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Morchella Miyabeana
''Morchella miyabeana'' is a species of fungus in the family Morchellaceae. Described as new to science in 1932 by mycologist Sanshi Imai, it is found in Japan Japan ( ja, 日本, or , and formally , ''Nihonkoku'') is an island country in East Asia. It is situated in the northwest Pacific Ocean, and is bordered on the west by the Sea of Japan, while extending from the Sea of Okhotsk in the north .... References External links * miyabeana Edible fungi Fungi described in 1932 Fungi of Japan {{Pezizomycetes-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fungus
A fungus ( : fungi or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as a kingdom, separately from the other eukaryotic kingdoms, which by one traditional classification include Plantae, Animalia, Protozoa, and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''true f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Morchellaceae
The Morchellaceae are a family of ascomycete fungi in the order Pezizales. According to a standard reference work, the family has contained at least 49 species distributed among four genera. However, in 2012, five genera that produce ascoma that are sequestrate and hypogeous were added. The best-known members are the highly regarded and commercially picked true morels of the genus ''Morchella'', the thimble morels of the genus ''Verpa'', and a genus of cup-shaped fungi ''Disciotis''. The remaining four genera produce the sequestrate fruit bodies. Analysis of the ribosomal DNA of many of the Pezizales showed the three genera ''Verpa'', ''Morchella'', and ''Disciotis'' to be closely related. Thus they are now included in the family Morchellaceae. Genera ''Costantinella'' (anamorph) ''Disciotis'' (terrestrial) ''Morchella'' (terrestrial) ''Verpa'' (terrestrial) ''Kalapuya'' (hypogeous) ''Imaia'' (hypogeous) ''Leucangium'' (hypogeous) ''Fischerula'' (hypogeous) Description Other ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Species Description
A species description is a formal description of a newly discovered species, usually in the form of a scientific paper. Its purpose is to give a clear description of a new species of organism and explain how it differs from species that have been described previously or are related. In order for species to be validly described, they need to follow guidelines established over time. Zoological naming requires adherence to the ICZN code, plants, the ICN, viruses ICTV, and so on. The species description often contains photographs or other illustrations of type material along with a note on where they are deposited. The publication in which the species is described gives the new species a formal scientific name. Some 1.9 million species have been identified and described, out of some 8.7 million that may actually exist. Millions more have become extinct throughout the existence of life on Earth. Naming process A name of a new species becomes valid (available in zo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sanshi Imai
was a Japanese mycologist of Hokkaido Imperial University. Eponymous taxa *'' Clitocybe imaiana'' *''Imaia ''Imaia'' is a fungal genus in the family Morchellaceae found in Japan, and in the Appalachian Mountains of the US. A monotypic genus, ''Imaia'' was circumscribed in 2008 by James Martin Trappe and Gábor M. Kovácsto to contain the truffle-li ...'' *'' Lactarius imaianus'' *'' Stropharia imaiana'' Selected publications *Sanshi Imai (1929) "On the Clavariaceae of Japan: I". ''Transactions of the Sapporo Natural History Society'' Vol. 11, No. 1, pp. 38–45. *Sanshi Imai (1930) "On the Clavariaceae of Japan: II". ''Transactions of the Sapporo Natural History Society'' Vol. 11, No. 2, pp. 70–77. *Sanshi Imai (1931) "On the Clavariaceae of Japan: III. The species of ''Clavaria'' found in Hokkaido and Southern Saghalien". ''Transactions of the Sapporo Natural History Society'' Vol. 12, No. 1, pp. 9–12. *Sanshi Imai (1932) "Contributions to the knowledge ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Japan
Japan ( ja, 日本, or , and formally , ''Nihonkoku'') is an island country in East Asia. It is situated in the northwest Pacific Ocean, and is bordered on the west by the Sea of Japan, while extending from the Sea of Okhotsk in the north toward the East China Sea, Philippine Sea, and Taiwan in the south. Japan is a part of the Ring of Fire, and spans Japanese archipelago, an archipelago of List of islands of Japan, 6852 islands covering ; the five main islands are Hokkaido, Honshu (the "mainland"), Shikoku, Kyushu, and Okinawa Island, Okinawa. Tokyo is the Capital of Japan, nation's capital and largest city, followed by Yokohama, Osaka, Nagoya, Sapporo, Fukuoka, Kobe, and Kyoto. Japan is the List of countries and dependencies by population, eleventh most populous country in the world, as well as one of the List of countries and dependencies by population density, most densely populated and Urbanization by country, urbanized. About three-fourths of Geography of Japan, the c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Morchella
''Morchella'', the true morels, is a genus of edible ascomycota, sac fungi closely related to anatomically simpler Cup fungus, cup fungi in the order Pezizales (division (mycology), division Ascomycota). These distinctive fungi have a honeycomb appearance due to the network of ridges with pits composing their cap (mycology), caps. Morels are prized by gourmet cooks, particularly in Catalan cuisine, Catalan and French cuisine. Due to difficulties in Fungiculture, cultivation, commercial harvesting of wild morels has become a multimillion-dollar industry in the temperate Northern Hemisphere, in particular North America, Turkey, China, the Himalayas, India, and Pakistan where these highly prized fungi are found in abundance. Typified by ''Morchella esculenta'' in 1794, the genus has been the source of considerable taxonomy (biology), taxonomical controversy throughout the years, mostly with regard to the number of species involved, with some mycologists recognising as few as three ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Edible Fungi
Edible mushrooms are the fleshy and edible fruit bodies of several species of macrofungi (fungi which bear fruiting structures that are large enough to be seen with the naked eye). They can appear either below ground (hypogeous) or above ground (epigeous) where they may be picked by hand. Edibility may be defined by criteria that include absence of poisonous effects on humans and desirable taste and aroma. Edible mushrooms are consumed for their nutritional and culinary value. Mushrooms, especially dried shiitake, are sources of umami flavor. Edible mushrooms include many fungal species that are either harvested wild or cultivated. Easily cultivated and common wild mushrooms are often available in markets, and those that are more difficult to obtain (such as the prized truffle, matsutake, and morel) may be collected on a smaller scale by private gatherers. Some preparations may render certain poisonous mushrooms fit for consumption. Before assuming that any wild mushroom is e ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fungi Described In 1932
A fungus ( : fungi or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as a kingdom, separately from the other eukaryotic kingdoms, which by one traditional classification include Plantae, Animalia, Protozoa, and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''true fungi' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
