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Kosher Airline Meal
A kosher airline meal is an airline meal that conforms to the standards of kashrut. Many airlines offer the option of kosher meals to passengers if ordered in advance. These not only contain food that is kosher, but also other features to aid observant Jews, such as copies of '' Tefilat HaDerech'' (the Traveler's Prayer) and prayers that are recited before and after eating and bread on which the mezonot blessing is recited, thereby enabling observant Jews to consume the bread without washing hands. "Kosher" is one of several options for special meals offered to air travelers. Similarly styled meals that are packaged in double wrapping with verifiable kashrut certification are offered in a variety of other settings, such as cruise ships, hospitals, or catered events. The double wrapping allows for the meals to be heated in a non-kosher oven. On airlines, kosher meals are the most commonly requested special meal. Kosher meals have become popular even among non-Jewish passen ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
El-Al Meal
El Al Israel Airlines Ltd. (, he, אל על נתיבי אויר לישראל בע״מ), trading as El Al (Hebrew: , "Upwards", "To the Skies" or "Skywards", stylized as ELAL; ar, إل-عال), is the flag carrier of Israel. Since its inaugural flight from Geneva to Tel Aviv in September 1948, the airline has grown to serve over 50 destinations, operating scheduled domestic and international services and cargo flights within Israel, and to Europe, the Middle East, the Americas, Africa, and the Far East, from its main base in Ben Gurion Airport. El Al is the only commercial airline to equip its planes with missile defense systems to protect its planes against surface-to-air missiles, and is considered one of the world's most secure airlines, thanks to its stringent security procedures, both on the ground and on board its aircraft. Although it has been the target of many attempted hijackings and terror attacks, only El Al Flight 426 hijacking, one El Al flight has ever been hijack ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
New York City
New York, often called New York City or NYC, is the List of United States cities by population, most populous city in the United States. With a 2020 population of 8,804,190 distributed over , New York City is also the List of United States cities by population density, most densely populated major city in the United States, and is more than twice as populous as second-place Los Angeles. New York City lies at the southern tip of New York (state), New York State, and constitutes the geographical and demographic center of both the Northeast megalopolis and the New York metropolitan area, the largest metropolitan area in the world by urban area, urban landmass. With over 20.1 million people in its metropolitan statistical area and 23.5 million in its combined statistical area as of 2020, New York is one of the world's most populous Megacity, megacities, and over 58 million people live within of the city. New York City is a global city, global Culture of New ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kosher Restaurant
A kosher restaurant or kosher deli is an establishment that serves food that complies with Jewish dietary laws ('' kashrut''). These businesses, which also include diners, cafés, pizzerias, fast food, and cafeterias, and are frequently in listings together with kosher bakeries, butchers, caterers, and other similar places, differ from kosher-style businesses in that they operate under rabbinical supervision, which requires that the laws of ''kashrut'', as well as certain other Jewish laws, must be observed. Such locations must be closed during Shabbat and Jewish holidays if under Jewish ownership. Also, dairy and meat must be kept separate. In most cases, a kosher establishment is limited to serving exclusively either dairy (''milchig'') or meat (''fleishig'') foods. Some types of businesses, such as delicatessens, frequently serve both, kept in separate areas. Vegetarian (''pareve'') kosher restaurants serve only vegetarian fare. Distribution of restaurants Areas with l ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kosher Foods
Kosher foods are foods that conform to the Jewish dietary regulations of ''kashrut'' (dietary law). The laws of ''kashrut'' apply to food derived from living creatures and kosher foods are restricted to certain types of mammals, birds and fish meeting specific criteria; the flesh of any animals that do not meet these criteria is forbidden by the dietary laws. Furthermore, kosher mammals and birds must be slaughtered according to a process known as and their blood may never be consumed and must be removed from the meat by a process of salting and soaking in water for the meat to be permissible for use. All plant-based products, including fruits, vegetables, grains, herbs and spices, are intrinsically kosher, although certain produce grown in the Land of Israel is subjected to other requirements, such as tithing, before it may be consumed. Kosher food also distinguishes between meat and dairy products. Meat products are those that comprise or contain kosher meat, such as beef, l ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kosher Certification Agency
A kosher certification agency is an organization or certifying authority that grants a ''hechsher'' ( he, הכשר, "seal of approval") to ingredients, packaged foods, beverages, and certain materials, as well as food-service providers and facilities in which kosher food is prepared or served. This certification verifies that the ingredients, production process including all machinery, and/or food-service process complies with the standards of '' kashrut'' (Jewish dietary law) as stipulated in the ''Shulchan Arukh'', the benchmark of religious Jewish law. The certification agency employs ''mashgichim'' (rabbinic field representatives) to make periodic site visits and oversee the food-production or food-service process in order to verify ongoing compliance. Each agency has its own trademarked symbol that it allows manufacturers and food-service providers to display on their products or in-store certificates; use of this symbol can be revoked for non-compliance. Each agency typically h ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chametz
