Momordicin (other)
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Momordicin (other)
Momordicin is one of several compounds found in the bitter melon vine, including:Sabira Begum, Mansour Ahmed, Bina S. Siddiqui, Abdullah Khan, Zafar S. Saify, and Mohammed Arif (1997), "Triterpenes, a sterol and a monocyclic alcohol from ''Momordica charantia''." ''Phytochemistry'', volume 44, issue 7, pages 1313-1320Majekodunmi Fatope, Yoshio Takeda, Hiroyasu Yamashita, Hikaru Okabe, and Tatsuo Yamauchi (1990), "New cucurbitane triterpenoids from ''Momordica charantia''." ''Journal of Natural Products'', volume 53, issue 6, pages 1491-1497. * Momordicin I, a chemical compound found in the leaves * Momordicin II * Momordicin-28 See also * Momordicinin * Momordicilin * Momordenol Momordenol (3β-hydroxy-stigmasta-5,14-dien-16-one) is a natural chemical compound, a sterol found in the fresh fruit of the bitter melon (''Momordica charantia''). The compound is soluble in ethyl acetate and methanol but not in pure chloroform ... * Momordol References

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Bitter Melon
''Momordica charantia'' (commonly called bitter melon; Goya; bitter apple; bitter gourd; bitter squash; balsam-pear; with many more names listed below) is a tropical and subtropical vine of the family Cucurbitaceae, widely grown in Asia, Africa, and the Caribbean for its edible fruit. Its many varieties differ substantially in the shape and bitterness of the fruit. Bitter melon originated in Africa where it was a dry-season staple food of ǃKung hunter-gatherers. Wild or semi-domesticated variants spread across Asia in prehistory, and it was likely fully domesticated in Southeast Asia. It is widely used in the cuisines of East Asia, South Asia, and Southeast Asia. Alternative names Bitter melon has many names in other languages, which have sometimes entered English as loanwords. Following are a few: Description This herbaceous, tendril-bearing vine grows up to in length. It bears simple, alternate leaves across, with three to seven deeply separated lobes. Each ...
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Momordicin I
Momordicin I, or 3,7,23-trihydroxycucurbitan-5,24-dien-19-al, is a chemical compound found in the leaves of the bitter melon vine (''Momordica charantia''), possibly responsible for its reputed medicinal properties. The compound was isolated and characterized in 1984 by M. Yasuda and others M. Yasuda, M. Iwamoto, H. Okabe, and T. Yamauchi (1984), ''A New Cucurbitane Triterpenoid From Momordica charantia'', Chem. Pharm. Bull. volume 32, issue 6, pages 2044-2049 It is a white crystalline solid with formula , that melts at 125–128 °C.N. M. Puspawati (2008)''Isolation and Identification of Momordicin I from leaves extract of ''Momordica charantia'' L.''. Jurnal Kimia, volume 2, issue 1, pages 53-56 The compound can be extracted from ground dry leaves by dichloromethane. It is insoluble in water and soluble in methanol. A related glycoside, momordicoside, occurs in the unripe fruit.H. Okabe, Y. Miyahara, and T. Yamauci (1982), ''Studies on the Constituents of ''Momordica cha ...
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Momordicin II
Momordicin is one of several compounds found in the bitter melon vine, including:Sabira Begum, Mansour Ahmed, Bina S. Siddiqui, Abdullah Khan, Zafar S. Saify, and Mohammed Arif (1997), "Triterpenes, a sterol and a monocyclic alcohol from ''Momordica charantia''." ''Phytochemistry'', volume 44, issue 7, pages 1313-1320Majekodunmi Fatope, Yoshio Takeda, Hiroyasu Yamashita, Hikaru Okabe, and Tatsuo Yamauchi (1990), "New cucurbitane triterpenoids from ''Momordica charantia''." ''Journal of Natural Products'', volume 53, issue 6, pages 1491-1497. * Momordicin I, a chemical compound found in the leaves * Momordicin II * Momordicin-28 See also * Momordicinin * Momordicilin * Momordenol Momordenol (3β-hydroxy-stigmasta-5,14-dien-16-one) is a natural chemical compound, a sterol found in the fresh fruit of the bitter melon (''Momordica charantia''). The compound is soluble in ethyl acetate and methanol but not in pure chloroform ... * Momordol References

