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Dong Phuong Oriental Bakery
Dong Phuong Oriental Bakery ( vi, Đông Phương, literally "The Orient") is a Vietnamese cuisine, Vietnamese retail and wholesale bakery, restaurant, and catering business in New Orleans, Louisiana. It is known for supplying the baguette style bread for many of the city's restaurants that offer banh mi or other sandwiches, and has its own popular banh mi counter. The bakery, along with the nearby Mary Queen of Vietnam Catholic Church, were fixtures of the Vietnamese community in New Orleans even before surviving the devastation of Hurricane Katrina. It is located at 14207 Chef Menteur Highway in the "Little Vietnam" section of Eastern New Orleans. It is attached to a sit-down restaurant of the same name that serves a variety of Vietnamese and Chinese dishes, including Pho, phở, bún thịt nướng, Bun rieu, bún riêu, and bánh hỏi. History De and Huong Tran, Vietnamese immigrants to the United States, opened Dong Phuong in 1981. Huong learned to bake pastries in her fat ...
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Dong Phuong Exterior
Dong or DONG may refer to: Places * Dong Lake, or East Lake, a lake in China * Dong, Arunachal Pradesh, a village in India * Dong (administrative division) (동 or 洞), a neighborhood division in Korea Persons *Queen Dong (1623–1681), princess consort of Koxinga and mother of Zheng Jing *Empress Dong (Ran Min's wife), wife of Ran Min, emperor of Chinese state Ran Wei *Empress Dowager Dong (died 189), empress dowager during Han dynasty *Dǒng (surname) or 董, a Chinese surname *Dōng (surname) or 東, a Chinese surname Entertainment * Dong (film), ''Dong'' (film) (东), a documentary film by Jia Zhangke. * Dong Open Air, a heavy metal festival in Germany. * D!NG Channel (previously Do Online Now Guys, or DONG), a YouTube channel and spin off of Vsauce, Vsauce2, Vsauce3, and Wesauce Other uses * Dong people, an ethnic minority group of China * Dong language (China) * Dong language (Nigeria) * Vietnamese đồng, a unit of currency * Ørsted (company), a Danish energy company ...
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Po-boy
A po' boy (also po-boy, po boy derived from the non-rhotic southern accents often heard in the region, or poor boy) is a sandwich originally from Louisiana. It almost always consists of meat, which is usually roast beef or some sort of fried seafood such as shrimp, crawfish, fish, oysters or crab. The meat is served on New Orleans French bread, known for its crispy crust and fluffy center. Preparation A wide selection of fillings are traditional as long as the "po' boy bread" is used, with roast beef, baked ham, fried shrimp, fried crawfish, fried catfish, Louisiana hot sausage, French fries, fried chicken, alligator, duck, boudin, and rabbit listed among possible ingredients. "Po' boy bread" is a local style of French bread traditionally made with less flour and more water than a traditional baguette, yielding a wetter dough that produces a lighter and fluffier bread that is less chewy. The recipe was developed in the 1700s in the Gulf South because the humid climate was not co ...
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Restaurants In New Orleans
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, and onion ...
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Bakeries Of The United States
A bakery is an establishment that produces and sells flour-based food baked in an oven such as bread, cookies, cakes, donuts, pastries, and pies. Some retail bakeries are also categorized as cafés, serving coffee and tea to customers who wish to consume the baked goods on the premises. Confectionery items are also made in most bakeries throughout the world. History Baked goods have been around for thousands of years. The art of baking was developed early during the Roman Empire. It was a highly famous art as Roman citizens loved baked goods and demanded them frequently for important occasions such as feasts and weddings. Because of the fame of the art of baking, around 300 BC, baking was introduced as an occupation and respectable profession for Romans. Bakers began to prepare bread at home in an oven, using mills to grind grain into flour for their breads. The demand for baked goods persisted, and the first bakers' guild was established in 168 BC in Rome. The desire for bake ...
