Longlining
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Longlining
Longline fishing, or longlining, is a commercial fishing angling technique that uses a long ''main line'' with fish bait, baited fish hook, hooks attached at intervals via short branch lines called ''snoods'' or ''gangions''.Method and Apparatus for Long Line and Recreational Bait Fishing
Patent application 20080202013. 28 August 2008.
A snood is attached to the main line using a clip or swivel, with the hook at the other end. Longlines are classified mainly by where they are placed in the water column. This can be at the surface or at the bottom. Lines can also be set by means of an anchor, or left to drift. Hundreds or even thousands of baited hooks can hang from a single line. This can lead to many deaths of different marine species (see bycatch). Longliners – fishing vessels rigged ...
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Angling
Angling is a fishing technique that uses a fish hook or "angle" (from Old English ''angol'') attached to a fishing line to tether individual fish in the mouth. The fishing line is usually manipulated via a fishing rod, although rodless techniques such as handlining and longlining also exist. Modern angling rods are usually fitted with a reel that functions as a cranking device for storing, retrieving and releasing out the line, although Tenkara fishing and cane pole fishing are two rod-angling methods that do not use any reel. The hook itself can be additionally weighted with a dense tackle called a sinker, and is typically dressed with an appetizing bait to attract the fish and enticing it into swallowing the hook, but sometimes an inedible fake bait with multiple attached hooks (known as a lure) is used instead of a single hook with edible bait. A bite indicator, such as a float or a quiver tip, is often used to relay underwater status of the hook to the surface. When ...
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Demersal Zone
The demersal zone is the part of the sea or ocean (or deep lake) consisting of the part of the water column near to (and significantly affected by) the seabed and the benthos. The demersal zone is just above the benthic zone and forms a layer of the larger profundal zone. Being just above the ocean floor, the demersal zone is variable in depth and can be part of the photic zone where light can penetrate, and photosynthetic organisms grow, or the aphotic zone, which begins between depths of roughly and extends to the ocean depths, where no light penetrates. Fish The distinction between demersal species of fish and pelagic species is not always clear cut. The Atlantic cod (''Gadus morhua'') is a typical demersal fish, but can also be found in the open water column, and the Atlantic herring (''Clupea harengus'') is predominantly a pelagic species but forms large aggregations near the seabed when it spawns on banks of gravel. Two types of fish inhabit the demersal zone: those t ...
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Longline Bycatch In Hawaii
The Hawaii longline fishery is managed under Western Pacific Regional Fishery Management Council’s (WPRFMC'sPelagics Fisheries Ecosystem Planformerly Pelagics Fisheries Management Plan
. Through this plan, the WPRFMC has introduced logbooks, observers, s, fishing gear modifications and spatial management for the Hawaii longline fishery. Until relatively recently, the main driver for management of the Hawaii longline fishery has been

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Offal
Offal (), also called variety meats, pluck or organ meats, is the organs of a butchered animal. The word does not refer to a particular list of edible organs, which varies by culture and region, but usually excludes muscle. Offal may also refer to the by-products of milled grains, such as corn or wheat. Some cultures strongly consider offal as food to be taboo, while others use it as everyday food or even as delicacies. Certain offal dishes—including '' foie gras'', '' pâté'', and haggis —are internationally regarded as gourmet food in the culinary arts. Others remain part of traditional regional cuisine and may be consumed especially during holidays. This includes sweetbread, Jewish chopped liver, U.S. chitterlings, Mexican menudo, as well as many other dishes. On the other hand, intestines are traditionally used as casing for sausages. Depending on the context, ''offal'' may refer only to those parts of an animal carcass discarded after butchering or skinning ...
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Bycatch
Bycatch (or by-catch), in the fishing industry, is a fish or other marine species that is caught unintentionally while fishing for specific species or sizes of wildlife. Bycatch is either the wrong species, the wrong sex, or is undersized or juveniles of the target species. The term "bycatch" is also sometimes used for untargeted catch in other forms of animal harvesting or collecting. Non- marine species (freshwater fish not saltwater fish) that are caught (either intentionally or unintentionally) but regarded as generally "undesirable" are referred to as "rough fish" (mainly US) and " coarse fish" (mainly UK). In 1997, the Organisation for Economic Co-operation and Development (OECD) defined bycatch as "total fishing mortality, excluding that accounted directly by the retained catch of target species". Bycatch contributes to fishery decline and is a mechanism of overfishing for unintentional catch. The average annual bycatch rate of pinnipeds and cetaceans in the US from 199 ...
