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Halas (food)
Halas ( ar, حلص, Ḥlṣ) is a Yemeni food that is made of halaṣ leaf. The food is eaten during drought periods in Yemen. The halaṣ leaves have a very bitter taste but they are boiled in water until the taste is gone. It is then added to traditional buttermilk known as ḥaqin. Ḥalaṣ is often confused with halqa or ghulaf (''Cyphostemma digitatum'' ( Forssk.)), which, according to Lisan al-Arab ''Lisān al-ʿArab'' (لسان العرب, "Tongue of Arabs") is a dictionary of Arabic completed by Ibn Manzur in 1290. History Ibn Manzur's objective in this project was to reïndex and reproduce the contents of previous works to facilit ..., is a plant that grows in Yemen whose leaves are similar in shape to vine leaves. It is roasted and dried, then used over meat. Halqa is used in traditional Yemeni ethnomedicine. Etymology The name of Ḥalaṣ is mentioned in Yemeni poems and proverbs. Proverbs such as *"جاع القوم حتى اكلو الحلص" People have ...
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Yemen
Yemen (; ar, ٱلْيَمَن, al-Yaman), officially the Republic of Yemen,, ) is a country in Western Asia. It is situated on the southern end of the Arabian Peninsula, and borders Saudi Arabia to the Saudi Arabia–Yemen border, north and Oman to the Oman–Yemen border, northeast and shares maritime borders with Eritrea, Djibouti, and Somalia. Yemen is the second-largest Arabs, Arab sovereign state in the peninsula, occupying , with a coastline stretching about . Its constitutionally stated Capital city, capital, and largest city, is Sanaa. As of 2021, Yemen has an estimated population of some 30.4 million. In ancient times, Yemen was the home of the Sabaeans, a trading state that included parts of modern-day Ethiopia and Eritrea. Later in 275 AD, the Himyarite Kingdom was influenced by Judaism. Christianity arrived in the fourth century. Islam spread quickly in the seventh century and Yemenite troops were crucial in the early Islamic conquests. Several Dynasty, dynasties ...
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Peter Forsskål
Peter Forsskål, sometimes spelled Pehr Forsskål, Peter Forskaol, Petrus Forskål or Pehr Forsskåhl (11 January 1732 – 11 July 1763) was a Swedish-speaking Finnish explorer, orientalist, naturalist, and an apostle of Carl Linnaeus. Early life Forsskål was born in Helsinki, now in Finland but then a part of Sweden, where his father, Finnish priest , was serving as a Lutheran clergyman, but the family migrated to Sweden in 1741 when the father was appointed to the parish of Tegelsmora in Uppland and the archdiocese of Uppsala. As was common at the time, he enrolled at Uppsala University at a young age in 1742, but returned home for some time and, after studies on his own, rematriculated in Uppsala in 1751, where he completed a theological degree the same year. Linnaeus's disciple In Uppsala Forsskål was one of the students of Linnaeus, but apparently also studied with the orientalist Carl Aurivillius, whose contacts with the Göttingen orientalist Johann David Michae ...
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Lisan Al-Arab
''Lisān al-ʿArab'' (لسان العرب, "Tongue of Arabs") is a dictionary of Arabic completed by Ibn Manzur in 1290. History Ibn Manzur's objective in this project was to reïndex and reproduce the contents of previous works to facilitate readers' use of and access to them. In his introduction to the book, he writes:"وليس في هذا الكتاب فضيلة أمت بها، ولا وسيلة أتمسك بسببها سوى أني جمعت فيه ما تفرق في تلك الكتب من العلوم (…) وما تصرفت فيه بكلام غير ما فيها من النص، فليتقيد من ينقل عن كتابي هذا أنه ينقل عن هذه الأصول الخمسة" "In this book there is nothing unprecedented, nor is there a particular methodology I hold other than that I gathered what had been dispersed in those academic books... I did not include any other text, so let anyone who cites my book understand that he is citing these five original sources.O ...
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