|
Horr's Island
Horr's Island is a significant Archaic period archaeological site located on an island in Southwest Florida formerly known as ''Horr's Island''. Horr's Island (now called ''Key Marco'', not to be confused with the archaeological site Key Marco) is on the south side of Marco Island in Collier County, Florida. The site includes four mounds and a shell ring. It has one of the oldest known mound burials in the eastern United States, dating to about 3400 radiocarbon years Before Present (BP). One of the mounds has been dated to as early as 6700 BP. It was the largest known community in the southeastern United States to have been permanently occupied during the Archaic period (8000 BCE-1000 BCE). The island is named for Capt. John Foley Horr, who raised pineapples on the island in the late 19th century. The Capt. John Foley Horr House was listed on the U.S. National Register of Historic Places on October 8, 1997. In the late 1980s, a development company planned to build a bridge to H ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Southeastern United States
The Southeastern United States, also referred to as the American Southeast or simply the Southeast, is a geographical region of the United States. It is located broadly on the eastern portion of the southern United States and the southern portion of the eastern United States. It comprises at least a core of states on the lower East Coast of the United States and eastern Gulf Coast. Expansively, it reaches as far north as West Virginia and Maryland (bordered to north by the Ohio River and Mason–Dixon line), and stretching as far west as Arkansas and Louisiana. There is no official U.S. government definition of the region, though various agencies and departments use different definitions. Geography The U.S. Geological Survey considers the Southeast region to be the states of Alabama, Florida, Georgia, Arkansas, Kentucky, Louisiana, Mississippi, North Carolina, South Carolina, and Tennessee, plus Puerto Rico and the United States Virgin Islands. There is no official Census Bu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Conch
Conch () is a common name of a number of different medium-to-large-sized sea snails. Conch shells typically have a high spire and a noticeable siphonal canal (in other words, the shell comes to a noticeable point at both ends). In North America, a conch is often identified as a queen conch, indigenous to the waters of the Gulf of Mexico and Caribbean. Queen conches are valued for seafood and are also used as fish bait. The group of conches that are sometimes referred to as "true conches" are marine gastropod molluscs in the family Strombidae, specifically in the genus ''Strombus'' and other closely related genera. For example, ''Lobatus gigas'', the queen conch, and ''Laevistrombus canarium'', the dog conch, are true conches. Many other species are also often called "conch", but are not at all closely related to the family Strombidae, including ''Melongena'' species (family Melongenidae) and the horse conch ''Triplofusus papillosus'' (family Fasciolariidae). Species comm ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Whelk
Whelk (also known as scungilli) is a common name applied to various kinds of sea snail. Although a number of whelks are relatively large and are in the family Buccinidae (the true whelks), the word ''whelk'' is also applied to some other marine gastropod species within several families of sea snails that are not very closely related. Many have historically been used, or are still used, by humans and other animals as food. In a reference serving of whelk, there are of food energy, 24 g of protein, 0.34 g of fat, and 8 g of carbohydrates. Dogwinkles, a predatory species, were used in antiquity to make a rich red dye that improves in color as it ages. True whelks are carnivorous, and feed on annelids, crustaceans, mussels and other molluscs, drilling holes through shells to gain access to the soft tissues. Whelks use chemoreceptors to locate their prey. Usage The common name "whelk" is also spelled ''welk'' or even ''wilk''. The species, genera and families re ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Scallop
Scallop () is a common name that encompasses various species of marine bivalve mollusks in the taxonomic family Pectinidae, the scallops. However, the common name "scallop" is also sometimes applied to species in other closely related families within the superfamily Pectinoidea, which also includes the thorny oysters. Scallops are a cosmopolitan family of bivalves found in all of the world's oceans, although never in fresh water. They are one of the very few groups of bivalves to be primarily "free-living", with many species capable of rapidly swimming short distances and even migrating some distance across the ocean floor. A small minority of scallop species live cemented to rocky substrates as adults, while others attach themselves to stationary or rooted objects such as seagrass at some point in their lives by means of a filament they secrete called a byssal thread. The majority of species, however, live recumbent on sandy substrates, and when they sense the presence of a p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Atlantic Surf Clam
The Atlantic surf clam (''Spisula solidissima''), also called the bar clam, hen clam, skimmer or simply sea clam, is a very large, edible, saltwater clam or marine bivalve mollusk in the family Mactridae. It is commonly found in the western Atlantic Ocean. Reaching up to or more in length, it is much larger than ''Spisula solida'', which resides in the eastern Atlantic coastal waters. The shell of this species is a well-known object to beach-goers in the northeastern United States. People on the beach often pick up a large empty shell of this species, either to dig in the sand with, or take home to use as a decorative dish or ashtray. The species is exported commercially as a food item. Distribution This common species occurs off the east coast of North America from Nova Scotia to South Carolina. It has also been introduced and farmed in Hokkaidō, northern Japan. Habitat Atlantic surf clams live buried in coarse or fine sand. They live offshore as well as in the low interti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hard Clam
The hard clam (''Mercenaria mercenaria''), also known as the round clam, hard-shell (or hard-shelled) clam, or the quahog, is an edible marine bivalve mollusk that is native to the eastern shores of North America and Central America from Prince Edward Island to the Yucatán Peninsula. It is one of many unrelated edible bivalves that in the United States are frequently referred to simply as clams, as in the expression "clam digging". Older literature sources may use the systematic name ''Venus mercenaria''; this species is in the family Veneridae, the venus clams. Confusingly, the "ocean quahog" is a different species, ''Arctica islandica'', which, although superficially similar in shape, is in a different family of bivalves: it is rounder than the hard clam, usually has black periostracum, and there is no pallial sinus in the interior of the shell. Alternative names The hard clam has many alternative common names. It is also known as the Northern quahog, round clam, or chowder ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Oyster
Oyster is the common name for a number of different families of salt-water bivalve molluscs that live in marine or brackish habitats. In some species, the valves are highly calcified, and many are somewhat irregular in shape. Many, but not all oysters are in the superfamily Ostreoidea. Some types of oysters are commonly consumed (cooked or raw), and in some locales are regarded as a delicacy. Some types of pearl oysters are harvested for the pearl produced within the mantle. Windowpane oysters are harvested for their translucent shells, which are used to make various kinds of decorative objects. Etymology The word ''oyster'' comes from Old French , and first appeared in English during the 14th century. The French derived from the Latin , the feminine form of , which is the latinisation of the Ancient Greek () 'oyster'. Compare () 'bone'. Types True oysters True oysters are members of the family Ostreidae. This family includes the edible oysters, which mainly belong t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
.jpg "Click for more on -> Conch")
