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Gorru
Gorru is a seeder in India. It is used for applying fertilizers and sowing sorghum, groundnut, Bengal gram The chickpea or chick pea (''Cicer arietinum'') is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram" or Bengal gram, garbanzo or garbanzo bean, or Egyptian pea. Chickpea seeds are high ..., green gram, black gram, and cowpea. It is animal-driven. It is also used for weed control. References {{Agriculture-stub Agricultural machinery ...
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Seeder
A seeder is a stamp-type leatherworking tool used in leather carving. It is predominantly used in floral designs to represent the seeds in the center of a flower, hence the name. Similar to other stamp-type tools, it is held vertically over the leather and struck with a wooden or rawhide mallet to create an impression in the surface of the leather. The seeder creates a small circular impression, often similar to an asterisk with a hole in the center. References {{tool-stub Leather crafting ...
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Bengal Gram
The chickpea or chick pea (''Cicer arietinum'') is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram" or Bengal gram, garbanzo or garbanzo bean, or Egyptian pea. Chickpea seeds are high in protein. It is one of the earliest cultivated legumes, and 9500-year-old remains have been found in the Middle East. The chickpea is a key ingredient in Mediterranean and Middle Eastern cuisines, used in hummus, and, when ground into flour, falafel. It also is important in Indian cuisine, used in salads, soups and stews, and curry, in chana masala, and in other meal products like channa. In 2019, India was responsible for 70% of global chickpea production. Etymology The name "chickpea," earlier "chiche pease," is modelled on Middle French ', where ''chiche'' comes from Latin '. "Chich" was used by itself in English from the 14th to the 18th centuries.''Oxford English Dictionary'', 3rd edition, December 201''s.v.''/ref> The word ', fro ...
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