List Of World Beer Cup Awards
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List Of World Beer Cup Awards
The World Beer Cup is an international beer competition organized by the Brewers Association, a trade group representing America's small and independent craft brewers. It is the largest competition in the beer industry and has been described as "the Olympics of beer." According to americancraftbeer.com, "Winning a World Beer Cup is like winning a Grammy or an Oscar…it brings the world’s attention to even the smallest brewery’s doorstep…and like a hit song or film, it can make a career." The cup was founded by Association of Brewers president Charlie Papazian Charles N. Papazian (born January 23 ca. 1949) is an American nuclear engineer, brewer and author. He founded the Association of Brewers and the Great American Beer Festival, and wrote ''The Complete Joy of Home Brewing'' (1984). He is the longtim ... in 1996 and is awarded every two years. The competition is held in conjunction with the Craft Brewers Conference & BrewExpo America. Competition and judging According ...
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Beer
Beer is one of the oldest and the most widely consumed type of alcoholic drink in the world, and the third most popular drink overall after water and tea. It is produced by the brewing and fermentation of starches, mainly derived from cereal grains—most commonly from malted barley, though wheat, maize (corn), rice, and oats are also used. During the brewing process, fermentation of the starch sugars in the wort produces ethanol and carbonation in the resulting beer.Barth, Roger. ''The Chemistry of Beer: The Science in the Suds'', Wiley 2013: . Most modern beer is brewed with hops, which add bitterness and other flavours and act as a natural preservative and stabilizing agent. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops. In commercial brewing, the natural carbonation effect is often removed during processing and replaced with forced carbonation. Some of humanity's earliest known writings refer to the production and d ...
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Brewers Association
The Brewers Association (BA) is an American trade group of over 5,400 brewers, breweries in planning, suppliers, distributors, craft beer retailers, and individuals particularly concerned with the promotion of craft beer and homebrewing. Two of the largest programs supported by the BA are the American Homebrewers Association (AHA) and the annual Great American Beer Festival (GABF). The current president and CEO is Bob Pease. The American Homebrewers Association was founded by past BA president, Charlie Papazian. American Homebrewers Association The BA was established in 2005 through a merger of the Association of Brewers headed by brewer Charlie Papazian and the Brewers' Association of America, intending to "promote and protect small and independent American brewers, their craft beers and the community of brewing enthusiasts." The American Homebrewers Association is a division of the Brewers Association focused on homebrewers of beer, cider, and mead. The AHA was founded in ...
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Trade Group
A trade association, also known as an industry trade group, business association, sector association or industry body, is an organization founded and funded by businesses that operate in a specific Industry (economics), industry. An industry trade association participates in public relations activities such as advertising, education, publishing, lobbying, and political donations, but its focus is collaboration between companies. Associations may offer other services, such as producing conferences, holding networking or charitable events, or offering classes or educational materials. Many associations are non-profit organizations governed by bylaws and directed by officers who are also members. In countries with a social market economy, the role of trade associations is often taken by employers' organizations, which also take a role in social dialogue. Political influence One of the primary purposes of trade groups, particularly in the United States, is to attempt to influence p ...
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Microbrewery
Craft beer is a beer that has been made by craft breweries. They produce smaller amounts of beer, typically less than large breweries, and are often independently owned. Such breweries are generally perceived and marketed as having an emphasis on enthusiasm, new flavours, and varied brewing techniques. The microbrewery movement began in both the United States and United Kingdom in the 1970s, although traditional artisanal brewing existed in Europe for centuries and subsequently spread to other countries. As the movement grew, and some breweries expanded their production and distribution, the more encompassing concept of #Craft brewery, craft brewing emerged. A #Brewpub, brewpub is a pub that brews its own beer for sale on the premises. Producer definitions Microbrewery Although the term "microbrewery" was originally used in relation to the size of breweries, it gradually came to reflect an alternative attitude and approach to brewing flexibility, adaptability, experimentation an ...
