Fasnacht
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Fasnacht
The Swabian-Alemannic Fastnacht, Fasnacht (in Switzerland) or Fasnat/Faschnat (in Vorarlberg) is the pre-Lenten carnival in Alemannic folklore in Switzerland, southern Germany, Alsace and Vorarlberg. Etymology Popular etymology often links ''Fastnacht'' (in Mainz also ''Fassenacht'', in Switzerland ''Fasnacht'', in Swabia ''Fasnet'', ''Fasent'') with ''fasten'' ("to fast") – allegedly from celebrations on the eve preceding fasting. In the beginning of the 20th century it was a common assumption that the tradition had its roots in pre-Christian ritual. Comparison of dialect variants, however, yields an Old High German ''*fasanaht'', with an element ''fasa-'' of unclear meaning. A likely derivation looked to Proto-Indo-European ' "purify" (cognate to '' pava-mana''), or alternatively to Middle High German ''vaselen'' "prosper, bud", and interpreted the festival as a fertility rite. Historians around Werner Mezger refuted those theories, and showed that the name derives from '' ...
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Fastnacht Mask
The Swabian-Alemannic Fastnacht, Fasnacht (in Switzerland) or Fasnat/Faschnat (in Vorarlberg) is the pre-Lenten carnival in Alemannic folklore in Switzerland, southern Germany, Alsace and Vorarlberg. Etymology Popular etymology often links ''Fastnacht'' (in Mainz also ''Fassenacht'', in Switzerland ''Fasnacht'', in Swabia ''Fasnet'', ''Fasent'') with ''fasten'' ("to fast") – allegedly from celebrations on the eve preceding fasting. In the beginning of the 20th century it was a common assumption that the tradition had its roots in pre-Christian ritual. Comparison of dialect variants, however, yields an Old High German ''*fasanaht'', with an element ''fasa-'' of unclear meaning. A likely derivation looked to Proto-Indo-European ' "purify" (cognate to '' pava-mana''), or alternatively to Middle High German ''vaselen'' "prosper, bud", and interpreted the festival as a fertility rite. Historians around Werner Mezger refuted those theories, and showed that the name derives from '' ...
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Carnival
Carnival is a Catholic Christian festive season that occurs before the liturgical season of Lent. The main events typically occur during February or early March, during the period historically known as Shrovetide (or Pre-Lent). Carnival typically involves public celebrations, including events such as parades, public street parties and other entertainments, combining some elements of a circus. Elaborate costumes and masks allow people to set aside their everyday individuality and experience a heightened sense of social unity.Bakhtin, Mikhail. 1984. ''Rabelais and his world''. Translated by H. Iswolsky. Bloomington: Indiana University Press. Original edition, ''Tvorchestvo Fransua Rable i narodnaia kul'tura srednevekov'ia i Renessansa'', 1965. Participants often indulge in excessive consumption of alcohol, meat, and other foods that will be forgone during upcoming Lent. Traditionally, butter, milk, and other animal products were not consumed "excessively", rather, their stoc ...
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Carnival
Carnival is a Catholic Christian festive season that occurs before the liturgical season of Lent. The main events typically occur during February or early March, during the period historically known as Shrovetide (or Pre-Lent). Carnival typically involves public celebrations, including events such as parades, public street parties and other entertainments, combining some elements of a circus. Elaborate costumes and masks allow people to set aside their everyday individuality and experience a heightened sense of social unity.Bakhtin, Mikhail. 1984. ''Rabelais and his world''. Translated by H. Iswolsky. Bloomington: Indiana University Press. Original edition, ''Tvorchestvo Fransua Rable i narodnaia kul'tura srednevekov'ia i Renessansa'', 1965. Participants often indulge in excessive consumption of alcohol, meat, and other foods that will be forgone during upcoming Lent. Traditionally, butter, milk, and other animal products were not consumed "excessively", rather, their stoc ...
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Fasching
A variety of customs and traditions are associated with Carnival celebrations in the German-speaking countries of Germany, Switzerland and Austria. They can vary considerably from country to country, but also from one small region to another. This is reflected in the various names given to these festivities occurring before Lent. Names In parts of eastern and southern Germany, as well as in Austria, the carnival is called ''Fasching''. In Franconia and Baden-Württemberg as well as some other parts of Germany, the carnival is called ''Fas(t)nacht'', ''Fassenacht'' or ''Fasnet''; in Switzerland, ''Fasnacht''. While Germany's carnival traditions are mostly celebrated in the predominantly Roman Catholic southern and western parts of the country, the Protestant north traditionally knows a festival under the Low Saxon names ''Fastelavend'' , ''Fastelabend'' and ''Fastlaam'' (also spelled ''Fastlom'', ). This name has been imported to Denmark as ''Fastelavn'' and is related to ''Vast ...
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Shrove Tuesday
Shrove Tuesday is the day before Ash Wednesday (the first day of Lent), observed in many Christian countries through participating in confession and absolution, the ritual burning of the previous year's Holy Week palms, finalizing one's Lenten sacrifice, as well as eating pancakes and other sweets. Shrove Tuesday is observed by many Christians, including Anglicans, Lutherans, Methodists and Roman Catholics, who "make a special point of self-examination, of considering what wrongs they need to repent, and what amendments of life or areas of spiritual growth they especially need to ask God's help in dealing with." This moveable feast is determined by Easter. The expression "Shrove Tuesday" comes from the word ''shrive'', meaning "absolve". As this is the last day of the Christian liturgical season historically known as Shrovetide, before the penitential season of Lent, related popular practices, such as indulging in food that one might give up as their Lenten sacrifice for the u ...
