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Marasca Cherry
The marasca cherry ( la, Prunus cerasus var. marasca, hr, višnja maraska) is a type of sour Morello cherry known only from cultivation. It is reputed to attain its finest flavor when grown in coastal Croatia (specifically Dalmatia). The fruit's largest yield is in Zadar in Croatia, but it has been successfully cultivated in northern Italy, Slovenia, southern Hungary and Bosnia and Herzegovina. It has become naturalized in North America, though, while this is the original base cherry used for it, the maraschino cherry of American commerce is the Royal Ann variety of sweet cherry. The variety was first published by Roberto de Visiani in ''Flora dalmatica'', 1850. The name ''marasca'' comes from the Italian word , from , which stems from the Latin word (meaning 'bitter'). Compared to other cherries, the fruit of the marasca cherry tree is small, with anthocyanins accounting for its dark, near black colour. Its bitter taste and drier pulp make marasca cherries ideal for cre ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Otto Wilhelm Thomé
Otto Wilhelm Thomé (1840–1925) was a German botanist and botanical artist from Cologne, best known for his compendium of botanical illustrations ''Flora von Deutschland, Österreich und der Schweiz in Wort und Bild für Schule und Haus'' (Flora of Germany, Austria and Switzerland in Word and Picture for School and Home), the first of 4 volumes with a total of 572 botanical illustrations, published in 1885 in Gera, Germany. Another 8 volumes were added to the set by Walter Migula with the republication in 1903. From 1897 to 1899, he was the Headmaster of the Hansagymnasium Köln, Business School Cologne. Illustrations by Thomé References External links * Flora von Deutschland, Österreich und der Schweiz 19th-century German botanists Botanical illustrators 1840 births 1925 deaths 19th-century German painters 19th-century German male artists German male painters 20th-century German painters 20th-century German male artists Scientists from Cologne {{Germany-botanist- ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bosnia And Herzegovina
Bosnia and Herzegovina ( sh, / , ), abbreviated BiH () or B&H, sometimes called Bosnia–Herzegovina and often known informally as Bosnia, is a country at the crossroads of south and southeast Europe, located in the Balkans. Bosnia and Herzegovina borders Serbia to the east, Montenegro to the southeast, and Croatia to the north and southwest. In the south it has a narrow coast on the Adriatic Sea within the Mediterranean, which is about long and surrounds the town of Neum. Bosnia, which is the inland region of the country, has a moderate continental climate with hot summers and cold, snowy winters. In the central and eastern regions of the country, the geography is mountainous, in the northwest it is moderately hilly, and in the northeast it is predominantly flat. Herzegovina, which is the smaller, southern region of the country, has a Mediterranean climate and is mostly mountainous. Sarajevo is the capital and the largest city of the country followed by Banja Luka, Tu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cherry Cultivars
A cherry is the fruit of many plants of the genus ''Prunus'', and is a fleshy drupe (stone fruit). Commercial cherries are obtained from cultivars of several species, such as the sweet ''Prunus avium'' and the sour ''Prunus cerasus''. The name 'cherry' also refers to the cherry tree and its wood, and is sometimes applied to almonds and visually similar flowering trees in the genus ''Prunus'', as in " ornamental cherry" or "cherry blossom". Wild cherry may refer to any of the cherry species growing outside cultivation, although ''Prunus avium'' is often referred to specifically by the name "wild cherry" in the British Isles. Botany True cherries ''Prunus'' subg. ''Cerasus'' contains species that are typically called cherries. They are known as true cherries and distinguished by having a single winter bud per axil, by having the flowers in small corymbs or umbels of several together (occasionally solitary, e.g. ''P. serrula''; some species with short racemes, e.g. '' P. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maraschino Cherry