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List Of Vietnamese Restaurants
Following is a list of Vietnamese restaurants: * An Xuyên Bakery, Portland, Oregon, U.S. * Ba Bar, Seattle, Washington * Bambū * Berlu, Portland, Oregon * Dong Phuong Oriental Bakery, New Orleans, Louisiana, U.S. * Double Dragon, Portland, Oregon * Fish Sauce, Portland, Oregon * Ha VL, Portland, Oregon * Hanoi Kitchen, Portland, Oregon * Hello Em, Seattle * Kim Sơn, Houston, Texas, U.S. * Lee's Sandwiches * Lúc Lắc Vietnamese Kitchen, Portland, Oregon * Mai's, Houston, Texas * Mama Đút, Portland, Oregon * Matta, Portland, Oregon * Monsoon, Washington * Pho 75 * Phở Bắc * Phở Hòa * Phở Kim, Portland, Oregon * Pho Oregon, Portland, Oregon * Pho Van * Phởcific Standard Time, Seattle * Rose VL Deli, Portland, Oregon * Saigon Deli, Seattle * Saigon Vietnam Deli, Seattle * ShopHouse Southeast Asian Kitchen * Stateside, Seattle * Tamarind Tree, Seattle * Tapalaya, Portland, Oregon * Thơm Portland, Portland, Oregon {{DEFAULTSORT:Vietnames ...
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Bánh
In Vietnamese, the term ''bánh'' ( or , Chữ Nôm: 餅) translates loosely as "cake" or "bread", but refers to a wide variety of prepared foods that can easily be eaten by hands or chopsticks. With the addition of qualifying adjectives, ''bánh'' refers to a wide variety of sweet or savory, distinct cakes, buns, pastries, sandwiches, and other food items, which may be cooked by steaming, baking, frying, deep-frying, or boiling. Foods made from wheat flour or rice flour are generally called ''bánh'', but the term may also refer to certain varieties of noodle and fish cake dishes, such as ''bánh canh'' and ''bánh hỏi''. Each variety of ''bánh'' is designated by a descriptive word or phrase that follows the word ''bánh'', such as ''bánh bò'' () or ''bánh chuối'' (). ''Bánh'' that are wrapped in leaves before steaming are called ''bánh lá'' (). In Vietnamese, the term ' is not limited to Vietnamese cuisine: it applies equally to items as varied as fortune cooki ...
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Lost Souls (Poppy Z
Lost Souls or The Lost Souls may refer to: Film, television, and radio * Lost Souls (1980 film), ''Lost Souls'' (1980 film), a Hong Kong film produced by List of Shaw Brothers films, Shaw Brothers * The Lost Souls (film), ''The Lost Souls'' (film), a 1991 Hong Kong film List of Golden Harvest productions#1991, produced by Golden Harvest * Lost Souls (1998 film), ''Lost Souls'' (1998 film), an American television film directed by Jeff Woolnough * Lost Souls (2000 film), ''Lost Souls'' (2000 film), an American film directed by Janusz Kamiński * Lost Souls (Arrow), "Lost Souls" (''Arrow''), a 2015 television episode * Lost Souls (Supergirl), "Lost Souls" (''Supergirl''), a 2021 television episode * "Lost Souls", a 1998 Voltron: The Third Dimension#ep4, episode of ''Voltron: The Third Dimension'' * Lost Souls (Torchwood), "Lost Souls" (''Torchwood''), a 2008 radio episode of the BBC TV series Games * Lost Souls (MUD), ''Lost Souls'' (MUD), a text-based online role-playing game * Lost S ...
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Poppy Z
A poppy is a flowering plant in the subfamily Papaveroideae of the family Papaveraceae. Poppies are herbaceous plants, often grown for their colourful flowers. One species of poppy, ''Papaver somniferum'', is the source of the narcotic drug opium which contains powerful medicinal alkaloids such as morphine and has been used since ancient times as an analgesic and narcotic medicinal and recreational drug. It also produces edible seeds. Following the trench warfare in the poppy fields of Flanders, Belgium during World War I, poppies have become a symbol of remembrance of soldiers who have died during wartime, especially in the UK, Canada, Australia, New Zealand and other Commonwealth realms. Description Poppies are herbaceous annual, biennial or short-lived perennial plants. Some species are monocarpic, dying after flowering. Poppies can be over a metre tall with flowers up to 15 centimetres across. Flowers of species (not cultivars) have 4 or 6 petals, many stamens forming a co ...
