Dichistius Capensis
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Dichistius Capensis
The galjoen, black bream, or blackfish (''Dichistius capensis'') is a species of marine fish found only along the coast of southern Africa from Angola to South Africa. Galjoen is the national fish of South Africa. Distribution and habitat The galjoen is indigenous to the coasts of southern Africa from Angola to South Africa, and is generally found around reefs at shallow depths around , often near the shore. Description This species can reach in total length and a weight of . The body is compressed, and the fins are well developed, with prominent spines, 10 of them, with between 18 and 23 rays. The anal fin has three spines, and usually 13 or 14 rays, the pelvic fins have 1 spine and 5 rays, and the pectoral fins are typically shorter than the head. The body, fins, and head, with the except of the front of the snout, are covered in scales. The lips are thick, with strong curved incisors at the front of the mouth, with smaller teeth behind the front incisors. Ecology Diet ...
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Georges Cuvier
Jean Léopold Nicolas Frédéric, Baron Cuvier (; 23 August 1769 – 13 May 1832), known as Georges Cuvier, was a French natural history, naturalist and zoology, zoologist, sometimes referred to as the "founding father of paleontology". Cuvier was a major figure in natural sciences research in the early 19th century and was instrumental in establishing the fields of comparative anatomy and paleontology through his work in comparing living animals with fossils. Cuvier's work is considered the foundation of vertebrate paleontology, and he expanded Linnaean taxonomy by grouping classes into phylum, phyla and incorporating both fossils and living species into the classification. Cuvier is also known for establishing extinction as a fact—at the time, extinction was considered by many of Cuvier's contemporaries to be merely controversial speculation. In his ''Essay on the Theory of the Earth'' (1813) Cuvier proposed that now-extinct species had been wiped out by periodic catastrophi ...
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Commercial Fisheries
Commercial fishing is the activity of catching fish and other seafood for commercial profit, mostly from wild fisheries. It provides a large quantity of food to many countries around the world, but those who practice it as an industry must often pursue fish far into the ocean under adverse conditions. Large-scale commercial fishing is also known as industrial fishing. The major fishing industries are not only owned by major corporations but by small families as well. In order to adapt to declining fish populations and increased demand, many commercial fishing operations have reduced the sustainability of their harvest by fishing further down the food chain. This raises concern for fishery managers and researchers, who highlight how further they say that for those reasons, the sustainability of the marine ecosystems could be in danger of collapsing. Commercial fishermen harvest a wide variety of animals. However, a very small number of species support the majority of the world' ...
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National Symbols Of South Africa
Since unification in 1910, South Africa has used a range of national symbols to identify the country: coats of arms, official seals, flags, national anthems, and floral, bird, animal, and other emblems. Coats of arms * 1910 coat of arms – granted by King George V in 1910, and used until 2000.Brownell, F.G. (1993). ''National and Provincial Symbols'' * 2000 coat of arms – introduced by the Mbeki administration in 2000.''Government Gazette'' no 21131 (28 April 2000) Seals * Great Seal of the Union – authorised by King George V in 1910, and used until 1937 on state documents signed by the Governor-General. * Royal Great Seal of the Union – authorised by the Royal Executive Functions and Seals Act 1934, and used until 1961 on state documents signed by the monarch on the advice of the South African government.Royal Executive Functions and Seals Act 1934 * Royal Signet of the Union – authorised by the Royal Executive Functions and Seals Act 1934, and used until 1961 on st ...
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Dichistiidae
''Dichistius'' is a genus of perciform fishes, the galjoen fishes, native to the Atlantic coast of southern Africa (''D. capensis'') and the Indian Ocean coast of southern Africa (''D. multifasciatus''). Growing to lengths of (''D. capensis'') and (''D. multifasciatus''), both known species are popular commercial and game fishes. Species The currently recognized species in this genus are: * ''Dichistius capensis'' (G. Cuvier, 1831) (galjoen) * '' Dichistius multifasciatus'' ( Pellegrin, 1914) (banded galjoen) See also *List of fish families This is a list of fish families sorted alphabetically by scientific name. There are 525 families in the list. __NOTOC__ A - B - C - D - E - F - G - H - I - J - K - L - M - N - O - P - R - S - T - U - V - W - X - Y - Z --- ... References {{Taxonbar, from=Q1436639 Dichistiidae Ray-finned fish genera ...
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Springbok
The springbok (''Antidorcas marsupialis'') is a medium-sized antelope found mainly in south and southwest Africa. The sole member of the genus ''Antidorcas'', this bovid was first described by the German zoologist Eberhard August Wilhelm von Zimmermann in 1780. Three subspecies are identified. A slender, long-legged antelope, the springbok reaches at the shoulder and weighs between . Both sexes have a pair of black, long horns that curve backwards. The springbok is characterised by a white face, a dark stripe running from the eyes to the mouth, a light-brown coat marked by a reddish-brown stripe that runs from the upper fore leg to the buttocks across the flanks like the Thomson's gazelle, and a white rump flap. Active mainly at dawn and dusk, springbok form harems (mixed-sex herds). In earlier times, springbok of the Kalahari desert and Karoo migrated in large numbers across the countryside, a practice known as ''trekbokking''. A feature, peculiar but not unique, to t ...
