples of the Australian mainland and Tasmania, and the Torres Strait Islander peoples from the seas between Queensland and Papua New Guinea. The term Aboriginal and Torres Strait Islander peoples or the person's specific cultural group, is often preferred, though the terms First Nations of Australia, First Peoples of Australia and First Australians are also increasingly common; 812,728 people self-identified as being of Aboriginal and/or Torres Strait Islander origin in the 2021 Australian Census, representing 3.2% of the total population of Australia. Of these indigenous Australians, 91.4% identified as Aboriginal; 4.2% identified as Torres Strait Islander; while 4.4% identified with both groups.
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Central Australia
Central Australia, also sometimes referred to as the Red Centre, is an inexactly defined region associated with the geographic centre of Australia. In its narrowest sense it describes a region that is limited to the town of Alice Springs and its immediate surrounds including the MacDonnell Ranges. In its broadest use it can include almost any region in inland Australia that has remained relatively undeveloped, and in this sense is synonymous with the term Outback. Centralia is another term associated with the area, most commonly used by locals. As described by Charles Sturt in one of the earlier uses of the term "A veil hung over Central Australia that could neither be pierced or raised. Girt round about by deserts, it almost appeared as if Nature had intentionally closed it upon civilized man, that she might have one domain on the earth's wide field over which the savage might roam in freedom." In a modern, more formal sense it can refer to the administrative region used by ...
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Mulga Apple
The mulga apple is an Australian bush tucker food, often eaten by the Indigenous Australians of Central Australia. The mulga apple is in fact a combination of plant and animal; the insect gall grows inside the wood of the mulga tree ''(Acacia aneura''). Without the wasp the gall would not be induced. Mulga apple is known as ''Merne ataltyakwerle'' in the Arrernte language of Central Australia. Mulga trees grow in flat country and at the foot of hills. It grows on the end of the mulga branches. Aborigines eat them raw or cook them in hot earth. The wasp larvae is also eaten. The taste is said to be sweet and like apples. See also *Bush coconut The bush coconut, or bloodwood apple, is an Australian bush tucker food. It is an insect gall with both plant and animal components: an adult female scale insect and her offspring (of genus ''Cystococcus'') live in a gall induced on a bloodwo ... References Bushfood Australian Aboriginal bushcraft Insects as food Galls ...
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Gall
Galls (from the Latin , 'oak-apple') or ''cecidia'' (from the Greek , anything gushing out) are a kind of swelling growth on the external tissues of plants, fungi, or animals. Plant galls are abnormal outgrowths of plant tissues, similar to benign tumors or warts in animals. They can be caused by various parasites, from viruses, fungi and bacteria, to other plants, insects and mites. Plant galls are often highly organized structures so that the cause of the gall can often be determined without the actual agent being identified. This applies particularly to some insect and mite plant galls. The study of plant galls is known as cecidology. In human pathology, a gall is a raised sore on the skin, usually caused by chafing or rubbing. Causes of plant galls Insects and mites Insect galls are the highly distinctive plant structures formed by some herbivorous insects as their own microhabitats. They are plant tissue which is controlled by the insect. Galls act as both the habitat a ...
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Acacia Aneura
''Acacia aneura'', commonly known as mulga or true mulga, is a shrub or small tree native to arid outback areas of Australia. It is the dominant tree in the habitat to which it gives its name ( mulga) that occurs across much of inland Australia. Specific regions have been designated the Western Australian mulga shrublands in Western Australia and Mulga Lands in Queensland. Description Mulga trees are highly variable, in form, in height, and in shape of phyllodes and seed pods. They can form dense forests up to high, or small, almost heath-like low shrubs spread well apart. Most commonly, mulgas are tall shrubs. Because the mulga is so variable, its taxonomy has been studied extensively, and although ''A. aneura'' is likely to be split into several species eventually, there is as yet no consensus on how or even if this should be done. Although generally small in size, mulgas are long-lived, a typical life span for a tree undisturbed by fire is of the order of 200 to 300 yea ...