A maraschino cherry ( ) is a preserved, sweetened cherry, typically made from light-colored sweet cherries such as the Royal Ann cherry, Royal Ann, Rainier cherry, Rainier, or Gold varieties. In their modern form, the cherries are first preserved in a brine solution usually containing sulfur dioxide and calcium chloride to bleach the fruit, then soaked in a Suspension (chemistry), suspension of food coloring (common red food dye is Allura Red AC, FD&C Red 40), sugar syrup, and other components. Uses Maraschino cherries are used in many alcoholic and non-alcoholic Drink, drinks and cocktails, including the Tequila sunrise (cocktail), Tequila Sunrise, the Queen Mary (beer cocktail), Queen Mary and the Shirley Temple (drink), Shirley Temple, giving them the nickname cocktail cherries. (This term is also used to refer to other varieties, including Amarena cherry, Amarena, Balaton cherry, Balaton, and Bing cherry, Bing, when used for the same purpose, typically soaked in alcoho ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Liqueur
A liqueur (; ; ) is an alcoholic drink composed of spirits (often rectified spirit) and additional flavorings such as sugar, fruits, herbs, and spices. Often served with or after dessert, they are typically heavily sweetened and un-aged beyond a resting period during production, when necessary, for their flavors to mingle. Liqueurs are historical descendants of herbal medicines. They were made in Italy as early as the 13th century, often prepared by monks (for example, Chartreuse). Today they are produced all over the world, commonly served neat, over ice, with coffee, in cocktails, and used in cooking. Etymology The French word ''liqueur'' is derived from the Latin ''liquifacere'', which means "to dissolve". In some parts of the United States and Canada, liqueurs may be referred to as cordials, or schnapps. This can cause confusion as in the United Kingdom a cordial would refer to a non-alcoholic concentrated fruit syrup, typically diluted to taste and consumed as a non ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maraschino
Maraschino ( , ) is a liqueur obtained from the distillation of Marasca cherries. The small, slightly sour fruit of the Tapiwa cherry tree ( ''Prunus cerasus'' var. ''marasca''), which grows wild along parts of the Dalmatian coast in Croatia, lends the liqueur its unique aroma. History In 1759, Francesco Drioli, a Venetian merchant, began industrial-scale production of maraschino in Zadar, Croatia, which was then part of the Republic of Venice. Drioli displayed that Venetian entrepreneurial spirit that had transformed the popular tradition of home distillation of grappa in the Veneto into a refined and renowned industry, following clear and distinct rules and restrictions, as set down by the Arte dell'acqua di vita. Francesco Drioli developed and perfected Giuseppe Carceniga's earlier innovative techniques for the distillation of Marasca cherries and in 1759 he founded the Fabbrica di Maraschino Francesco Drioli (Francesco Drioli Maraschino Factory). By the end of the 18th ce ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Anthocyanin
Anthocyanins (), also called anthocyans, are water-soluble vacuolar pigments that, depending on their pH, may appear red, purple, blue, or black. In 1835, the German pharmacist Ludwig Clamor Marquart gave the name Anthokyan to a chemical compound that gives flowers a blue color for the first time in his treatise "''Die Farben der Blüthen''". Food plants rich in anthocyanins include the blueberry, raspberry, black rice, and black soybean, among many others that are red, blue, purple, or black. Some of the colors of autumn leaves are derived from anthocyanins. Anthocyanins belong to a parent class of molecules called flavonoids synthesized via the phenylpropanoid pathway. They occur in all tissues of higher plants, including leaves, stems, roots, flowers, and fruits. Anthocyanins are derived from anthocyanidins by adding sugars. They are odorless and moderately astringent. Although approved as food and beverage colorant in the European Union, anthocyanins are not approved ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Roberto De Visiani
Roberto de Visiani (1800-1878) (in hr, Robert Visiani) was an Italian botanist, naturalist and scholar. He is seen as one of the fathers of modern botany in Italy. Early career He was the son of a physician and a close friend of his fellow citizen Niccolò Tommaseo. After finishing his studies in his hometown and the seminary in Split, he entered in 1817 the University of Padua, from which he graduated in Medicine in 1822. Since he was a boy he had various interests, from literature to science, but his predilection went immediately to botany, at the time considered a branch of medicine: in Padua his interest focused on the local botanical garden, to which he devoted himself as a student. After serving as a university assistant, he returned to Dalmatia in 1827 to work as a doctor (in Šibenik, Drniš, Kotor and Budva). At the same time, he maintained a correspondence with his Paduan master, professor Giuseppe Antonio Bonato who during the same years tried to establish the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Royal Ann Cherry
