List Of French Cattle Breeds
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List Of French Cattle Breeds
This is a list of the cattle breeds considered in France to be wholly or partly of French origin. Some may have complex or obscure histories, so inclusion here does not necessarily imply that a breed is predominantly or exclusively French. The list includes breeds from the overseas territories of France. Indigenous breeds Imported breeds * Aurochs reconstitué * Blanc-Bleu or Belgian Blue * Brahman * Canadienne * De Combat * Hereford * Hérens * Jersiaise or Jersey * Prim' Holstein or Holstein * Simmental Française or Pie Rouge de l'Est References {{Lists of French domestic animal breeds Cattle Cattle (''Bos taurus'') are large, domesticated, cloven-hooved, herbivores. They are a prominent modern member of the subfamily Bovinae and the most widespread species of the genus '' Bos''. Adult females are referred to as cows and adult ...
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List Of Cattle Breeds
List of cattle breeds — Over 1000 breeds of cattle are recognized worldwide, some of which adapted to the local climate, others which were bred by humans for specialized uses. Cattle breeds fall into two main types, which are regarded as either two closely related species, or two subspecies of one species. ''Bos indicus'' (or ''Bos taurus indicus'') cattle, commonly called zebu, are adapted to hot climates and originated in the tropical parts of the world such as India, Sub-saharan Africa, China, and Southeast Asia. ''Bos taurus'' (or '' Bos taurus taurus''), typically referred to as "taurine" cattle, are generally adapted to cooler climates and include almost all cattle breeds originating from Europe and northern Asia. In some parts of the world further species of cattle are found (both as wild and domesticated animals), and some of these are related so closely to taurine and indicus cattle that interspecies hybrids have been bred. Examples include the Dwarf Lulu cattle ...
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Corse (cattle)
Corsica ( , Upper , Southern ; it, Corsica; ; french: Corse ; lij, Còrsega; sc, Còssiga) is an island in the Mediterranean Sea and one of the 18 regions of France. It is the fourth-largest island in the Mediterranean and lies southeast of the French mainland, west of the Italian Peninsula and immediately north of the Italian island of Sardinia, which is the land mass nearest to it. A single chain of mountains makes up two-thirds of the island. , it had a population of 349,465. The island is a territorial collectivity of France. The regional capital is Ajaccio. Although the region is divided into two administrative departments, Haute-Corse and Corse-du-Sud, their respective regional and departmental territorial collectivities were merged on 1 January 2018 to form the single territorial collectivity of Corsica. As such, Corsica enjoys a greater degree of autonomy than other French regional collectivities; for example, the Corsican Assembly is permitted to exercise limite ...
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Vache Race Charolaise
Vache, sometimes written as Vatché or Vaché, may refer to: Places * Île à Vache, a small island lying off the south-west peninsula of Haiti. * La Vache, a cave in located in the Northern Range, on the north coast of Trinidad. *The Vache, an estate near Chalfont St. Giles in Buckinghamshire. * Rivière aux Vaches, a tributary of the Saint-François River in Quebec, Canada People Historical / mononym *Vache of Iberia, 3rd century king * Vache I of Albania (3rd century), the second Arsacid ruler of Caucasian Albania * Vache II of Albania (5th century), king of Caucasian Albania * (died c. 1232), Armenian prince (with the title Prince of Princes) and founder of the Vachutian dynasty *Vache II Amberdtsi (13th century), Armenian prince of the Vachutian dynasty *Vache III Amberdtsi (13th-14th century), Armenian prince of the Vachutian dynasty *Vache of Kakheti (died 839), prince and chorepiscopus of Kakheti in eastern Georgia from 827 to 839 Contemporary given name *Vatche Arslan ...
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Charolais (cattle)
The Charolais () or Charolaise () is a French breed of taurine beef cattle. It originates in, and is named for, the Charolais area surrounding Charolles, in the Saône-et-Loire department, in the Bourgogne-Franche-Comté region of eastern France. Charolais are raised for meat; they may be crossed with other breeds, including Angus and Hereford cattle. History The Charolais is the second-most numerous cattle breed in France after the Holstein and is the most common beef breed in that country, ahead of the Limousin. At the end of 2014, France had 4.22 million head of Charolais, including 1.56 million cows, down 0.6% from a year earlier. The Charolais is a world breed: it is reported to DAD-IS by 68 countries, of which 37 report population data. The world population is estimated at about 730,000. The largest populations are reported from the Czech Republic and Mexico. The breed was introduced to the southern United States from Mexico in 1934. As the cradle of the Charolais ...
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Aure Et Saint-Girons
The Aure et Saint-Girons or Casta is an endangered French breed of domestic cattle. The breed name derives from its two principal areas of origin, the Vallée d'Aure in the département of the Hautes-Pyrénées, and the area of Saint-Girons and the Couserans in the Ariège. The name "Casta" derives from its chestnut colour. History The Casta originates in the French Pyrénées. It is among the oldest breeds of the Midi. Traditionally, two types were recognised, from two different areas of the range: the Auroise, from the Vallée d'Aure in the département of the Hautes-Pyrénées; and the Saint-Gironnaise, from the area of Saint-Girons and the Couserans in the Ariège. The breed was found throughout the high Pyrénées, from the area of Tarbes in the west to Foix in the east. The breed was officially named the "race bovine d'Aure et de Saint-Girons" in 1900. A herd-book was established in 1901 or in 1919. During the 1960s there was some limited cross-breeding with th ...
