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Kininvie Distillery
Kininvie distillery located in Dufftown, Moray, Scotland produces Single malt Scotch, single malt Scotch whisky. The distillery is owned by William Grant & Sons and the product from the distillery is used in their blended malt and blended whiskey, blended whisky brands. History The Kininvie Distillery began production on 4 July 1990. The distillery was built on the grounds of the Balvenie distillery, and consisted only of a still house. Whilst featuring computer-controlled distillation, it lacks its own Mashing, mash house. Mash houses are responsible for producing the liquid needed for fermentation in the washbacks, so the liquid used by the Kininvie Distillery in their washbacks was piped from the Balvenie distillery some 200 metres away. Kininvie does, however, have its own dedicated mash tun and washbacks on the Balvenie premises, as well as having its own barley specifications. The distillery operated 24 hours a day, 7 days a week to meet demand. The output from the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dufftown
Dufftown ( gd, Baile Bhainidh ) is a burgh in Moray, Scotland. While the town is part of the historic Mortlach parish, the town was established and laid out in the early 19th century as part of a planned new town settlement. The town has several listed 19th century buildings and serves as a regional centre for agriculture, tourism and services. The town is well known for its whisky based economy, as it produces more whisky than any other town in Scotland and is home to several existing and former distilleries. History Historically part of Banffshire, Dufftown is in the ancient parish of Mortlach ( gd, Mòrthlach). There is evidence of Pictish settlement in the area and in approximately 566 AD, St. Moluag established the first Christian church in the area, the site of the present Mortlach Parish Church. In the Middle Ages, Mortlach (in Latin ''Murthlacum'') was an episcopal see. The Diocese of Mortlach was one of Scotland's 13 medieval bishoprics. The names of four bishops of th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Grain Whisky
Grain whisky normally refers to any whisky made, at least in part, from grains other than malted barley. Frequently used grains include maize, wheat, and rye. Grain whiskies usually contain some malted barley to provide enzymes needed for mashing and are required to include it if they are produced in Ireland or Scotland. Whisky made only from malted barley is generally called " malt whisky" rather than grain whisky. Most American and Canadian whiskies are grain whiskies. Definition Under the regulations governing the production of both Irish and Scotch whisky, malt whisky must be produced from a mash of 100% malted barley and must be distilled in a pot still. In Scotland, a whisky that uses other malted or unmalted cereals in the mash in addition to malted barley is termed a grain whisky. In Ireland, where regulations define " pot still whiskey" as one distilled from a specific mixed mash of at least 30% malted barley, at least 30% unmalted barley, and other unmalted cereals in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food And Drink Companies Established In 1990
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts. Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. The majority of the food energy required is supplied by the industrial food industry, which produces food with intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food and agricu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Scottish Malt Whisky
Scottish usually refers to something of, from, or related to Scotland, including: *Scottish Gaelic, a Celtic Goidelic language of the Indo-European language family native to Scotland *Scottish English *Scottish national identity, the Scottish identity and common culture *Scottish people, a nation and ethnic group native to Scotland *Scots language, a West Germanic language spoken in lowland Scotland *Symphony No. 3 (Mendelssohn), a symphony by Felix Mendelssohn known as ''the Scottish'' See also *Scotch (other) *Scotland (other) *Scots (other) *Scottian (other) *Schottische The schottische is a partnered country dance that apparently originated in Bohemia. It was popular in Victorian era ballrooms as a part of the Bohemian folk-dance craze and left its traces in folk music of countries such as Argentina ("chotis"Span ... * {{disambiguation Language and nationality disambiguation pages ca:Escocès ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Distilleries In Scotland
Distillation, or classical distillation, is the process of separating the components or substances from a liquid mixture by using selective boiling and condensation, usually inside an apparatus known as a still. Dry distillation is the heating of solid materials to produce gaseous products (which may condense into liquids or solids); this may involve chemical changes such as destructive distillation or cracking. Distillation may result in essentially complete separation (resulting in nearly pure components), or it may be a partial separation that increases the concentration of selected components; in either case, the process exploits differences in the relative volatility of the mixture's components. In Chemical industry, industrial applications, distillation is a unit operation of practically universal importance, but is a physical separation process, not a chemical reaction. An installation used for distillation, especially of distilled beverages, is a distillery. Distilla ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Glenfiddich
Glenfiddich () is a Speyside single malt Scotch whisky produced by William Grant & Sons in the Scottish burgh of Dufftown in Moray. The name Glenfiddich derives from the Scottish Gaelic ''Gleann Fhiodhaich'' meaning "valley of the deer", which is reflected in Glenfiddich's stag logo. History The Glenfiddich Distillery was founded in 1886 by William Grant (businessman), William Grant in Dufftown, Scotland, in the glen of the River Fiddich. The Glenfiddich Single malt Scotch, single malt whisky first ran from the stills on Christmas Day, 1887. In the 1920s, with Prohibition in the United States, prohibition in force in the US, Glenfiddich was one of a very small number of distilleries to increase production. This put them in a strong position to meet the sudden rise in demand for fine aged whiskies that came with the Twenty-first Amendment to the United States Constitution, repeal of prohibition. In the 1950s, the Grant family built up an onsite infrastructure that included coppe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Distilleries In Scotland
