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Green Bean Casserole
Green bean casserole is an American baked dish consisting primarily of green beans, cream of mushroom soup, and Fried_onion#Crisp_fried_onions, french fried onions. It is a popular side dish for Thanksgiving dinners in the United States and has been described as ''iconic''. The recipe was created in 1955 by Dorcas Reilly at the Campbell Soup Company. Campbell's estimated it was served in 20 million Thanksgiving dinners in the US each year and that 40% of the company's cream of mushroom soup sales go into a version of the dish. Variations on the dish include broccoli casserole, using a different Cream soup, creamed soup variety, or using sauteed onions instead of deep-fried ones. Background Campbell’s Cream of Mushroom flavored soup variety was created in 1934 and was the first of the company's soups to be marketed as a sauce as well as a soup. It became so widely used as casserole filler in recipes for the hotdish recipes popular in Minnesota that it was sometimes referre ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cassoulet
Cassoulet (, also , ; ; from Occitan and cognates with Spanish: ''cazoleta'' and Catalan: ''cassolet'') is a rich, slow-cooked stew containing meat (typically pork sausages, goose, duck and sometimes mutton), pork skin () and white beans (), originating in southern France. It is named after its traditional cooking vessel, the ''casserole'', a deep, round, earthenware pot with slanting sides. The dish is said to have originated in the town of Castelnaudary, and is particularly popular in the neighboring towns of Toulouse and Carcassonne. It is associated with the region once known as the province of Languedoc. An organization called The Grand Brotherhood of the Cassoulet of Castelnaudary (French: ''La Grande Confrérie du Cassoulet de Castelnaudary''), has organized competitions and fairs featuring cassoulet every year since 1999. Composition All cassoulets are made with white beans (French: ''haricots blancs'' or ''lingots''), duck or goose confit, sausages, and additional me ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Comfort Food
Comfort food is food that provides a nostalgic or sentimental value to someone, and may be characterized by its high caloric nature, high carbohydrate level, or simple preparation. The nostalgia may be specific to an individual, or it may apply to a specific culture. Definition and history The term ''comfort food'' has been traced back at least to 1966, when the ''Palm Beach Post'' used it in a story: "Adults, when under severe emotional stress, turn to what could be called 'comfort food'—food associated with the security of childhood, like mother's poached egg or famous chicken soup." According to a research by April White at JSTOR, it might have been Liza Minnelli who used the term for the first time in its modern meaning in an interview, admitting to craving a hamburger. When the term first appeared, newspapers used it in quotation marks. In the 1970s, the most popular comfort food in the United States were various potato dishes and chicken soup, but even at the time, th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Casserole Dishes
This is a list of notable casserole dishes. A casserole, probably from the archaic French word ''casse'' meaning a small saucepan, is a large, deep dish used both in the oven and as a serving vessel. The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan. Casserole dishes * * * * – a popular way of cooking salted cod (bacalhau) in Portugal * * * * – named after the place of its invention, the Divan Parisiennne Restaurant in the New York Chatham Hotel * * * - Rice baked with béchamel sauce. It is a Japanese Western dish similar to gratin. * * * * * * * ** ** (''potatoes gratiné'') * * – typically contains a starch, a meat or other protein, and a canned or frozen vegetable, mixed with canned soup * – a Finnish food traditionally eaten at Christmas * * * * * * * * – made from groats and farmer cheese * * * * * * * * * * * * * * – somet ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Camden, New Jersey
Camden is a city in and the county seat of Camden County, in the U.S. state of New Jersey. Camden is part of the Delaware Valley metropolitan area and is located directly across the Delaware River from Philadelphia, Pennsylvania. At the 2020 U.S. census, the city had a population of 71,791.Camden city, Camden County, New Jersey . Accessed April 26, 2022. The 's [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Akron, Ohio
Akron () is the fifth-largest city in the U.S. state of Ohio and is the county seat of Summit County, Ohio, Summit County. It is located on the western edge of the Glaciated Allegheny Plateau, about south of downtown Cleveland. As of the 2020 Census, the city proper had a total population of 190,469, making it the 125th largest city in the United States. The Akron Metropolitan Statistical Area, Akron metropolitan area, covering Summit and Portage County, Ohio, Portage counties, had an estimated population of 703,505. The city was founded in 1825 by Simon Perkins and Paul Williams, along the Cuyahoga River, Little Cuyahoga River at the summit of the developing Ohio and Erie Canal. The name is derived from the Ancient Greek word ''ἄκρον : ákron'' signifying a summit or high point. It was briefly renamed South Akron after Eliakim Crosby founded nearby North Akron in 1833, until both merged into an incorporated village in 1836. In the 1910s, Akron doubled in population, makin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
National Inventors Hall Of Fame
The National Inventors Hall of Fame (NIHF) is an American not-for-profit organization, founded in 1973, which recognizes individual engineers and inventors who hold a U.S. patent of significant technology. Besides the Hall of Fame, it also operates a museum in Alexandria, Virginia, sponsors educational programs, and a collegiate competition. As of 2020, 603 inventors have been inducted, mostly constituting historic persons from the past three centuries, but including about 100 living inductees. Nominees must hold a U.S. patent of significant contribution to the U.S. welfare, and which advances science and useful arts. The 2020 class included 22 inventors. History The National Inventors Hall of Fame was founded in 1973 on the initiative of H. Hume Mathews, then the chairman of the National Council of Patent Law Associations (now the National Council of Intellectual Property Law Associations). It was launched by Ed Sobey, who was also the first director. In 1974, it gained a ma ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Martha Stewart Living
