Lincolnshire Curly Coat
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Lincolnshire Curly Coat
The Lincolnshire Curly Coat or Lincolnshire Curly-coated, also known as the Baston Pig, is an extinct British breed of domestic pig. It originated in, and was named for, the county of Lincolnshire, in the East Midlands. Like many other traditional pig breeds, it became rare after the Second World War. By 1970, it had disappeared. An older, still existing breed of similar looking pigs is the Hungarian Mangalica. History The Lincolnshire Curly Coat was one of the oldest breeds in the United Kingdom, and was formerly common in its county of origin. It was traditionally reared mainly in coastal areas of Lincolnshire, inland from the North Sea about as far as the city of Lincoln and the towns of Grantham, Louth and Spalding. A Lincolnshire Curly-coated Pig Breeders' Association (with herd book) was started in 1906. By the 1930s, selective breeding had developed its fattening abilities, and large specimens were exported to Russia and other countries, including Hungary. The breed, ...
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Extinct
Extinction is the termination of a kind of organism or of a group of kinds (taxon), usually a species. The moment of extinction is generally considered to be the death of the last individual of the species, although the capacity to breed and recover may have been lost before this point. Because a species' potential range may be very large, determining this moment is difficult, and is usually done retrospectively. This difficulty leads to phenomena such as Lazarus taxa, where a species presumed extinct abruptly "reappears" (typically in the fossil record) after a period of apparent absence. More than 99% of all species that ever lived on Earth, amounting to over five billion species, are estimated to have died out. It is estimated that there are currently around 8.7 million species of eukaryote globally, and possibly many times more if microorganisms, like bacteria, are included. Notable extinct animal species include non-avian dinosaurs, saber-toothed cats, dodos, m ...
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Selective Breeding
Selective breeding (also called artificial selection) is the process by which humans use animal breeding and plant breeding to selectively develop particular phenotypic traits (characteristics) by choosing which typically animal or plant males and females will sexually reproduce and have offspring together. Domesticated animals are known as breeds, normally bred by a professional breeder, while domesticated plants are known as varieties, cultigens, cultivars, or breeds. Two purebred animals of different breeds produce a crossbreed, and crossbred plants are called hybrids. Flowers, vegetables and fruit-trees may be bred by amateurs and commercial or non-commercial professionals: major crops are usually the provenance of the professionals. In animal breeding, techniques such as inbreeding, linebreeding, and outcrossing are utilized. In plant breeding, similar methods are used. Charles Darwin discussed how selective breeding had been successful in producing change over time in ...
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Smallholder
A smallholding or smallholder is a small farm operating under a small-scale agriculture model. Definitions vary widely for what constitutes a smallholder or small-scale farm, including factors such as size, food production technique or technology, involvement of family in labor and economic impact. Smallholdings are usually farms supporting a single family with a mixture of cash crops and subsistence farming. As a country becomes more affluent, smallholdings may not be self-sufficient, but may be valued for the rural lifestyle. As the sustainable food and local food movements grow in affluent countries, some of these smallholdings are gaining increased economic viability. There are an estimated 500 million smallholder farms in developing countries of the world alone, supporting almost two billion people. Small-scale agriculture is often in tension with industrial agriculture, which finds efficiencies by increasing outputs, monoculture, consolidating land under big agricu ...
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Lincolnshire Curly Coated Pig
Lincolnshire (abbreviated Lincs.) is a Counties of England, county in the East Midlands of England, with a long coastline on the North Sea to the east. It borders Norfolk to the south-east, Cambridgeshire to the south, Rutland to the south-west, Leicestershire and Nottinghamshire to the west, South Yorkshire to the north-west, and the East Riding of Yorkshire to the north. It also borders Northamptonshire in the south for just , England's shortest county boundary. The county town is Lincoln, England, Lincoln, where the county council is also based. The Ceremonial counties of England, ceremonial county of Lincolnshire consists of the non-metropolitan county of Lincolnshire and the area covered by the unitary authority, unitary authorities of North Lincolnshire and North East Lincolnshire. Part of the ceremonial county is in the Yorkshire and the Humber region of England, and most is in the East Midlands region. The county is the List of ceremonial counties of England, second-la ...
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University Of Reading
The University of Reading is a public university in Reading, Berkshire, England. It was founded in 1892 as University College, Reading, a University of Oxford extension college. The institution received the power to grant its own degrees in 1926 by royal charter from King George V and was the only university to receive such a charter between the two world wars. The university is usually categorised as a red brick university, reflecting its original foundation in the 19th century. Reading has four major campuses. In the United Kingdom, the campuses on London Road and Whiteknights are based in the town of Reading itself, and Greenlands is based on the banks of the River Thames in Buckinghamshire. It also has a campus in Iskandar Puteri, Malaysia. The university has been arranged into 16 academic schools since 2016. The annual income of the institution for 2016–17 was £275.3 million of which £35.4 million was from research grants and contracts, with an expenditur ...
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Yorkshire Blue And White
The Yorkshire Blue and White pig, also known as the Bilsdale Blue,Porter, V. ''Pigs: a handbook to the breeds of the world'', Comstock, 1993, p.107 or as the "Blood Breed",Hartley and Ingilby (1972). ''Life in the moorlands of North-East Yorkshire''. J M Dent. p.28 was a breed of domestic pig originating in the United Kingdom. It is now considered extinct. Characteristics and history The Blue and White was a small breed of pig originating in the North Riding of Yorkshire, where it had some relationship to the Large White pig which was developed in the same county.Porter, V. ''Pigs: a handbook to the breeds of the world'', Comstock, 1993, p.107 As its name suggested it had retained prominent blue spots on the skin that had been progressively bred out of other white pigs. Until the mid 20th century, the Blue and White remained popular with small farmers due to its hardy characteristics and the fact that the sows made excellent mothers. However, it was little known outside the Nort ...
