Kistler Vineyards
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Kistler Vineyards
Kistler Vineyards is a family-owned California winery located in Northern California's wine producing region of Sonoma County. According to ''Food and Wine Magazine'', their "biannual release of Chardonnay is one of the most sought after by wine enthusiasts" and Food and Wine Magazine's Wine Guide considers their Chardonnays the "Best of the Best" among "Star Producers" History Kistler was founded in 1978, and continues to be family owned and operated today. Until 2017 Kistler's winemaking was supervised by Steve Kistler, who studied creative writing at Stanford University. Kistler also oversaw the vineyard work. Mark Bixler, who has a PhD in Chemistry from the University of California at Berkeley ran the business and sales side of the winery as well as helping in the lab. In 2008, Kistler sold his majority stake in the company to the owner of Durell Vineyard, Bill Price. At that time they brought the Vineyard Manager from Hudson Vineyards in Carneros, Jason Kesner, as Steve's as ...
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Kistler 2005 Chardonnay
Kistler may refer to: Places * Kistler, Pennsylvania, a borough in Mifflin County * Kistler Creek, a tributary of Maiden Creek in Berks County, Pennsylvania * Kistler Valley, two locations; Antarctica and Pennsylvania * Kistler Vineyards, in Sonoma Valley, California Other * Kistler Group, sensors and sensor electronics for measuring pressure, force, torque and acceleration * Kistler Aerospace Rocketplane Kistler (RpK) was a reusable launch system firm originally based in Oklahoma. It was formed in 2006 after Rocketplane Limited, Inc. acquired Kistler Aerospace. NASA announced that Rocketplane Kistler had been chosen to develop crew and ..., former name of Rocketplane Kistler, company attempting to develop fully reusable vehicles See also * Kistler (surname) {{DEFAULTSORT:Kistler ...
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California Wine
California wine production has a rich viticulture history since 1680 when Spanish Jesuit missionaries planted ''Vitis vinifera'' vines native to the Mediterranean region in their established missions to produce wine for religious services. In the 1770s, Spanish missionaries continued the practice under the direction of the Father Junípero Serra who planted California's first vineyard at Mission San Juan Capistrano. Its contemporary wine production grew steadily since the end of Prohibition, but mostly known for its sweet, port-style and jug wine products. As the market favored French brands, California's table wine business grew modestly, Taber (2005), p40 but quickly gained international prominence at the Paris Wine Tasting of 1976, when renown French oenophiles, in a blind tasting, ranked the California wines higher than the primer French labels in the Chardonnay (white) and Cabernet Sauvignon (red) categories. Taber (2005), pp216–220 The result caused a ‘shoc ...
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California
California is a U.S. state, state in the Western United States, located along the West Coast of the United States, Pacific Coast. With nearly 39.2million residents across a total area of approximately , it is the List of states and territories of the United States by population, most populous U.S. state and the List of U.S. states and territories by area, 3rd largest by area. It is also the most populated Administrative division, subnational entity in North America and the 34th most populous in the world. The Greater Los Angeles area and the San Francisco Bay Area are the nation's second and fifth most populous Statistical area (United States), urban regions respectively, with the former having more than 18.7million residents and the latter having over 9.6million. Sacramento, California, Sacramento is the state's capital, while Los Angeles is the List of largest California cities by population, most populous city in the state and the List of United States cities by population, ...
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Wine
Wine is an alcoholic drink typically made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide, releasing heat in the process. Different varieties of grapes and strains of yeasts are major factors in different styles of wine. These differences result from the complex interactions between the biochemical development of the grape, the reactions involved in fermentation, the grape's growing environment (terroir), and the wine production process. Many countries enact legal appellations intended to define styles and qualities of wine. These typically restrict the geographical origin and permitted varieties of grapes, as well as other aspects of wine production. Wines not made from grapes involve fermentation of other crops including rice wine and other fruit wines such as plum, cherry, pomegranate, currant and elderberry. Wine has been produced for thousands of years. The earliest evidence of wine is from the Caucasus ...
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Sonoma County (wine)
Sonoma County wine is wine made in Sonoma County, California, in the United States. County (United States), County names in the United States automatically qualify as legal appellations of origin for wine produced from grapes grown in that county and do not require registration with the United States Department of the Treasury, Alcohol and Tobacco Tax and Trade Bureau. Sonoma County is one of California's largest producers of wine grapes, far outproducing the Napa Valley AVA. History Grapes were planted in Sonoma County at Fort Ross as early as 1812. Padre Jose Altimira planted several thousand grape vines at Mission San Francisco Solano in what is now the city of Sonoma, California, Sonoma, in southern Sonoma County. Cuttings from the Sonoma mission vineyards were carried throughout the northern California area to start new vineyards. By the time of the California Republic, Bear Flag Revolt in Sonoma and the subsequent annexation of California by the United States in 1854, ...
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Food And Wine Magazine
''Food & Wine'' is an American monthly magazine published by Dotdash Meredith. It was founded in 1978 by Ariane and Michael Batterberry. It features recipes, cooking tips, travel information, restaurant reviews, chefs, wine pairings and seasonal/holiday content and has been credited by ''The New York Times'' with introducing the dining public to "Perrier, the purple Peruvian potato and Patagonian toothfish". The premier event for the magazine is the Food & Wine Classic in Aspen, Colorado. The Classic features wine tasting, cooking demonstrations, featured speakers, as well as a cooking competition. Held annually in June, the event is considered the kickoff to the Aspen summer season and celebrates its 38th anniversary in 2022. The winner of ''Top Chef'', the reality television cooking competition, is featured in a spread in this magazine. History Michael and Ariane Batterberry's early writing work on food included the 1973 book ''On the Town in New York, From 1776 to th ...
