Hotel Bayerischer Hof, Munich
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Hotel Bayerischer Hof, Munich
The Bayerischer Hof on Promenadeplatz in the northwestern part of Munich is a five-star Grand Hotel. Established in 1841, it remains a destination for celebrities and guests of state in Munich. It is famous for hosting the Munich Security Conference and many celebrities. History The Bayerischer Hof opened on October 15, 1841. It was constructed by Joseph Anton von Maffei and designed by Friedrich von Gärtner. The original structure had about 100 rooms and two banquet halls. Some of its renowned guests included Empress Elisabeth of Austria and Sigmund Freud. In 1897 the Hotel was purchased for 2,850,000 Marks by Herrmann Volkhardt, who purchased additional adjoining properties and rebuilt the hotel in the Neo-Renaissance style. The hotel hosted performances in the grand ballroom by artists like Enrico Caruso. Herrmann Volkhardt died in 1909 and left the hotel to his three sons – Hermann, Ernst and Wilhelm, with Hermann managing the property. The Bayerischer Hof was almost ...
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Hotel Bayerischer Hof München-Außenansicht-Südseite-Blick Nach Osten
A hotel is an establishment that provides paid lodging on a short-term basis. Facilities provided inside a hotel room may range from a modest-quality mattress in a small room to large suites with bigger, higher-quality beds, a dresser, a refrigerator and other kitchen facilities, upholstered chairs, a flat screen television, and en-suite bathrooms. Small, lower-priced hotels may offer only the most basic guest services and facilities. Larger, higher-priced hotels may provide additional guest facilities such as a swimming pool, business centre (with computers, printers, and other office equipment), childcare, conference and event facilities, tennis or basketball courts, gymnasium, restaurants, day spa, and social function services. Hotel rooms are usually numbered (or named in some smaller hotels and B&Bs) to allow guests to identify their room. Some boutique, high-end hotels have custom decorated rooms. Some hotels offer meals as part of a room and board arrangement. In Jap ...
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Bar (establishment)
A bar, also known as a saloon, a tavern or tippling house, or sometimes as a pub or club, is a retail business establishment that serves alcoholic beverages, such as beer, wine, liquor, cocktails, and other beverages such as mineral water and soft drinks. Bars often also sell snack foods, such as crisps or peanuts, for consumption on their premises. Some types of bars, such as pubs, may also serve food from a restaurant menu. The term "bar" refers to the countertop where drinks are prepared and served, and by extension to the overall premises. The term derives from the metal or wooden bar (barrier) that is often located along the length of the "bar". Over many years, heights of bars were lowered, and high stools added, and the brass bar remains today. Bars provide stools or chairs that are placed at tables or counters for their patrons. Bars that offer entertainment or live music are often referred to as "music bars", "live venues", or "nightclubs". Types of bars ra ...
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Hotel Buildings Completed In 1961
A hotel is an establishment that provides paid lodging on a short-term basis. Facilities provided inside a hotel room may range from a modest-quality mattress in a small room to large suites with bigger, higher-quality beds, a dresser, a refrigerator and other kitchen facilities, upholstered chairs, a flat screen television, and en-suite bathrooms. Small, lower-priced hotels may offer only the most basic guest services and facilities. Larger, higher-priced hotels may provide additional guest facilities such as a swimming pool, business centre (with computers, printers, and other office equipment), childcare, conference and event facilities, tennis or basketball courts, gymnasium, restaurants, day spa, and social function services. Hotel rooms are usually numbered (or named in some smaller hotels and B&Bs) to allow guests to identify their room. Some boutique, high-end hotels have custom decorated rooms. Some hotels offer meals as part of a room and board arrangement. In Jap ...
