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Idaho Spud
The Idaho Spud is a candy bar made by the Idaho Candy Company. It has been produced since 1918 and is distributed primarily throughout the Pacific Northwest region of the United States. The wrapper of the product bears the slogan "The Candy Bar That Makes Idaho Famous." The bar was invented by Thomas "T.O." Smith, who founded the Idaho Candy Company in 1901. Sales According to the Idaho Candy Company, the Idaho Spud is in the top 100 best-selling candy bars in the Northwest United States. The bar is sold at room temperature, but is often frozen before consumption. They are also sold as bite size candies in clear plastic tubs. Candy content The candy bar consists of a cocoa-flavored marshmallow center which is covered with compound chocolate (a chocolate replacement made from cocoa, sugar, and vegetable fats) and sprinkled with coconut flakes. The oblong shape of the candy bar resembles a potato. The product has 180 calories and weighs 1.5 ounces or 43 grams. Ingredients * Sugar ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chocolate Liquor
Chocolate liquor (cocoa liquor) is pure cocoa mass (cocoa paste) in solid or semi-solid form. Like the cocoa beans (nibs) from which it is produced, it contains both cocoa solids and cocoa butter in roughly equal proportion. It is produced from cocoa beans that have been fermented, dried, roasted, and separated from their skins. The beans are ground into cocoa mass (cocoa paste). The mass is melted to become the liquor, and the liquor is either separated into cocoa solids and cocoa butter, or cooled and molded into blocks of raw chocolate. Its main use (often with additional cocoa butter) is in making chocolate. The name ''liquor'' is used not in the sense of a distilled, alcoholic substance, but rather the older meaning of the word, meaning 'liquid' or 'fluid'. Chocolate liquor contains roughly 53 percent cocoa butter (fat), about 17 percent carbohydrates, 11 percent protein, 6 percent tannins, and 1.5 percent theobromine.Wolke, Robert L. (2005). '' What Einstein Told His ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Irish Potato Candy
Irish potato candy is a traditional Philadelphian candy. Despite its name, it is not from Ireland, and does not usually contain any potato. The candies have a coconut cream inside (generally made from some blend of coconut, confectioner's sugar, vanilla, and cream or cream cheese) and are rolled in cinnamon on the outside, resulting in an appearance reminiscent of small potatoes. The treats are about the size of a large marble and are especially popular around St. Patrick's Day. Oh Ryan's of Boothwyn, Pennsylvania, claims to be the largest distributor of Irish Potatoes, shipping about 80,000 pounds to major chains and smaller candy stores, mostly in the Philadelphia area.Erin ZimmeIrish 'Potatoes' from See's Candies and Oh Ryan'sMarch 17, 2009 Serious Eats See's Candies, based in South San Francisco, also makes a version composed of a divinity and English walnut interior dusted with cocoa and using pine nuts as potato "eyes." The potatoes are showcased as a seasonal product by P ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Idaho Potato Museum
The Idaho Potato Museum is a museum devoted to the potato, located in Blackfoot, Idaho. History Building The building that currently holds the Idaho Potato Museum was originally known as the Oregon Short Line Railroad Depot, a subsidiary of Union Pacific Railroad. Construction of the building began in October 1912 and finished on August 15, 1913. For several years, a group of local residents involved in the potato industry discussed strategies to highlight the importance of potatoes to the local economy, and to showcase famous potato memorabilia. When Union Pacific Railway donated the Blackfoot railroad station depot building to Blackfoot City, the idea of turning the building into a potato museum was suggested and agreed upon. Working group The original potato museum working group comprised members of the Blackfoot potato industry and local officials. This group included: * Dean Yancey * Allan Larsen * Keith Hinckley * Brian Finnigan * Dean Hill * Walter Gay * Rex Call * ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
On Cinema
On, on, or ON may refer to: Arts and entertainment Music * On (band), a solo project of Ken Andrews * ''On'' (EP), a 1993 EP by Aphex Twin * ''On'' (Echobelly album), 1995 * ''On'' (Gary Glitter album), 2001 * ''On'' (Imperial Teen album), 2002 * ''On'' (Elisa album), 2006 * ''On'' (Jean album), 2006 * ''On'' (Boom Boom Satellites album), 2006 * ''On'' (Tau album), 2017 * "On" (song), a 2020 song by BTS * "On", a song by Bloc Party from the 2006 album ''A Weekend in the City'' Other media * '' Ön'', a 1966 Swedish film * On (Japanese prosody), the counting of sound units in Japanese poetry * ''On'' (novel), by Adam Roberts * ONdigital, a failed British digital television service, later called ITV Digital * Overmyer Network, a former US television network Places * On (Ancient Egypt), a Hebrew form of the ancient Egyptian name of Heliopolis * On, Wallonia, a district of the municipality of Marche-en-Famenne * Ahn, Luxembourg, known in Luxembourgish as ''On'' * Ontario, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Adult Swim
Adult Swim (AS; stylized as [adult swim] and often abbreviated as [as]) is an American adult-oriented night-time cable television Television channel, channel that shares channel space with the basic cable network Cartoon Network and is programmed by its in-house production studio, Williams Street. It is part of American media conglomerate Warner Bros. Discovery. Adult Swim runs nightly from 9 p.m. – 6 a.m. Eastern Time Zone, ET/Pacific Time Zone, PT. Debuting in 2001, Adult Swim served as the nighttime identity of Cartoon Network, and it was established as alternative programming during late night hours when Cartoon Network's primary target audience would normally be sleeping. By 2005, Adult Swim would be granted its own separate Nielsen ratings report from Cartoon Network due to its targeting a different audience. The block features stylistically varied animated and live-action shows, including original programming, broadcast syndication, syndicated series, anime, and short fi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Small Businesses