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Brune (cattle)
Guillaume Marie-Anne Brune, 1st Count Brune (, 13 March 1764 – 2 August 1815) was a French military commander, Marshal of the Empire, and political figure who served during the French Revolutionary Wars and the Napoleonic Wars. Early life Brune was born in Brives (now called Brive-la-Gaillarde) in the province of Limousin, the son of Étienne Brune, a lawyer, and Jeanne Vielbains. He moved to Paris in 1785, studied law, and became a political journalist. He embraced the ideas of the French Revolution, and soon after its outbreak enlisted in the Parisian National Guard and joined the Cordeliers, eventually becoming a friend of Georges Danton. Revolutionary Wars Brune fought in Bordeaux during the Federalist revolts, and at Hondschoote and Fleurus. In 1793, Brune was appointed brigadier general and took part in the fighting of the 13 Vendémiaire (5 October 1795) against royalist insurgents in Paris. In 1796, he served under Napoleon Bonaparte in the Italian campaign, and ...
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Vaches Bretonnes Pie Noir
Aston Clinton is a historic village and civil parish in the Vale of Aylesbury in Buckinghamshire, England. The village lies at the foot of the Chiltern Hills, between the Wendover and Aylesbury arms of the Grand Union Canal. Surrounding towns include Wendover to the south, Aylesbury to the west, and Tring to the east - across the nearby county border with Hertfordshire. History It is believed that the village started at the crossing of two Roman roads, Akeman Street and Icknield Way, both of which are still main roads in the village. After the fall of the Roman Empire, it became a Saxon settlement and remains of a Saxon cemetery were found during the construction of the Aston Clinton Bypass. Before the Norman conquest of England in 1066 the settlement was probably held under patronage of King Edward the Confessor. The village is recorded in the Domesday Book of 1086 where in Old English it was called ''Estone'', which means "eastern estate". The manor, later to be known as Ast ...
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Bretonne Pie Noir
The Bretonne Pie Noir is breed of small dairy cattle from Brittany in north-western France. It originates from Cornouaille and the Pays de Vannes in the départements of Finistère and Morbihan. Due to its small size, modest requirements, good productivity and ability to exploit poor and marginal terrain, it was well suited to traditional Breton agriculture. A herdbook was established in 1886. The breed was in the past numerous; at the beginning of the twentieth century there were about 500,000. Numbers fell drastically during that century, and in 1976, when about 15,000 remained, a breed conservation plan was begun, the first such for any breed of cattle. Characteristics The Bretonne Pie Noir is pied black and white; a red pied variant disappeared during the twentieth century. Height at the withers averages 123 cm for males, 117 cm for females; average weight is 600 kg for bulls, 450 kg for cows. Use The milk yield of the Bretonne Pie Noir is about 350 ...
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Tête Bordelaise
Tête, head in French, may refer to : * ''Tête'' (sculpture), a 1912 work of art by Amedeo Modigliani; one of the most expensive sculptures ever sold * "Je danse dans ma tête", a 1991 song from the Dion chante Plamondon album by Céline Dion * ''Tête-bêche'', a joined pair of stamps in philately * Tête Jaune (died 1828), Iroquois-Métis trapper/furtrader/explorer * Tête Jaune Cache, British Columbia, a town in Canada * ''Tête à Tête'' (Murray Head album), a 2007 studio album by Murray Head * Tête de Moine, a Swiss cheese * Grosse Tête, Louisiana, a village in the United States of America * '' La mauvaise tête'', a 1957 Spirou et Fantasio album * Tête-à-la-Baleine Airport, in Tête-à-La-Baleine, Quebec * a title in the list of Picasso artworks 1911-1920 * Tête Blanche, a mountain in the Alps See also * Roman Catholic Diocese of Tete * Tete Montoliu (1933–1997) * Tété * Teté (1907–1962) * Tete Province * Chingale de Tete * Desportivo Tete * Stad ...
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Bordelaise (cattle)
Bordeaux ( , ; Gascon oc, Bordèu ; eu, Bordele; it, Bordò; es, Burdeos) is a port city on the river Garonne in the Gironde department, Southwestern France. It is the capital of the Nouvelle-Aquitaine region, as well as the prefecture of the Gironde department. Its inhabitants are called ''"Bordelais"'' (masculine) or ''"Bordelaises"'' (feminine). The term "Bordelais" may also refer to the city and its surrounding region. The city of Bordeaux proper had a population of 260,958 in 2019 within its small municipal territory of , With its 27 suburban municipalities it forms the Bordeaux Metropolis, in charge of metropolitan issues. With a population of 814,049 at the Jan. 2019 census. it is the fifth most populated in France, after Paris, Lyon, Marseille and Lille and ahead of Toulouse. Together with its suburbs and exurbs, except satellite cities of Arcachon and Libourne, the Bordeaux metropolitan area had a population of 1,363,711 that same year (Jan. 2019 census), makin ...
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