Gelidiellaceae
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Gelidiellaceae
The Gelidiellaceae is a small family of red algae containing 5 genera of agarophytes. Members of the family Gelidiellaceace are noted by the lack of hyphae and the lack of sexual reproduction. They have 2 kinds of tetrasporangial sori (either the acerosa-type or the pannosa-type). ''Gelidiella acerosa'' is found worldwide, from Europe, North America, Central America and South America, the Atlantic Islands, Africa, Indian Ocean islands, South west Asia, Asia (including China, Japan and Taiwan), South-east Asia (including Vietnam, Myanmar, Thailand, Singapore, Philippines and Indonesia), Australia, New Zealand and the Pacific islands. Taxonomy It was originally formed in 1961, to hold ''Gelidiella'' and (its single known species, ''Gelidiella acerosa''), as it lacked a medullary hyphae (or rhizines) and lack of sexual phase in life. More species of ''Gelidiella'' from France and the British Isles were added. In 1987, Maggs and Guiry thought that the family should be merged with Ge ...
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Gelidiales
The Gelidiales is a small order of red algae containing ten genera, and approximately 130–160 species, many of which are used to make agar Agar ( or ), or agar-agar, is a jelly-like substance consisting of polysaccharides obtained from the cell walls of some species of red algae, primarily from ogonori (''Gracilaria'') and "tengusa" (''Gelidiaceae''). As found in nature, agar is .... References External linksTree of Life: Gelidiales Red algae orders {{Rhodophyta-stub ...
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Pterocladiaceae
The Pterocladiaceae is a small family of red algae containing 2 genera of agarophytes. They are found growing on the coast of Portugal, South Africa, India, Japan, Mexico, Chile and New Zealand.Richard Koplik, Karel Cejpek and Jan Velisek From the Gelidiales order, ''Gelidium'' and ''Pterocladia'' , are two of the most widespread genera (which have been often confused for each other) of the Gelidiaceae family. They are separated only by basic features of cystocarps (fruiting structures). The genus ''Pterocladiella'' was later established to segregate from ''Pterocladia'' those species with distinct carposporophyte developmental characters (Santelices and Hommersand 1997). Molecular analyses of taxa within the Gelidiales have identified four major lineages equivalent to ''Gelidiella'', ''Pterocladia'' and ''Pterocladiella'' as sister taxa, and a fourth large clade including species of ''Acanthopeltis'', ''Gelidium'', ''Ptilophora'', ''Porphyroglossum'' and ''Capreolia'' (Fres ...
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Gracilariaceae
The Gracilariaceae is a small family of red algae containing several genera of agarophytes. It has a world-wide distribution. 24 species are found in China, and 6 species are found in Great Britain and Ireland. It is found in Australia and Chile. They are normally found in intertidal bays, back waters and estuaries. The family have been extensively investigated over the last 30 years, and various studies have yielded comprehensive information on their life history, cultivation, taxonomy, and utilization (Bellorin et al. 2002, Rueness 2005). Studies on the structure of their reproductive organs and the phylogenetic relationships among species inferred from rbcL sequence analyses have produced three clades at the genus level, namely ''Gracilaria'', ''Gracilariopsis'', and ''Hydropuntia'' (Gurgel and Fredericq 2004). In 2012, the University of São Paulo, Brazil set up the Gracilariaceae Germplasm Bank, to use molecule markers for the identification of species. Genera As acce ...
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Gelidiaceae
The Gelidiaceae is a small family of red algae containing eight genera. Many species of this algae are used to make agar. Uses Agar can be derived from many types of red seaweeds, including those from families such as ''Gelidiaceaae'', ''Gracilariaceae'', '' Gelidiellaceae'' and '' Pterocladiaceae''. It is a polysaccharide Polysaccharides (), or polycarbohydrates, are the most abundant carbohydrates found in food. They are long chain polymeric carbohydrates composed of monosaccharide units bound together by glycosidic linkages. This carbohydrate can react with wa ... located in the inner part of the red algal cell wall. It is used in food material, medicines, cosmetics, therapeutic and biotechnology industries.Mohammed Kuddus and Roohi (editors) References Red algae families Edible algae Taxa named by Friedrich Traugott Kützing {{Rhodophyta-stub ...