Small businesses are types of corporations, partnerships, or sole proprietorships which have fewer employees and/or less annual revenue than a regular-sized business or corporation. Businesses are defined as "small" in terms of being able to apply for government support and qualify for preferential tax policy varies depending on the country and industry. Small businesses range from fifteen employees under the Australian ''Fair Work Act 2009'', fifty employees according to the definition used by the European Union, and fewer than five hundred employees to qualify for many U.S. Small Business Administration programs. While small businesses can also be classified according to other methods, such as annual revenues, shipments, sales, assets, or by annual gross or net revenue or net profits, the number of employees is one of the most widely used measures. Small businesses in many countries include service or retail operations such as convenience stores, small grocery stores, bakeries ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Candyfreak
''Candyfreak: A Journey Through the Chocolate Underbelly of America'' is a non-fiction book written by Steve Almond. It is about a trip that he took in which he searched for candy bars made by small companies. He traveled to factories across the country. It was widely reviewed. It was featured as a "Staff Pick" at Powells.com. On May 24, 2004, shortly after the books publication in print, Highbridge Audio published an audiobook production of ''Candyfreak'', read by Oliver Wyman. In 2006, Heinemann Heinemann may refer to: * Heinemann (surname) * Heinemann (publisher), a publishing company * Heinemann Park, a.k.a. Pelican Stadium in New Orleans, Louisiana, United States See also * Heineman * Jamie Hyneman James Franklin Hyneman (born Se ... republished the book in the UK with the revised title ''Candyfreak: Confessions of a Chocoholic''. References External links * {{OL work, id=5735145W, cname=''Candyfreak'' 2005 non-fiction books English-language books American no ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Steve Almond
Steve Almond (born October 27, 1966) is an American short-story writer, essayist and author of ten books, three of which are self-published. Life Almond was raised in Palo Alto, California, graduated from Henry M. Gunn High School and received his undergraduate degree from Wesleyan University. He spent seven years as a newspaper reporter, mostly in El Paso and at the ''Miami New Times''. Almond lives in Arlington, Massachusetts with his wife and three children. Literary work Almond's 2014 book ''Against Football'', which documents his growing disillusionment with American football, derived from two pieces written for ''The New York Times''. Almond's second book, '' Candyfreak'' (2005) was a ''New York Times'' Best Seller and won the American Library Association Alex Award and was named the Booksense Adult Nonfiction Book of the Year. Almond's books have been published in half a dozen foreign countries and translated into German, Dutch, Spanish, and Croatian. He has published ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Potassium Sorbate
Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water (58.2% at 20 °C). It is primarily used as a food preservative (E number 202). Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid occurs naturally in rowan berries, virtually all of the world's supply of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically. Production Potassium sorbate is produced industrially by neutralizing sorbic acid with potassium hydroxide. The precursor sorbic acid is produced in a two-step process via the condensation of crotonaldehyde and ketene. Uses Potassium sorbate is used to inhibit molds and yeasts in many foods, such as cheese, wine, yogurt, dried meats, apple cider, dehydrated fruits, soft drinks and fruit drinks, and baked goods.Erich Lück, Martin Jager and Nico Raczek "Sorbic Acid" in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Artificial Flavors
A flavoring (or flavouring), also known as flavor (or flavour) or flavorant, is a food additive used to improve the taste or smell of food. It changes the perceptual impression of food as determined primarily by the chemoreceptors of the gustatory and olfactory systems. Along with additives, other components like sugars determine the taste of food. A flavoring is defined as a substance that gives another substance taste, altering the characteristics of the solute, causing it to become sweet, sour, tangy, etc. Although the term, in common language, denotes the combined chemical sensations of taste and smell, the same term is used in the fragrance and flavors industry to refer to edible chemicals and extracts that alter the flavor of food and food products through the sense of smell. Owing to the high cost, or unavailability of natural flavor extracts, most commercial flavorings are "nature-identical", which means that they are the chemical equivalent of natural flavors, bu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vanillin
Vanillin is an organic compound with the molecular formula . It is a phenolic aldehyde. Its functional groups include aldehyde, hydroxyl, and ether. It is the primary component of the extract of the vanilla bean. Synthetic vanillin is now used more often than natural vanilla extract as a flavoring in foods, beverages, and pharmaceuticals. Vanillin and ethylvanillin are used by the food industry; ethylvanillin is more expensive, but has a stronger note. It differs from vanillin by having an ethoxy group (−O−CH2CH3) instead of a methoxy group (−O−CH3). Natural vanilla extract is a mixture of several hundred different compounds in addition to vanillin. Artificial vanilla flavoring is often a solution of pure vanillin, usually of synthetic origin. Because of the scarcity and expense of natural vanilla extract, synthetic preparation of its predominant component has long been of interest. The first commercial synthesis of vanillin began with the more readily available na ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
