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List Of Pepsi Variations
PepsiCo has produced a number of variations on its primary cola, Pepsi, over the years, including the following: Regular Varieties North America Europe Japan *Pepsi Carnival: A tropical fruit-flavored Pepsi available in Japan for a limited time that debuted in summer 2006. The same concept was later released as Pepsi Summer Mix in 2007 in the US, although the formula was most likely different. *Pepsi Red and Gold: Released alongside each other in November 2006, Red had a ginger flavor that was somewhat spicy, while Gold's flavor was more a mild ginger taste. *Pepsi Ice Cucumber: Limited edition green, cucumber-flavored Pepsi sold in summer 2007. *Pepsi Blue Hawaii: A summer 2008 limited edition, pineapple and lemon-flavored Pepsi, blue in color. *Pepsi White: Limited edition Pepsi with yogurt flavor, sold in winter 2008. It was released again for a limited time in winter 2012 with a mandarin orange flavor. Another variant called White Cola Pepsi was released in 2015, w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pepsi Lime 330ml Can-front PNr°0852
Pepsi is a carbonated soft drink manufactured by PepsiCo. Originally created and developed in 1893 by Caleb Bradham and introduced as Brad's Drink, it was renamed as Pepsi-Cola in 1898, and then shortened to Pepsi in 1961. History Pepsi was first invented in 1893 as "Brad's Drink" by Caleb Bradham, who sold the drink at his drugstore in New Bern, North Carolina. It was renamed Pepsi-Cola in 1898, "Pepsi" because it was advertised to relieve dyspepsia (indigestion) and "Cola" referring to the cola flavor. Some have also suggested that "Pepsi" may have been a reference to the drink aiding digestion like the digestive enzyme pepsin, but pepsin itself was never used as an ingredient to Pepsi-Cola. The original recipe also included sugar and vanilla. Bradham sought to create a fountain drink that was appealing and would aid in digestion and boost energy. In 1903, Bradham moved the bottling of Pepsi from his drugstore to a rented warehouse. That year, Bradham sold 7,968 gallons o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vanilla
Vanilla is a spice derived from orchids of the genus ''Vanilla (genus), Vanilla'', primarily obtained from pods of the Mexican species, flat-leaved vanilla (''Vanilla planifolia, V. planifolia''). Pollination is required to make the plants produce the fruit from which the vanilla spice is obtained. In 1837, Belgian botanist Charles François Antoine Morren discovered this fact and pioneered a method of artificially pollinating the plant. The method proved financially unworkable and was not deployed commercially. In 1841, Edmond Albius, a 12-year-old enslaved child who lived on the French island of Réunion in the Indian Ocean, discovered that the plant could be hand-pollination, hand-pollinated. Hand-pollination allowed global cultivation of the plant. Noted French botanist and plant collector Jean Michel Claude Richard falsely claimed to have discovered the technique three or four years earlier. By the end of the 20th century, Albius was considered the true discoverer ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Caleb Bradham
Caleb Davis Bradham (May 27, 1867 – February 19, 1934) was an American pharmacist, best known as the inventor of soft drink Pepsi. Early life Bradham was born Caleb Davis Bradham on May 27, 1867, in Chinquapin, North Carolina to George Washington Bradham, and Julia McCann Bradham. Bradham was of English and Irish descent. Biography He graduated from the University of North Carolina at Chapel Hill where he was a member of the Philanthropic Society, and attended the University of Maryland School of Medicine. Circa 1890, he dropped out of the University of Maryland School of Medicine, owing to his father's business going bankrupt. After returning to North Carolina, he was a public school teacher for about a year, and soon thereafter opened a drug store in New Bern named the "Bradham Drug Company" that, like many other drug stores of the time, also housed a soda fountain. Middle Street and Pollock Street in downtown New Bern, is where Bradham, in 1893, invented the recipe—a ble ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ginger Ale
Ginger ale is a carbonated soft drink flavoured with ginger. It is consumed on its own or used as a mixer, often with spirit-based drinks. There are two main types of ginger ale. The golden style is credited to the Irish doctor Thomas Joseph Cantrell. The dry style (also called the pale style), a paler drink with a much milder ginger flavour, was created by Canadian John McLaughlin. History Thomas Joseph Cantrell, an Irish apothecary and surgeon, manufactured the first ginger ale in Belfast, Ireland in the 1850s. This was the older golden style fermented ginger ale, dark coloured, generally sweet to taste, with a strong ginger spice flavour, which he marketed through local beverage manufacturer Grattan and Company. Grattan embossed the slogan "The Original Makers of Ginger Ale" on its bottles. Ginger ale is transparent, whereas ginger beer, a stronger tasting product, is often cloudy due to the residues of brewing. Dry ginger ale was created by Canadian John J. McLaughl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sucralose
Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose, selectively replacing three of the hydroxy groups in the C1, C4, and C6 positions to give a 1,6-dichloro-1,6-dideoxyfructose– 4-chloro-4-deoxygalactose disaccharide. Sucralose is about 320 to 1,000 times sweeter than sucrose,Michael A. Friedman, Lead Deputy Commissioner for the FDAFood Additives Permitted for Direct Addition to Food for Human Consumption; SucraloseFederal Register: 21 CFR Part 172, Docket No. 87F-0086, 3 April 1998 three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. While sucralose is largely considered shelf-stable and safe for use at elevated temperatures (such as in baked goods), there is some evidence that it begins to break down at temperatures above . ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The X Factor (American TV Series)
