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Hennessy
Jas Hennessy & Co., commonly known simply as Hennessy (), is a French producer of cognac, which has its headquarters in Cognac, France. It is one of the "big four" cognac houses, along with Martell, Courvoisier, and Rémy Martin, who together make around 85% of the world's cognac. Hennessy sells approximately 70 million bottles of its cognacs per year, making it the world's largest cognac producer, and in 2017 its sales represented around 60% of the US cognac market. As well as distilling cognac ''eaux-de-vie'' itself, the company also acts as a ''negociant''. The brand is owned by Moët Hennessy, which is in turn owned by LVMH (66%) and Diageo (34%), who act as a non-controlling shareholder. Hennessy pioneered several industry-standard practices in the world of cognac, and its association with luxury has made it a regular point of reference in popular culture, especially in hip hop. History The Hennessy cognac distillery was founded by Irish Jacobite military officer Ric ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Richard Hennessy
Richard Hennessy ( ga, Ristéard Ó h-Aonghusa; 1724 — 8 October 1800) was an Irish military officer and businessman, best known for founding the Hennessy cognac dynasty, which is today a luxury brand and one of the most prominent in the world. Hennessy was from County Cork, Ireland, and, due to his Jacobite political tendencies, went into exile in France, eventually serving in the French Army. Biography Background and early life Richard Hennessy was born in 1724 to James Hennessy and Catherine Barrett at Ballymacmoy House, Killavullen, a small village in County Cork, Ireland. His paternal family were of Gaelic Irish stock; the Hennessys were anciently of the ''Laighin'' and claimed descent from a junior branch of the O'Dempsey family. Specifically with Richard's family, his family were able to restore themselves to a level of prominence through his grandfather's marriage to a daughter of the Norman descended Sir Richard Nagle. Growing up an Irish Catholic to a family of s ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kilian Hennessy
Kilian Hennessy (; 19 February 1907 – 1 October 2010) was a French business magnate of Irish extraction, and co-patriarch, with Maurice his first cousin, of the Hennessy cognac company. Kilian Hennessy, the son of Jean Hennessy and Marguerite de Mun, was a direct, fifth generation descendant of Richard Hennessy, who founded Hennessy in 1765. He became the CEO of Hennessy during the 1970s and spearheaded the 1971 merger with the Moët et Chandon champagne company. The merger resulted in the creation of Moët Hennessy, which in turn became a part of the new LVMH in 1987, becoming Moët-Hennessy • Louis Vuitton. Hennessy remained a member of the luxury group's advisory board until his death in 2010. Hennessy’s grandson, who shared his name, founded a niche perfume line called By Kilian; in 2016, the younger Hennessy sold the line to Estée Lauder rather than LVMH. Death Hennessy died in Switzerland on 1 October 2010, at the age of 103. He was a resident of Saint-Brice ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
LVMH
LVMH Moët Hennessy Louis Vuitton (), commonly known as LVMH, is a French holding multinational corporation and conglomerate specializing in luxury goods, headquartered in Paris. The company was formed in 1987 through the merger of fashion house Louis Vuitton (founded in 1854) with Moët Hennessy, which was established following the 1971 merger between the champagne producer Moët & Chandon (founded in 1743) and the cognac producer Hennessy (founded in 1765). In 2021, with a valuation of $329 billion, LVMH became the most valuable company in Europe. LVMH controls around 60 subsidiaries that each manage a small number of prestigious brands, 75 in total. These include Tiffany & Co., Christian Dior, Fendi, Givenchy, Marc Jacobs, Stella McCartney, Loewe, Loro Piana, Kenzo, Celine, Sephora, Princess Yachts, TAG Heuer, and Bulgari. The subsidiaries are often managed independently, under the umbrellas of six branches: Fashion Group, Wines and Spirits, Perfumes and Cosmetics, Watche ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Moët Hennessy
