HOME
*





Don Goat
The Don goat breed from the Don River of the Lower Volga territory in Russia is used for the production of wool, goatskin, and milk Milk is a white liquid food produced by the mammary glands of mammals. It is the primary source of nutrition for young mammals (including breastfed human infants) before they are able to digest solid food. Immune factors and immune-modulat .... It produces the highest average wool per individual goat sheared of any goat breed and produces milk with a relatively high fat content. SourcesDon Goats Fiber-producing goat breeds Goatskin-producing goat breeds Dairy goat breeds Goat breeds originating in Russia Goat breeds {{goat-stub ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Goat
The goat or domestic goat (''Capra hircus'') is a domesticated species of goat-antelope typically kept as livestock. It was domesticated from the wild goat (''C. aegagrus'') of Southwest Asia and Eastern Europe. The goat is a member of the animal family Bovidae and the tribe Caprini, meaning it is closely related to the sheep. There are over 300 distinct breeds of goat.Hirst, K. Kris"The History of the Domestication of Goats".''About.com''. Accessed August 18, 2008. It is one of the oldest domesticated species of animal, according to archaeological evidence that its earliest domestication occurred in Iran at 10,000 calibrated calendar years ago. Goats have been used for milk, meat, fur, and skins across much of the world. Milk from goats is often turned into goat cheese. Female goats are referred to as ''does'' or ''nannies'', intact males are called ''bucks'' or ''billies'', and juvenile goats of both sexes are called ''kids''. Castrated males are called ''wethers''. Whil ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Don River (Russia)
The Don ( rus, Дон, p=don) is the fifth-longest river in Europe. Flowing from Central Russia to the Sea of Azov in Southern Russia, it is one of Russia's largest rivers and played an important role for traders from the Byzantine Empire. Its basin is between the Dnieper basin to the west, the lower Volga basin immediately to the east, and the Oka basin (tributary of the Volga) to the north. Native to much of the basin were Slavic nomads. The Don rises in the town of Novomoskovsk southeast of Tula (in turn south of Moscow), and flows 1,870 kilometres to the Sea of Azov. The river's upper half ribbles (meanders subtly) south; however, its lower half consists of a great eastern curve, including Voronezh, making its final stretch, an estuary, run west south-west. The main city on the river is Rostov-on-Don. Its main tributary is the Seversky Donets, centred on the mid-eastern end of Ukraine, thus the other country in the overall basin. To the east of a series of thr ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Volga Region
The Volga Region (russian: Поволжье, ''Povolzhye'', literally: "along the Volga") is a historical region in Russia that encompasses the drainage basin of the Volga River, the longest river in Europe, in central and southern European Russia. The Volga Region is culturally separated into three sections: * Upper Volga Region - from the Volga River's source (river), source in Tver Oblast to the Mouth (river), mouth of the Oka River in Nizhny Novgorod * Middle Volga Region - from the mouth of the Oka River to the mouth of the Kama River south of Kazan * Lower Volga Region - from the mouth of the Kama River to the Volga Delta in the Caspian Sea, in Astrakhan Oblast The geographic boundaries of the region are vague, and the term "Volga Region" is used to refer primarily to the Middle and Lower sections, which are included in the Volga Federal District and Volga economic region. Geography The Volga Region is almost entirely within the East European Plain, with a notable disti ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Russia
Russia (, , ), or the Russian Federation, is a List of transcontinental countries, transcontinental country spanning Eastern Europe and North Asia, Northern Asia. It is the List of countries and dependencies by area, largest country in the world, with its internationally recognised territory covering , and encompassing one-eighth of Earth's inhabitable landmass. Russia extends across Time in Russia, eleven time zones and shares Borders of Russia, land boundaries with fourteen countries, more than List of countries and territories by land borders, any other country but China. It is the List of countries and dependencies by population, world's ninth-most populous country and List of European countries by population, Europe's most populous country, with a population of 146 million people. The country's capital and List of cities and towns in Russia by population, largest city is Moscow, the List of European cities by population within city limits, largest city entirely within E ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Wool