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Momordicin-28
Momordicin-28 or 13-hydroxy-28-methoxy-urs-11-en-3-one is a triterpene compound with formula found in the fresh fruit of the bitter melon (''Momordica charantia'').Sabira Begum, Mansour Ahmed, Bina S. Siddiqui, Abdullah Khan, Zafar S. Saify, and Mohammed Arif (1997), ''Triterpenes, a sterol and a monocyclic alcohol from Momordica charantia.'' Phytochemistry, volume 44, issue 7, pages 1313-1320 The compound is soluble in ethyl acetate and chloroform but not in petrol. It crystallizes as fine needles that melt at 121−122 °C. It was isolated in 1997 by S. Begum and others. See also * Momordicin I * Momordicinin * Momordicilin * Momordenol Momordenol (3β-hydroxy-stigmasta-5,14-dien-16-one) is a natural chemical compound, a sterol found in the fresh fruit of the bitter melon (''Momordica charantia''). The compound is soluble in ethyl acetate and methanol but not in pure chloroform ... * Momordol References {{reflist Triterpenes Tertiary alcohols Ketones
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Momordicinin
Momordicinin (13β,28-epoxy-urs-11-en-3-one) is chemical compound, a triterpene with formula , found in the fresh fruit of the bitter melon (''Momordica charantia''). The compound is soluble in ethyl acetate and chloroform but not in petrol. It crystallizes as irregular plates that melt at 146−147 °C. It was isolated in 1997 by S. Begum and others. See also * Momordicin I * Momordicin-28 * Momordicilin * Momordenol Momordenol (3β-hydroxy-stigmasta-5,14-dien-16-one) is a natural chemical compound, a sterol found in the fresh fruit of the bitter melon (''Momordica charantia''). The compound is soluble in ethyl acetate and methanol but not in pure chloroform ... * Momordol References {{reflist Triterpenes Ketones ...
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Momordicilin
Momordicilin or 24- ′-hydroxy,1′-methyl-2′-pentenyloxylursan-3-one is a chemical compound, a triterpenoid with formula , found in the fresh fruit of the bitter melon (''Momordica charantia'').Sabira Begum, Mansour Ahmed, Bina S. Siddiqui, Abdullah Khan, Zafar S. Saify, and Mohammed Arif (1997), ''Triterpenes, a sterol and a monocyclic alcohol from Momordica charantia.'' Phytochemistry, volume 44, issue 7, pages 1313-1320 The compound is soluble in ethyl acetate and chloroform but not in petrol. It crystallizes as needles that melt at 170−171 °C. It was isolated in 1997 by S. Begum and others. See also * Momordicin I * Momordicin-28 * Momordicinin * Momordenol Momordenol (3β-hydroxy-stigmasta-5,14-dien-16-one) is a natural chemical compound, a sterol found in the fresh fruit of the bitter melon (''Momordica charantia''). The compound is soluble in ethyl acetate and methanol but not in pure chloroform ... * Momordol References Triterpenes Ketones ...
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Momordenol
Momordenol (3β-hydroxy-stigmasta-5,14-dien-16-one) is a natural chemical compound, a sterol found in the fresh fruit of the bitter melon (''Momordica charantia''). The compound is soluble in ethyl acetate and methanol but not in pure chloroform or petrol. It crystallizes as fine needles that melt at 160–161 °C. It was isolated in 1997 by S. Begum and others. See also * Momordicilin * Momordicin I * Momordicin-28 * Momordicinin * Momordol * Stigmasterol References

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