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Hearth
A hearth () is the place in a home where a fire is or was traditionally kept for home heating and for cooking, usually constituted by at least a horizontal hearthstone and often enclosed to varying degrees by any combination of reredos (a low, partial wall behind a hearth), fireplace, oven, smoke hood, or chimney. Hearths are usually composed of masonry such as brick or stone. For centuries, the hearth was such an integral part of a home, usually its central and most important feature, that the concept has been generalized to refer to a homeplace or household, as in the terms "hearth and home" and "keep the home fires burning". In the modern era, since the advent of central heating, hearths are usually less central to most people's daily life because the heating of the home is instead done by a furnace or a heating stove, and cooking is instead done with a kitchen stove/range (combination cooktop and oven) alongside other home appliances; thus many homes built in the 20t ...
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Fireplace
A fireplace or hearth is a structure made of brick, stone or metal designed to contain a fire. Fireplaces are used for the relaxing ambiance they create and for heating a room. Modern fireplaces vary in heat efficiency, depending on the design. Historically, they were used for heating a dwelling, cooking, and heating water for laundry and domestic uses. A fire is contained in a firebox or fire pit; a chimney or other flue allows exhaust gas to escape. A fireplace may have the following: a foundation, a hearth, a firebox, a mantel, a chimney crane (used in kitchen and laundry fireplaces), a grate, a lintel, a lintel bar, an overmantel, a damper, a smoke chamber, a throat, a flue, and a chimney filter or afterburner. On the exterior, there is often a corbelled brick crown, in which the projecting courses of brick act as a drip course to keep rainwater from running down the exterior walls. A cap, hood, or shroud serves to keep rainwater out of the exterior of the chimney; rai ...
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Cooking
Cooking, cookery, or culinary arts is the art, science and craft of using heat to Outline of food preparation, prepare food for consumption. Cooking techniques and ingredients vary widely, from grilling food over an open fire to using electric stoves, to baking in various types of ovens, reflecting local conditions. Types of cooking also depend on the skill levels and training of the Cook (profession), cooks. Cooking is done both by people in their own dwellings and by professional cooks and chefs in restaurants and other food establishments. Preparing food with heat or fire is an activity unique to humans. Archeological evidence of cooking fires from at least 300,000 years ago exists, but some estimate that humans started cooking up to 2 million years ago. The expansion of agriculture, commerce, trade, and transportation between civilizations in different regions offered cooks many new ingredients. New inventions and technologies, such as the invention of pottery for holding ...
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Kitchen Stove
A kitchen stove, often called simply a stove or a cooker, is a kitchen appliance designed for the purpose of cooking food. Kitchen stoves rely on the application of direct heat for the cooking process and may also contain an oven, used for baking. "Cookstoves" (also called "cooking stoves" or "wood stoves") are heated by burning wood or charcoal; "gas stoves" are heated by gas; and "electric stoves" by electricity. A stove with a built-in cooktop is also called a range. In the industrialized world, as stoves replaced open fires and braziers as a source of more efficient and reliable heating, models were developed that could also be used for cooking, and these came to be known as ''kitchen stoves''.Montagne, Prosper ''New Larousse Gastronomique'' Hamlin Publishing Group 1977 268,901 Quoting Eugène Viollet-le-Duc on cooking in the Middle Ages: "The division of stoves into several compartments as in our day was seldom seen. The dishes were cooked on the fire itself, and these f ...
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Oven
upA double oven A ceramic oven An oven is a tool which is used to expose materials to a hot environment. Ovens contain a hollow chamber and provide a means of heating the chamber in a controlled way. In use since antiquity, they have been used to accomplish a wide variety of tasks requiring controlled heating. Because they are used for a variety of purposes, there are many different types of ovens. These types differ depending on their intended purpose and based upon how they generate heat. Ovens are often used for cooking, where they can be used to heat food to a desired temperature. Ovens are also used in the manufacturing of ceramics and pottery; these ovens are sometimes referred to as kilns. Metallurgical furnaces are ovens used in the manufacturing of metals, while glass furnaces are ovens used to produce glass. There are many methods by which different types of ovens produce heat. Some ovens heat materials using the combustion of a fuel, such as wood, coal, or na ...
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Fireplace Mantel
The fireplace mantel or mantelpiece, also known as a chimneypiece, originated in medieval times as a hood that projected over a fire grate to catch the smoke. The term has evolved to include the decorative framework around the fireplace, and can include elaborate designs extending to the ceiling. ''Mantelpiece'' is now the general term for the jambs, mantel shelf, and external accessories of a fireplace. For many centuries, the ''chimneypiece'' was the most ornamental and most artistic feature of a room, but as fireplaces have become smaller, and modern methods of heating have been introduced, its artistic as well as its practical significance has lessened. Where the fireplace continues up the wall with an elaborate construction, as in historic grand buildings, this is known as an overmantel.''OED'' first citation, 1882. Mirrors and paintings designed to be hung above a mantel shelf may be called "mantel mirror", "mantel painting" and so on. History Up to the twelfth century ...