Wool is the textile fibre obtained from sheep and other mammals, especially goats, rabbits, and camelids. The term may also refer to inorganic materials, such as mineral wool and glass wool, that have properties similar to animal wool. As an animal fibre, wool consists of protein together with a small percentage of lipids. This makes it chemically quite distinct from cotton and other plant fibres, which are mainly cellulose. Characteristics Wool is produced by follicles which are small cells located in the skin. These follicles are located in the upper layer of the skin called the epidermis and push down into the second skin layer called the dermis as the wool fibers grow. Follicles can be classed as either primary or secondary follicles. Primary follicles produce three types of fiber: kemp, medullated fibers, and true wool fibers. Secondary follicles only produce true wool fibers. Medullated fibers share nearly identical characteristics to hair and are long but lack c ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Goatskin (material)
Goatskin refers to the skin of a goat, which by long term usage, is denoted by the term ''Morocco leather''. Kidskin, used for gloves, shoes and other accessories, is traditionally goatskin, although other leathers such as sheep and kangaroo can be used to make kid. Tanned leather from goatskin is considered extremely durable and is commonly used to make rugs (for example in Indonesia) and carpet binding. It is often used for gloves, boots, and other products that require a soft hide. Kid gloves, popular in Victorian times, are still made today. It has been a major material for leather bookbindings for centuries, and the oldest European binding, that of the St Cuthbert Gospel in the British Library is in red goatskin. Goatskin is used for a traditional Spanish container for wine bota bag (or called goatskin). Traditional kefir was made in bags from goatskin. Non-tanned goatskin is used for parchment or for drumheads or sounding boards of some musical instruments, e.g., mišni ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Goat Milk
Goat milk is the milk of domestic goats. Goats produce about 2% of the world's total annual milk supply. Some goats are bred specifically for milk. Goat milk naturally has small, well-emulsified fat globules, which means the cream will stay in suspension for a longer period of time than cow's milk; therefore, it does not need to be homogenized. Eventually, the cream will rise to the top over a period of a few days. If the milk is to be used to make cheese, homogenization is not recommended, as this changes the structure of the milk, affecting the culture's ability to coagulate the milk and the final quality and yield of cheese. Dairy goats in their prime (generally around the third or fourth lactation cycle) average——of milk production daily—roughly —during a ten-month lactation, producing more just after freshening and gradually dropping in production toward the end of their lactation. The milk generally averages 3.5% butterfat. Сheese Goat milk is commonly proces ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Dairy Goat Breeds
A dairy is a business enterprise established for the harvesting or processing (or both) of animal milk – mostly from cows or buffaloes, but also from goats, sheep, horses, or camels – for human consumption. A dairy is typically located on a dedicated dairy farm and milk or in a section of a multi-purpose farm (mixed farm) that is concerned with the harvesting of milk. As an attributive, the word ''dairy'' refers to milk-based products, derivatives and processes, and the animals and workers involved in their production: for example dairy cattle, dairy goat. A dairy farm produces milk and a dairy factory processes it into a variety of dairy products. These establishments constitute the global dairy industry, part of the food industry. Terminology Terminology differs between countries. In the United States, for example, an entire dairy farm is commonly called a "dairy". The building or farm area where milk is harvested from the cow is often called a "milking parlor" or "par ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Goat Breeds Originating In Russia
The goat or domestic goat (''Capra hircus'') is a domesticated species of goat-antelope typically kept as livestock. It was domesticated from the wild goat (''C. aegagrus'') of Southwest Asia and Eastern Europe. The goat is a member of the animal family Bovidae and the tribe Caprini, meaning it is closely related to the sheep. There are over 300 distinct breeds of goat.Hirst, K. Kris"The History of the Domestication of Goats".''About.com''. Accessed August 18, 2008. It is one of the oldest domesticated species of animal, according to archaeological evidence that its earliest domestication occurred in Iran at 10,000 calibrated calendar years ago. Goats have been used for milk, meat, fur, and skins across much of the world. Milk from goats is often turned into goat cheese. Female goats are referred to as ''does'' or ''nannies'', intact males are called ''bucks'' or ''billies'', and juvenile goats of both sexes are called ''kids''. Castrated males are called ''wethers''. Whi ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]