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Isle Of Mull Cheddar
Isle of Mull Cheddar is a very sharp white cheddar cheese with a blue vein, from the Inner Hebrides, Scotland. It is made from unpasteurised milk. Production The cows on the Sgriob-ruadh farm are grass-reared with fermented grain from the nearby Tobermory distillery also used for fodder. Milk is taken directly to the cheesemaking vats without being pasteurised. The ivory colour of the cheese is lighter than many other cheddars and there are some blue veins at the edges, with a taste that is slightly nuttier that other cheddars. Jeff and Chris Reade began making the cheese in the 1980s and their sons were later involved. Jeff Reade died in April 2013 and his memory was honoured at the British Cheese awards. In 2003 the herd was predominantly Friesian cows. References External links * Cow's-milk cheeses Scottish cheeses Isle of Mull {{Scotland-stub ...
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Isle Of Mull Cheddar Cheese
An isle is an island, land surrounded by water. The term is very common in British English. However, there is no clear agreement on what makes an island an isle or its difference, so they are considered synonyms. Isle may refer to: Geography * Isle (river), a river in France * Isle, Haute-Vienne, a commune of the Haute-Vienne ''département'' in France * Isle, Minnesota, a small city in the United States * River Isle, a river in England Arts, entertainment, and media * ''Interdisciplinary Studies in Literature and Environment'' (or ''ISLE''), a journal published by Oxford University Press for the Association for the Study of Literature and Environment *''The Isle'', 2017 film with Conleth Hill * ''The Isle'', a 2000 South Korean film directed by Kim Ki-duk * ''Isle'' (album) Other uses * International Society for the Linguistics of English (ISLE), a learned society of linguists See also * Aisle, a space for walking, e.g., in a church, classroom, theatre, supermarket, etc. * Isl ...
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Cheddar Cheese
Cheddar cheese (or simply cheddar) is a natural cheese that is relatively hard, off-white (or orange if colourings such as annatto are added), and sometimes sharp-tasting. Cheddar originates from the English village of Cheddar in Somerset. Cheddar cheese is produced all over the world, and ''cheddar cheese'' has no protected designation of origin either in the United Kingdom or the European Union. In 2007, the protected designation of origin name "West Country Farmhouse Cheddar" was registered in the EU and (after Brexit) the UK, defined as cheddar produced from local milk within Somerset, Dorset, Devon and Cornwall and manufactured using traditional methods. Protected Geographical Indication (PGI) was registered for ''Orkney Scottish Island Cheddar'' in 2013 in the EU, which also applies under UK law. Globally, the style and quality of cheeses labelled as cheddar may vary greatly, with some processed cheeses being packaged as "cheddar". Furthermore, certain cheeses that are sim ...
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Inner Hebrides
The Inner Hebrides (; Scottish Gaelic: ''Na h-Eileanan a-staigh'', "the inner isles") is an archipelago off the west coast of mainland Scotland, to the south east of the Outer Hebrides. Together these two island chains form the Hebrides, which experience a mild oceanic climate. The Inner Hebrides comprise 35 inhabited islands as well as 44 uninhabited islands with an area greater than . Skye, Mull, and Islay are the three largest, and also have the highest populations. The main commercial activities are tourism, crofting, fishing and whisky distilling. In modern times the Inner Hebrides have formed part of two separate local government jurisdictions, one to the north and the other to the south. Together, the islands have an area of about , and had a population of 18,948 in 2011. The population density is therefore about . There are various important prehistoric structures, many of which pre-date the first written references to the islands by Roman and Greek authors. In the ...
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Pasteurization
Pasteurization or pasteurisation is a process of food preservation in which packaged and non-packaged foods (such as milk and fruit juices) are treated with mild heat, usually to less than , to eliminate pathogens and extend shelf life. The process is intended to destroy or deactivate microorganisms and enzymes that contribute to food spoilage or risk of disease, including vegetative bacteria, but most bacterial spores survive the process. The process is named after the French microbiologist Louis Pasteur whose research in the 1860s demonstrated that thermal processing would deactivate unwanted microorganisms in wine. Spoilage enzymes are also inactivated during pasteurization. Today, pasteurization is used widely in the dairy industry and other food processing industries to achieve food preservation and food safety. By the year 1999, most liquid products were heat treated in a continuous system where heat can be applied using a plate heat exchanger or the direct or indirec ...
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The Scotsman
''The Scotsman'' is a Scottish compact newspaper and daily news website headquartered in Edinburgh. First established as a radical political paper in 1817, it began daily publication in 1855 and remained a broadsheet until August 2004. Its parent company, JPIMedia, also publishes the ''Edinburgh Evening News''. It had an audited print circulation of 16,349 for July to December 2018. Its website, Scotsman.com, had an average of 138,000 unique visitors a day as of 2017. The title celebrated its bicentenary on 25 January 2017. History ''The Scotsman'' was launched in 1817 as a liberal weekly newspaper by lawyer William Ritchie and customs official Charles Maclaren in response to the "unblushing subservience" of competing newspapers to the Edinburgh establishment. The paper was pledged to "impartiality, firmness and independence". After the abolition of newspaper stamp tax in Scotland in 1855, ''The Scotsman'' was relaunched as a daily newspaper priced at 1d and a circul ...
