Koka Noodles
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Koka Noodles
Koka (可口) are a Singaporean brand of instant noodles. It is manufactured by Tat Hui Foods Pte. Ltd., a company founded in 1986. The noodles are available in a variety of flavours, as packets or cup noodles. They are sold within Singapore, and since 1987, have been exported to markets worldwide. Along with the Sanwa noodle brand, Tat Hui exports over 100 million packets a year, and are a leading brand in Ireland, behind Unilever's Pot Noodle, where they are distributed by Boyne Valley Foods. Manufacturing Koka's products are manufactured and packaged in Tat Hui's factory in Jurong, Singapore. Their noodles are air-dried rather than deep-fried in the usual Asian manner. Products The KOKA Original line of noodle packets are produced in Chicken, Curry, Masala, Mi Goreng, Mushroom, Prawn, Spicy Stir-Fried, Tom Yum, Tomato, Vegetable and Beef flavours. KOKA Original noodle bowls are made in Mushroom, Chicken, Seafood, Tom Yum and Beef flavour. KOKA Original noodle cups come in Ch ...
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Instant Noodles
Instant noodles, or instant ramen, is a type of food consisting of noodles sold in a precooked and dried block with flavoring powder and/or seasoning oil. The dried noodle block was originally created by flash frying cooked noodles, and this is still the main method used in Asian countries; air-dried noodle blocks are favored in Western countries. Dried noodle blocks are designed to be cooked or soaked in boiling water before eating. Ramen, a Japanese adaptation of Chinese noodle soup, is sometimes used as a descriptor for instant noodle flavors by some Japanese manufacturers. It has become synonymous in the United States for all instant noodle products. Instant noodles were invented by Momofuku Ando of Nissin Foods in Japan. They were launched in 1958 under the brand name Chikin Ramen. In 1971, Nissin introduced Cup Noodles, the first cup noodle product. Instant noodles are marketed worldwide under many brand names. The main ingredients in instant noodles are flour, starch, ...
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Singapore
Singapore (), officially the Republic of Singapore, is a sovereign island country and city-state in maritime Southeast Asia. It lies about one degree of latitude () north of the equator, off the southern tip of the Malay Peninsula, bordering the Strait of Malacca to the west, the Singapore Strait to the south, the South China Sea to the east, and the Straits of Johor to the north. The country's territory is composed of one main island, 63 satellite islands and islets, and one outlying islet; the combined area of these has increased by 25% since the country's independence as a result of extensive land reclamation projects. It has the third highest population density in the world. With a multicultural population and recognising the need to respect cultural identities of the major ethnic groups within the nation, Singapore has four official languages: English, Malay, Mandarin, and Tamil. English is the lingua franca and numerous public services are available only in Eng ...
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Instant Noodle
Instant noodles, or instant ramen, is a type of food consisting of noodles sold in a precooked and dried block with flavoring powder and/or seasoning oil. The dried noodle block was originally created by flash frying cooked noodles, and this is still the main method used in Asian countries; air-dried noodle blocks are favored in Western countries. Dried noodle blocks are designed to be cooked or soaked in boiling water before eating. Ramen, a Japanese adaptation of Chinese noodle soup, is sometimes used as a descriptor for instant noodle flavors by some Japanese manufacturers. It has become synonymous in the United States for all instant noodle products. Instant noodles were invented by Momofuku Ando of Nissin Foods in Japan. They were launched in 1958 under the brand name Chikin Ramen. In 1971, Nissin introduced Cup Noodles, the first cup noodle product. Instant noodles are marketed worldwide under many brand names. The main ingredients in instant noodles are flour, starch, w ...
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Cup Noodles
