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Fruzola
Pixy Stix are a sweet and sour colored powdered candy usually packaged in a wrapper that resembles a drinking straw. The candy is usually poured into the mouth from the wrapper, which is made out of plastic or paper. Pixy Stix contain dextrose, citric acid, and artificial and natural flavors. History Pixy Stix were invented by Frutoli Inc. in St. Louis, Missouri. The concept for this powdered candy originated in 1942 and was derived from a penny drink mix sold as Fruzola Jr. by the Fruzola Company in Salt Lake City, Utah. When J. Fish Smith found that children were eating the sweet and sour powder straight from the package, he modified the formula and branded it as Lik-M-Aid. An affiliated company, Fruzola Company of St. Louis, which later became Sunline, Inc., was founded in 1952 by Menlo F. Smith to manufacture and market Lik-M-Aid nationwide. In 1959, the product was packaged in color-striped straws and introduced as Pixy Stix. Several years later, Lik-M-Aid was modifi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fun Dip
Fun Dip is a candy manufactured by the Ferrara Candy Company. The candy has been on the market in the United States and Canada since the 1940s and was originally called Lik-M-Aid. It was originally manufactured by Fruzola, and then Sunline Inc., through their Sunmark Brands division. It was purchased by Nestlé in January 1989. Fun Dip was sold to Ferrara Candy company in 2018 along with other Wonka Candy Brands. It comes in many different flavors with candy sticks that are included. Fun Dip is similar to fellow Wonka product Pixy Stix, but sold in small pouches, rather than paper or plastic straws. When called Lik-M-Aid, it consisted of 4 packets of flavored and colored sugar. When rebranded in the 1970s as Fun Dip, two edible candy sticks called "Lik-A-Stix" were added. While the original flavors consisted of lime, cherry and grape, the most common flavors are cherry, grape, and a raspberry/apple combination that turns from blue when dry to green when wet with saliva or ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Candy
Candy, also called sweets (British English) or lollies (Australian English Australian English (AusE, AusEng, AuE, AuEng, en-AU) is the set of varieties of the English language native to Australia. It is the country's common language and ''de facto'' national language; while Australia has no official language, Engli ..., New Zealand English), is a Confectionery, confection that features sugar as a principal ingredient. The category, called ''sugar confectionery'', encompasses any sweet confection, including chocolate, chewing gum, and sugar candy. Vegetable, Vegetables, fruit, or Nut (fruit), nuts which have been glaze (cooking technique), glazed and coated with sugar are said to be ''Candied fruit, candied''. Physically, candy is characterized by the use of a significant amount of sugar or sugar substitutes. Unlike a cake or loaf of bread that would be shared among many people, candies are usually made in smaller pieces. However, the definition of candy also depends ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Drinking Straw
A drinking straw is a utensil that is intended to carry the contents of a beverage to one's mouth. Straws are commonly made from plastics but environmental concerns and new regulation have led to rise in reusable and biodegradable straws. These straws are often made of silicone, cardboard, or metal. A straw is used by placing one end in one's mouth and the other in a beverage. By employing suction, the air pressure in one's mouth drops causing atmospheric pressure to force the liquid through the straw and into the mouth. Drinking straws can be straight or have an angle-adjustable bellows segment. Drinking straws have historically been intended as a single-use product and several countries, regions, and municipalities have banned single-use plastic straws to reduce plastic pollution. Additionally, some companies have even voluntarily banned or reduced the number of plastic straws distributed from their premises. History Early examples The first known straws were made by the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dextrose
Glucose is a simple sugar with the molecular formula . Glucose is overall the most abundant monosaccharide, a subcategory of carbohydrates. Glucose is mainly made by plants and most algae during photosynthesis from water and carbon dioxide, using energy from sunlight, where it is used to make cellulose in cell walls, the most abundant carbohydrate in the world. In energy metabolism, glucose is the most important source of energy in all organisms. Glucose for metabolism is stored as a polymer, in plants mainly as starch and amylopectin, and in animals as glycogen. Glucose circulates in the blood of animals as blood sugar. The naturally occurring form of glucose is -glucose, while -glucose is produced synthetically in comparatively small amounts and is less biologically active. Glucose is a monosaccharide containing six carbon atoms and an aldehyde group, and is therefore an aldohexose. The glucose molecule can exist in an open-chain (acyclic) as well as ring (cyclic) form. Gluco ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Citric Acid
Citric acid is an organic compound with the chemical formula HOC(CO2H)(CH2CO2H)2. It is a colorless weak organic acid. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than two million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring, and a chelating agent. A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate anion is written as or . Natural occurrence and industrial production Citric acid occurs in a variety of fruits and vegetables, most notably citrus fruits. Lemons and limes have particularly high concentrations of the acid; it can constitute as much as 8% of the dry weight of these fruits (about 47 g/L in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Menlo F
{{disambig ...
