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Davidsonia Jerseyana
''Davidsonia jerseyana'', also known as Davidson's plum or Mullumbimby plum, is a small, slender subtropical rainforest tree up to high. The hairy leaves are compound and long, with 11–17 leaflets. It is endemic to a restricted area of northern New South Wales on the east coast of Australia. The tree's fruit emerge from the trunk, and superficially resemble the European plum. It is considered an endangered species. There are two other species of Davidson's plum. Uses It is cultivated for its pleasantly sour fruit which is used commercially in jam, wine, ice-cream and sauces. The tree is propagated from seed and typically starts producing a crop by year four. It produces large crops of fruit from the trunk, and bagging is used to protect the fruit from sunburn and Australian king parrots. It likes protection from full sun and wind when young, adequate soil moisture, and good soil nutrition. See also *'' Davidsonia johnsonii'', Smooth Davidson's Plum *''Davidsonia pruri ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gwen Harden
Gwenneth Jean Harden (born 1940) is an Australian botanist and author. In 1990 the first of her four volumes of the ''Flora of New South Wales'' was published. The four-volume set was fully revised in 2000. The nightcap oak (''Eidothea hardeniana ''Eidothea hardeniana'', commonly named nightcap oak, is a species of tree, up to 40 m (130 ft) tall, of the plant family Proteaceae, which botanist Robert Kooyman recognised as a new species only recently in 2002. It is found only in ...'') is named in her honour. References 20th-century Australian botanists Botanists with author abbreviations 1940 births Botanists active in Australia Living people Recipients of the Medal of the Order of Australia {{Australia-bio-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sauces
In cooking, a sauce is a liquid, cream, or semi-solid food, served on or used in preparing other foods. Most sauces are not normally consumed by themselves; they add flavor, moisture, and visual appeal to a dish. ''Sauce'' is a French word taken from the Latin ''salsa'', meaning ''salted''. Possibly the oldest recorded European sauce is garum, the fish sauce used by the Ancient Romans, while doubanjiang, the Chinese soy bean paste is mentioned in '' Rites of Zhou'' in the 3rd century BC. Sauces need a liquid component. Sauces are an essential element in cuisines all over the world. Sauces may be used for sweet or savory dishes. They may be prepared and served cold, like mayonnaise, prepared cold but served lukewarm like pesto, cooked and served warm like bechamel or cooked and served cold like apple sauce. They may be freshly prepared by the cook, especially in restaurants, but today many sauces are sold premade and packaged like Worcestershire sauce, HP Sauce, soy sauce ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Oxalidales Of Australia
Oxalidales is an order of flowering plants, included within the rosid subgroup of eudicots. Compound leaves are common in Oxalidales and the majority of the species in this order have five or six sepals and petals. The following families are typically placed here:Stephens, P.F. (2001 onwards). Angiosperm Phylogeny Website. Version 9, June 2008. http://www.mobot.org/MOBOT/Research/APweb/ * Family Brunelliaceae * Family Cephalotaceae (''Cephalotus follicularis'') * Family Connaraceae * Family Cunoniaceae * Family Elaeocarpaceae * Family Huaceae * Family Oxalidaceae (wood sorrel family) The family Cephalotaceae contains a single species, a pitcher plant found in Southwest Australia. Under the Cronquist system, most of the above families were placed in the Rosales. The Oxalidaceae were placed in the Geraniales, and the Elaeocarpaceae split between the Malvales and Polygalales, in the latter case being treated as the Tremandraceae. Phylogeny The phylogeny of the Oxalidales shown b ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cunoniaceae
Cunoniaceae is a family of 27 Genus, genera and about 335 species of woody plants in the order Oxalidales, mostly found in the tropical and wet temperate regions of the Southern Hemisphere. The greatest diversity of genera are in Australia and Tasmania (15 genera), New Guinea (9 genera), and New Caledonia (7 genera). The family is also present in Central America, South America, the Caribbean, Malesia, the islands of the South Pacific, Madagascar and surrounding islands. the family is absent from mainland Asia except from Peninsular Malaysia, and almost absent from mainland Africa apart from two species from Southern Africa (''Cunonia capensis'', ''Platylophus trifoliatus''). Several of the genera have remarkable disjunct ranges, found on more than one continent, e.g. ''Cunonia'' (Southern Africa & New Caledonia), ''Eucryphia'' (Australia & South America) ''Weinmannia'' (America and the Mascarenes). The family includes trees and shrubs; most are evergreen but a few are deciduous. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flora Of New South Wales ...