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Family (biology)
Family ( la, familia, plural ') is one of the eight major hierarchical taxonomic ranks in Linnaean taxonomy. It is classified between order and genus. A family may be divided into subfamilies, which are intermediate ranks between the ranks of family and genus. The official family names are Latin in origin; however, popular names are often used: for example, walnut trees and hickory trees belong to the family Juglandaceae, but that family is commonly referred to as the "walnut family". What belongs to a family—or if a described family should be recognized at all—are proposed and determined by practicing taxonomists. There are no hard rules for describing or recognizing a family, but in plants, they can be characterized on the basis of both vegetative and reproductive features of plant species. Taxonomists often take different positions about descriptions, and there may be no broad consensus across the scientific community for some time. The publishing of new data and opini ...
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Polysaccharide
Polysaccharides (), or polycarbohydrates, are the most abundant carbohydrates found in food. They are long chain polymeric carbohydrates composed of monosaccharide units bound together by glycosidic linkages. This carbohydrate can react with water (hydrolysis) using amylase enzymes as catalyst, which produces constituent sugars (monosaccharides, or oligosaccharides). They range in structure from linear to highly branched. Examples include storage polysaccharides such as starch, glycogen and galactogen and structural polysaccharides such as cellulose and chitin. Polysaccharides are often quite heterogeneous, containing slight modifications of the repeating unit. Depending on the structure, these macromolecules can have distinct properties from their monosaccharide building blocks. They may be amorphous or even insoluble in water. When all the monosaccharides in a polysaccharide are the same type, the polysaccharide is called a homopolysaccharide or homoglycan, but when more t ...
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Agar
Agar ( or ), or agar-agar, is a jelly-like substance consisting of polysaccharides obtained from the cell walls of some species of red algae, primarily from ogonori (''Gracilaria'') and "tengusa" (''Gelidiaceae''). As found in nature, agar is a mixture of two components, the linear polysaccharide agarose and a heterogeneous mixture of smaller molecules called agaropectin. It forms the supporting structure in the cell walls of certain species of algae and is released on boiling. These algae are known as agarophytes, belonging to the Rhodophyta (red algae) phylum. The processing of food-grade agar removes the agaropectin, and the commercial product is essentially pure agarose. Agar has been used as an ingredient in desserts throughout Asia and also as a solid substrate to contain culture media for microbiological work. Agar can be used as a laxative; an appetite suppressant; a vegan substitute for gelatin; a thickener for soups; in fruit preserves, ice cream, and other desser ...
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Millerella
''Millerella'' is an extinct genus of fusulinid belonging to the family Eostaffellidae. Fossils of the genus have been found in Carboniferous The Carboniferous ( ) is a geologic period and system of the Paleozoic that spans 60 million years from the end of the Devonian Period million years ago ( Mya), to the beginning of the Permian Period, million years ago. The name ''Carbonifero ... beds in North America and central Asia. References Paleozoic life Fusulinida {{Foram-stub ...
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Red Algae
Red algae, or Rhodophyta (, ; ), are one of the oldest groups of eukaryotic algae. The Rhodophyta also comprises one of the largest phyla of algae, containing over 7,000 currently recognized species with taxonomic revisions ongoing. The majority of species (6,793) are found in the Florideophyceae (class), and mostly consist of multicellular, marine algae, including many notable seaweeds. Red algae are abundant in marine habitats but relatively rare in freshwaters. Approximately 5% of red algae species occur in freshwater environments, with greater concentrations found in warmer areas. Except for two coastal cave dwelling species in the asexual class Cyanidiophyceae, there are no terrestrial species, which may be due to an evolutionary bottleneck in which the last common ancestor lost about 25% of its core genes and much of its evolutionary plasticity. The red algae form a distinct group characterized by having eukaryotic cells without flagella and centrioles, chloroplasts that l ...
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