''Chametz'' (also ''chometz'', ', ''ḥameṣ'', ''ḥameç'' and other spellings transliterated from he, חָמֵץ / חמץ; ) are foods with leavening agents that are forbidden on the Jewish holiday of Passover. According to halakha, Jews may not own, eat or benefit from ''chametz'' during Passover. This law appears several times in the Torah; the punishment for eating ''chametz'' on Passover is the divine punishment of ''kareth'' (cutting off). ''Chametz'' is a product that is both made from one of five types of grain and has been combined with water and left to stand raw for longer than eighteen minutes (according to most opinions) and becomes leavened. Etymology The adjective ''chametz'' is derived from the common Semitic root '' Ḥ''-'' M''-'' Ṣ'', relating to bread, leavening, and baking. The related noun ''chimutz'' is the process of leavening or fermenting. It is cognate to the Aramaic , "to ferment, leaven" and the Arabic ''ḥamḍ'', "acid", ''ḥamuḍa'' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Passover
Passover, also called Pesach (; ), is a major Jewish holidays, Jewish holiday that celebrates the The Exodus, Biblical story of the Israelites escape from slavery in Ancient Egypt, Egypt, which occurs on the 15th day of the Hebrew calendar, Hebrew month of Nisan, the first month of Aviv, or spring. The word ''Pesach'' or ''Passover'' can also refer to the Passover sacrifice, Korban Pesach, the paschal lamb that was offered when the Temple in Jerusalem stood; to the Passover Seder, the ritual meal on Passover night; or to the Feast of #Matzah, Unleavened Bread. One of the biblically ordained Three Pilgrimage Festivals, Passover is traditionally celebrated in the Land of Israel for seven days and for eight days among many Jews in the Jewish diaspora, Diaspora, based on the concept of . In the Bible, the seven-day holiday is known as Chag HaMatzot, the feast of unleavened bread (matzo). According to the Book of Exodus, God commanded Moses to tell the Israelites to mark a lamb's bl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Milk And Meat In Jewish Law
Mixtures of milk and meat ( he, בשר בחלב, basar bechalav, meat in milk) are forbidden according to Jewish law. This dietary law, basic to kashrut, is based on two verses in the Book of Exodus, which forbid "boiling a (goat) kid in its mother's milk" and a third repetition of this prohibition in Deuteronomy. Explanations for the law The rabbis of the Talmud gave no reason for the prohibition,''Hullin'' 108a but later authorities, such as Maimonides, opined that the law was connected to a prohibition of idolatry in Judaism. Obadiah Sforno and Solomon Luntschitz, rabbinic commentators living in the late Middle Ages, both suggested that the law referred to a specific foreign anaanitereligious practice, in which young goats were cooked in their own mothers' milk, aiming to obtain supernatural assistance to increase the yield of their flocks. More recently, a theogonous text named ''the birth of the gracious gods'', found during the rediscovery of Ugarit, has been interp ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Smithsonian Institution
The Smithsonian Institution ( ), or simply the Smithsonian, is a group of museums and education and research centers, the largest such complex in the world, created by the U.S. government "for the increase and diffusion of knowledge". Founded on August 10, 1846, it operates as a trust instrumentality and is not formally a part of any of the three branches of the federal government. The institution is named after its founding donor, British scientist James Smithson. It was originally organized as the United States National Museum, but that name ceased to exist administratively in 1967. Called "the nation's attic" for its eclectic holdings of 154 million items, the institution's 19 museums, 21 libraries, nine research centers, and zoo include historical and architectural landmarks, mostly located in the District of Columbia. Additional facilities are located in Maryland, New York, and Virginia. More than 200 institutions and museums in 45 states,States without Smithsonian ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Air & Space/Smithsonian
''Air & Space/Smithsonian'' is a quarterly magazine published by the National Air and Space Museum in Washington, D.C. ) , image_skyline = , image_caption = Clockwise from top left: the Washington Monument and Lincoln Memorial on the National Mall, United States Capitol, Logan Circle, Jefferson Memorial, White House, Adams Morgan, ..., United States. Its first publication was in April 1986. Articles in the magazine involve topics related to aviation and space travel, historical and current. It also covers military aviation and aeronautical technology. References External links * 1986 establishments in Washington, D.C. Bimonthly magazines published in the United States History magazines published in the United States Aviation magazines Magazines established in 1986 Magazines published in Washington, D.C. Smithsonian Institution publications {{hist-mag-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Smithsonian (magazine)
''Smithsonian'' is the official journal published by the Smithsonian Institution in Washington, D.C. The first issue was published in 1970. History The history of ''Smithsonian'' began when Edward K. Thompson, the retired editor of ''Life (magazine), Life'' magazine, was asked by the then-Secretary of the Smithsonian, S. Dillon Ripley, to produce a magazine "about things in which the Smithsonian [Institution] is interested, might be interested or ought to be interested." Thompson would later recall that his philosophy for the new magazine was that it "would stir curiosity in already receptive minds. It would deal with history as it is relevant to the present. It would present art, since true art is never dated, in the richest possible reproduction. It would peer into the future via coverage of social progress and of science and technology. Technical matters would be digested and made intelligible by skilled writers who would stimulate readers to reach upward while not turning the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cathay Pacific Economy Kosher Meal CX391 (20130613142910)
Cathay (; ) is a historical name for China that was used in Europe. During the early modern period, the term ''Cathay'' initially evolved as a term referring to what is now Northern China, completely separate and distinct from China, which was a reference to southern China. As knowledge of East Asia increased, Cathay came to be seen as the same polity as China as a whole. The term ''Cathay'' became a poetic name for China. The name ''Cathay'' originates from the word '' Khitan'', a name of a para-Mongolic nomadic people who ruled the Liao dynasty in northern China from 916 to 1125, and who later migrated west after they were overthrown by the Jin dynasty to form the Qara Khitai (Western Liao dynasty) for another century thereafter. Originally, this name was the name applied by Central and Western Asians and Europeans to northern China; the name was also used in Marco Polo's book on his travels in Yuan dynasty China (he referred to southern China as '' Mangi''). Odoric o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