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Charlie Papazian
Charles N. Papazian (born January 23 ca. 1949) is an American nuclear engineer, brewer and author. He founded the Association of Brewers and the Great American Beer Festival, and wrote ''The Complete Joy of Home Brewing'' (1984). He is the longtime former president (1979–2016) of the Brewers Association. He is also the creator of the National Pie Day, a celebration of pies which is celebrated on January 23, Papazian's birthday. Early life and career Papazian, an American of Armenian descent, was born in 1949 and raised in Warren Township, New Jersey. His father was a chemical engineer who managed a manufacturing plant. He attended the University of Virginia, graduating in 1972 with a Bachelor of Science degree in Nuclear Engineering.Matthew Shaer"The Schoolteacher who Sparked America's Craft Brew Revolution,"'' Smithsonian'', June 2020. In 1970, while in Charlottesville, Papazian was introduced to an older man who had learned to brew beer during Prohibition. Papazian, who was ...
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Russian River Brewing Company
Russian River Brewing Company is a brewery and brewpub in downtown Santa Rosa, California, with a second location in Windsor. The company is known for strong India pale ales and sour beers. History Russian River Brewing Company was created in 1997 when Korbel Champagne Cellars of Guerneville, California decided to try their hand at brewing beer. Brewer Vinnie Cilurzo was hired as brewmaster. Brettanomyces, Cilurzo's favorite component of lambic beers, were first used with local wine barrels in 1999 for production of sour beers. Korbel quit the brewing business, and sold the brewery to Cilurzo and his wife Natalie in 2002. Russian River, remodeled and expanded in 2004, eventually moving to Santa Rosa, at their current 4th Street location. Cilurzo is regarded as one of the most innovative microbrewers in the country and credited with inventing the beer style Double India Pale Ale, known alternately as Imperial IPA, when he was the head brewer at Blind Pig Brewing Company in Te ...
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Iron Hill Brewery & Restaurant
Iron Hill Brewery & Restaurant (Iron Hill) is a scratch brewery and craft restaurant founded in 1996 in Newark, Delaware. The company is recognized for their craft kitchen concept and award-winning beers. History Iron Hill was founded in 1996 by Kevin Finn, Mark Edelson, and Kevin Davies. Soccer friends, Finn and Edelson, enjoyed home brewing in the early 1990s; their love of beer inspired the duo to create a business plan for a future brew pub. Finn and Edelson began raising money, researching the restaurant industry, and visiting location sites for a potential brew pub in the early 1990s. Eventually, the two invited Kevin Davies, a career restaurateur, as a third partner in their venture. Finn acquired money through family and an SBA loan to open the first Iron Hill Brewery & Restaurant on Main Street in Newark, Delaware. The team estimated that the Newark restaurant would produce $2 million in sales within the first year, however their success in the college centric town ...
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Beer Awards
Beer is one of the oldest and the most widely consumed type of alcoholic drink in the world, and the third most popular drink overall after water and tea. It is produced by the brewing and fermentation of starches, mainly derived from cereal grains—most commonly from malted barley, though wheat, maize (corn), rice, and oats are also used. During the brewing process, fermentation of the starch sugars in the wort produces ethanol and carbonation in the resulting beer.Barth, Roger. ''The Chemistry of Beer: The Science in the Suds'', Wiley 2013: . Most modern beer is brewed with hops, which add bitterness and other flavours and act as a natural preservative and stabilizing agent. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops. In commercial brewing, the natural carbonation effect is often removed during processing and replaced with forced carbonation. Some of humanity's earliest known writings refer to the production and distribu ...
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Recurring Events Established In 1996
Recurring means occurring repeatedly and can refer to several different things: Mathematics and finance *Recurring expense, an ongoing (continual) expenditure *Repeating decimal, or recurring decimal, a real number in the decimal numeral system in which a sequence of digits repeats infinitely *Curiously recurring template pattern (CRTP), a software design pattern Processes *Recursion, the process of repeating items in a self-similar way *Recurring dream, a dream that someone repeatedly experiences over an extended period Television *Recurring character, a character, usually on a television series, that appears from time to time and may grow into a larger role *Recurring status Recurring status is a class of actors that perform on U.S. soap operas. Recurring status performers consistently act in less than three episodes out of a five-day work week, and receive a certain sum for each episode in which they appear. This is ..., condition whereby a soap opera actor may be us ...
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