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Margaret Mary Smith
Margaret Mary Smith (née MacDonald) was born on 26 September 1916 in Indwe, Eastern Cape, a small village on the border of the Transkei. She was an ichthyologist, accomplished fish illustrator, and an academic. Early life Margaret Mary Smith was the daughter of Chisholm MacDonald and Helen Evelyn Zondagh. Her father was a medical doctor and her mother a descendant of the Voortrekker leader Jacobus Johannes Uys. She was the youngest of three children. Margaret attended Indwe High School. She was head girl and head scholar as well as chairperson of the debating society, captain of the netball and tennis teams. From 1934 to 1936 she attended Rhodes University, where she achieved a Bachelor of Science degree majoring in physics and chemistry. She also attended the Grahamstown Training College School of Music and obtained her University Teachers' Licentiate in Music for singing in 1936. Career In 1937, after she obtained her degree, she was hired as a senior demonstrator in chemi ...
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South African Cuisine
South African cuisine reflects the diverse range of culinary traditions embodied by the various communities that inhabit the country. Among the indigenous peoples of South Africa, the Khoisan foraged over 300 species of edible food plants, such as the rooibos shrub legume, whose culinary value continues to exert a salient influence on South African cuisine. Subsequent encounters with Bantu peoples in South Africa, Bantu pastoralists facilitated the emergence of cultivated crops and domestic cattle, which supplemented traditional Khoisan techniques of meat preservation. In addition, Bantu-speaking communities forged an extensive repertoire of culinary ingredients and dishes, many of which are still consumed today in traditional settlements and urban entrepôts alike. History The San peoples were hunter-gatherers, who mostly depended on foods like Tortoise, tortoises, crayfish, coconuts and squash (plant), squash for survival skills. Agriculture in South Africa, Agriculture was ...
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Game Fish
Game fish, sport fish or quarry refer to popular fish pursued by recreational anglers, and can be freshwater or saltwater fish. Game fish can be eaten after being caught, or released after capture. Some game fish are also targeted commercially, particularly salmon and tuna. Specimens of game fish whose measurements (body length and weight) are a lot above the species' average are sometimes known as trophy fish. Examples The species of fish prized by anglers varies with geography and tradition. Some fish are sought for their value as food, while others are pursued for their fighting abilities, or for the difficulty of successfully enticing the fish to bite the hook. * Big-game fish are blue water saltwater bony fish such as tuna, tarpon, grouper and billfish (sailfish, marlin and swordfish). Occasionally other predatory fishes such as sharks, barracuda and dolphinfish are also pursued. * In North America, many anglers fish for common snook, redfish, salmon/trout, bass, no ...
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Barnacle
A barnacle is a type of arthropod constituting the subclass Cirripedia in the subphylum Crustacea, and is hence related to crabs and lobsters. Barnacles are exclusively marine, and tend to live in shallow and tidal waters, typically in erosive settings. They are sessile (nonmobile) and most are suspension feeders, but those in infraclass Rhizocephala are highly specialized parasites on crustaceans. They have four nektonic (active swimming) larval stages. Around 1,000 barnacle species are currently known. The name is Latin, meaning "curl-footed". The study of barnacles is called cirripedology. Description Barnacles are encrusters, attaching themselves temporarily to a hard substrate or a symbiont such as a whale ( whale barnacles), a sea snake ('' Platylepas ophiophila''), or another crustacean, like a crab or a lobster (Rhizocephala). The most common among them, "acorn barnacles" ( Sessilia), are sessile where they grow their shells directly onto the substrate. Peduncul ...
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Fish
Fish are aquatic, craniate, gill-bearing animals that lack limbs with digits. Included in this definition are the living hagfish, lampreys, and cartilaginous and bony fish as well as various extinct related groups. Approximately 95% of living fish species are ray-finned fish, belonging to the class Actinopterygii, with around 99% of those being teleosts. The earliest organisms that can be classified as fish were soft-bodied chordates that first appeared during the Cambrian period. Although they lacked a true spine, they possessed notochords which allowed them to be more agile than their invertebrate counterparts. Fish would continue to evolve through the Paleozoic era, diversifying into a wide variety of forms. Many fish of the Paleozoic developed external armor that protected them from predators. The first fish with jaws appeared in the Silurian period, after which many (such as sharks) became formidable marine predators rather than just the prey of arthropods. Mos ...
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Mussels
Mussel () is the common name used for members of several families of bivalve mollusc Mollusca is the second-largest phylum of invertebrate animals after the Arthropoda, the members of which are known as molluscs or mollusks (). Around 85,000  extant species of molluscs are recognized. The number of fossil species is esti ...s, from saltwater and Freshwater bivalve, freshwater habitats. These groups have in common a shell whose outline is elongated and asymmetrical compared with other edible clams, which are often more or less rounded or oval. The word "mussel" is frequently used to mean the bivalves of the marine family Mytilidae, most of which live on exposed shores in the intertidal zone, attached by means of their strong Byssus, byssal threads ("beard") to a firm substrate. A few species (in the genus ''Bathymodiolus'') have colonised hydrothermal vents associated with deep ocean ridges. In most marine mussels the shell is longer than it is wide, being wedge-shaped ...
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Fish Measurement
Fish measurement is the measuring of individual fish and various parts of their anatomies. These data are used in many areas of ichthyology, including taxonomy and fisheries biology. Overall length * Standard length (SL) is the length of a fish measured from the tip of the snout to the posterior end of the last vertebra or to the posterior end of the midlateral portion of the hypural plate. Simply put, this measurement excludes the length of the caudal (tail) fin. * Total length (TL) is the length of a fish measured from the tip of the snout to the tip of the longer lobe of the caudal fin, usually measured with the lobes compressed along the midline. It is a straight-line measure, not measured over the curve of the body. Standard length measurements are used with Teleostei (most bony fish), while total length measurements are used with Myxini (hagfish), Petromyzontiformes (lampreys), and (usually) Elasmobranchii (sharks and rays), as well as some other fishes. Total length meas ...
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