List Of Commercially Important Fish Species
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List Of Commercially Important Fish Species
This is a list of aquatic animals that are harvested commercially in the greatest amounts, listed in order of tonnage per year (2012) by the Food and Agriculture Organization. Species listed here have an annual tonnage in excess of 160,000 tonnes. This table includes mainly food fish species, but also listed are crustaceans ( crabs and shrimps), cephalopods ( squids and cuttlefishs), bivalves, and a reptile (softshell turtle). Note that '' Oreochromis niloticus'' and ''Penaeus monodon'' appear twice, because substantial amounts are harvested from the wild as well as being extensively raised through aquaculture. Summary The 70 wild species shown in this table total 41,925,250 tonnes. Other wild species total 49,410,980 for a world total of 91,336,230 tonnes of wild, captured animals. The 31 cultivated species shown in this table total 45,252,999 tonnes. Other cultivated species total 21,380,254 tonnes for a world total of 66,633,253 tonnes of animals cultivated through aqu ...
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World Capture Fisheries And Aquaculture Production By Species Group, From World Food And Agriculture – Statistical Yearbook 2021
In its most general sense, the term "world" refers to the totality of entities, to the whole of reality or to everything that is. The nature of the world has been conceptualized differently in different fields. Some conceptions see the world as unique while others talk of a "plurality of worlds". Some treat the world as one simple object while others analyze the world as a complex made up of many parts. In ''scientific cosmology'' the world or universe is commonly defined as " e totality of all space and time; all that is, has been, and will be". '' Theories of modality'', on the other hand, talk of possible worlds as complete and consistent ways how things could have been. ''Phenomenology'', starting from the horizon of co-given objects present in the periphery of every experience, defines the world as the biggest horizon or the "horizon of all horizons". In ''philosophy of mind'', the world is commonly contrasted with the mind as that which is represented by the mind. ''Th ...
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Ctenopharyngodon Idella
The grass carp (''Ctenopharyngodon idella'') is a species of large herbivorous freshwater fish in the family Cyprinidae, native to the Pacific Far East, with a native range stretching from northern Vietnam to the Amur River on the Sino-Russian border.Mandrak and Cudmore. 2004''Biological Synopsis of Grass Carp (Ctenopharyngodon idella)''. This Asian carp is the only species of the genus ''Ctenopharyngodon''. Grass carp are resident fish of large turbid rivers and associated floodplain lakes/wetlands with a wide range of temperature tolerance, and spawn at temperatures of . It is cultivated as a food fish in China for centuries, but was introduced in Europe and the United States for aquatic weed control, becoming the fish species with the largest reported farmed production globally, over five million tonnes per year.
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Crab Stick
Crab sticks, krab sticks, imitation crab (meat), or seafood sticks (originally known as ''kanikama'' in Japan) are a type of seafood made of starch and finely pulverized white fish ('' surimi'') that has been shaped and cured to resemble the leg meat of snow crab or Japanese spider crab. It is a product that uses fish meat to imitate shellfish meat. History of Japan first produced and patented imitation crab meat in 1974, as Kanikama. This was a flake type. In 1975, Osaki Suisan Co., Ltd., of Japan first produced and patented imitation crab sticks. In 1977, The Berelson Company of San Francisco, California, US, working with Sugiyo, introduced them internationally. Kanikama is still their common name in Japan, but internationally they are marketed under names including Krab Sticks, Ocean Sticks, Sea Legs and Imitation Crab Sticks. Legal restrictions now prevent them from being marketed as "Crab Sticks" in many places, as they usually do not have crab meat. Most crab sticks ...
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Fisheries Capture Of Theragra Chalcogramma
Fishery can mean either the enterprise of raising or harvesting fish and other aquatic life; or more commonly, the site where such enterprise takes place ( a.k.a. fishing ground). Commercial fisheries include wild fisheries and fish farms, both in freshwater waterbodies (about 10% of all catch) and the oceans (about 90%). About 500 million people worldwide are economically dependent on fisheries. 171 million tonnes of fish were produced in 2016, but overfishing is an increasing problem — causing declines in some populations. Because of their economic and social importance, fisheries are governed by complex fisheries management practices and legal regimes that vary widely across countries. Historically, fisheries were treated with a " first-come, first-served " approach, but recent threats by human overfishing and environmental issues have required increased regulation of fisheries to prevent conflict and increase profitable economic activity on the fishery. Modern jurisdictio ...
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Theragra Chalcogramma
The Alaska pollock or walleye pollock (''Gadus chalcogrammus'') is a marine fish species of the cod genus ''Gadus'' and family Gadidae. It is a semi-pelagic schooling fish widely distributed in the North Pacific, with largest concentrations found in the eastern Bering Sea. Name and differentiation Alaska pollock was long put in its own genus, ''Theragra'', and classified as ''Theragra chalcogramma'', but research in 2008 has shown it is rather closely related to the Atlantic cod and should therefore be moved back to ''Gadus'', where it was originally placed. In 2014, the U.S. Food and Drug Administration announced that the official scientific name for the fish was changed from ''Theragra chalcogramma'' back to its original taxon ''Gadus chalcogrammus'', highlighting its close genetic relationship to the other species of the cod genus ''Gadus''. Since 2014, registries of scientific names for fish species (e.g. the United Nations’ ASFIS list and the World Registry of Marine Spec ...
