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Golden Delicious
'Golden Delicious' is a cultivar of apple. It is one of the 15 most popular apple cultivars in the United States. It is not closely related to 'Red Delicious'. History Golden Delicious arose from a chance seedling, possibly a hybrid of 'Grimes Golden' and 'Golden Reinette'. The original tree was found on the Mullins' family farm in Clay County, West Virginia, United States, and was locally known as Mullin's Yellow Seedling and Annit apple. In Clay County, George Deems was instrumental in preserving and perpetuating the original Stark's Golden delicious apple tree on A. H. Mullins property back in 1938. The famed tree came to the attention of the Stark Brothers a number of years before, when Mr. Mullins sent three apples to Mr. Stark one fine April. The Golden Delicious' long keeping qualities were soon abundantly evident to Mr. Stark, as well as to United States Pomologist Colonel Brackett, in Washington, and the nursery bought the tree and ground on which it stands from Mr. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Apple
An apple is an edible fruit produced by an apple tree (''Malus domestica''). Apple fruit tree, trees are agriculture, cultivated worldwide and are the most widely grown species in the genus ''Malus''. The tree originated in Central Asia, where its wild ancestor, ''Malus sieversii'', is still found today. Apples have been grown for thousands of years in Asia and Europe and were brought to North America by European colonization of the Americas, European colonists. Apples have Religion, religious and mythology, mythological significance in many cultures, including Norse mythology, Norse, Greek mythology, Greek, and Christianity in Europe, European Christian tradition. Apples grown from seed tend to be very different from those of their parents, and the resultant fruit frequently lacks desired characteristics. Generally, apple cultivars are propagated by clonal grafting onto rootstocks. Apple trees grown without rootstocks tend to be larger and much slower to fruit after plantin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Baldwin (apple)
The Baldwin apple is a bright red winter apple, very good in quality, and easily shipped. It was for many years the most popular apple in New England, New York, and for export from the United States of America. It has also been known as 'Calville Butter', 'Felch', 'Late Baldwin', 'Pecker', 'Red Baldwin's Pippin', 'Steele's Red Winter', and 'Woodpecker'. The Baldwin was one of four apples honored by the United States Postal Service in a 2013 set of four 33¢ stamps commemorating historic strains, joined by Northern Spy, Golden Delicious, and Granny Smith. History According to local tradition, the apple was found near Wood Hill by William Butters (1711-1784), grandson of Will Butter, first white settler in what is now Wilmington, Massachusetts. William Butters raised the tree in his yard, near the present Baldwin Apple Monument ''(pictured)''. According to S. A. Beach's ''Apples of New York'', the Baldwin originated soon after 1740 as a chance seedling on the farm of Mr. John ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ambrosia (apple)
Ambrosia is a cultivar of apple originating in British Columbia, Canada in the early 1990s. The original tree was first cultivated by the Mennell family of Similkameen Valley, British Columbia, who discovered it growing in their orchard. Description The fruit is medium to large, weighing about , and has mostly red, glossy colouration, with yellow patches. It has cream-coloured, firm meat with a sweet flavour reminiscent of pear and low acidity. 'Ambrosia' harvest is mid to late season. Trees are hardy and no major disadvantages have yet been identified. These apples flower in mid to late season, and are in flower group 4. Ambrosia is most common in British Columbia, where it was discovered, and is the third most-produced apple in the province. It is also being produced in Ontario and Nova Scotia, as well as many other places around the world. Parentage The patent provides additional background. Parentage is suspected to be 'Starking Delicious' × 'Golden Delicious' because thos ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fuji (apple)
The Fuji apple is an apple cultivar developed by growers at Tohoku Research Station (農林省園芸試験場東北支場) in Fujisaki, Aomori, Japan, in the late 1930s, and brought to market in 1962. It originated as a cross between two American apple varieties—the Red Delicious and old Virginia Ralls Janet (sometimes cited as "Rawls Jennet") apples. According to the US Apple Association website it is one of the nine most popular apple cultivars in the United States. Its name is derived from the first part of the town where it was developed: Fujisaki. Overview Fuji apples are typically round and range from large to very large, averaging in diameter. They contain between 9–11% sugars by weight and have a dense flesh that is sweeter and crisper than many other apple cultivars, making them popular with consumers around the world. Fuji apples also have a very long shelf life compared to other apples, even without refrigeration. With refrigeration, Fuji apples can remain fre ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Akita Gold
is a Japanese name and may refer to: Places * 8182 Akita, a main-belt asteroid * Akita Castle, a Nara period fortified settlement in Akita, Japan * Akita Domain, also known as Kubota Domain, feudal domain in Edo period Japan * Akita, Kumamoto, a former town * Akita Prefecture, Japan ** Akita (city) * Akita-Yake-Yama, a small stratovolcano in Akita Prefecture, Japan People * Akita clan, a Japanese samurai clan of northern Honshū * Akita (surname), for people with the surname Art, entertainment, and media * "", a folk song of Akita Prefecture, Japan * Akita ranga, a Japanese school of painting Companies * Akita Asahi Broadcasting, a Japanese broadcast network * Akita Bank, a Japanese regional bank * Akita Broadcasting System, a Japanese television and radio broadcaster * Akita Shoten, a Japanese publishing company * Akita Television, a television station in Akita, Japan Education * Akita International University, a public university in Akita, Japan * Akita Municipal Junior ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jabuka Zlatni Delišes - Klon B
