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Fruit And Vegetable Preservation Research Station
The Fruit and Vegetable Preservation Research Station (FVPRS) was a former British government research institute, now a private research company, that has made important industry-wide advances in food preservation, notably canning. History The institute, founded in 1919, originally worked with the University of Bristol. The British fruit canning industry mostly began from around 1926. The site found a method to can peas that prevented the peas from turning yellow, retaining the green colour. It worked in the 1930s with Sir Edgar Jones of the National Food Canning Council. It became an independent private research company for the vegetable and fruit industry from 16 August 1952. It merged with a brewing research company from Surrey in September 2008. Visits The Duke of Kent visited on Wednesday 16 November 1994, with Sir Henry Elwes; the Duke was representing the British Overseas Trade Board. The Princess of Wales opened a new building on Thursday June 27, 1996. Anne, Princess ...
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Ebrington
Ebrington (known locally as Yabberton or Yubberton) is a village and civil parish in Gloucestershire, England, about from Chipping Campden. It has narrow lanes and tiny streets of Cotswold stone houses and cottages, many of which are thatched. History Ebrington is mentioned in the Domesday Book of 1086 as a settlement of 33 households situated within hundred of Witley and the county of Gloucestershire. Ebrington Manor has existed at Ebrington since the 14th century; it is owned by the Fortescue family who also had estates in Exmoor. The ancient church of St Eadburga shows many monuments to the family including one to Sir John Fortescue in his robes as Lord Chief Justice. Sir John died in 1476. The church is mainly Perpendicular with some Norman work remaining in the north and south doorways, of its other notable features the church shows a 17th-century canopied pulpit and medieval stained glass windows. It is a Grade I listed building. Near Ebrington is the National Trust pr ...
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Old El Paso
Old El Paso is a brand of Tex-Mex-style foods from American food producer General Mills. These include dinner kits, tacos and tortillas, taco seasoning, sauces, condiments, rice, and refried beans. Old El Paso products are marketed across the globe. The brand is owned by General Mills. Pillsbury acquired it in 1995, when its then-parent company Grand Metropolitan bought Pet, Inc., which had itself taken over the brand in 1968 from the Mountain Pass Canning Company. The name is a reference to the city of El Paso, Texas, and the historical "Old" period when Texas was a part of Mexico. History and products In 1917, the Mountain Pass Canning Company in New Mexico ) , population_demonym = New Mexican ( es, Neomexicano, Neomejicano, Nuevo Mexicano) , seat = Santa Fe, New Mexico, Santa Fe , LargestCity = Albuquerque, New Mexico, Albuquerque , LargestMetro = Albuquerque metropolitan area, Tiguex , Offi ... was bought from a local in El Paso, Texas. The Old El Paso company ...
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Food Technology Organizations
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts. Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. The majority of the food energy required is supplied by the industrial food industry, which produces food with intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food and agricultural ...
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Food Science Institutes
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts. Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. The majority of the food energy required is supplied by the industrial food industry, which produces food with intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food and agricultural ...
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Food Safety Organizations
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts. Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. The majority of the food energy required is supplied by the industrial food industry, which produces food with intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food and agricultural ...
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Food Safety In The United Kingdom
Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent food-borne illness. The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. This includes a number of routines that should be followed to avoid potential health hazards. In this way, food safety often overlaps with food defense to prevent harm to consumers. The tracks within this line of thought are safety between industry and the market and then between the market and the consumer. In considering industry to market practices, food safety considerations include the origins of food including the practices relating to food labeling, food hygiene, food additives and pesticide residues, as well as policies on biotechnology and food and guidelines for the management of governmental import and export inspection and certification systems for foods. ...
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Food Preservation
Food preservation includes processes that make food more resistant to microorganism growth and slow the oxidation of fats. This slows down the decomposition and rancidification process. Food preservation may also include processes that inhibit visual deterioration, such as the enzymatic browning reaction in apples after they are cut during food preparation. By preserving food, food waste can be reduced, which is an important way to decrease production costs and increase the efficiency of food systems, improve food security and nutrition and contribute towards environmental sustainability. For instance, it can reduce the environmental impact of food production. Many processes designed to preserve food involve more than one food preservation method. Preserving fruit by turning it into jam, for example, involves boiling (to reduce the fruit's moisture content and to kill bacteria, etc.), sugaring (to prevent their re-growth) and sealing within an airtight jar (to prevent reconta ...
