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Food Drive
A food drive is a form of charity that is conducted by a group of individuals or a corporation to stockpile and distribute foodstuffs to people who cannot afford food. Overview Food drives are operated in order to stock food banks that distribute food to homeless people, soup kitchens, vulnerable seniors, orphanages, refugees, and victims of disasters. There are also food drives to help people hold feasts on Christmas and Thanksgiving. Many are organized by community organizations, nonprofits, churches, and even individuals. Criticism Many people involved in charity work are critical of the inefficiency of food drives. Emergency food providers are able to buy surplus stock from the food industry at a significant discount, Katherina Rosqueta of the Center for High Impact Philanthropy estimating it at 5% of retail price. Instead of buying canned food at store prices and physically donating it, a monetary donation to the same value could be used to acquire a much greater amount of ...
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Charity (practice)
The practice of charity is the voluntary giving of help to those in need, as a humanitarian act, unmotivated by self-interest. There are a number of philosophies about charity, often associated with religion. Etymology The word ''charity'' originated in late Old English to mean a "Christian love of one's fellows", and up until at least the beginning of the 20th century, this meaning remained synonymous with charity. Aside from this original meaning, ''charity'' is etymologically linked to Christianity, with the word originally entering into the English language through the Old French word ''charité'', which was derived from the Latin ''caritas'', a word commonly used in the Vulgate New Testament to translate the Greek word ''agape'' (), a distinct form of love (see the article: Charity (virtue)). Over time, the meaning of ''charity'' has evolved from one of "Christian love" to that of "providing for those in need; generosity and giving", a transition which began with the Old ...
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Food Bank
A food bank is a non-profit, charitable organization that distributes food to those who have difficulty purchasing enough to avoid hunger, usually through intermediaries like food pantries and soup kitchens. Some food banks distribute food directly with their food pantries. St. Mary's Food Bank was the world's first food bank, established in the US in 1967. Since then, many thousands have been set up all over the world. In Europe, their numbers grew rapidly after the global increase in the price of food which began in late 2006, and especially after the financial crisis of 2007–2008 began to worsen economic conditions for those on low incomes. The growth of food banks has been welcomed by commentators who see them as examples of active, caring citizenship. Other academics and commentators have expressed concern that the rise of food banks may erode political support for welfare provision. Researchers have reported that in some cases food banks can be inefficient compared wit ...
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Soup Kitchen
A soup kitchen, food kitchen, or meal center, is a place where food is offered to the Hunger, hungry usually for free or sometimes at a below-market price (such as via coin donations upon visiting). Frequently located in lower-income neighborhoods, soup kitchens are often staffed by Volunteering, volunteer organizations, such as Church body, church or community groups. Soup kitchens sometimes obtain food from a food bank for free or at a low price, because they are considered a Charitable organization, charity, which makes it easier for them to feed the many people who require their services. Many historical and modern soup kitchens serve only soup, or just soup with bread. But other establishments which refer to themselves as a "soup kitchen" also serve a wider range of food, so social scientists sometimes discuss them together with similar hunger relief agencies that provide more varied hot meals, like food kitchens and meal centers. While societies have been using various met ...
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Center For High Impact Philanthropy
The Center for High Impact Philanthropy is a center at the School of Social Policy and Practice at the University of Pennsylvania in the United States. The center focuses on high impact philanthropy, both in the US and internationally. The Center puts out studies, papers, and briefings on how to maximize the impact of one's philanthropy. Among the materials available on their website are: a primer on high impact philanthropy, and a guide on holiday giving. History According to its website, the Center for High Impact Philanthropy was established in the Spring of 2006 by the dean of the school and a small group of anonymous alumni of the Wharton School of Business (the business school of the University of Pennsylvania). Funding The Center for High Impact Philanthropy relies on a number of foundations for its funding, including the William and Flora Hewlett Foundation and the Ford Foundation. Media and blog coverage The Center for High Impact Philanthropy has been mentioned twic ...