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New York Times
''The New York Times'' (''the Times'', ''NYT'', or the Gray Lady) is a daily newspaper based in New York City with a worldwide readership reported in 2020 to comprise a declining 840,000 paid print subscribers, and a growing 6 million paid digital media, digital subscribers. It also is a producer of popular podcasts such as ''The Daily (podcast), The Daily''. Founded in 1851 by Henry Jarvis Raymond and George Jones (publisher), George Jones, it was initially published by Raymond, Jones & Company. The ''Times'' has won List of Pulitzer Prizes awarded to The New York Times, 132 Pulitzer Prizes, the most of any newspaper, and has long been regarded as a national "newspaper of record". For print it is ranked List of newspapers by circulation, 18th in the world by circulation and List of newspapers in the United States, 3rd in the U.S. The paper is owned by the New York Times Company, which is Public company, publicly traded. It has been governed by the Sulzberger family since 189 ...
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New York Times Magazine
''The New York Times Magazine'' is an American Sunday magazine supplement included with the Sunday edition of ''The New York Times''. It features articles longer than those typically in the newspaper and has attracted many notable contributors. The magazine is noted for its photography, especially relating to fashion and style. Its puzzles have been popular since their introduction. History Its first issue was published on September 6, 1896, and contained the first photographs ever printed in the newspaper.The New York Times CompanyNew York Times Timeline 1881-1910. Retrieved on 2009-03-13. In the early decades, it was a section of the broadsheet paper and not an insert as it is today. The creation of a "serious" Sunday magazine was part of a massive overhaul of the newspaper instigated that year by its new owner, Adolph Ochs, who also banned fiction, comic strips and gossip columns from the paper, and is generally credited with saving ''The New York Times'' from financial ruin. ...
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Kaffir Lime
''Citrus hystrix'', called the kaffir lime or makrut lime, (, ) is a citrus fruit native to tropical Southeast Asia. Its fruit and leaves are used in Southeast Asian cuisine, and its essential oil is used in perfumery. Its rind and crushed leaves emit an intense citrus fragrance. Names "Kaffir" is thought to ultimately derive from the Arabic ''kafir'', meaning ''infidel'', though the mechanism by which it came to be applied to the lime is uncertain. Following the takeover of the Swahili coast, Muslims used the term to refer to the non-Muslim indigenous Africans, who were increasingly abducted for the Indian Ocean slave trade, which reached a height in the fifteenth and sixteenth century. The most likely etymology is through the Kaffirs, an ethnic group in Sri Lanka partly descended from enslaved Bantu. The earliest known reference, under the alternative spelling "caffre" is in the 1888 book ''The Cultivated Oranges, Lemons Etc. of India and Ceylon'' by Emanuel Bonavia, who n ...
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Sheep
Sheep or domestic sheep (''Ovis aries'') are domesticated, ruminant mammals typically kept as livestock. Although the term ''sheep'' can apply to other species in the genus ''Ovis'', in everyday usage it almost always refers to domesticated sheep. Like all ruminants, sheep are members of the order Artiodactyla, the even-toed ungulates. Numbering a little over one billion, domestic sheep are also the most numerous species of sheep. An adult female is referred to as a ''ewe'' (), an intact male as a ''ram'', occasionally a ''tup'', a castrated male as a ''wether'', and a young sheep as a ''lamb''. Sheep are most likely descended from the wild mouflon of Europe and Asia, with Iran being a geographic envelope of the domestication center. One of the earliest animals to be domesticated for agricultural purposes, sheep are raised for fleeces, meat (lamb, hogget or mutton) and milk. A sheep's wool is the most widely used animal fiber, and is usually harvested by shearing. In Commonw ...
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