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Alamanni
The Alemanni or Alamanni, were a confederation of Germanic tribes * * * on the Upper Rhine River. First mentioned by Cassius Dio in the context of the campaign of Caracalla of 213, the Alemanni captured the in 260, and later expanded into present-day Alsace, and northern Switzerland, leading to the establishment of the Old High German language in those regions, by the eighth century named '' Alamannia''. In 496, the Alemanni were conquered by Frankish leader Clovis and incorporated into his dominions. Mentioned as still pagan allies of the Christian Franks, the Alemanni were gradually Christianized during the seventh century. The is a record of their customary law during this period. Until the eighth century, Frankish suzerainty over Alemannia was mostly nominal. After an uprising by Theudebald, Duke of Alamannia, though, Carloman executed the Alamannic nobility and installed Frankish dukes. During the later and weaker years of the Carolingian Empire, the Alemannic cou ...
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Alamannia
Alamannia, or Alemannia, was the kingdom established and inhabited by the Alemanni, a Germanic peoples, Germanic tribal confederation that had broken through the Roman ''Upper Germanic Limes, limes'' in 213. The Alemanni expanded from the Main (river), Main River basin during the 3rd century and raided Roman provinces and settled on the left bank of the Rhine River from the 4th century. Ruled by independent Germanic king, tribal kings during the 4th and the 5th centuries, Alamannia lost its independence and became a duchy of the Frankish Empire in the 6th century. As the Holy Roman Empire started to form under King Conrad I of Germany, Conrad I of East Francia (reigning 911 to 918), the territory of Alamannia became the Duchy of Swabia in 915. Scribes often used the term ''Swabia, Suebia'' interchangeably with ''Alamannia'' in the 10th to the 12th centuries. The territory of Alamannia as it existed from the 7th to 9th centuries centred on Lake Constance and included the High Rh ...
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Switzerland
). Swiss law does not designate a ''capital'' as such, but the federal parliament and government are installed in Bern, while other federal institutions, such as the federal courts, are in other cities (Bellinzona, Lausanne, Luzern, Neuchâtel, St. Gallen a.o.). , coordinates = , largest_city = Zürich , official_languages = , englishmotto = "One for all, all for one" , religion_year = 2020 , religion_ref = , religion = , demonym = , german: Schweizer/Schweizerin, french: Suisse/Suissesse, it, svizzero/svizzera or , rm, Svizzer/Svizra , government_type = Federalism, Federal assembly-independent Directorial system, directorial republic with elements of a direct democracy , leader_title1 = Federal Council (Switzerland), Federal Council , leader_name1 = , leader_title2 = , leader_name2 = Walter Thurnherr , legislature = Fe ...
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Perchta
or (English: Bertha), also commonly known as and other variations, was once known as a goddess in Alpine paganism in the Upper German and Austrian regions of the Alps. Her name may mean "the bright one" ( goh, beraht, bereht, from Proto-Germanic *''berhtaz'') and is probably related to the name , meaning the feast of the Epiphany. Eugen Mogk provides an alternative etymology, attributing the origin of the name to the Old High German verb , meaning "hidden" or "covered". Perchta is often identified as stemming from the same Germanic goddess as Holda and other female figures of German folklore (see Frija-Frigg). According to Jacob Grimm and Lotte Motz, Perchta is Holda's southern cousin or equivalent, as they both share the role of "guardian of the beasts" and appear during the Twelve Days of Christmas, when they oversee spinning.Motz according to Hilton 1984. Grimm says Perchta or Berchta was known "precisely in those Upper German regions where Holda leaves off, in Swabia ...
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Schmalz
Schmaltz (also spelled schmalz or shmalz) is Kitchen rendering, rendered (clarified) Chicken (food), chicken or goose adipose tissue, fat. It is an integral part of traditional Ashkenazi Jewish cuisine, where it has been used for centuries in a wide array of dishes, such as chicken soup, latkes, matzah brei, chopped liver, matzah balls, fried chicken, and many others, either as a cooking fat, spread, or flavor enhancer. Etymology Schmaltz is a noun derived from the German verb ''schmelzen'', meaning "to melt". The verb can be traced back to the Germanic root "smeltan", which survives in the Modern English verb "to smelt". The term entered English usage through Yiddish language, Yiddish-speaking Ashkenazi Jews who used "schmaltz" to refer to kosher poultry fat; the word ''shmalts'' is the Yiddish word for rendered chicken fat. The English term "schmaltz" is List of English words of Yiddish origin, derived from Yiddish and is cognate with the German language, German term ''S ...
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Standard German
Standard High German (SHG), less precisely Standard German or High German (not to be confused with High German dialects, more precisely Upper German dialects) (german: Standardhochdeutsch, , or, in Switzerland, ), is the standardized variety of the German language used in formal contexts and for communication between different dialect areas. It is a pluricentric Dachsprache with three codified (or standardised) specific regional variants: German Standard German, Austrian Standard German and Swiss Standard German. Regarding the spelling and punctuation, a recommended standard is published by the Council for German Orthography which represents the governments of all majority and minority German-speaking countries and dependencies. Adherence is obligatory for government institutions, including schools. Regarding the pronunciation, although there is no official standards body, there is a long-standing ''de facto'' standard pronunciation (Bühnendeutsch), most commonly used in fo ...
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