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Incan (other)
Incan is of or pertaining to the Incas, their culture or empire, the Inca Empire. Incan may also refer to: * of or pertaining to Inca, Spain * Incan berries (also called golden berries), popular with some vegans * Inca people, the people of the Incan Empire * Quechua people, the people of the Incan civilization * Incan language, the language of the Incas See also * Inca (other) * * * Inkan ( ja, 印鑑, link=no) seals (stamps) * Quechua (other) Quechua may refer to: *Quechua people, several indigenous ethnic groups in South America, especially in Peru *Quechuan languages, a Native South American language family spoken primarily in the Andes, derived from a common ancestral language **So ...
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Incas
The Inca Empire (also Quechuan and Aymaran spelling shift, known as the Incan Empire and the Inka Empire), called ''Tawantinsuyu'' by its subjects, (Quechuan languages, Quechua for the "Realm of the Four Parts",  "four parts together" ) was the largest empire in pre-Columbian America. The administrative, political and military center of the empire was in the city of Cusco. The History of the Incas, Inca civilization arose from the Peruvian highlands sometime in the early 13th century. The Spanish Empire, Spanish began the conquest of the Inca Empire in 1532 and by 1572, neo-Inca State, the last Inca state was fully conquered. From 1438 to 1533, the Incas incorporated a large portion of western South America, centered on the Andes, Andean Mountains, using conquest and peaceful assimilation, among other methods. At its largest, the empire joined modern-day Peru, what are now western Ecuador, western and south central Bolivia, northwest Argentina, the southwesternmost tip of ...
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Inca Empire
The Inca Empire (also known as the Incan Empire and the Inka Empire), called ''Tawantinsuyu'' by its subjects, (Quechua for the "Realm of the Four Parts",  "four parts together" ) was the largest empire in pre-Columbian America. The administrative, political and military center of the empire was in the city of Cusco. The Inca civilization arose from the Peruvian highlands sometime in the early 13th century. The Spanish began the conquest of the Inca Empire in 1532 and by 1572, the last Inca state was fully conquered. From 1438 to 1533, the Incas incorporated a large portion of western South America, centered on the Andean Mountains, using conquest and peaceful assimilation, among other methods. At its largest, the empire joined modern-day Peru, what are now western Ecuador, western and south central Bolivia, northwest Argentina, the southwesternmost tip of Colombia and a large portion of modern-day Chile, and into a state comparable to the historical empires of Eurasia ...
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Inca, Spain
Inca () is a town on the Spanish island of Mallorca. The population of the municipality is 32,137 (2018) in an area of 58.4 km². There is a junction station Mallorca rail network with trains to Palma, the island's capital, to Sa Pobla, and to Manacor. Inca is home of the footwear company " Camper". Inca is known for its wine cellars. The town, like its neighboring municipality Binissalem, was a mass producer of wine from the 17th to 19th centuries when phylloxera destroyed the industry and its inhabitants turned to other activities such as tanning and leather craftsmanship. Many old wine cellars are being used as restaurants for serving traditional Mallorcan dishes like ''sopes mallorquines'', '' tombet'' and ''gató d'ametlles''. Sister cities Inca has two sister cities * Lompoc, California, United States of America The United States of America (U.S.A. or USA), commonly known as the United States (U.S. or US) or America, is a country primarily located in N ...
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Incan Berries
''Physalis peruviana'' is a species of plant in the nightshade family (Solanaceae) native to Colombia, Ecuador and Peru. It is commonly known as Cape gooseberry, goldenberry or ground cherry, as poha in Hawaii, and as Harankash in Egypt, while in its countries of origin it is called aguaymanto, uvilla or uchuva, in addition to numerous indigenous and regional names. The history of ''P. peruviana'' cultivation in South America can be traced to the Inca Empire. It has been cultivated in England since the late 18th century, and in South Africa in the Cape of Good Hope since at least the start of the 19th century. Widely introduced in the 20th century, ''P. peruviana'' is now cultivated or grows wild across the world in temperate and tropical regions. Taxonomy and common names ''Physalis peruviana'' was first formally named by Carl Linnaeus in 1763. It was grown in England in 1774 and by early settlers of the Cape of Good Hope before 1807. Whether it was grown there befor ...
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