I Told Sunset About You
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I Told Sunset About You
''I Told Sunset About You / I Promised You the Moon'' (known in Thai language, Thai as ; , ) is a Thai boys' love drama coming-of-age series by Nadao Bangkok. It stars Putthipong Assaratanakul, Putthipong "Billkin" Assaratanakul and Krit Amnuaydechkorn, Krit "PP" Amnuaydechkorn as teenage boys Teh and Oh-aew, and explores their relationship as they come to terms with identity, teenage angst, and love. The series comprises two parts, with 5 episodes each. Part 1, titled ''I Told Sunset About You'', is directed by Naruebet Kuno, and follows Teh and Oh-aew's lives in Phuket as they prepare for university admissions, while part 2, titled ''I Promised You the Moon'' and directed by Tossaphon Riantong, picks up after their entry into university and is set in Bangkok. The series was released via the Line TV streaming platform, with episodes shown weekly on Thursdays at 20:00. Part 1 was released from 22 October to 19 November 2020, and part 2 from 27 May to 24 June ...
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Romance Film
Romance films or movies involve romantic love stories recorded in visual media for broadcast in theatres or on television that focus on passion, emotion, and the affectionate romantic involvement of the main characters. Typically their journey through dating, courtship or marriage is featured. These films make the search for romantic love the main plot focus. Occasionally, romance lovers face obstacles such as finances, physical illness, various forms of discrimination, psychological restraints or family resistance. As in all quite strong, deep and close romantic relationships, the tensions of day-to-day life, temptations (of infidelity), and differences in compatibility enter into the plots of romantic films. Romantic films often explore the essential themes of love at first sight young and mature love, unrequited love, obsession, sentimental love, spiritual love, forbidden love, platonic love, sexual and passionate love, sacrificial love, explosive and destructive love, a ...
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O-aew
''O-aew'' ( th, โอ้เอ๋ว, , , from zh, t= 薁蕘, poj=ò-giô) is a shaved ice dessert known as a local specialty of Phuket, Thailand. Introduced by Hokkien Chinese settlers, it is known after its main ingredient, a jelly made from seeds of the o-aew plant (a variety of the creeping fig, ''Ficus pumila'' var. ''awkeotsang''), an ingredient now most commonly found in Taiwan where it is known as aiyu jelly. History and preparation ''O-aew'' originated from aiyu jelly, an ingredient in Hokkien Chinese cuisine, and was introduced to Phuket by Hokkien immigrants who settled there during the boom in the tin mining industry from the mid-19th to early 20th centuries. While the jelly is found today in various locations with significant Hokkien diaspora such as Taiwan and Singapore, the variety found in Phuket was most influenced by nearby Penang. Several well-known vendors in Phuket's Old Town have sold ''o-aew'' as a family business over multiple generations. The dessert's ...
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Hokkien Noodles
Hokkien mee, literally "Fujian noodles", is a series of related Southeast Asian dishes that have their origins in the cuisine of China's Fujian (Hokkien) province. Types ''Hokkien mee'' can refer to four distinct dishes, with each being ubiquitous in specific localities in Singapore, Malaysia and Indonesia. The dishes are all indigenous to the region and not known in Fujian itself, although they are all thought to have descended from lor mee (卤面), a staple of Fujianese cooking. ''Hokkien mee'' In Singapore, Hokkien mee () refers to a dish of egg noodles and rice noodles stir-fried with egg, slices of pork, prawns and squid. The key to the dish is copious quantities of an aromatic broth made from prawns and pork bones, slowly simmered for many hours. Sambal chilli and calamansi limes are served on the side for the diner to blend in, giving it an extra zing and tanginess. Traditionally, small cubes of fried lard are added, and some stalls also serve the dish on an ...
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Phuket Old Town
The Old Town is an area of historical interest in the city of Phuket. The main streets of Old Town are Thalang, Phang Nga, Krabi, Dibuk, and Yoawarat. Old Town is noted for Sino-Portuguese buildings on both sides of the street. Many old buildings have been converted into shops, hotels, restaurants, and museums. History Phuket has a rich history as tin-mining country peopled by Siamese, Chinese, Malays, Indians, Eurasians, and sea gypsies. A unique community in Phuket are the "Baba", with their own way of life, language, dress, and food. The core of this community was formed by early unions between Hokkien tin-miners and Siamese women. This distinctive Baba heritage can be seen in Phuket's Old Town. Since the 16th century, Europeans have been involved in the tin trade of Phuket. In the 18th century, much of the island's tin mining was carried out by Hokkien Chinese who were instrumental in building the old part of the city. In the early-20th century, under Governor Phraya Rats ...