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Hotels In Munich
A hotel is an establishment that provides paid lodging on a short-term basis. Facilities provided inside a hotel room may range from a modest-quality mattress in a small room to large suites with bigger, higher-quality beds, a dresser, a refrigerator and other kitchen facilities, upholstered chairs, a flat screen television, and en-suite bathrooms. Small, lower-priced hotels may offer only the most basic guest services and facilities. Larger, higher-priced hotels may provide additional guest facilities such as a swimming pool, business centre (with computers, printers, and other office equipment), childcare, conference and event facilities, tennis or basketball courts, gymnasium, restaurants, day spa, and social function services. Hotel rooms are usually numbered (or named in some smaller hotels and B&Bs) to allow guests to identify their room. Some boutique, high-end hotels have custom decorated rooms. Some hotels offer meals as part of a room and board arrangement. In J ...
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Münchner Klaviersommer
Münchner Klaviersommer (Munich Piano Summer) was a series of jazz concerts in Munich featuring various famous artists. Despite the name, not only pianists performed in these concerts. The concerts were usually held in July in the Philharmonic Hall Gasteig and they took place from 1981 to 1998. The sequel to the Munich Piano Summer is the ''Jazz Summer in the Bayerischer Hof'' at the Hotel Bayerischer Hof. Artists The concert series began in 1981 with performances by Friedrich Gulda in the America House in Munich, from which the idea of the Munich Piano Summer was based on. The initiator, Gulda, appeared often in the concert series, usually with jazz classics and original compositions mixed and performed with other jazz stars. In 1982 Gulda performed together with Chick Corea, which was followed by performances from Corea and McCoy Tyner in 1983, Cecil Taylor in 1984, James Blood Ulmer in 1985, and Joe Zawinul with Gulda in 1986. A big highlight was the concert from Miles Davis in ...
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Global Finance (magazine)
''Global Finance'' is an English-language monthly financial magazine. The magazine was founded in 1987 by Joseph D. Giarraputo, the founder and former publisher of ''Venture'', Carl G. Burgen, Stephan Spahn, H. Allen Fernald, and Paolo Panerai, and covers the topic of financial globalization. The magazine's primary target audience consists of Chairmen, Presidents, CEOs, CFOs, Treasurers, and other financial officers. The magazine is distributed in 158 countries, with 50,050 global subscribers and recipients, certified by BPA Worldwide. Global Finance Media, Inc's majority shareholder is Class Editori Group SpA, an Italian publishing company that produces two financial newspapers, lifestyle magazines, news agencies, digital televisions, etc. Joseph D. Giarraputo is the second-largest shareholder. ''Global Finance'' has offices in New York, London, Milan and Rio de Janeiro. Features ''Global Finance'' reports on the international finance sector, covering such topics as corpor ...
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Gault Millau
Gault et Millau is a French restaurant guide. It was founded by two restaurant critics, Henri Gault and Christian Millau in 1965. Points system Gault Millau rates on a scale of 1 to 20, with 20 being the highest. Restaurants given below 10 points are rarely listed. The points are awarded based on the quality of the food, with comments about service, price or the atmosphere of the restaurant given separately. Based on this rating, high-ranking restaurants may display one to four toques. Gault Millau does not accept payment for listing restaurants. Under its original authors and for many years after they left, Gault Millau never awarded a score of 20 points, under the argument that perfection is beyond the limitations of a normal human being. In 2004, two restaurants, both of chef Marc Veyrat, the Maison de Marc Veyrat (or L'Auberge de l'Eridan) in Veyrier-du-Lac near Annecy and La Ferme de Mon Père ("My Father's Farm") in Megève, received this score. In 2010 and 2011, Sergio ...
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Veuve Clicquot
Veuve Clicquot Ponsardin () is a Champagne house founded in 1772 and based in Reims. It is one of the largest Champagne houses. Madame Clicquot is credited with major breakthroughs, creating the first known vintage champagne in 1810, and inventing the riddling table process to clarify champagne in 1816.G. Harding ''"A Wine Miscellany"'' pp 45–47, Clarkson Potter Publishing, New York 2005 H. Johnson ''Vintage: The Story of Wine'' pg 337 Simon & Schuster 1989 In 1818, she invented the first known blended rosé champagne by blending still red and white wines, a process still used by the majority of champagne producers. During the Napoleonic Wars, Madame Clicquot made strides in establishing her wine in royal courts throughout Europe, notably that of Imperial Russia. She played an important role in establishing Champagne as a favored drink of high society and nobility throughout Europe. The house has borne its distinctive gold-yellow label since the late 19th century. Th ...