''Martha Stewart Living'' is a magazine and former television program Television, sometimes shortened to TV, is a telecommunication medium for transmitting moving images and sound. The term can refer to a television set, or the medium of television transmission. Television is a mass medium for advertising, e ... featuring entertaining and lifestyle expert Martha Stewart. Both the magazine and the television program focus on lifestyle content and the domestic arts. Magazine ''Martha Stewart Living'' began as a quarterly magazine in 1990, published by Time Inc. The magazine has been published monthly since mid-1994. Stewart took the magazine with her when she left Time Inc. in 1997, and ''Martha Stewart Living'' became the flagship brand of the Martha Stewart Living Omnimedia media empire. In 2015, Meredith Corporation assumed editorial and operational control of ''Martha Stewart Living'' and ''Martha Stewart Weddings''. ''Martha Stewart Living'' magazine features lifestyl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Black Pepper
Black pepper (''Piper nigrum'') is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning. The fruit is a drupe (stonefruit) which is about in diameter (fresh and fully mature), dark red, and contains a stone which encloses a single pepper seed. Peppercorns and the ground pepper derived from them may be described simply as ''pepper'', or more precisely as ''black pepper'' (cooked and dried unripe fruit), ''green pepper'' (dried unripe fruit), or ''white pepper'' (ripe fruit seeds). Black pepper is native to the Malabar Coast of India, and the Malabar pepper is extensively cultivated there and in other tropical regions. Ground, dried, and cooked peppercorns have been used since antiquity, both for flavour and as a traditional medicine. Black pepper is the world's most traded spice, and is one of the most common spices added to cuisines around the world. Its spiciness is due to the ch ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Soy Sauce
Soy sauce (also called simply soy in American English and soya sauce in British English) is a liquid condiment of Chinese origin, traditionally made from a fermented paste of soybeans, roasted grain, brine, and '' Aspergillus oryzae'' or ''Aspergillus sojae'' molds. It is considered to contain a strong umami taste. Soy sauce in its current form was created about 2,200 years ago during the Western Han dynasty of ancient China, and it has spread throughout East and Southeast Asia where it is used in cooking and as a condiment. Use and storage Soy sauce can be added directly to food, and is used as a dip or salt flavor in cooking. It is often eaten with rice, noodles, and sushi or sashimi, or can also be mixed with ground wasabi for dipping. Bottles of soy sauce for salty seasoning of various foods are common on restaurant tables in many countries. Soy sauce can be stored at room temperature. History East Asia China Soy sauce (, ) is considered almost as old as soy p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Midwestern Folklore
The ''Journal of Folklore Research: An International Journal of Folklore and Ethnomusicology'' is a triannual peer-reviewed academic journal covering research on folklore, folklife, and ethnomusicology. It was established in 1942 and is published by Indiana University Press. History The journal was established in 1942 as the ''Hoosier Folklore Bulletin'' and continued in 1945 as ''Hoosier Folklore''. It was renamed in 1951 as ''Midwest Folklore'' () and continued from 1964 to 1983 under Richard Dorson as the ''Journal of the Folklore Institute'' (), obtaining its current name in 1984. Since July 2002, the journal has been published and distributed by thIndiana University Press The journal is run by thDepartment of Folklore and Ethnomusicologyat Indiana University Bloomington. Following Richard Dorson, the following persons have been editors-in-chief of the journal: Mary Ellen Brown, John Holmes McDowell, Moira Marsh, Judah Cohen, Jason Baird Jackson, Michael Foster, and Ray Cas ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lucy Long (folklorist)
"Miss Lucy Long", also known as "Lucy Long" as well as by other variants, is an American song that was popularized in the blackface minstrel show. After its introduction to the stage by the Virginia Minstrels in 1843, "Miss Lucy Long" was adopted by rival troupes. George Christy's cross-dressed interpretation standardized the portrayal of the title character and made the song a hit in the United States. "Miss Lucy Long" became the standard closing number for the minstrel show, where it was regularly expanded into a comic skit complete with dialogue. Versions were printed in more songsters and performed in more minstrel shows than any other popular song in the antebellum period. In blackface minstrelsy, the name Lucy came to signify any sexually promiscuous woman. History The first published edition of "Miss Lucy Long" is uncredited in an 1842 songster called ''Old American Songs''. Billy Whitlock of the Virginia Minstrels later claimed the song in his autobiography: "I compo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
AP News
The Associated Press (AP) is an American non-profit news agency headquartered in New York City. Founded in 1846, it operates as a cooperative, unincorporated association. It produces news reports that are distributed to its members, U.S. newspapers and broadcasters. The AP has earned 56 Pulitzer Prizes, including 34 for photography, since the award was established in 1917. It is also known for publishing the widely used ''AP Stylebook''. By 2016, news collected by the AP was published and republished by more than 1,300 newspapers and broadcasters, English, Spanish, and Arabic. The AP operates 248 news bureaus in 99 countries. It also operates the AP Radio Network, which provides newscasts twice hourly for broadcast and satellite radio and television stations. Many newspapers and broadcasters outside the United States are AP subscribers, paying a fee to use AP material without being contributing members of the cooperative. As part of their cooperative agreement with the AP, most ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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