Jabuka, meaning ''apple'' in Serbo-Croatian, may refer to: Places * Jabuka (island), a Croatian island * Jabuka, Croatia, a village near Trilj * Jabuka (mountain), a mountain and plateau on the border between Serbia and Montenegro * Jabuka, Pančevo, a village in the municipality of Pančevo, Serbia * Jabuka, Pljevlja, a village in the municipality of Pljevlja, Montenegro * Kisela Jabuka, North Macedonia * Jabuka (Prijepolje), a village in the municipality of Prijepolje, Serbia Bosnia and Herzegovina * Jabuka, Foča-Uskotlina * Jabuka, Gacko * Jabuka (Grude) * Jabuka (Novo Goražde) * Jabuka (Sokolac) Other uses * ''Jabuka'', an 1894 operetta by Johann Strauss II * Jabuka TV Jabuka TV (lit. "Apple TV"), formerly known as ''Otvorena televizija'' ("Open TV"), is a local television station in Zagreb, Croatia. History It began broadcasting in 1989 as OTV (Omladinska TV), becoming the first commercial television station ..., a local television station in Zagreb, Croatia See als ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Golden Delicious Apple Seed
Golden means made of, or relating to gold. Golden may also refer to: Places United Kingdom *Golden, in the parish of Probus, Cornwall *Golden Cap, Dorset *Golden Square, Soho, London *Golden Valley, a valley on the River Frome in Gloucestershire *Golden Valley, Herefordshire United States *Golden, Colorado, a town West of Denver, county seat of Jefferson County *Golden, Idaho, an unincorporated community *Golden, Illinois, a village *Golden Township, Michigan *Golden, Mississippi, a village *Golden City, Missouri, a city *Golden, Missouri, an unincorporated community *Golden, Nebraska, ghost town in Burt County *Golden Township, Holt County, Nebraska *Golden, New Mexico, a sparsely populated ghost town *Golden, Oregon, an abandoned mining town *Golden, Texas, an unincorporated community *Golden, Utah, a ghost town *Golden, Marshall County, West Virginia, an unincorporated community Elsewhere *Golden, County Tipperary, Ireland, a village on the River Suir *Golden Vale, Munster, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Apple Butter
Apple butter is a highly concentrated form of apple sauce produced by long, slow cooking of apples with cider or water to a point where the sugar in the apples caramelizes, turning the apple butter a deep brown. The concentration of sugar gives apple butter a much longer shelf life as a preserve than apple sauce. Background The roots of apple butter lie in Limburg (Belgium and the Netherlands) and Rhineland (Germany), conceived during the Middle Ages, when the first monasteries (with large orchards) appeared. The production of the butter was a perfect way to conserve part of the fruit production of the monasteries in that region, at a time when almost every village had its own apple-butter producers. The production of apple butter was also a popular way of using apples in colonial America, well into the 19th century. The product contains no actual dairy butter; the term ''butter'' refers only to the butter-like thick, soft consistency, and apple butter's use as a spread for bread ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Apple Sauce
Apple sauce or applesauce is a purée (not necessarily served as a true sauce) made of apples. It can be made with peeled or unpeeled apples and may be spiced or sweetened. Apple sauce is inexpensive and is widely consumed in North America and some parts of Europe. A wide range of apple varieties are used to make apple sauce, depending on the preference for sweetness or tartness. Formerly, sour apples were used to make savory apple sauce. Commercial versions of apple sauce are readily available at supermarkets and other retail outlets. Preparation Apple sauce is made by cooking apples with water or apple cider (fresh apple juice). More acidic apples will render a finer purée; the highly acidic Bramley apple creates a very fine purée. The apples may or may not be peeled. If they are not peeled, the peels and seeds are typically separated in a food mill. Sugar and spices such as cinnamon, allspice, and even Red Hot candies may be added for flavor. Lemon juice, citric acid, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Salad
A salad is a dish consisting of mixed, mostly natural ingredients with at least one raw ingredient. They are typically served at room temperature or chilled, though some can be served warm. Condiments and salad dressings, which exist in a variety of flavors, are often used to enhance a salad. Garden salads use a base of leafy greens such as lettuce, arugula/rocket, kale or spinach; they are common enough that the word ''salad'' alone often refers specifically to garden salads. Other types include bean salad, tuna salad, bread salad (e.g. fattoush, panzanella), vegetable salads without leafy greens (e.g. Greek salad, potato salad, coleslaw), sōmen salad (a noodle-based salad), fruit salad, and desserts like jello salad. Salads may be served at any point during a meal: *Appetizer salads — light, smaller-portion salads served as the first course of the meal *Side salads — to accompany the main course as a side dish; examples include potato salad and coleslaw * Main cour ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Taste
The gustatory system or sense of taste is the sensory system that is partially responsible for the perception of taste (flavor). Taste is the perception produced or stimulated when a substance in the mouth reacts chemically with taste receptor cells located on taste buds in the oral cavity, mostly on the tongue. Taste, along with olfaction and trigeminal nerve stimulation (registering texture, pain, and temperature), determines flavors of food and other substances. Humans have taste receptors on taste buds and other areas, including the upper surface of the tongue and the epiglottis. The gustatory cortex is responsible for the perception of taste. The tongue is covered with thousands of small bumps called papillae, which are visible to the naked eye. Within each papilla are hundreds of taste buds. The exception to this is the filiform papillae that do not contain taste buds. There are between 2000 and 5000Boron, W.F., E.L. Boulpaep. 2003. Medical Physiology. 1st ed. Elsevier ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
