Davidovich Bagels
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Davidovich Bagels
Davidovich Bagels is a bagel brand produced by Davidovich Bakery in New York City. History The business was started in 1999 as a wholesaler and primarily sold to repackagers who sold the bagels under their own private label brands. The 2012 collapse of H & H Bagels created an opening within the New York City market. In 2013 the company opened its first retail store in Essex Street Market. Business Davidovich Bagels are certified Kosher and Pareve by OK Kosher Certification. The company's main bakery is in Woodside, Queens. See also * List of brand name breads This is a list of brand name breads. Brand name breads * Allinson * Alvarado Street Bakery * Bimbo Bakeries USA – Arnold, Ball Park, Beefsteak, Bimbo, Brownberry, EarthGrains, Entenmann's, Eureka! Baking Company, Francisco, Freihofer's, Gr ... References External links * {{official, http://www.davidovichbakery.com Food and drink companies based in New York City Lower East Side Bagel companies Brand ...
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New York City
New York, often called New York City or NYC, is the List of United States cities by population, most populous city in the United States. With a 2020 population of 8,804,190 distributed over , New York City is also the List of United States cities by population density, most densely populated major city in the United States, and is more than twice as populous as second-place Los Angeles. New York City lies at the southern tip of New York (state), New York State, and constitutes the geographical and demographic center of both the Northeast megalopolis and the New York metropolitan area, the largest metropolitan area in the world by urban area, urban landmass. With over 20.1 million people in its metropolitan statistical area and 23.5 million in its combined statistical area as of 2020, New York is one of the world's most populous Megacity, megacities, and over 58 million people live within of the city. New York City is a global city, global Culture of New ...
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Business
Business is the practice of making one's living or making money by producing or Trade, buying and selling Product (business), products (such as goods and Service (economics), services). It is also "any activity or enterprise entered into for profit." Having a business name does not separate the business entity from the owner, which means that the owner of the business is responsible and liable for debts incurred by the business. If the business acquires debts, the creditors can go after the owner's personal possessions. A business structure does not allow for corporate tax rates. The proprietor is personally taxed on all income from the business. The term is also often used colloquially (but not by lawyers or by public officials) to refer to a company, such as a corporation or cooperative. Corporations, in contrast with Sole proprietorship, sole proprietors and partnerships, are a separate legal entity and provide limited liability for their owners/members, as well as being su ...
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Private Label
A private label, also called a private brand or private-label brand, is a brand owned by a company, offered by that company alongside and competing with brands from other businesses. A private-label brand is almost always offered exclusively by the firm that owns it, although in rare instances the brand is licensed to another company. The brand usually consists of products, but can also encompass services. Private labels typically involve outsourcing, in which company A hires company B to provide them with a product or service, which is then offered under a brand name of company A. This is how the term ''private label'' is usually defined. However, it is also possible that company A owns company B. For example, in 2018, The Kroger Company had 60% of its private brands produced by third parties; the remaining 40% was manufactured internally by plants owned by Kroger. Private-label producers are usually anonymous, sometimes by contract. In other cases, they are allowed to mention ...
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H&H Bagels
H&H Bagels is a bagel company in New York City that has been described as "classic," "famous," and "iconic." The original store has closed, but five retail locations on the Upper East Side and Upper West Side of Manhattan and at John F. Kennedy International Airport, LaGuardia Airport, and Moynihan Train Hall are currently open daily. With these stores and its nationwide shipping and wholesale businesses, H&H Bagels is one of the largest bagel manufacturers in New York City. History The business was started in 1972 when Puerto Rican Helmer Toro and his brother-in-law Hector Hernandez (hence "H&H"), bought Midtown Bagels at Broadway and 80th Street for $5,000 ($ in 2018 dollar terms) in cash and $50,000 ($ in 2018 dollar terms) in a loan. Toro eventually assumed full control of the business. In 1974 Toro opened H&H Midtown Bagels East on the Upper East Side of Manhattan. In 1979 H&H went bankrupt for the first time which resulted in a new group taking over ownership of the Uppe ...
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Essex Street Market
Essex Market (formerly known as Essex Street Market) is a food market with independent vendors at the intersection of Essex Street and Delancey Street in the Lower East Side of Manhattan, New York City. The market is known for its many local shops, including grocery stores, bakeries, butchers, seafood shops, coffee vendors, cheese shops, and spice shops. There are small restaurants that serve meals in the market, including Shopsin's. The LES Girls Club and Cuchifritos Gallery + Project Space are also included in the market. The market opened in 1940, replacing an outdoor market that had operated since the 19th century. During the late 20th century, Essex Street Market began to see a decrease in customers, as supermarkets became increasingly popular. The market was turned over from the city to the individual vendors in 1966 and was taken over by the New York City Economic Development Corporation in 1995. As part of the Essex Crossing redevelopment project that commenced in 2013, ...
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Kosher
(also or , ) is a set of dietary laws dealing with the foods that Jewish people are permitted to eat and how those foods must be prepared according to Jewish law. Food that may be consumed is deemed kosher ( in English, yi, כּשר), from the Ashkenazic pronunciation (KUHsher) of the Hebrew (), meaning "fit" (in this context: "fit for consumption"). Although the details of the laws of are numerous and complex, they rest on a few basic principles: * Only certain types of mammals, birds and fish meeting specific criteria are kosher; the consumption of the flesh of any animals that do not meet these criteria, such as pork, frogs, and shellfish, is forbidden. * Kosher mammals and birds must be slaughtered according to a process known as ; blood may never be consumed and must be removed from meat by a process of salting and soaking in water for the meat to be permissible for use. * Meat and meat derivatives may never be mixed with milk and milk derivatives: separate equip ...
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