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Cotswold District
Cotswold is a local government district in Gloucestershire, England. It is named after the wider Cotswolds region. Its main town is Cirencester. Other notable towns include Tetbury, Moreton-in-Marsh, Stow-on-the-Wold and Chipping Campden. Notable villages in the district include Bourton-on-the-Water, Blockley, Kemble and Upper Rissington among other villages and hamlets in the district. Cotswold District Council is composed of 34 councillors elected from 32 wards. It was formed on 1 April 1974 by the merger of the urban district of Cirencester with Cirencester Rural District, North Cotswold Rural District, Northleach Rural District, and Tetbury Rural District. The population of the Cotswold District in the 2011 Census was 83,000. Eighty per cent of the district lies within the River Thames catchment area, with the Thames itself and several tributaries including the River Windrush and River Leach running through the district. Lechlade in an important point on the river as the ...
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Biological Research Institutes In The United Kingdom
Biology is the scientific study of life. It is a natural science with a broad scope but has several unifying themes that tie it together as a single, coherent field. For instance, all organisms are made up of cells that process hereditary information encoded in genes, which can be transmitted to future generations. Another major theme is evolution, which explains the unity and diversity of life. Energy processing is also important to life as it allows organisms to move, grow, and reproduce. Finally, all organisms are able to regulate their own internal environments. Biologists are able to study life at multiple levels of organization, from the molecular biology of a cell to the anatomy and physiology of plants and animals, and evolution of populations.Based on definition from: Hence, there are multiple subdisciplines within biology, each defined by the nature of their research questions and the tools that they use. Like other scientists, biologists use the scientific metho ...
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1919 Establishments In The United Kingdom
Events January * January 1 ** The Czechoslovak Legions occupy much of the self-proclaimed "free city" of Pressburg (now Bratislava), enforcing its incorporation into the new republic of Czechoslovakia. ** HMY ''Iolaire'' sinks off the coast of the Hebrides; 201 people, mostly servicemen returning home to Lewis and Harris, are killed. * January 2– 22 – Russian Civil War: The Red Army's Caspian-Caucasian Front begins the Northern Caucasus Operation against the White Army, but fails to make progress. * January 3 – The Faisal–Weizmann Agreement is signed by Emir Faisal (representing the Arab Kingdom of Hejaz) and Zionist leader Chaim Weizmann, for Arab–Jewish cooperation in the development of a Jewish homeland in Palestine, and an Arab nation in a large part of the Middle East. * January 5 – In Germany: ** Spartacist uprising in Berlin: The Marxist Spartacus League, with the newly formed Communist Party of Germany and the Independent Social Democr ...
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Unilever Gloucester
Unilever Gloucester is a large food manufacturing site in the north-east of Gloucester, England, that produces all of the makes of Unilever ice cream for the UK. History Construction The site was built by Unilever from 1959. The site was officially announced on Tuesday 16 April 1962. No ice cream was made by the company during the war. In March 1958 Unilever had approached Gloucester Corporation for a site of 20-30 acres, to employ around 400-500 people. Construction began February 1959. Previously Unilever made ice cream in Edinburgh, Godley, Greater Manchester, and London, but could not keep up. A cold store next door, with the area of a football pitch, would hold 750,000 gallons of ice cream, at the time that would be worth £1m. The plant consumed 53,000 gallons of milk, 20,000 gallons of liquid sugar and 25 tonnes of butter per week. The wafer factory produced a billion wafers per year. The Edinburgh plant at Craigmillar would close in October 1962, but the cold store ...
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West Sussex
West Sussex is a county in South East England on the English Channel coast. The ceremonial county comprises the shire districts of Adur, Arun, Chichester, Horsham, and Mid Sussex, and the boroughs of Crawley and Worthing. Covering an area of 1,991 square kilometres (769 sq mi), West Sussex borders Hampshire to the west, Surrey to the north, and East Sussex to the east. The county town and only city in West Sussex is Chichester, located in the south-west of the county. This was legally formalised with the establishment of West Sussex County Council in 1889 but within the ceremonial County of Sussex. After the reorganisation of local government in 1974, the ceremonial function of the historic county of Sussex was divided into two separate counties, West Sussex and East Sussex. The existing East and West Sussex councils took control respectively, with Mid Sussex and parts of Crawley being transferred to the West Sussex administration from East Sussex. In the 2011 censu ...
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