This is an incomplete list of whisky distilleries in Scotland. According to the Scotch Whisky Association there were 138 distilleries licensed to produce Scotch whisky in the calendar year 2020. Currently operating distilleries Malt whisky distilleries Grain whisky distilleries Closed distilleries Former malt distilleries Former grain distilleries See also * List of historic whisky distilleries * Outline of whisky * Further reading * References External links *http://www.scotlandwhisky.com/distilleries (Details of distilleries open to the public) *http://www.dcs.ed.ac.uk/home/jhb/whisky/pronounc.html (pronunciation, incl. audio, of distilleries) *http://www.maltwhiskydistilleries.com/ (information about Pernod Ricard's Speyside distilleries) *http://www.planetwhiskies.com/distilleries/scottishpagea.html (Planet Whiskies has a nearly a full list of Scottish Whisky Distilleries, but also a list of distilleries from American, Australia, Canada to only name a few...) ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Whisky
Whisky or whiskey is a type of distilled alcoholic beverage made from fermented grain mash. Various grains (which may be malted) are used for different varieties, including barley, corn, rye, and wheat. Whisky is typically aged in wooden casks, which are typically made of charred white oak. Uncharred white oak casks previously used for the aging of sherry are also sometimes used. Whisky is a strictly regulated spirit worldwide with many classes and types. The typical unifying characteristics of the different classes and types are the fermentation of grains, distillation, and aging in wooden barrels. Etymology The word ''whisky'' (or ''whiskey'') is an anglicisation of the Classical Gaelic word (or ) meaning "water" (now written as in Modern Irish, and in Scottish Gaelic). This Gaelic word shares its ultimate origins with Germanic ''water'' and Slavic ''voda'' of the same meaning. Distilled alcohol was known in Latin as ("water of life"). This was translated into Old I ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
House Of Hazelwood
House of Hazelwood is a brand of aged Scotch whisky, owned and produced by the Gordon family, owners of William Grant & Sons. The whisky is made with spirit from the Gordon family's private collection. House of Hazelwood was launched in May 2022 and currently has two collections, one of which is dedicated to Charles Gordon who was responsible for the construction of Girvan Grain Distillery. The whiskies within the collection typically range from 35-60 years old and are priced between £950-£4,900 per bottle. The brand's name is taken from that of the Gordon family's historic home, Hazelwood House, the dower house A dower house is usually a moderately large house available for use by the widow of the previous owner of an English, Scottish or Welsh estate. The widow, often known as the "dowager", usually moves into the dower house from the larger family h ... of Kininvie Castle. References Blended Scotch whisky William Grant & Sons {{whisky-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Balvenie
The Balvenie distillery is a Speyside single malt Scotch whisky distillery in Dufftown, Scotland, owned by William Grant & Sons. History William Grant was born on 19 December 1839 in his father's house in Dufftown. At seven he began herding cattle at a farm on the upper reaches of the River Deveron. He was apprenticed to a shoemaker then worked as a clerk, and then became a bookkeeper at Mortlach distillery 1866. There he was appointed as a clerk and then manager and learned the distilling trade. After about twenty years, Grant left his job at the Mortlach distillery and bought a field near Balvenie Castle. He then drew up plans for his distillery, and the foundation stone was laid in the autumn of 1886. Grant remained active in the company until his death in 1923 at the age of 83. In early 1892 work began to convert an 18th-century mansion (Balvenie New House) into a distillery. The building took fifteen months to complete, and on 1 May 1893, the first distillation t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Moray
Moray () gd, Moireibh or ') is one of the 32 local government council areas of Scotland. It lies in the north-east of the country, with a coastline on the Moray Firth, and borders the council areas of Aberdeenshire and Highland. Between 1975 and 1996 Moray, with similar boundaries, was a district of the then Grampian Region. History The name, first attested around 970 as ', and in Latinised form by 1124 as ', derives from the earlier Celtic forms *''mori'' 'sea' and *''treb'' 'settlement' (c.f. Welsh ''môr-tref''). During the Middle Ages, the Province of Moray was much larger than the modern council area, also covering much of what is now Highland and Aberdeenshire. During this period Moray may for a time have been either an independent kingdom or a highly autonomous vassal of Alba. In the early 12th century, Moray was defeated by David I of Scotland following a conflict with Óengus of Moray, and rule over the area was passed to William fitz Duncan. After that the title be ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mashing
In brewing and distilling, mashing is the process of combining a mix of ground grains – typically malted barley with supplementary grains such as corn, sorghum, rye, or wheat – known as the "grain bill" with water and then heating the mixture. Mashing allows the enzymes in the malt (primarily, α-amylase and β-amylase) to break down the starch in the grain into sugars, typically maltose to create a malty liquid called wort. The two main methods of mashing are infusion mashing, in which the grains are heated in one vessel, and decoction mashing, in which a proportion of the grains are boiled and then returned to the mash, raising the temperature. Mashing involves pauses at certain temperatures (notably ) and takes place in a "mash tun" – an insulated brewing vessel with a false bottom. Etymology The term "mashing" probably originates from the Old English noun ''masc'', which means "soft mixture", and the Old English verb ''mæscan,'' which means "to mix with hot water". ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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