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The Leading Hotels Of The World
The Leading Hotels of the World, Ltd. (LHW) is a marketing organization, representing more than 400 hotels in over 80 countries. Established in 1928 by European hoteliers, LHW is headquartered in New York City. History The company was established in 1928 by a group of European hoteliers. With 38 initial members, among them Hotel Negresco in Nice, the Mena House in Cairo, the Montreux Palace in Montreux and King David Hotel in Jerusalem, the organization was initially known as "The Luxury Hotels of Europe and Egypt". The founders opened an office in New York named Hotel Representative, Inc. (HRI). By the end of the 1960s, HRI had grown to represent 70 hotels – all of which were in Europe. From 1971, it admitted new member properties worldwide. As of 2018, LHW represents "more than 400 hotels in over 80 countries". Operations The properties include independent and unusual hotels throughout the world, including former castles, mountain hideaways, safari camps and private i ...
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Apprenticeship
Apprenticeship is a system for training a new generation of practitioners of a Tradesman, trade or profession with on-the-job training and often some accompanying study (classroom work and reading). Apprenticeships can also enable practitioners to gain a license to practice in a regulated occupation. Most of their training is done while working for an employer who helps the apprentices learn their trade or profession, in exchange for their continued labor for an agreed period after they have achieved measurable competencies. Apprenticeship lengths vary significantly across sectors, professions, roles and cultures. In some cases, people who successfully complete an apprenticeship can reach the "journeyman" or professional certification level of competence. In other cases, they can be offered a permanent job at the company that provided the placement. Although the formal boundaries and terminology of the apprentice/journeyman/master system often do not extend outside guilds and tr ...
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Komödie Im Bayerischen Hof
The Komödie im Bayerischen Hof is a large private theater in the Hotel Bayerischer Hof, Munich, Bavaria, Germany. Comedies, musical comedies, musicals and revues are performed in the 570-seat theater. History The cultural events in the hotel began in 1886, but due to the destruction of Munich in 1944 abruptly ended. After the reconstruction, the grandmother of the present owner of the hotel who was a celebrated singer set up a concert hall. Her son Falk Volkhardt commissioned architect Erwin Schleich with the design of today's theater which was opened in 1961 under the direction of Gerhard Metzner with the comedy "Das Glas Wasser" by Eugène Scribe. The hotel is run by the family from Innegrit Volkhardt and the artistic aspects by Margit Boenisch since the 1992-93 season. The elegantly renovated theater has housed performances from stars such as Hans-Jürgen Bäumler, Arno Bergler, Pascal Breuer, Joachim Fuchsberger, Uschi Glas, Michael Hinz, Marion Kracht, Anita Kupsch, Heine ...
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Ralf Möller
Ralf Rudolf Moeller (born Möller; ; 12 January 1959) is a German actor and former competitive bodybuilder. He is known for his roles of Brick Bardo in ''Cyborg'', Kjartan in ''The Viking Sagas'', the title character in the television show '' Conan the Adventurer'', Hagen in ''Gladiator'', Thorak in ''The Scorpion King'', and Ulfar in ''Pathfinder''. Career Moeller began bodybuilding at age 17 and was the German national champion by 1984. He is one of the tallest bodybuilding champions to date, standing at and weighing 131 kilos (288 lbs) in 1988. He entered his movie career in 1989 with the film ''Cyborg''. In 1992, he appeared in '' Universal Soldier'' with Dolph Lundgren and Jean-Claude Van Damme. In 1993, he played the villain Brakus opposite Phillip Rhee and Eric Roberts in ''Best of the Best 2''. Around this time he took a major neck injury in Las Vegas and had to undergo months of physiotherapy and was lucky to survive. The injury came as a result of engaging in mart ...
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