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Stove
A stove or range is a device that burns fuel or uses electricity to generate heat inside or on top of the apparatus, to be used for general warming or cooking. It has evolved highly over time, with cast-iron and induction versions being developed. Stoves can be powered with many fuels, such as electricity, gasoline, wood, and coal. Due to concerns about air pollution, efforts have been made to improve stove design. Pellet stoves are a type of clean-burning stove. Air-tight stoves are another type that burn the wood more completely and therefore, reduce the amount of the combustion by-products. Another method of reducing air pollution is through the addition of a device to clean the exhaust gas, for example, a filter or afterburner. Research and development on safer and less emission releasing stoves is continuously evolving. Etymology The term "stove" is derived from the Old English word ''stofa'', indicating any individual enclosed space or room; "stove" may sometimes still ...
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Hofwijck Kitchen Hearth
Hofwijck (; or Vitaulium in Latin) is a mansion built for 17th-century politician Constantijn Huygens. It is located in Voorburg on the Vliet canal from The Hague to Leiden. Formal address of the cultural heritage is 2 Westeinde, Voorburg, the Netherlands, but its location today is better known as the Voorburg railway station. Construction After he became a widower, Huygens bought land on the Vliet in Voorburg with plans to build a summer home. At the time it was quite fashionable to have a summer home on a river or canal, and old maps of Voorburg show Hofwijck as one of many. The building itself and the gardens (originally on both sides of the Vliet) were designed by Huygens himself in cooperation with the architect Jacob van Campen. The estate was to be "a harmonious piece of paradise on earth, with a garden in God’s image and likeness." Huygens was very much inspired by the works of classical Roman architect Vitruvius. Pieter Post was in charge of the actual building activiti ...
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Fire-cracked Rock
In archaeology, fire-cracked rock (FCR) or fire-affected rock (FAR), is rock of any type that has been altered and split as the result of deliberate heating. It is a feature of many archaeological sites. In many cases, fire-cracked rock results when stones were used to line hearths and earth ovens or were heated to provide a longer-lasting heat-source (similar to a modern hot water bottle). In other cases, fire-cracked rock results from stone being used to heat or boil water. The stones were heated and dropped directly into water held in containers made of skin or baskets and pottery. This use has led fire-cracked rocks to be called "pot-boilers" in Britain. Central Texas in the United States in particular is well-known archaeologically for its burned rock middens, which are piles of fire-cracked rock—often exceeding several tons of material. These represent the remains of earth ovens used in cooking sotol bulbs and other plants during prehistoric times. In Britain, these featur ...
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Fire Brick
A fire brick, firebrick, or refractory is a block of ceramic material used in lining furnaces, kilns, fireboxes, and fireplaces. A refractory brick is built primarily to withstand high temperature, but will also usually have a low thermal conductivity for greater energy efficiency. Usually dense firebricks are used in applications with extreme mechanical, chemical, or thermal stresses, such as the inside of a wood-fired kiln or a furnace, which is subject to abrasion from wood, fluxing from ash or slag, and high temperatures. In other, less harsh situations, such as in an electric- or natural gas-fired kiln, more porous bricks, commonly known as "kiln bricks", are a better choice. They are weaker, but they are much lighter and easier to form and insulate far better than dense bricks. In any case, firebricks should not spall, and their strength should hold up well during rapid temperature changes. Manufacture In the making of firebrick, fireclay is fired in the kiln until it ...
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Feature (archaeology)
In archaeological excavation, a feature is a collection of one or more contexts representing some human non-portable activity, such as a hearth or wall. Features serve as an indication that the area in which they are found has been interfered with in the past, usually by humans. Features are distinguished from artifacts in that they cannot be separated from their location without changing their form. Artifacts are portable, while features are non-portable. Artifacts and features can both be made from any available material, with the primary distinction being portability. Features and artifacts differ from ecofacts. Ecofacts are natural remains, such as plants and animals. Types Features are categorized by the time period, as either historic or prehistoric. Prehistoric archaeology refers to the time in history before human life was recorded or documented, while historic archaeology refers to the time period where there was a documented human past. In relation to site stra ...
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Feature (archaeology)
In archaeological excavation, a feature is a collection of one or more contexts representing some human non-portable activity, such as a hearth or wall. Features serve as an indication that the area in which they are found has been interfered with in the past, usually by humans. Features are distinguished from artifacts in that they cannot be separated from their location without changing their form. Artifacts are portable, while features are non-portable. Artifacts and features can both be made from any available material, with the primary distinction being portability. Features and artifacts differ from ecofacts. Ecofacts are natural remains, such as plants and animals. Types Features are categorized by the time period, as either historic or prehistoric. Prehistoric archaeology refers to the time in history before human life was recorded or documented, while historic archaeology refers to the time period where there was a documented human past. In relation to site stra ...
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Excavation (archaeology)
In archaeology, excavation is the exposure, processing and recording of archaeological remains. An excavation site or "dig" is the area being studied. These locations range from one to several areas at a time during a project and can be conducted over a few weeks to several years. Excavation involves the recovery of several types of data from a site. This data includes artifacts (portable objects made or modified by humans), features (non-portable modifications to the site itself such as post molds, burials, and hearths), ecofacts (evidence of human activity through organic remains such as animal bones, pollen, or charcoal), and archaeological context (relationships among the other types of data).Kelly&Thomas (2011). ''Archaeology: down to earth'' (4th ed.). Belmont, Calif.: Wadsworth, Cengage Learning. Before excavating, the presence or absence of archaeological remains can often be suggested by, non-intrusive remote sensing, such as ground-penetrating radar. Basic informat ...
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