''The X Factor'' is an American reality television music competition show created by Simon Cowell and produced by FremantleMedia North America and SYCOtv, a partnership between Cowell and Sony Music Entertainment, which aired on Fox. Based on the original UK show, and an addition to ''The X Factor'' franchise, the series found new singing talent (solo artists and groups ages 12 and over), drawn from public auditions, and they competed against each other for votes. The winner is determined by the show's viewers via telephone, the Internet, and SMS text voting, and is awarded a recording contract with Cowell's record label Syco Music, worth $5 million in seasons one and two, and $1 million in season three. America voted for the following winners: Melanie Amaro, Tate Stevens, and Alex & Sierra, respectively. The show began airing on September 21, 2011, and aired annually from September through December. The series employs a panel of judges who critique the contestants' performa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dragonfruit
A pitaya () or pitahaya () is the fruit of several different cactus species indigenous (ecology), indigenous to the Americas. Pitaya usually refers to fruit of the genus ''Stenocereus'', while pitahaya or dragon fruit refers to fruit of the genus ''Selenicereus'' (formerly ''Hylocereus''), both in the family Cactaceae. Dragon fruit is cultivated in Peru, Mexico, South Asia, Southeast Asia, East Asia, the United States, the Caribbean, Australia, Mesoamerica and throughout tropics, tropical and subtropics, subtropical regions of the world. Vernacular names These fruits are commonly known in English as "dragon fruit", a name used since 1963, apparently resulting from the leather-like peel (fruit), skin and prominent scaly spikes on the fruit exterior. The names ''pitahaya'' and ''pitaya'' derive from Mexico, and ''pitaya roja'' in Central America and northern South America, possibly relating to pitahaya for names of tall cacti species with flowering fruit. The fruit may also be ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pepsi-Cola Made With Real Sugar
Pepsi-Cola Made with Real Sugar, originally called Pepsi Throwback—and still branded that way in some markets—is a soft drink sold by PepsiCo. The drink is flavored with cane sugar and beet sugar instead of high fructose corn syrup, with which soft drink companies replaced sugar in their North American products in the 1980s. In June 2014, the Pepsi Throwback name was replaced by the current name, which continues to be made without high fructose corn syrup. As of April 2020 it received a new logo. The "throwback" name was also used for a variant of PepsiCo's citrus-flavored Mountain Dew. Development The cost of sugar in the US started to rise in the late 1970s and into the 1980s due to government-imposed tariffs, prompting soft drink manufacturers to switch to high fructose corn syrup (HFCS) as a cheaper alternative to sugar. By the mid-1980s, all of the major soft drink brands switched to HFCS for their North American products, with the original formula of Coca-Cola bein ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pepsi Raw
Pepsi Raw was a cola soft drink created by PepsiCo and Britvic exclusively introduced in the United Kingdom in 2008 as a "Sparkling Cola Drink with Natural Plant Extracts". Pepsi Raw contained naturally sourced ingredients that were free from artificial flavouring, colourings, preservatives and sweeteners. Advertising for Pepsi Raw presented the product as a natural alternative to other colas. Pepsi Raw was also marketed in Norway and Australia. In the United States and Mexico a similar product was being marketed under the name Pepsi Natural. In September 2010, it was announced that Pepsi Raw was to be withdrawn from the UK market. Ingredients *Sparkling water. *Cane sugar. *Apple extract. *Colour: plain caramel. *Natural plant extracts (including natural caffeine and kola nut extract). * citric, tartaric and lactic acids. *Stabilizer: gum arabic. *Thickener: xanthan gum. Nutritional information Nutritional information per 300ml bottle: *Energy (Kcal): 117 *Protein (g): 0 *C ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
High-fructose Corn Syrup
High-fructose corn syrup (HFCS), also known as glucose–fructose, isoglucose and glucose–fructose syrup, is a sweetener made from corn starch. As in the production of conventional corn syrup, the starch is broken down into glucose by enzymes. To make HFCS, the corn syrup is further processed by D-xylose isomerase to convert some of its glucose into fructose. HFCS was first marketed in the early 1970s by the Clinton Corn Processing Company, together with the Japanese Agency of Industrial Science and Technology, where the enzyme was discovered in 1965. As a sweetener, HFCS is often compared to granulated sugar, but manufacturing advantages of HFCS over sugar include that it is easier to handle and cheaper. "HFCS 42" and "HFCS 55" refer to dry weight fructose compositions of 42% and 55% respectively, the rest being glucose. HFCS 42 is mainly used for processed foods and breakfast cereals, whereas HFCS 55 is used mostly for production of soft drinks. The United States Food ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sugar
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose. Compound sugars, also called disaccharides or double sugars, are molecules made of two bonded monosaccharides; common examples are sucrose (glucose + fructose), lactose (glucose + galactose), and maltose (two molecules of glucose). White sugar is a refined form of sucrose. In the body, compound sugars are hydrolysed into simple sugars. Longer chains of monosaccharides (>2) are not regarded as sugars, and are called oligosaccharides or polysaccharides. Starch is a glucose polymer found in plants, the most abundant source of energy in human food. Some other chemical substances, such as glycerol and sugar alcohols, may have a sweet taste, but are not classified as sugar. Sugars are found in the tissues of most plants. Honey and fruits are abundant natural sources of simple sugars. Suc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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