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Arrernte Language
Arrernte or Aranda (; ) or sometimes referred to as Upper Arrernte (Upper Aranda), is a dialect cluster in the Arandic language group spoken in parts of the Northern Territory, Australia, by the Arrernte people. Other spelling variations are Arunta or Arrarnta, and all of the dialects have multiple other names. There are about 1,800 speakers of Eastern/Central Arrernte, making this dialect one of the widest spoken of any Indigenous language in Australia, the one usually referred to as Arrernte and the one described in detail below. It is spoken in the Alice Springs area and taught in schools and universities, heard in media and used in local government. The second biggest dialect in the group is Alyawarre. Some of the other dialects are spoken by very few people, leading to efforts to revive their usage; others are now completely extinct. Arrernte/Aranda dialects "Aranda" is a simplified, Australian English approximation of the traditional pronunciation of the name of ''Arr ...
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Bush Coconut
The bush coconut, or bloodwood apple, is an Australian bush tucker food. It is an insect gall with both plant and animal components: an adult female scale insect and her offspring (of genus ''Cystococcus'') live in a gall induced on a bloodwood eucalypt tree (''Corymbia''). Bush coconuts can vary from golf ball to tennis ball size. They have a hard and lumpy outer layer. The inner layer is a white flesh that contains the female insect and her offspring. There are three known species of ''Cystococcus'' responsible for forming the bush coconut: ''Cystococcus pomiformis'', ''Cystococcus echiniformis'' and ''Cystococcus campanidorsalis''. ''C. pomiformis'' is the most common species. The bush coconut is found in Western Australia, the Northern Territory, Queensland and New South Wales. The bush coconut is picked from the host tree and cracked open to allow the flesh and scale insects to be eaten. Both have a high protein content and are used as a food source by humans and other a ...
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Bushfood
Bush tucker, also called bush food, is any food native to Australia and used as sustenance by Indigenous Australians, the Aboriginal and Torres Strait Islander peoples, but it can also describe any native flora or fauna used for culinary or medicinal purposes, regardless of the continent or culture. Animal native foods include kangaroo, emu, witchetty grubs and crocodile, and plant foods include fruits such as quandong, kutjera, spices such as lemon myrtle and vegetables such as warrigal greens and various native yams. Traditional Indigenous Australians' use of bushfoods has been severely affected by the settlement of Australia in 1788 and subsequent settlement by non-Indigenous peoples. The introduction of non-native foods, together with the loss of traditional lands, resulting in reduced access to native foods by Aboriginal people, and destruction of native habitat for agriculture, has accentuated the reduction in use. Since the 1970s, there has been recognition of the ...
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Australian Aboriginal Bushcraft
Australian(s) may refer to: Australia * Australia, a country * Australians, citizens of the Commonwealth of Australia ** European Australians ** Anglo-Celtic Australians, Australians descended principally from British colonists ** Aboriginal Australians, indigenous peoples of Australia as identified and defined within Australian law * Australia (continent) ** Indigenous Australians * Australian English, the dialect of the English language spoken in Australia * Australian Aboriginal languages * ''The Australian'', a newspaper * Australiana, things of Australian origins Other uses * Australian (horse), a racehorse * Australian, British Columbia, an unincorporated community in Canada See also * The Australian (other) * Australia (other) Australia is a country in the Southern Hemisphere. Australia may also refer to: Places * Name of Australia relates the history of the term, as applied to various places. Oceania *Australia (continent), or Sahul, the landmasses ...
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Insects As Food
Insects as food or edible insects are insect species used for human consumption. More than 2,000 insects species worldwide are considered edible. However, a much smaller number is discussed for industrialized mass production and partly regionally authorized for use in food. Common forms of consumption are whole insects on the one hand, and pulverized insects that are used as an ingredient in dishes or in processed food products such as burger patties, pasta, or snacks, on the other hand. Edible insects Frequently consumed insect species Estimates of numbers of edible insect species consumed globally range from 1,000 to 2,000. These species include 235 butterflies and moths, 344 beetles, 313 ants, bees and wasps, 239 grasshoppers, crickets and cockroaches, 39 termites, and 20 dragonflies, as well as cicadas. It is estimated that more than 2 billion people eat insects daily. Which species are consumed varies by region due to differences in environment, ecosystems, and clima ...
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