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Bread For The City
Bread for the City is a comprehensive front line agency serving the poor of Washington, D.C., USA. The agency began as two organizations: Zacchaeus Free Clinic, and Bread for the City, a project by a coalition of downtown DC churches created in 1974 to feed and clothe the poor. Bread for the City offered food, clothing, social services, legal representation and medical care without charge to eligible DC residents. History Bread for the City began as two separate organizations. One was its namesake, Bread for the City, started in 1974 by the Emmaus Fellowship, a coalition of five churches in downtown Washington, DC, in order to feed and clothe the poor. Also started in 1974 was the volunteer-run Zacchaeus Free Medical Clinic, an outgrowth of the Community for Creative Non-Violence (CCNV), a group of activist ministries working to ensure that every DC resident had access to food, shelter, clothing and medical care. J. Edward Guinan and Kathleen Guinan opened Zacchaeus Free Cli ...
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Bake Sale
A bake sale, also known as a cake sale or cake stall, is a fundraising activity where baked goods such as doughnuts, cupcakes and cookies, sometimes along with other foods, are sold. Bake sales are usually held by small, non-profit organizations, such as clubs, school groups and charitable organizations. Bake sales are often set up around an area of pedestrian traffic, such as outside a grocery store or at a busy intersection near a mall. Bake sales are also a popular fund raising activities within corporations. Items Possible items that are popularly available at a bake sale may include the following: * brownies * cake slices * cookies * cupcakes * doughnuts * granola bars * muffin A muffin is an individually portioned baked product, however the term can refer to one of two distinct items: a part-raised flatbread (like a crumpet) that is baked and then cooked on a griddle (typically unsweetened), or an (often sweetened) ...s * pie slices * Rice Krispies Treats Themes ...
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Blood Donation
A blood donation occurs when a person voluntarily has blood drawn and used for blood transfusion, transfusions and/or made into biopharmaceutical medications by a process called Blood fractionation, fractionation (separation of whole blood components). Donation may be of whole blood, or of specific components directly (apheresis). Blood banks often participate in the collection process as well as the procedures that follow it. Today in the developed world, most blood donors are unpaid volunteers who donate blood for a community supply. In some countries, established supplies are limited and donors usually give blood when family or friends need a transfusion (directed donation). Many donors donate for several reasons, such as a form of charity, general awareness regarding the demand for blood, increased confidence in oneself, helping a personal friend or relative, and social pressure. Despite the many reasons that people donate, not enough potential donors actively donate. Ho ...
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Pending Meal
A suspended meal or pending meal is a meal which people pay for in advance, to be provided to those that request it later. The extra meal that they purchase is suspended; that is, the restaurant will mark down the sum of money and ‘suspend’ the additional meal for the poor. Suspended meals today range from a cup of coffee to a meal set. History Turkey In Turkey, a tradition going back centuries called ''askıda ekmek'', meaning "bread on a hanger” or “suspended bread" involves paying for two bread and taking one while the other is hung for someone else later. Italy The term in English originates from a tradition that started in Italy, called pending coffee, or in Italian, ''caffè sospeso''. Customers would pay for their own coffee and when they wanted to, could pay for an extra ‘suspended coffee’ or a 'suspended meal' which was meant for the less fortunate. Thus, a person could walk into the cafe and ask if there was a suspended coffee that they could drink. The tre ...
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Toy Drive
A Toy drive is a charity event that collects toys or money for them to be distributed to those in need. Overview This is usually for the celebration of Christmas. Volunteers are brought together to sort through toys to wrap and sort for age appropriateness. Appeals are made in shopping centers, schools, and other places for the public to purchase toys and to meet certain goals. Many charities or organizations will orchestrate a seasonal effort on top of their usual practices. Many police departments, fire departments, and military groups are involved in these efforts. One of the most important and famous toy drives is Toys For Tots which is operated by the United States Marine Corps The United States Marine Corps (USMC), also referred to as the United States Marines, is the maritime land force service branch of the United States Armed Forces responsible for conducting expeditionary and amphibious operations through combi ....
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