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Distillers Grains
Distillers grains are a cereal byproduct of the distillation process. Brewer's spent grain usually refers to barley produced as a byproduct of brewing, while distillers grains are a mix of corn, rice and other grains. There are two main sources of these grains. The traditional sources were from brewers. More recently, ethanol biofuel plants are a growing source. It is created in distilleries by drying mash, and is subsequently sold for a variety of purposes, usually as fodder for livestock (especially ruminants). Corn-based distillers grains from the ethanol industry are commonly sold as a high protein livestock feed that increases efficiency and lowers the risk of subacute acidosis in beef cattle. Recently, studies indicate that dried distillers grains with solubles (DDGS) as a food source for ''human consumption'' may have some benefit in reducing heart disease risk. The mash left over from the process contains nutrients, such as protein, fiber, germ, vitamins, and minerals, ...
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Tobermory Distillery
Tobermory distillery is a Scotch whisky distillery situated on the Hebridean island of Mull, Scotland in the town of Tobermory. The distillery, which was formerly known as Ledaig (pronounced Letch-ick), was founded in 1798 and has changed hands several times, having undergone a number of periods of closure. The only distillery on Mull, it is currently owned by Burn Stewart Distillers, a subsidiary of Distell Group Limited of South Africa. Its main product, Tobermory single malt, is used in the blends Scottish Leader and Black Bottle. The distillery also produces a smaller amount of peated whisky, which remains known under the former name, Ledaig. History The distillery was founded as Ledaig distillery in 1798 by John Sinclair, ten years after the founding of Tobermory by the British Fisheries Society. Sinclair had originally arrived in the village as a merchant dealing with soda ash from burning the locally available kelp. In April 1797, he applied for 57 acres to the s ...
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Fodder
Fodder (), also called provender (), is any agriculture, agricultural foodstuff used specifically to feed domesticated livestock, such as cattle, domestic rabbit, rabbits, sheep, horses, chickens and pigs. "Fodder" refers particularly to food given to the animals (including plants cut and carried to them), rather than that which they forage for themselves (called forage). Fodder includes hay, straw, silage, compressed and Compound feed, pelleted feeds, oils and mixed rations, and sprouting, sprouted grains and legumes (such as bean sprouts, fresh malt, or brewing#Brewer's spent grain, spent malt). Most animal feed is from plants, but some manufacturers add ingredients to processed feeds that are of animal origin. The worldwide animal feed trade produced tons of feed (compound feed equivalent) in 2011, fast approaching 1 billion tonnes according to the International Feed Industry Federation, with an annual growth rate of about 2%. The use of agricultural land to grow feed r ...
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The List (magazine)
''The List'' is a digital guide to arts and entertainment in the United Kingdom. The company's activities include events data gathering, content syndication, and running a network of websites carrying listings and editorial, covering film, eating and drinking, music, theatre, visual art, dance, kids and family, clubs and the Edinburgh Festivals. Originally launched in 1985 as a fortnightly arts and entertainment magazine covering Edinburgh and Glasgow, ''The List'' magazine switched in 2014 to publishing every two months throughout the year, and weekly during the Edinburgh Festivals in August. History ''The List'' is an independent limited company and was founded in October 1985 by Robin Hodge (publisher) and Nigel Billen (founding editor). The first editors were Nigel Billen and Sarah Hemming. In 2007 the company launched its listings website. In June 2016, ''The Sunday Times Scotland'' launched a fortnightly events guide pullout section, produced in collaboration with ''The ...
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The Sunday Times
''The Sunday Times'' is a British newspaper whose circulation makes it the largest in Britain's quality press market category. It was founded in 1821 as ''The New Observer''. It is published by Times Newspapers Ltd, a subsidiary of News UK, which is owned by News Corp. Times Newspapers also publishes ''The Times''. The two papers were founded independently and have been under common ownership since 1966. They were bought by News International in 1981. ''The Sunday Times'' has a circulation of just over 650,000, which exceeds that of its main rivals, including ''The'' ''Sunday Telegraph'' and ''The'' ''Observer'', combined. While some other national newspapers moved to a tabloid format in the early 2000s, ''The Sunday Times'' has retained the larger broadsheet format and has said that it would continue to do so. As of December 2019, it sells 75% more copies than its sister paper, ''The Times'', which is published from Monday to Saturday. The paper publishes ''The Sunday Ti ...
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The Guardian
''The Guardian'' is a British daily newspaper. It was founded in 1821 as ''The Manchester Guardian'', and changed its name in 1959. Along with its sister papers ''The Observer'' and ''The Guardian Weekly'', ''The Guardian'' is part of the Guardian Media Group, owned by the Scott Trust. The trust was created in 1936 to "secure the financial and editorial independence of ''The Guardian'' in perpetuity and to safeguard the journalistic freedom and liberal values of ''The Guardian'' free from commercial or political interference". The trust was converted into a limited company in 2008, with a constitution written so as to maintain for ''The Guardian'' the same protections as were built into the structure of the Scott Trust by its creators. Profits are reinvested in journalism rather than distributed to owners or shareholders. It is considered a newspaper of record in the UK. The editor-in-chief Katharine Viner succeeded Alan Rusbridger in 2015. Since 2018, the paper's main news ...
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Cow's-milk Cheeses
Milk is a white liquid food produced by the mammary glands of mammals. It is the primary source of nutrition for young mammals (including breastfed human infants) before they are able to digest solid food. Immune factors and immune-modulating components in milk contribute to milk immunity. Early-lactation milk, which is called colostrum, contains antibodies that strengthen the immune system, and thus reduces the risk of many diseases. Milk contains many nutrients, including protein and lactose. As an agricultural product, dairy milk is collected from farm animals. In 2011, dairy farms produced around of milk from 260 million dairy cows. India is the world's largest producer of milk and the leading exporter of skimmed milk powder, but it exports few other milk products. Because there is an ever-increasing demand for dairy products within India, it could eventually become a net importer of dairy products. New Zealand, Germany and the Netherlands are the largest exporters of mi ...
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