Cup noodle is a registered trademark of Nissin Foods and is known as precooked instant noodle with flavoring powder and/or seasoning sauce sold in a polystyrene, polyethylene, or paper cup. The flavoring can be in a separate packet or loose in the cup. Hot water is the only ingredient that is needed separately. Cooking takes 3–5 minutes. Now, many kinds of precooked instant noodle have been consumed around the world, as a popular staple. History In 1971, Japanese food company Nissin Foods introduced Nissin Cup Noodles, a cup noodle to which boiling water is added to cook the noodles. A further innovation added dried vegetables to the cup, creating a complete instant soup dish. Both Cup Noodle and Cup Noodles are registered trademarks of Nissin Foods. Precooked instant noodles sold in a cup by country South Korea ''Keop-ramyeon'' is famous in South Korea. Popular instant noodles include Nongshim's Bowl Noodle Soup, Shin Cup Noodle Soup and Samyang's Hot Chicken Flavor ...
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Pot Noodle
Pot Noodle is a brand of instant noodle snack foods, available in a selection of flavours and varieties. This dehydrated food consists of noodles, assorted dried vegetables and flavouring powder. It is prepared by adding boiling water, which rapidly softens the noodles and dissolves the powdered sauce. The product is packaged in a plastic pot, from which the prepared noodles can be eaten. Many pots contain a sachet of sauce, such as soy sauce. Pot Noodle has been linked to lad culture, with its advertising and packaging being the source of some controversy. History Instant noodles were originally invented in 1958 by Momofuku Ando, and ''Cup Noodles'' developed by his company Nissin Foods in 1971. Golden Wonder launched the Pot Noodle brand in the United Kingdom in 1977. In July 1995, Best Foods, which produces Hellmanns mayonnaise, paid then owner Dalgety plc $280 million for its Golden Wonder Pot Noodle instant hot snacks manufacturing business. Bestfoods, known as CPC in ...
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Jurong
Jurong () is a major geographical region located at the south-westernmost point of the West Region of Singapore. Although mostly vaguely defined, the region's extent roughly covers the planning areas of Jurong East, Jurong West, Boon Lay, and Pioneer, along with Jurong Island in the Western Islands cluster and the southernmost portions of the Western Water Catchment. Should it be described at its greatest historical extent, the region can also include present-day Bukit Batok and Tuas. Jurong also covers several offshore islands as well, including Pulau Damar Laut and Pulau Samulun, both of which are located within the planning areas of Jurong East and Boon Lay respectively; along with the aforementioned Jurong Island. The coastline of the region on mainland Singapore, faces the strait of Selat Jurong, while the southernmost island of the region, Jurong Island, faces the strait of Selat Pandan. Jurong was first developed and heavily industrialised in the late 1960s in resp ...
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List Of Instant Noodle Brands
This is a list of instant noodle brands. Instant noodles are a dried or precooked noodle block, usually sold with a packet of flavoring powder and/or seasoning oil. Dried noodles are usually eaten after being cooked or soaked in boiling water, while precooked noodles can be reheated or eaten straight from the packet/cup. The instant noodle was invented by Momofuku Ando of Nissin Foods in Japan."Inventor of instant noodles dies"
. 6 January 2007
They were launched in 1958 under the brand name .


Instant noodle brands


By country

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Instant Noodle Brands
This is a list of instant noodle brands. Instant noodles are a dried or precooked noodle block, usually sold with a packet of flavoring powder and/or seasoning oil. Dried noodles are usually eaten after being cooked or soaked in boiling water, while precooked noodles can be reheated or eaten straight from the packet/cup. The instant noodle was invented by Momofuku Ando of Nissin Foods in Japan."Inventor of instant noodles dies"
BBC News. 6 January 2007
They were launched in 1958 under the brand name Chikin Ramen.


Instant noodle brands


By country

Instant noodles are a popular food in many parts of the world, undergoing changes in flavor to fit local tastes. In 2018, the World Instant Noodles Association (WINA) reported that 103,620 million servings were consumed worldwide. Chi ...
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Food Manufacturers Of Singapore
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts. Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. The majority of the food energy required is supplied by the industrial food industry, which produces food with intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food and agricultural ...
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