LVMH Moët Hennessy Louis Vuitton (), commonly known as LVMH, is a French holding multinational corporation and conglomerate specializing in luxury goods, headquartered in Paris. The company was formed in 1987 through the merger of fashion house Louis Vuitton (founded in 1854) with Moët Hennessy, which was established following the 1971 merger between the champagne producer Moët & Chandon (founded in 1743) and the cognac producer Hennessy (founded in 1765). In 2021, with a valuation of $329 billion, LVMH became the most valuable company in Europe. LVMH controls around 60 subsidiaries that each manage a small number of prestigious brands, 75 in total. These include Tiffany & Co., Christian Dior, Fendi, Givenchy, Marc Jacobs, Stella McCartney, Loewe, Loro Piana, Kenzo, Celine, Sephora, Princess Yachts, TAG Heuer, and Bulgari. The subsidiaries are often managed independently, under the umbrellas of six branches: Fashion Group, Wines and Spirits, Perfumes and Cosmetics, Watches ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Martell (cognac)
Martell is a cognac house founded in 1715 by Jean Martell. It is the oldest of the "big four" cognac houses (the others are Hennessy, Rémy Martin and Courvoisier), who together produce most of the world's cognac. Formerly owned by the Seagram spirits empire, it is now part of the Martell Mumm Perrier-Jouët (MMPJ) subsidiary of the French wines and spirits conglomerate Pernod Ricard. Martell's flagship Cordon Bleu, introduced in 1912, was for many years the world's highest-selling premium cognac. By 2015 Martell was producing around 14 million bottles of its cognacs a year, making it the world's second-largest cognac producer behind Hennessy. History Jean Martell, a young merchant, was born on the island of Jersey in 1694. It was then a location known for smuggling, which may have led to his involvement in the liquor trade. In 1715 he began his own trading business at Gatebourse in Cognac, on the banks of the Charente, and thus founded one of the first cognac houses. Vari ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Very Superior Old Pale
Brandy is a liquor produced by distilling wine. Brandy generally contains 35–60% alcohol by volume (70–120 US proof) and is typically consumed as an after-dinner digestif. Some brandies are aged in wooden casks. Others are coloured with caramel colouring to imitate the effect of aging, and some are produced using a combination of both aging and colouring. Varieties of wine brandy can be found across the winemaking world. Among the most renowned are Cognac and Armagnac from southwestern France. In a broader sense, the term ''brandy'' also denotes liquors obtained from the distillation of pomace (yielding pomace brandy), or mash or wine of any other fruit (fruit brandy). These products are also called ''eau de vie'' (which translates to "water of life"). History The origins of brandy are tied to the development of distillation. While the process was known in classical times, it was not used for significant beverage production until the 15th century. In the early 16th cent ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
XO Cognac
Cognac ( , also , ) is a variety of brandy named after the commune of Cognac, France. It is produced in the surrounding wine-growing region in the departments of Charente and Charente-Maritime. Cognac production falls under French appellation d'origine contrôlée (AOC) designation, with production methods and naming required to meet certain legal requirements. Among the specified grapes, Ugni blanc, known locally as Saint-Émilion, is most widely used. The brandy must be twice distilled in copper pot stills and aged at least two years in French oak barrels from Limousin or Tronçais. Cognac matures in the same way as whiskies and wines barrel-age, and most cognacs spend considerably longer "on the wood" than the minimum legal requirement. Production process Cognac is a type of brandy, and after the distillation and during the aging process, is also called ''eau de vie''. It is produced by twice distilling grapes produced in any of the designated growing regions. Grapes ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cognac, France
Cognac (; Saintongese: ''Cougnat''; oc, Conhac ) is a commune in the Charente department, southwestern France. Administratively, the commune of Cognac is a subprefecture of the Charente department. Name The name is believed to be formed from individual masculine name -Connius, Gallic name, and the suffix -acum, which would correspond to the "domain of Connius". History The town of Cognac was unknown before the ninth century, when it was fortified. During the Hundred Years' War, the town continually changed sides, according to the tides of war. In 1526, it lent its name to the War of the League of Cognac, the military alliance established by King Francis I of France to fight against the House of Habsburg. As a benefit of the War League of Cognac, King Francis I granted to the town of Cognac the commercial right to participate in the salt trade conducted along the river, from which regional Cognac developed into a centre for the production of wine and brandy. In November 165 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cognac (drink)
