Hygrophorus Penarius
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Hygrophorus Penarius
''Hygrophorus penarius'' is a species of fungus belonging to the family Hygrophoraceae The Hygrophoraceae are a family of fungi in the order Agaricales. Originally conceived as containing white-spored, thick-gilled agarics (gilled mushrooms), including ''Hygrophorus'' and ''Hygrocybe'' species (the waxcaps or waxy caps), DNA evide .... It is native to Europe, Northern America, and Japan. References {{Taxonbar, from=Q3787843 penarius ...
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Fungus
A fungus ( : fungi or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as a kingdom, separately from the other eukaryotic kingdoms, which by one traditional classification include Plantae, Animalia, Protozoa, and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''true f ...
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Hygrophoraceae
The Hygrophoraceae are a family of fungi in the order Agaricales. Originally conceived as containing white-spored, thick-gilled agarics (gilled mushrooms), including ''Hygrophorus'' and ''Hygrocybe'' species (the waxcaps or waxy caps), DNA evidence has extended the limits of the family, so it now contains not only agarics, but also basidiolichens and corticioid fungi. Species are thus diverse and are variously ectomycorrhizal, lichenized, associated with mosses, or saprotrophic. The family contains 25 genera and over 600 species. None is of any great economic importance, though fruit bodies of some ''Hygrocybe'' and ''Hygrophorus'' species are considered edible and may be collected for sale in local markets. Taxonomy History The family Hygrophoraceae was first proposed by Dutch botanist Johannes Paulus Lotsy (1907) to accommodate agarics with thick, waxy lamellae (gills) and white spores. Lotsy's concept of the family included not only the waxcap-related genera ''Hygrophorus'', ...
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