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Chardonnay
Chardonnay (, , ) is a green-skinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern French wine, France, but is now grown wherever wine is produced, from English wine, England to New Zealand wine, New Zealand. For new and developing wine regions, growing Chardonnay is seen as a 'rite of passage' and an easy entry into the international wine market. The Chardonnay grape itself is neutral, with many of the flavors commonly associated with the wine being derived from such influences as ''terroir'' and oak (wine), oak.Robinson, 2006, pp. 154–56. It is vinified in many different styles, from the lean, crisply mineral wines of Chablis, France, to New World wines with oak and tropical fruit flavors. In cool climates (such as Chablis and the Carneros AVA of California (wine), California), Chardonnay wine tends to be medium to light body with noticeable acidity (wine), acidity and flavors of green plum, apple, and pe ...
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Stanford University
Stanford University, officially Leland Stanford Junior University, is a private research university in Stanford, California. The campus occupies , among the largest in the United States, and enrolls over 17,000 students. Stanford is considered among the most prestigious universities in the world. Stanford was founded in 1885 by Leland and Jane Stanford in memory of their only child, Leland Stanford Jr., who had died of typhoid fever at age 15 the previous year. Leland Stanford was a U.S. senator and former governor of California who made his fortune as a railroad tycoon. The school admitted its first students on October 1, 1891, as a coeducational and non-denominational institution. Stanford University struggled financially after the death of Leland Stanford in 1893 and again after much of the campus was damaged by the 1906 San Francisco earthquake. Following World War II, provost of Stanford Frederick Terman inspired and supported faculty and graduates' entrepreneu ...
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Chemistry
Chemistry is the science, scientific study of the properties and behavior of matter. It is a natural science that covers the Chemical element, elements that make up matter to the chemical compound, compounds made of atoms, molecules and ions: their composition, structure, properties, behavior and the changes they undergo during a Chemical reaction, reaction with other Chemical substance, substances. Chemistry also addresses the nature of chemical bonds in chemical compounds. In the scope of its subject, chemistry occupies an intermediate position between physics and biology. It is sometimes called the central science because it provides a foundation for understanding both Basic research, basic and Applied science, applied scientific disciplines at a fundamental level. For example, chemistry explains aspects of plant growth (botany), the formation of igneous rocks (geology), how atmospheric ozone is formed and how environmental pollutants are degraded (ecology), the properties ...
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University Of California At Berkeley
The University of California, Berkeley (UC Berkeley, Berkeley, Cal, or California) is a public land-grant research university in Berkeley, California. Established in 1868 as the University of California, it is the state's first land-grant university and the founding campus of the University of California system. Its fourteen colleges and schools offer over 350 degree programs and enroll some 31,800 undergraduate and 13,200 graduate students. Berkeley ranks among the world's top universities. A founding member of the Association of American Universities, Berkeley hosts many leading research institutes dedicated to science, engineering, and mathematics. The university founded and maintains close relationships with three national laboratories at Berkeley, Livermore and Los Alamos, and has played a prominent role in many scientific advances, from the Manhattan Project and the discovery of 16 chemical elements to breakthroughs in computer science and genomics. Berkeley is also k ...
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Pinot Noir
Pinot Noir () is a red-wine grape variety of the species ''Vitis vinifera''. The name may also refer to wines created predominantly from pinot noir grapes. The name is derived from the French language, French words for ''pine'' and ''black.'' The word ''pine'' alludes to the grape variety having tightly clustered, pinecone–shaped bunches of fruit. Pinot Noir grapes are grown around the world, mostly in cooler climates, and the grape is chiefly associated with the Burgundy (wine), Burgundy region of France (wine), France. Pinot Noir is now used to make red wines around the world, as well as champagne, Sparkling wine, sparkling white wines such as the Italian wine, Italian Franciacorta, and Wine from the United Kingdom, English sparkling wines. Regions that have gained a reputation for red pinot noir wines include the Willamette Valley (wine), Willamette Valley of Oregon (wine), Oregon; the Carneros (AVA), Carneros, Central Coast (AVA), Central Coast, Sonoma Coast AVA, Sonoma ...
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Terra De Promissio
Terra de Promissio (''English'': The Land of Promise) is a family owned and operated vineyard that grows Sonoma Coast pinot noir grapes. The vineyard is located in the Sonoma Coast AVA, outside Petaluma, California in Sonoma County. History Terra de Promissio was founded, developed, and operated by husband-and-wife Charles Karren and Diana Karren. Charles and Diana oversaw the planting of 33,000 vines in 2002. Terra de Promissio had its first harvest in 2005 and sold to 3 wineries. In 2012 and 2013, they planted an additional 18,000 vines to bring the total planted acreage of Terra de Promissio to 50 acres. In 2015, the vineyard had its 11th harvest and sold fruit to 13 wineries. Vineyard Terra de Promissio encompasses 50 acres of pinot noir vines. The first 32 acres were planted in 2002 to Dijon Clones 115 and 777. In 2012 and 2013, the remaining 18 acres were planted to Clones 943, 97 and Field Blend - which the winemakers sometime call Calera. Wineries The following wineri ...
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