Kadarka
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Kadarka
Cadarca or Kadarka or Gamza is a dark-skinned variety of grape used for red wine. It has a long history and is popular in Romania and Bulgaria, where it is known as Гъмза ''Gamza''. It used to be an important constituent of the Hungarian red cuvée Bull's Blood of Eger or Szekszárd, but has long been in decline in Hungarian plantations, to be replaced by Kékfrankos and Portugieser. It is also grown in most other central European and balkan countries where it is sometimes known as ''Cadarca'' or ''Skadarska''.Herbst, Ron and Sharon ''Wine Lover's Companion'' pg 273 (Barron's 1995) Kadarka is sometimes assumed to originate from Hungary. Another hypothesis is that is related to the variety Skadarsko, which is supposed to originate from Lake Scutari, which is situated on the border between Albania and Montenegro. In a recent study, it is claimed that one of the parents of Kadarka is Papazkarası which is grown in Strandja region of Kırklareli. Cadarca (Kadarka) wine is ch ...
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Egri Bikavér
Egri Bikavér (Bull's Blood of Eger) is a blended red wine produced in Eger, Hungary. It is very representative of the red wines of Eger, a terroir wine, which carries the flavour of the soils of local production sites, the mezzo-climate unique to the region and the traditions and mores of local residents, from the selection of varieties to choosing the period and method of grape processing and mellowing. The exact date of the emergence of Egri Bikavér is unknown. One thing is certain; the word Bikavér (bull's blood) was recorded as early as the beginning of the 19th century. Under the name Bikavér, full-bodied red wines were sold, not only in Eger and Szekszárd but other places as well. Legends grew up around the name, which tied it to the 1552 siege of Eger as related by Gárdonyi Géza. In its present form, also accepted by the public, Egri Bikavér is associated with the name of Grőber Jenő, Eger vigneron. Sugár István (1981) writes: 'I have searched different sources ...
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Hungarian Wine
Hungarian wine has a history dating back to the Kingdom of Hungary. Outside Hungary, the best-known wines are the white dessert wine Tokaji aszú (particularly in the Czech Republic, Poland, and Slovakia) and the red wine Bull's Blood of Eger (Egri Bikavér). Etymology Only three European languages have words for wine that are not derived from Latin: Greek, Basque, and Hungarian.Miklós MolnárA concise history of Hungary Cambridge University Press, 2001, p. 12 The Hungarian word for wine"bor" is ultimately of Middle Persian origin. History The Romans brought vines to Pannonia, and by the 5th century AD, there are records of extensive vineyards in what is now Hungary. The Hungarians brought their wine-making knowledge from the East. According to Ibn Rustah, the Hungarian tribes were familiar with wine-making a long time before the Hungarian conquest of the Carpathian Basin. Over the following centuries, new grape varieties were brought in from Italy and France. Most of the produc ...
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Papazkarası
Papazkarası, also Papaskara ( tr, papazkarası, "priest's black"), is a Turkish grape variety and a Turkish wine grown in the Marmara and Central Anatolia regions of Turkey. This variety was used to make a red wine blend with Cinsaut. The wine has an alcohol ratio between 11 and 13%, and an acidity range of 6 to 8 grams/liter. Papaskarası is also registered in Greece as Kara Papas. It is a very old Thracian varietal and probably the best winegrape cultivar in Turkey. Kirklareli Uskup region is known as the best terroir for Papaskarası. Uskup terroir is based on Strandja decomposed granites, which gives very low yields and small bunches of grapes. In the fertile lowlands, the bunches can be much heavier, at around 500 grams per bunch. Verasion time occurs between mid August and late August at Uskup. The wine can be blended with Cabernet Sauvignon and Merlot. Maturity period is very late between mid October and mid November. Total Growing degree-day required is around 1.890 GDD ...
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Vitis Vinifera
''Vitis vinifera'', the common grape vine, is a species of flowering plant, native to the Mediterranean region, Central Europe, and southwestern Asia, from Morocco and Portugal north to southern Germany and east to northern Iran. There are currently between 5,000 and 10,000 varieties of ''Vitis vinifera'' grapes though only a few are of commercial significance for wine and table grape production. The wild grape is often classified as ''Vitis vinifera'' ''sylvestris'' (in some classifications considered ''Vitis sylvestris''), with ''Vitis vinifera'' ''vinifera'' restricted to cultivated forms. Domesticated vines have hermaphrodite flowers, but ''sylvestris'' is dioecious (male and female flowers on separate plants) and pollination is required for fruit to develop. Grapes can be eaten fresh or dried to produce raisins, sultanas, and currants. Grape leaves are used in the cuisine of many cultures. The fresh grapes can also be processed into juice that is fermented to make wine ...
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Oxford Companion To Wine
''The Oxford Companion to Wine'' (''OCW'') is a book in the series of Oxford Companions published by Oxford University Press. The book provides an alphabetically arranged reference to wine, compiled and edited by Jancis Robinson, with contributions by several wine writers including Hugh Johnson, Michael Broadbent, and James Halliday, and experts such as viticulturist Richard Smart and oenologist Pascal Ribéreau-Gayon. The contract for the first edition was signed in 1988, and after five years of writing it was published in 1994.Jolley, Malcolm, gremolata.coJancis Robinson Interview accessed on April 4, 2008 The second edition was published in 1999 and the third in 2006. The fourth edition, published in 2015, contains nearly 4,000 entries (300 of them completely new) over about 850 pages with contributions from 187 people. Entries for individuals are limited by the strict criteria of "a long track record" and "global significance"; hence French worldwide consulting oenologist ...