Cognac ( , also , ) is a variety of brandy named after the commune of Cognac, France. It is produced in the surrounding wine-growing region in the departments of Charente and Charente-Maritime. Cognac production falls under French appellation d'origine contrôlée (AOC) designation, with production methods and naming required to meet certain legal requirements. Among the specified grapes, Ugni blanc, known locally as Saint-Émilion, is most widely used. The brandy must be twice distilled in copper pot stills and aged at least two years in French oak barrels from Limousin or Tronçais. Cognac matures in the same way as whiskies and wines barrel-age, and most cognacs spend considerably longer "on the wood" than the minimum legal requirement. Production process Cognac is a type of brandy, and after the distillation and during the aging process, is also called ''eau de vie''. It is produced by twice distilling grapes produced in any of the designated growing regions. G ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rémy Martin
Rémy Martin () is a French firm that primarily produces and sells cognac. Founded in 1724 and based in the commune of Cognac, it is among the oldest cognac producers still in existence. and one of the "big four" cognac houses (along with Hennessy, Courvoisier and Martell), responsible for producing most of the world's cognac. The brand specialises in creating Cognac Fine Champagne. The brand is owned by the spirits conglomerate Rémy Cointreau, which it co-founded in 1990. Rémy Martin typically represents around 90% of the group's operating profit, selling around 2.2 million nine-litre cases of cognac annually. Rémy Martin is also part of the Comité Colbert, an association "to promote the concept of luxury". History The name Rémy Martin comes from the company founder, born in 1695 near Rouillac in southwestern France. A vintner by trade, in 1724 he created a cognac trading house. On his death in 1773, the business passed to his grandson, also named Rémy.Dictionnaire ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Courvoisier
Courvoisier () is a brand of cognac, with production based in the town of Jarnac in the Charente region of France. It is the youngest and smallest of the "big four" cognac houses (the others are Hennessy, Rémy Martin, and Martell). Courvoisier has also been described as the most untypical of the big four. It controls every step of its production process but does no distilling of its own, changes the process for different vintages and regional variations in ''eaux-de-vie'', and has never owned vines. In 2019, it exported approximately 1.4 million nine-litre cases of its cognacs. The brand is owned by Beam Suntory, a subsidiary of Suntory Holdings of Osaka, Japan. History in 1835, Frenchman Emmanuel Courvoisier started a wine and spirit company in the Parisian suburb of Bercy with Louis Gallois, then the mayor of Bercy. Originally, the pair would act as traders for the best cognacs of the region. Eventually they decided that the only way they could guarantee the very fine ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cognac
Cognac ( , also , ) is a variety of brandy named after the Communes of France, commune of Cognac, France. It is produced in the surrounding wine-growing region in the Departments of France, departments of Charente and Charente-Maritime. Cognac production falls under French appellation d'origine contrôlée (AOC) designation, with production methods and naming required to meet certain legal requirements. Among the specified grapes, Ugni blanc, known locally as Saint-Émilion, is most widely used. The brandy must be twice Distillation, distilled in copper pot stills and aged at least two years in French Aging barrel, oak barrels from Limousin or Forest of Tronçais, Tronçais. Cognac matures in the same way as whiskies and wines barrel-age, and most cognacs spend considerably longer "on the wood" than the minimum legal requirement. Production process Cognac is a type of brandy, and after the distillation and during the aging process, is also called ''eau de vie''. It is produc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
