Food And Drink
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Food And Drink
''Food and Drink'' is a British television series on BBC Two. First broadcast between 1982 and 2002, it was the first national television programme in the UK to cover the subject of food and drink without cookery and recipe demonstrations. History The first series was presented by Simon Bates and Gillian Miles, and introduced Jilly Goolden in her first regular television appearances as the programme's wine expert. Russell Harty presented filmed location reports from exceptional restaurants around Britain. This series featured the innovative idea of a small contributing audience of 20 people who were called "tasters and testers". The first series broadcast in the summer months but drew an average audience of 1.5 million a week, a high rating for BBC Two in the summer in the 1980s. Later series were presented by Chris Kelly and chef Michael Barry with wine experts Jilly Goolden and Oz Clarke. A spin-off panel game, ''Food and Drink Summer Quiz'', aired during the main show's s ...
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Remarkable Television
Banijay UK Productions (branded as Banijay UK and formerly Endemol Shine UK Ltd) is a British production company. Since 2020, the company has been a subsidiary of Banijay. Banijay UK incorporates a number of production brands, including Artists Studio, Darlow Smithson Productions, House of Tomorrow, Initial, Remarkable Television (previously Brighter Pictures and Cheetah Television), Tiger Aspect, Tigress Productions, Zeppotron, and their digital divisions: Endemol Games and Endemol Digital Studio. With the advent of a joint venture with 21st Century Fox, additional companies under the new Endemol Shine UK umbrella include Dragonfly Film and Television Productions, Dragonfly, Kudos (production company), Kudos, and Princess Productions (now defunct). The various television production brands specialize in a broad range of genres including entertainment, reality series, drama series, specialist factual, arts, live events, music entertainment, documentaries, youth shows, and comed ...
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Tom Kerridge
Thomas Kerridge (born 27 July 1973) is an English chef. After initially appearing in several small television parts as a child actor, he decided to attend culinary school at the age of 18. He has since worked at a variety of British restaurants, including the Rhodes in the Square and Adlards. With his wife Beth Cullen-Kerridge, Kerridge opened a pub, the Hand & Flowers, in 2005. Within a year he gained his first Michelin star. In 2012 list, the Hand & Flowers became the first pub to win a second Michelin star. Kerridge opened a second pub, the Coach, in Marlow, Buckinghamshire, which has also won a Michelin star. He opened the Butcher's Tap (butchers and pub under one roof) and opened his first London restaurant in 2018 at Corinthia Hotel London. Kerridge has appeared on the ''Great British Menu'', ''MasterChef'' and ''Saturday Kitchen'' and more presented ''How to Lose Weight For Good'' and ''Top of the Shop'', both for the BBC. Kerridge presented '' Bake Off: Crème de la Cr ...
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