Menlo may refer to: Geography *Menlo, County Galway, Ireland *Menlo Park (other), multiple places United States *Menlo, Georgia *Menlo, Iowa *Menlo, Kansas *Menlo, Washington Institutions *Menlo College, Atherton, California *Menlo School, an independent, private college preparatory school in Atherton, California *Menlo-Atherton High School, California Other uses *Menlo Worldwide, a global supply chain company based in California *Menlo (typeface), shipped with Mac OS X *Chevrolet Menlo See also *Menlough *Menlo Park (other) Menlo Park may refer to: Places *Menlo Park, New Jersey, a section of Edison, New Jersey, location of Thomas Edison's laboratories :*Menlo Park Mall, a shopping mall in Edison :*Menlo Park Terrace, New Jersey, a section of Woodbridge Township, New ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ferrara Candy Company
The Ferrara Candy Company is an American candy manufacturer, based in Chicago, Illinois, and owned by the Ferrero Group. The company was formed from a 2012 merger of the Illinois-based Ferrara Pan Candy Company and Minnesota-based Farley's & Sathers Candy Company. Ferrara's product line includes the brands of Ferrara-branded pan candy (such as Lemonheads, Atomic Fireballs, Red Hots, and Original Boston Baked Beans) and those of Farley's & Sathers (such as Brach's, Chuckles, Jujyfruits, and Now and Later). In November 2017, The Ferrero Group announced that they were going to acquire the company, which was finalized in December 2017. In 2018, Ferrara's parent company Ferrero SpA purchased Nestlé's U.S. candy line for $2.8 billion and handed responsibility for most products to Ferrara. Former Nestle products now distributed in the U.S. by Ferrara include Butterfinger, Crunch, Baby Ruth, Raisinets, Nips, Laffy Taffy, and hard candy (such as Spree and Everlasting Gobstopper) for ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ferrero SpA
Ferrero SpA (), more commonly known as Ferrero Group or simply Ferrero, is an Italian multinational company with headquarters in Alba, Italy. manufacturer of branded chocolate and confectionery products, and the second biggest chocolate producer and confectionery company in the world. Ferrero International SA's headquarters is in Luxembourg. Ferrero SA is a private company owned by the Ferrero family and has been described as "one of the world's most secretive firms". Reputation Institute's 2009 survey ranked Ferrero as the most reputable company in the world. It was founded in 1946 in Alba, Piedmont, Italy, by Pietro Ferrero, a confectioner and small-time pastry maker who laid the groundwork for Nutella and added hazelnut to save money on chocolate, taking the idea from gianduia, a sweet chocolate spread containing about 30% hazelnut paste, invented in Turin during Napoleon's regency (1796–1814). The company saw a period of tremendous growth and success under Pietro's son Mic ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sherbet (powder)
Sherbet is a fizzy, sweet powder, usually eaten by dipping a lollipop or liquorice, using a small spoon, or licking it from a finger. Etymology The word "sherbet" is from Turkish ', which is from Persian , which in turn comes from "sharbat", Arabic ''sharbah'', ''a drink'', from "shariba" ''to drink''. The word is cognate to syrup in English. Historically it was a cool effervescent or iced fruit soft drink. The meaning, spelling and pronunciation have fractured between different countries. It is usually spelled "sherbet", but a common south of England pronunciation, using the intrusive 'r' changes this to "sherbert". History Beginning with the 19th century sherbet powder (soda powder) became popular.''Brausepulver'' in Meyers Konversations-Lexikon (1895) "Put a spoonful of the powder in a cup of water, mix it and drink it as soon as possible, during the time of sparkling. ... Because this way the most of acid of air is lost ... it is more practicable to put the powder int ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ronald Clark O'Bryan
Ronald Clark O'Bryan (October 19, 1944 – March 31, 1984), nicknamed The Candy Man and The Man Who Killed Halloween, was an American man convicted of killing his eight-year-old son Timothy (April 5, 1966 – October 31, 1974) on Halloween 1974 with a potassium cyanide-laced Pixy Stix that was ostensibly collected during a trick or treat outing. O'Bryan poisoned his son in order to claim life insurance money to ease his own financial troubles, as he was $100,000 in debt. O'Bryan also distributed poisoned candy to his daughter and three other children in an attempt to cover up his crime; however, neither his daughter nor the other children ate the poisoned candy. He was convicted of capital murder in June 1975 and sentenced to death. He was executed by lethal injection in March 1984. Background O'Bryan lived with his wife, Daynene, in Deer Park, Texas, with their son Timothy and daughter Elizabeth (born 1969). O'Bryan worked as an optician at Texas State Optical in Sharpstown, Hou ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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