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Theragra Chalcogramma
The Alaska pollock or walleye pollock (''Gadus chalcogrammus'') is a marine fish species of the cod genus ''Gadus'' and family Gadidae. It is a semi-pelagic schooling fish widely distributed in the North Pacific, with largest concentrations found in the eastern Bering Sea. Name and differentiation Alaska pollock was long put in its own genus, ''Theragra'', and classified as ''Theragra chalcogramma'', but research in 2008 has shown it is rather closely related to the Atlantic cod and should therefore be moved back to ''Gadus'', where it was originally placed. In 2014, the U.S. Food and Drug Administration announced that the official scientific name for the fish was changed from ''Theragra chalcogramma'' back to its original taxon ''Gadus chalcogrammus'', highlighting its close genetic relationship to the other species of the cod genus ''Gadus''. Since 2014, registries of scientific names for fish species (e.g. the United Nations’ ASFIS list and the World Registry of Marine Spec ...
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Ruditapes Philippinarum
''Lajonkairia lajonkairii'' is an edible species of saltwater clam in the family Veneridae, the Venus clams. MolluscaBase eds. (2022). MolluscaBase. Lajonkairia lajonkairii (Payraudeau, 1826). Accessed through: World Register of Marine Species at: https://marinespecies.org/aphia.php?p=taxdetails&id=140727 on 2022-02-05 Common names for the species include Manila clam, Japanese littleneck clam, Japanese cockleCohen, A. N. 2011''Venerupis philippinarum''.The Exotics Guide: Non-native Marine Species of the North American Pacific Coast. Center for Research on Aquatic Bioinvasions, Richmond, California, and San Francisco Estuary Institute, Oakland, California. Revised September 2011. and Japanese carpet shell. This clam is commercially harvested, being the second most important bivalve grown in aquaculture worldwide.Cordero, D., et alPopulation genetics of the Manila clam (Ruditapes philippinarum) introduced in North America and Europe.''Nature: Scientific Reports'' 7, Article number: ...
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Venerupis Philippinarum
''Lajonkairia lajonkairii'' is an edible species of saltwater clam in the family Veneridae, the Venus clams. MolluscaBase eds. (2022). MolluscaBase. Lajonkairia lajonkairii (Payraudeau, 1826). Accessed through: World Register of Marine Species at: https://marinespecies.org/aphia.php?p=taxdetails&id=140727 on 2022-02-05 Common names for the species include Manila clam, Japanese littleneck clam, Japanese cockleCohen, A. N. 2011''Venerupis philippinarum''.The Exotics Guide: Non-native Marine Species of the North American Pacific Coast. Center for Research on Aquatic Bioinvasions, Richmond, California, and San Francisco Estuary Institute, Oakland, California. Revised September 2011. and Japanese carpet shell. This clam is commercially harvested, being the second most important bivalve grown in aquaculture worldwide.Cordero, D., et alPopulation genetics of the Manila clam (Ruditapes philippinarum) introduced in North America and Europe.''Nature: Scientific Reports'' 7, Article number: ...
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Cyprinus Carpio
The Eurasian carp or European carp (''Cyprinus carpio''), widely known as the common carp, is a widespread freshwater fish of eutrophic waters in lakes and large rivers in Europe and Asia.Fishbase''Cyprinus carpio'' Linnaeus, 1758/ref>Arkive The native wild populations are considered Vulnerable species, vulnerable to extinction by the International Union for Conservation of Nature (IUCN), but the species has also been Domestication, domesticated and Introduced species, introduced (see aquaculture) into environments worldwide, and is often considered a destructive invasive species, being included in the list of the world's 100 worst invasive species. It gives its name to the carp family, Cyprinidae. Taxonomy The two subspecies are: * ''Cyprinus carpio carpio'', native to much of Europe (notably the Danube and Volga rivers)Jian Feng Zhou, Qing Jiang Wu, Yu Zhen Ye & Jin Gou Tong (2003). Genetic divergence between ''Cyprinus carpio carpio'' and ''Cyprinus carpio haematopterus'' as a ...
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Cyprinus Carpio
The Eurasian carp or European carp (''Cyprinus carpio''), widely known as the common carp, is a widespread freshwater fish of eutrophic waters in lakes and large rivers in Europe and Asia.Fishbase''Cyprinus carpio'' Linnaeus, 1758/ref>Arkive The native wild populations are considered Vulnerable species, vulnerable to extinction by the International Union for Conservation of Nature (IUCN), but the species has also been Domestication, domesticated and Introduced species, introduced (see aquaculture) into environments worldwide, and is often considered a destructive invasive species, being included in the list of the world's 100 worst invasive species. It gives its name to the carp family, Cyprinidae. Taxonomy The two subspecies are: * ''Cyprinus carpio carpio'', native to much of Europe (notably the Danube and Volga rivers)Jian Feng Zhou, Qing Jiang Wu, Yu Zhen Ye & Jin Gou Tong (2003). Genetic divergence between ''Cyprinus carpio carpio'' and ''Cyprinus carpio haematopterus'' as a ...
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Hypophthalmichthys Molitrix Hungary
''Hypophthalmichthys'' is a genus of large cyprinid fish consisting of three species. The name comes from Greek ὑπό, (''hypó'') "below"; ὀφθαλμός (''ophthalmós''), "eye"; ἰχθῦς (''ichthŷs''), "fish", thus "fish with eyes below", referring to the fact that the fish has its eyes below the mouth line. Members of this genus are native to fresh water in East Asia, ranging from Siberia to Vietnam, but have been widely introduced outside their native range, where often considered invasive. The genus is also known as bighead carp, though that term is also used for individual species, particularly ''Hypophthalmichthys nobilis''. The Russian language has a special word for the genus - tolstolób, "thick forehead". Species The three currently recognized species in the genus are: * ''H. harmandi'' Sauvage, 1884 (largescale silver carp) * ''H. molitrix'' (Valenciennes, 1844) (silver carp) * ''H. nobilis'' ( J. Richardson, 1845) (bighead carp The bighead carp ('' ...
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