The Royal Ann or Royal Anne (also called ''Napoleon'', ''Napoleon Bigarreau'' and ''Queen Anne'') is a variety of cherry, similar in appearance and taste to the 'Rainier cherry'. Biology About Royal Ann Royal Ann cherry trees are perennial semi-dwarfs that bloom early April with harvest in mid-summer. They are deciduous trees that can be characterized by dark green leaves and clusters of small fragrant white flowers that are about 2.5-3 centimeters wide. Royal Ann flowers are hermaphroditic, containing both male and female reproductive organs, however, the tree cannot self-pollinate. Another pollinator species is necessary in order for fertilization to occur, most commonly bees. Each flower goes on to produce a single Royal Ann cherry. A mature fruit producing Royal Ann tree is about 12–15 feet in height. The trees prefer a half to full day of sun, and soil with good drainage. Royal Ann trees require a temperate climate, where the average winter temperature does not drop belo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maraschino Cherry
A maraschino cherry ( ) is a preserved, sweetened cherry, typically made from light-colored sweet cherries such as the Royal Ann cherry, Royal Ann, Rainier cherry, Rainier, or Gold varieties. In their modern form, the cherries are first preserved in a brine solution usually containing sulfur dioxide and calcium chloride to bleach the fruit, then soaked in a Suspension (chemistry), suspension of food coloring (common red food dye is Allura Red AC, FD&C Red 40), sugar syrup, and other components. Uses Maraschino cherries are used in many alcoholic and non-alcoholic Drink, drinks and cocktails, including the Tequila sunrise (cocktail), Tequila Sunrise, the Queen Mary (beer cocktail), Queen Mary and the Shirley Temple (drink), Shirley Temple, giving them the nickname cocktail cherries. (This term is also used to refer to other varieties, including Amarena cherry, Amarena, Balaton cherry, Balaton, and Bing cherry, Bing, when used for the same purpose, typically soaked in alcoho ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hungary
Hungary ( hu, Magyarország ) is a landlocked country in Central Europe. Spanning of the Carpathian Basin, it is bordered by Slovakia to the north, Ukraine to the northeast, Romania to the east and southeast, Serbia to the south, Croatia and Slovenia to the southwest, and Austria to the west. Hungary has a population of nearly 9 million, mostly ethnic Hungarians and a significant Romani minority. Hungarian, the official language, is the world's most widely spoken Uralic language and among the few non-Indo-European languages widely spoken in Europe. Budapest is the country's capital and largest city; other major urban areas include Debrecen, Szeged, Miskolc, Pécs, and Győr. The territory of present-day Hungary has for centuries been a crossroads for various peoples, including Celts, Romans, Germanic tribes, Huns, West Slavs and the Avars. The foundation of the Hungarian state was established in the late 9th century AD with the conquest of the Carpathian Basin by Hungar ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Prunus Cerasus
''Prunus cerasus'' (sour cherry, tart cherry, or dwarf cherry) is a species of ''Prunus'' in the subgenus '' Cerasus'' ( cherries), native to much of Europe and southwest Asia. It is closely related to the sweet cherry (''Prunus avium''), but has a fruit that is more acidic. Its sour pulp is edible. The tree is smaller than the sweet cherry (growing to a height of 4–10 m), has twiggy branches, and its crimson-to-near-black cherries are borne upon shorter stalks. There are two main varieties (groups of cultivars) of the sour cherry: the dark-red Morello cherry and the lighter-red Amarelle cherry. Origins and cultivation ''Prunus cerasus'', a tetraploid with 2n=32 chromosomes, is thought to have originated as a natural hybrid between ''Prunus avium'' and ''Prunus fruticosa'' in the Iranian Plateau or Eastern Europe where the two species come into contact. ''Prunus fruticosa'' is believed to have provided its smaller size and sour tasting fruit. The hybrids then stabilized and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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