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Phuket Cuisine
Phuket cuisine is from Phuket, Thailand and has Chinese, Malaysian, and Thai influences. Dishes Bee-Pang Bee-Pang is a crispy rice cut into a solid rectangle with sweet sauce as a type of cereal bar. Bee-pang is made from puffed rice mixed with fried garlic topped with sweet sauce to blend with the salt from the rice. People in Phuket usually eat this with tea in the afternoon. Gaang sôm blah Gaang sôm blah is a fish curry dish. It is prepared without the use of coconut milk. Kanohm Jin Kanohm Jin is a noodle dish made from rice or fish and topped with sauce. Sauces include Tai-Pla sauce, nam phrik sauce, and Namya sauce. It is usually eaten for breakfast with fried Pah Tong Go and curried fish. Kanohm Jin comes with more than 10 kinds of fresh vegetables. Lo Bah Lo Bah is deep fried pork organs served with fried tofu and spicy sweet sauce. Mee Hoon Pa Chang Mee Hoon Pa Chang consists of noodles fried in soy sauce, topped with fried onion and accompanied by pork ...
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Sino-Portuguese Architecture
Sino-Portuguese architecture, also known as Chinese Baroque, Straits/Singapore Eclectic architecture or Peranakan architecture is an Asian hybrid style incorporating elements of both Chinese architecture, Chinese and Architecture of Portugal, Portuguese architectural styles. It is common in urban centers where Chinese settlers lived in southern China and the Peranakans of the Malay Peninsula, with examples found and most prominently conserved and maintained in Singapore. Historical areas with such architecture can also be found throughout Malay Peninsula, Southern Thailand (primarily Phuket), Macau, Vietnam and Hainan (primarily Haikou). In many of these places however, such structures has either be demolished or are in a state of disrepair. Sino-Portuguese style The characteristics of Sino-Portuguese architecture is a mix of European and Chinese styles or simply colonial architecture. These older buildings were built by the Chinese coolies. The building has the design (painti ...
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Southern Thailand
Southern Thailand, Southern Siam or Tambralinga is a southernmost cultural region of Thailand, separated from Central Thailand region by the Kra Isthmus. Geography Southern Thailand is on the Malay Peninsula, with an area of around , bounded to the north by Kra Isthmus, the narrowest part of the peninsula. The western part has highly steep coasts, while on the east side river plains dominate. The largest river of the south is the Tapi in Surat Thani, which together with the Phum Duang in Surat Thani drains more than , more than 10 percent of the total area of southern Thailand. Smaller rivers include the Pattani, Saiburi, Krabi, and the Trang. The biggest lake of the south is Songkhla Lake ( altogether). The largest artificial lake is the Chiao Lan (Ratchaprapha Dam), occupying of Khao Sok National Park in Surat Thani. The total forest area is or 24.3 percent of provincial area. Running through the middle of the peninsula are several mountain chains, with the highest ...
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Chulalongkorn University
Chulalongkorn University (CU, th, จุฬาลงกรณ์มหาวิทยาลัย, ), nicknamed Chula ( th, จุฬาฯ), is a public and autonomous research university in Bangkok, Thailand. The university was originally founded during King Chulalongkorn's reign as a school for training royal pages and civil servants in 1899 (B.E. 2442) at the Grand Palace of Thailand. It was later established as a national university in 1917, making it the oldest institute of higher education in Thailand. During the reign of Chulalongkorn's son, King Vajiravudh, the Royal Pages School became the Civil Service College of King Chulalongkorn. The Rockefeller Foundation was instrumental in helping the college form its academic foundation. On 26 March 1917, King Vajiravudh renamed the college "Chulalongkorn University". Chulalongkorn University is a comprehensive and research-intensive university. It is ranked as the best university in Thailand in many surveys, quality of st ...
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Faculty Of Communication Arts, Chulalongkorn University
Chulalongkorn University in Thailand comprises nineteen constituent faculties, as well as six schools and colleges, which form the university's teaching units. Together, they offer 76 undergraduate and 375 postgraduate programmes, and (as of the 2018 academic year) host the university's 25,940 undergraduate and 11,424 postgraduate students. Each of the faculties is focused on a specific subject area. All undergraduate and most postgraduate students will apply for a programme of study under a specific faculty, and will belong with that faculty throughout the duration of their studies. The university was established in 1917 with four original faculties: Medicine, Public Administration, Engineering, and Arts and Science. Of the four, only the faculties of Engineering and of Arts and Science remain with the university, while many others have been created or added. The university now has faculties dedicated to all major fields of study. History When the Civil Service College of King Chu ...
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O-aew (comparison)
''O-aew'' ( th, โอ้เอ๋ว, , , from zh, t= 薁蕘, poj=ò-giô) is a shaved ice dessert known as a local specialty of Phuket, Thailand. Introduced by Hokkien Chinese settlers, it is known after its main ingredient, a jelly made from seeds of the o-aew plant (a variety of the creeping fig, ''Ficus pumila'' var. ''awkeotsang''), an ingredient now most commonly found in Taiwan where it is known as aiyu jelly. History and preparation ''O-aew'' originated from aiyu jelly, an ingredient in Hokkien Chinese cuisine, and was introduced to Phuket by Hokkien immigrants who settled there during the boom in the tin mining industry from the mid-19th to early 20th centuries. While the jelly is found today in various locations with significant Hokkien diaspora such as Taiwan and Singapore, the variety found in Phuket was most influenced by nearby Penang. Several well-known vendors in Phuket's Old Town have sold ''o-aew'' as a family business over multiple generations. The dessert's ...
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