*''The Flora that are native to New South Wales, Australia''. :*''Taxa of the lowest rank are always included. Higher taxa are included only if endemic''. *The categorisation scheme follows the World Geographical Scheme for Recording Plant Distributions, in which :* Jervis Bay Territory, politically a Commonwealth of Australia territory, is treated as part of New South Wales; :* the Australian Capital Territory, politically a Commonwealth of Australia territory, is treated as separate but subordinate to New South Wales; :* Lord Howe Island, politically part of New South Wales, is treated as subordinate to Norfolk Island. {{CatAutoTOC New South Wales Biota of New South Wales New South Wales ) , nickname = , image_map = New South Wales in Australia.svg , map_caption = Location of New South Wales in AustraliaCoordinates: , subdivision_type = Country , subdivision_name = Australia , established_title = Before federation , es ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Davidsonia Pruriens
''Davidsonia pruriens'', also known as ooray, Davidson's plum, or Queensland Davidson's plum, is a medium-sized rainforest tree of northern Queensland, Australia. The leaves are large and compound. The edible dark burgundy colored fruit is produced in large clusters from the branches or the trunk, depending on the type. There are at least two distinct forms, with a suggestion that one of these is an undescribed species. The indigenous name - ooray - is being increasingly used by growers and processors. Habitat Various types of wetter, primary rainforests, at elevations from sea level to 1,000 metres. Uses The tree is cultivated to a limited extent for its sour fruit, which is used to make jam, sauces, cordial and wine Wine is an alcoholic drink typically made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide, releasing heat in the process. Different varieties of grapes and strains of yeasts are m .... Th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Davidsonia Johnsonii
''Davidsonia johnsonii'', commonly known as smooth Davidson's plum, is a small tree native to rainforests of eastern Australia. The leaves are compound, glossy and hairless. It is a very rare tree in the wild, but is cultivated for its edible fruit. The fruit is a deep burgundy colour, with a sour flavour and is popular in jams. It is cultivated in small plantations. Due to infertile seeds it can only be propagated from cuttings or division Division or divider may refer to: Mathematics *Division (mathematics), the inverse of multiplication *Division algorithm, a method for computing the result of mathematical division Military *Division (military), a formation typically consisting .... Hence all cultivated material is derived from clones of wild plants. Plants take at least six years to produce fruit. Some selections are heavy bearing. References Cunoniaceae Oxalidales of Australia Bushfood Trees of Australia Endangered flora of Australia Flora of Queensland ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nutrition
Nutrition is the biochemical and physiological process by which an organism uses food to support its life. It provides organisms with nutrients, which can be metabolized to create energy and chemical structures. Failure to obtain sufficient nutrients causes malnutrition. Nutritional science is the study of nutrition, though it typically emphasizes human nutrition. The type of organism determines what nutrients it needs and how it obtains them. Organisms obtain nutrients by consuming organic matter, consuming inorganic matter, absorbing light, or some combination of these. Some can produce nutrients internally by consuming basic elements, while some must consume other organisms to obtain preexisting nutrients. All forms of life require carbon, energy, and water as well as various other molecules. Animals require complex nutrients such as carbohydrates, lipids, and proteins, obtaining them by consuming other organisms. Humans have developed agriculture and cooking to replace for ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Australian King Parrot
The Australian king parrot (''Alisterus scapularis'') is a species of parrot endemic to eastern Australia ranging from Cooktown in Queensland to Port Campbell in Victoria. Found in humid and heavily forested upland regions of the eastern portion of the continent, including eucalyptus wooded areas in and directly adjacent to subtropical and temperate rainforest. They feed on fruits and seeds gathered from trees or on the ground. Taxonomy The Australian king parrot was first described by the German naturalist Martin Lichtenstein in 1818 as ''Psittacus scapularis''. The species belongs to the genus '' Alisterus'', whose three members are also known as king parrots. The species are sometimes allied to the genus '' Aprosmictus''. Two subspecies are recognised, which are differentiated by size: **''A. s. minor'' (Mathews, 1911) **''A. s. scapularis'' (Lichtenstein, 1816) Naturally-occurring hybrids with the red-winged parrot (''Aprosmictus erythropterus'') have been recorded from Be ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ice-cream
Ice cream is a sweetened frozen food typically eaten as a snack or dessert. It may be made from milk or cream and is flavoured with a sweetener, either sugar or an alternative, and a spice, such as cocoa or vanilla, or with fruit such as strawberries or peaches. It can also be made by whisking a flavored cream base and liquid nitrogen together. Food coloring is sometimes added, in addition to stabilizers. The mixture is cooled below the freezing point of water and stirred to incorporate air spaces and to prevent detectable ice crystals from forming. The result is a smooth, semi-solid foam that is solid at very low temperatures (below ). It becomes more malleable as its temperature increases. The meaning of the name "ice cream" varies from one country to another. In some countries, such as the United States, "ice cream" applies only to a specific variety, and most governments regulate the commercial use of the various terms according to the relative quantities of the main in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
John Beaumont Williams
John Beaumont Williams (12 February 1932 – 31 July 2005) was an Australian botanist who spent most of his working life, from 1957 until 1992 as a lecturer in taxonomy, anatomy and ecology at the University of New England (Australia), University of New England. He graduated Bachelor of Science from University of Sydney, Sydney University in 1953 and commenced a Doctor of Philosophy, PhD under the supervision of Noel Beadle. When Beadle was appointed Chair of Botany at the University of New England, Williams followed to take up a lecturing position at the same institution and to complete his PhD. For the next few years he concentrated on teaching, fieldwork and producing plant lists for north-eastern New South Wales as well as spending time studying in the Jodrell Laboratory at Royal Botanic Gardens, Kew working on the family Haemodoraceae. As well as his work at the University of New England, Williams was member, secretary and chairman of the New England National Park Trust, a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wine
Wine is an alcoholic drink typically made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide, releasing heat in the process. Different varieties of grapes and strains of yeasts are major factors in different styles of wine. These differences result from the complex interactions between the biochemical development of the grape, the reactions involved in fermentation, the grape's growing environment (terroir), and the wine production process. Many countries enact legal appellations intended to define styles and qualities of wine. These typically restrict the geographical origin and permitted varieties of grapes, as well as other aspects of wine production. Wines not made from grapes involve fermentation of other crops including rice wine and other fruit wines such as plum, cherry, pomegranate, currant and elderberry. Wine has been produced for thousands of years. The earliest evidence of wine is from the Caucasus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