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Red Wine Grape Varieties
Red is the color at the long wavelength end of the visible spectrum of light, next to orange and opposite violet. It has a dominant wavelength of approximately 625–740 nanometres. It is a primary color in the RGB color model and a secondary color (made from magenta and yellow) in the CMYK color model, and is the complementary color of cyan. Reds range from the brilliant yellow-tinged scarlet and vermillion to bluish-red crimson, and vary in shade from the pale red pink to the dark red burgundy. Red pigment made from ochre was one of the first colors used in prehistoric art. The Ancient Egyptians and Mayans colored their faces red in ceremonies; Roman generals had their bodies colored red to celebrate victories. It was also an important color in China, where it was used to color early pottery and later the gates and walls of palaces. In the Renaissance, the brilliant red costumes for the nobility and wealthy were dyed with kermes and cochineal. The 19th century brought ...
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Danubian Plain (Bulgaria)
The Danubian Plain ( bg, Дунавска равнина, Dunavska ravnina) constitutes the northern part of Bulgaria, situated north of the Balkan Mountains and south of the Danube. Its western border is the Timok River and to the east it borders the Black Sea. The plain has an area of . It is about long and wide. The Danubian Plain is contiguous with the Wallachian Plain (forming the Lower Danubian Plain), but the relief is hilly, featuring numerous plateaux and river valleys. The climate is markedly temperate continental with a weak Black Sea influence in the east. Precipitation is on average 450–650 mm a year. Important rivers include the Danube, the Iskar, the Yantra, the Osam, the Vit, the Rusenski Lom, the Ogosta and the Lom. Among the major cities of the region are Varna, Rousse, Pleven, Dobrich, Shumen, Veliko Tarnovo, Vratsa, Vidin, Montana, Silistra, Targovishte, Razgrad, Svishtov and Lom. Minerals In the Danubian Plain there is a wide variety of miner ...
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Table Wine
Table wine (rarely abbreviated TW) is a wine term with two different meanings: a style of wine and a quality level within wine classification. In the United States, the term primarily designates a wine style: an ordinary wine which is not fortified or expensive and is not usually sparkling. In the European Union wine regulations, the term is the lower of two overall quality categories, the higher of which is ''quality wines produced in specified regions'' (QWPSR). All levels of national wine classification systems within the EU correspond to either TW or QWPSR, although the terms that actually appear on wine labels are defined by national wine laws with the EU regulations as a framework. Most EU countries have a national classification called ''table wine'' in the country's official language. Examples include ''vin de table'' in France, ''vino da tavola'' in Italy, ''vino de mesa'' in Spain, ''vinho de mesa'' in Portugal, ''Tafelwein'' in Germany, and ''επιτραπέζιος ...
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Kırklareli
Kırklareli () is a city within Kırklareli Province in the East Thrace, European part of Turkey. Name It is not clearly known when the city was founded, nor under what name. The Byzantine Greeks called it Sarànta Ekklisiès (''Σαράντα Εκκλησιές'', meaning ''forty churches''). In Greek language, modern Greek it is known with the same name, too. In the 14th century this was translated to Turkish language, Turkish and called "''Kırk Kilise''". Following the establishment of the Turkish Republic in 1923, sanjaks became cities and on December 20, 1924, Kırk Kilise's name was changed to ''Kırklareli'', meaning ''The Place of the Forties''. The denomination ''Kırklareli'' was already used years before 1924, for example in the contemporary literature concerning the Balkan Wars of 1912–13. The Bulgarian language, Bulgarian name of the town is Lòzengrad (Лозенград) which means ''Vineyard Town''. (see also its Names of European cities in different languages: I ...
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Strandja
Strandzha ( bg, Странджа, also transliterated as ''Strandja'', ; tr, Istranca , or ) is a mountain massif in southeastern Bulgaria and the European part of Turkey. It is in the southeastern part of the Balkans between the plains of Thrace to the west, the lowlands near Burgas to the north, and the Black Sea to the east. Its highest peak is Mahya Dağı ( bg, Махиада, ''Mahiada'') () in Turkey, while the highest point on Bulgarian territory is Golyamo Gradishte ( bg, Голямо Градище) (). The total area is approximately . The name of the massif allegedly derives from Istranca, the former name of the municipality of Binkılıç in Çatalca district, Istanbul province. Geography and climate The climate of the area is considerably influenced by the Black Sea and is predominantly humid continental in the mountains and humid subtropical at the coast. Major rivers in the area are the Veleka ( long) and the border river Rezovska ( long). Strandzha Nature ...
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Montenegro
) , image_map = Europe-Montenegro.svg , map_caption = , image_map2 = , capital = Podgorica , coordinates = , largest_city = capital , official_languages = Montenegrin , languages2_type = Languages in official use , languages2 = , ethnic_groups = , ethnic_groups_year = 2011 , religion = , religion_year = 2011 , demonym = Montenegrin , government_type = Unitary parliamentary republic , leader_title1 = President , leader_name1 = Milo Đukanović , leader_title2 = Prime Minister , leader_name2 = Dritan Abazović (acting) , leader_title3 = Speaker , leader_name3 = Danijela Đurović , legislature = Skupština , sovereignty_type = Establishment history , established_event1 = Principality of Duklja , established_date1 ...
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