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Albatross Hook
Albatrosses, of the biological family Diomedeidae, are large seabirds related to the procellariids, storm petrels, and diving petrels in the order Procellariiformes (the tubenoses). They range widely in the Southern Ocean and the North Pacific. They are absent from the North Atlantic, although fossil remains show they once occurred there and occasional vagrants are found. Albatrosses are among the largest of flying birds, and species of the genus ''Diomedea'' (great albatrosses) have the longest wingspans of any extant birds, reaching up to . The albatrosses are usually regarded as falling into four genera, but disagreement exists over the number of species. Albatrosses are highly efficient in the air, using dynamic soaring and slope soaring to cover great distances with little exertion. They feed on squid, fish, and krill by either scavenging, surface seizing, or diving. Albatrosses are colonial, nesting for the most part on remote oceanic islands, often with several specie ...
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Seabirds Longlinersm
Seabirds (also known as marine birds) are birds that are adaptation, adapted to life within the marine (ocean), marine environment. While seabirds vary greatly in lifestyle, behaviour and physiology, they often exhibit striking convergent evolution, as the same environmental problems and feeding ecological niche, niches have resulted in similar adaptations. The first seabirds evolved in the Cretaceous geological period, period, and modern seabird families emerged in the Paleogene. In general, seabirds live longer, Reproduction, breed later and have fewer young than other birds do, but they invest a great deal of time in their young. Most species nest in Bird colony, colonies, which can vary in size from a few dozen birds to millions. Many species are famous for undertaking long annual bird migration, migrations, crossing the equator or circumnavigating the Earth in some cases. They feed both at the ocean's surface and below it, and even feed on each other. Seabirds can be hig ...
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Hawaii
Hawaii ( ; haw, Hawaii or ) is a state in the Western United States, located in the Pacific Ocean about from the U.S. mainland. It is the only U.S. state outside North America, the only state that is an archipelago, and the only state geographically located within the tropics. Hawaii comprises nearly the entire Hawaiian archipelago, 137 volcanic islands spanning that are physiographically and ethnologically part of the Polynesian subregion of Oceania. The state's ocean coastline is consequently the fourth-longest in the U.S., at about . The eight main islands, from northwest to southeast, are Niihau, Kauai, Oahu, Molokai, Lānai, Kahoolawe, Maui, and Hawaii—the last of these, after which the state is named, is often called the "Big Island" or "Hawaii Island" to avoid confusion with the state or archipelago. The uninhabited Northwestern Hawaiian Islands make up most of the Papahānaumokuākea Marine National Monument, the United States' largest protected ...
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Trawling
Trawling is a method of fishing that involves pulling a fishing net through the water behind one or more boats. The net used for trawling is called a trawl. This principle requires netting bags which are towed through water to catch different species of fishes or sometimes targeted species. Trawls are often called towed gear or dragged gear. The boats that are used for trawling are called trawlers or draggers. Trawlers vary in size from small open boats with as little as 30 hp (22 kW) engines to large factory trawlers with over 10,000 hp (7.5 MW). Trawling can be carried out by one trawler or by two trawlers fishing cooperatively (pair trawling). Trawling can be contrasted with trolling. While trawling involves a net and is typically done for commercial usage, trolling instead involves a reed, rod and a bait or a lure and is typically done for recreational purposes. Trawling is also commonly used as a scientific sampling, or survey, method. Bottom vs. midwater trawling ...
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Shark
Sharks are a group of elasmobranch fish characterized by a cartilaginous skeleton, five to seven gill slits on the sides of the head, and pectoral fins that are not fused to the head. Modern sharks are classified within the clade Selachimorpha (or Selachii) and are the sister group to the rays. However, the term "shark" has also been used to refer to all extinct members of Chondrichthyes with a shark-like morphology, such as hybodonts and xenacanths. The oldest modern sharks are known from the Early Jurassic. They range in size from the small dwarf lanternshark (''Etmopterus perryi''), a deep sea species that is only in length, to the whale shark (''Rhincodon typus''), the largest fish in the world, which reaches approximately in length. Sharks are found in all seas and are common to depths up to . They generally do not live in freshwater, although there are a few known exceptions, such as the bull shark and the river shark, which can be found in both seawater and fresh ...
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Sea Turtle
Sea turtles (superfamily Chelonioidea), sometimes called marine turtles, are reptiles of the order Testudines and of the suborder Cryptodira. The seven existing species of sea turtles are the flatback, green, hawksbill, leatherback, loggerhead, Kemp's ridley, and olive ridley sea turtles. All six of the sea turtle species present in US waters (all of those listed above except the flatback) are listed as endangered and/or threatened under the Endangered Species Act. The seventh sea turtle species is the flatback, which exists in the waters of Australia, Papua New Guinea and Indonesia. Sea turtles can be separated into the categories of hard-shelled (cheloniid) and leathery-shelled ( dermochelyid).Wyneken, J. 2001. The Anatomy of Sea Turtles. U.S Department of Commerce NOAA Technical Memorandum NMFS-SEFSC-470, 1-172 pp. There is only one dermochelyid species which is the leatherback sea turtle. Description For each of the seven types of sea turtles, females and males are the sa ...
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