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Dorset Gold Tip
The Dorset Gold Tip was a breed of pig originating in the United Kingdom. It is now considered extinct. Characteristics The Dorset Gold Tip originated with a Tamworth cross, likely with the Berkshire and possibly with some additional Gloucester Old Spot ancestry.Porter, V. ''Pigs: a handbook to the breeds of the world'', Helm, 1993, p.99 The breed had slightly folded (lop) ears, and a coat with a reddish base colour, like the Tamworth, and black spots: the hairs had gold tips, giving the breed its name. The Gold Tip was bred for quick growth, early maturing, and extreme size at a time when fat bacon Bacon is a type of salt-cured pork made from various cuts, typically the belly or less fatty parts of the back. It is eaten as a side dish (particularly in breakfasts), used as a central ingredient (e.g., the bacon, lettuce, and tomato sand ... was more desirable than it is today; some specimens were so large they were unable to move out of their pens.Robinson, G. M. ''Sus ...
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Cumberland (pig)
The Cumberland was a breed of domestic pig that originated in the North of England; it was used to produce local delicacies like the Cumberland sausage and Cumberland ham. The breed became extinct in 1960, after changes in farming methods and a demand for less fatty meat led to it falling out of favour. History and characteristics The Cumberland was a very old breed that likely developed over several hundred years in Cumberland and Westmorland, and was closely related to the Old Yorkshire white pig. It was a heavy-set white animal with pendulous ears, and had a tough constitution enabling it to withstand the poor weather of Northern England. The breed grew quickly to above-average size, with a high fat content. During the 19th century, many efforts were made to 'improve' pig breeds, and the Cumberland was often crossed with the Yorkshire white breeds. These eventually developed into the Large White, Small White, and Middle White. The Cumberland Pig Breeders' Association was ...
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Large White (pig)
The Large White is a British breed of domestic pig. It derives from the old Yorkshire breed from the county of Yorkshire, in northern England. History First recognised in 1868, the breed is the progenitor of the American Yorkshire in North America. Characteristics The Large White is a big, white pig, with erect ears and a slightly dished face. Use The Large White is one of the most numerous of all pig breeds, widely used in crossbreeding for intensive pig farming Intensive pig farming, also known as pig factory farming, is the primary method of pig production, in which grower pigs are housed indoors in group-housing or straw-lined sheds, whilst pregnant sows are housed in gestation crates or pens and g ... around the world. It was originally developed as an outdoor breed, but today it is one of those favoured by commercial pig breeders, lending uniformity to pigs produced for meat on a large scale. References {{British livestock, R.2 Pig breeds origina ...
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British Landrace (pig)
The British Landrace is a British domestic breed of pig and one of the most popular in the United Kingdom. It is pink with heavy drooping ears that cover most of the face and is bred for pork and bacon. The breed originated in the 1949 importation of 12 landrace pigs from Scandinavia — four boars and eight gilts (immature females). In 1950, the British Landrace Pig Society was formed and it opened a herd book for the first offspring born from the imported 12. They created the first pig testing scheme with a testing station at the village of Stockton-on-the-Forest in North Yorkshire. The breed's popularity may have contributed to a decline in rare breeds in the United Kingdom. The 1955 Howitt report by the Advisory Committee on the Development of Pig Production advised farmers to increase profitability by focusing on just three breeds of pigs — the British Landrace, the Large White and the Welsh. Many farmers acted on the report and as a result many rarer pig breed ...
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Welsh (pig)
The Welsh is a breed of domestic pig native to Wales. It is a large white breed known for its hardiness in outdoor (extensive) farming, its long, pear-shaped body and its lop-ears. The breed was first mentioned in the 1870s, and after the Howitt committee report in 1955, became the third most common sire in the United Kingdom after the Large White pig and British Landrace pig. The Welsh pig experienced a decline in numbers in the late twentieth century because consumer demands had changed and the carcase was considered too fatty. In 2005 the breed was considered endangered and later came under the auspices of the Rare Breeds Survival Trust. Since then numbers have expanded somewhat, and by 2012, the registered breeding herd had increased to over 1000 animals. History Pigs with lop ears have been raised in Wales since time immemorial. The Welsh Pig comes from various Welsh towns. In Mid Wales, Montgomery and Cardigan and also in Carmarthen and Pembroke. The earliest reference ...
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Harold Howitt
Sir Harold Gibson Howitt, (5 October 1886 – 30 November 1969) was an English accountant who had a distinguished military career during the First World War and who undertook a long series of important public service commissions. Notable among these was his report on the reorganisation of the British pig industry. Howitt was born in Nottingham, the son of Arthur Gibson Howitt. He was educated at Uppingham School Uppingham School is a public school (English independent day and boarding school for pupils 13-18) in Uppingham, Rutland, England, founded in 1584 by Robert Johnson (rector), Robert Johnson, the Archdeacon of Leicester, who also established Oa .... Selected publications * ''Development of pig production in the United Kingdom'': report of the Advisory Committee on Development of Pig Production in the United Kingdom, HMSO, 1955 References {{DEFAULTSORT:Howitt, Harold 1886 births 1969 deaths English accountants Knights Bachelor Companions of the Distingui ...
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